Mad Mex Waterworks Menu

Fresh cilantro, olive oil, lime, and garlic.

Barbecue sauced up with smoky chipotle peppers and a bit of honey.

Our legendary sweet soy sauce crosses the border from a popular app accroutemont to Wingtown, USA! Tossed with peanuts, sesame seeds, fresh cilantro and served atop bean sprouts.

Peppery and juicy.

Leaf lettuce, cherry tomatoes, red onions, blue cheese crumbles

Boneless chicken wings in your choice of wing sauce on romaine, cucumber, red onion, cherry tomatoes & Monterey Jack with ranch or bleu cheese.

Crispy Tofu in your choice of wing sauce on romaine, cucumber, red onion, cherry tomatoes & Monterey Jack with ranch or bleu cheese.

Fine, fresh, fierce, we got it on lock! Mesclun greens with cherry tomatoes, red onion rings, avocado, Jack cheese and alfalfa sprouts. Choose fresh grilled chicken, grilled-to-order steak or portabello.

Tomato base with grilled chicken breast, grilled corn & cilantro. Topped with Monterey Jack cheese & crispy tortilla strips

Spicy taco beef, pico de gallo, roasted peppers, onions, jalapenos, and cheese heaped over iceberg lettuce. Salsa, sour cream on the side.

Roasted jalapeno & tomatillo chili with Spanish onions, Monterey Jack and sour cream.

Rolled corn tortillas stuffed with chicken breast & Jack \ncheese and topped with Colorado sauce (tomato with ancho, pasilla & guajillo chiles), queso fresco, onion & cilantro.

Just like our chicken wrap above, but with crispy fried tofu in place of the bird.

With avocado, cilantro, chipotle aioli and Mad Mex® slaw.\r\nShadyside description: Red cabbage, cilantro cream, Mango-Tamatillo salsa & fresh jalapeno

A summery version of our classic steak taco with grilled flank steak, grilled corn, chipotle aioli, Cotija cheese, red cabbage, cilantro and jalapeño.

Grilled chicken breast, cilantro cream sauce, grilled corn salsa, shredded red cabbage, radish and cilantro.

Crispy Dos Equis beer-battered fish with creamy coleslaw topped with malt vinegar aioli & jalapeño. Served with waffle fries & malt vinegar.

Looking for old school hard tacos? You found 'em! Four classically crunchy, gringo-style corn shells stuffed to the brim with taco beef, lettuce and Jack cheese. Served with pico de gallo.

Slow-roasted Adobo beef short rib in corn tortillas with queso fresco, pickled red onion, cilantro, side of consommé.

Crispy Tofu in your choice of sauce with lettuce & Jack cheese. Served with celery & waffle fries instead of rice & beans, plus bleu cheese or ranch dressing.

Our famous boneless wings in your choice of sauce (San Fransisco, Classic Buffalo, Southwestern or Honey Chipotle BBQ), dolled up with lettuce and Monterey Jack cheese. Served with celery and waffle fries, plus bleu cheese or ranch dressing. Served on fresh, soft tortillas.

Cornmeal crusted tilapia with avocado, chipotle aioli, cilantro and Mad Mex® slaw.

Cornmeal crusted shrimp topped with mango tomatillo salsa, cilantro cream sauce and fresh jalapeños. Served with rice and beans.

A large plate of bite-size soy morsels tossed in sweet soy sauce, peanuts, sesame seeds and cilantro. Served with fresh bean sprouts.

Waffle fries with ranch & queso

Grilled chicken in your favorite wing sauce: San Francisco, Classic Buffalo, Southwestern, Korean BBQ or Honey Chipotle BBQ. Mild, Wild or Insane. With ranch or bleu cheese.

With marinated and grilled peppers, onions and pico de gallo.

The Mad Mex Burrito with spicy sauce.

Our roasted tomatillo-jalapeno Chickpea Chili instead of black beans.

Filled with spicy spinach, portabellos and marinated chicken.

Pico de gallo, corn, spicy spinach, portabellos, grilled peppers and onions.

The burrito that started it all! Take your choice of white or whole wheat tortilla, with Mexican rice, black beans and Monterey Jack cheese inside, lettuce and salsa on the outside. Served with your choice of chicken breast, steak, shrimp, portobello or marinated tofu.

Our San Diegan style burrito is stretched to the limit with fresh grilled chicken breast, flank steak, roasted corn, Jack cheese, waffle fries and our house made guajillo-poblano-garlic-cayenne sauce. Topped with shredded lettuce, pico de gallo, guacamole, sour cream and red pepper cream sauce.

Made super with our fresh, spicy spinach and chickpea chili.

See item name for details.

*NUEVO* Chicken Tinga, Monterrey Jack cheese, cilantro, pickled red onions

Taste the summer! Avocado, grilled corn, pickled jalapeños, black beans, Monterey Jack cheese, chopped cilantro, fresh torn basil and Mango Tomatillo salsa on the side.

Slow-roasted Adobo beef brisket, Jack cheese, queso fresco, pickled red onion and cilantro. Take a dip with consommé on the side

Your choice of fresh grilled chicken breast, grilled steak, sauteed shrimp, marinated tofu or garlicky portobello with corn. Griddled with Monterey Jack cheese, grilled peppers and onions.

Kaya® Yucatan Black Bean Dip with pineapple and cheese.

Golden chicken nuggets served with rice and buttered corn.

Choose grilled chicken or steak or taco beef. With jack cheese, lettuce, Mexican rice and corn.

Choose grilled chicken or steak or taco beef. With jack cheese, lettuce, Mexican rice and corn.

Made fresh in house with cheddar cheese sauce and Monterey Jack.

Choose grilled chicken, steak or taco beef. Side of buttered corn.

Half scale model of the grown up version.

Jack cheese with or without grilled chicken or steak. Rice and corn on the side.

We love this warm tasty bowl so much we put our name on it! Choice of grilled chicken breast, portobellos, marinated tofu or add $2 for flank steak atop tomatillo dressed farro, black beans, roasted corn, Monterey Jack cheese, grilled fajita onions and peppers. Topped with pico de gallo and our signature guacamole.

Mix & match any of our three freshly made dips and salsas.

16 oz. Black beans fired up with chipotle peppers and Parmesan cheese. Topped with melted Jack.

Fresh avocados get smashed with lime, garlic, onion, jalapenos and cilantro

Your choice of our freshly-made, beyond-the-ordinary salsas.

Monterey Jack & Oaxaca cheese with fresh jalapenos & garlic. Served with tortilla chips.

2 oz

2 oz

2oz

A dozen shrimp grilled with garlic parsley olive oil. Served with Mexican rice, sour cream, guacamole, pico de gallo, Monterey Jack cheese, shredded lettuce and warm flour tortillas, grilled peppers, onions and our Fajita Sauce.\r\n

Margarita-marinated chicken breasts. Served with Mexican rice, sour cream, guacamole, pico de gallo, Monterey Jack cheese, shredded lettuce and warm flour tortillas, grilled peppers, onions and our Fajita Sauce.

A dozen shrimp grilled with garlic parsley olive oil. Served with Mexican rice, sour cream, guacamole, pico de gallo, Monterey Jack cheese, shredded lettuce and warm flour tortillas, grilled peppers, onions and our Fajita Sauce.\r\n

Two grilled portabello caps and marinated tofu with corn and zucchini. Served with Mexican rice, sour cream, guacamole, pico de gallo, Monterey Jack cheese, shredded lettuce and warm flour tortillas, grilled peppers, onions and our Fajita Sauce.