Macky's Bayside Bar & Grill Menu

5311 Coastal Hwy, Ocean City, MD 21842
  • Lunch Appetizers

    • Tuna Poke

      Sushi grade Ahi, seaweed salad, crunchy sesame sticks, toasted sesame seed dressing.
      $13.99
    • Ceviche

      Lemon lime marinated shrimp tossed with diced onions, local tomatoes, and fresh oregano.
      $7.99
    • Buffalo Shrimp

      Breaded, deep fried shrimp, tossed in our zesty buffalo sauce with blue cheese dressing and crisp celery.
      $11.99
    • Steamed Shrimp

      1/2 pound seasoned Maryland style, served with cocktail sauce and lemon. GF
      $11.99
    • Dotsy's Delight Crab Dip

      Special blend of crab and cream cheese in a toasty sourdough bread bowl with tri-colored corn tortilla chips.
      $12.99
    • Texas Rib Plate

      1/2 rack of Texas style ribs with homestyle cole slaw. GF
      $13.99
    • Onion Rings

      Thick slices of sweet onion battered and fried.
      $7.99
    • Scallops Dynamite

      Fresh sea scallops served in their half shell topped with Maryland crab meat and imperial sauce.
      $12.99
    • Rockfish Fingers

      Beer battered rockfish, fried golden brown, served with an Old Bay tartar sauce.
      $10.99
    • Steamed Clams

      One dozen fresh local little neck clams, served with melted butter and lemon. GF
      $10.99
    • Jerk Chicken

      Jamaican jerk marinated chicken tenderloins, served with orange salsa and honey dijon. GF
      $8.99
  • Lunch Soups and Salads

    • Cream Of Crab

      A rich house-made crab bisque with crab meat.
    • Maryland Crab

      Traditional style, a rich tomato broth full of vegetables and flavor. GF
    • Southwest Salad

      Romaine and spring mix topped with corn, avocado, black beans, cheddar jack cheese, pico de gallo, and tortilla chips. Served with chipotle ranch dressing.
      $10.99
    • B.L.T. Wedge

      Iceberg lettuce, blue cheese dressing, blue cheese crumbles, smoked bacon, and diced tomato. GF
      $7.99
    • Ceasar

      Crisp romaine tossed in our homemade Caesar dressing, garnished with parmesan cheese and garlic butter croutons.
      $9.99
    • Coconut Shrimp Salad

      Spring greens, romaine, coconut shrimp, red peppers, almonds, strawberries, red onions, tomatoes and pineapples. Served with toasted sesame dressing.
      $16.99
    • Boater's Choice

      Spring greens, Romaine, cheddar jack cheese, red onions, cucumbers, tomatoes, and roasted red peppers, served with buttermilk ranch dressing. GF
      $10.99
    • Market Fresh Tomato Salad

      Thick sliced fresh local tomatoes and mozzarella cheese, drizzled with basil oil and balsamic reduction. Served with spring greens dressed with lemon vinaigrette and toasted pita bread.
      $8.99
    • Add To Any Salad

      Seared Shrimp $7.99Grilled Chicken $7.99Broiled Crab Cake $11.99Grilled or Blackened fresh Fish $8.99
  • Lunch Sandwiches

    • Jerk Chicken Wrap

      Jamaican jerk marinated chicken tenderloins with lettuce, tomato, swiss cheese, red onion, bacon and a tangy gold honey mustard sauce.
      $12.99
    • Lobster Mack And Cheese

      Cavatappi pasta tossed with lobster stock, smoked gouda, cheddar jack cheese, and sherry cream sauce, then topped with a lobster tail and parmesan crust. Served with a side house salad. Substitute jumbo lump crab meat for lobster tail $25.99
      $26.99
    • Fried Rockfish

      Fresh rockfish fillet, hand breaded and deep fried, served on a brioche roll with lettuce, tomato and Old Bay tartar sauce.
      $12.99
    • Bayside Tacos

      Two soft tortillas stuffed with your choice of blackened mahi mahi or shrimp, topped with fiesta slaw, cheddar jack cheese and garnished with cilantro lime sour cream, served with rice and beans.
      $14.99
    • Maryland Style Crab Cake

      House favorite jumbo lump crab cake broiled or fried, served with tartar sauce, lettuce, and tomato. Make it a BLT for $1.99
      $16.99
    • Salmon B.L.T

      Grilled salmon on toasted tomato-herb focaccia roll, citrus aioli, bacon, lettuce, and tomato.
      $15.99
    • South Carolina BBQ Sandwich

      House smoked and hand pulled pork BBQ, smothered in VooDoo BBQ sauce. Served on a brioche roll with a side of homestyle coleslaw.
      $11.99
    • Tex-Mex Burger

      Char-gilled Angus Beef topped with bacon, fried avocado, chipotle white queso sauce. Served with fries and a pickle.
      $13.99
    • Catch Of The Day

      Today's fresh fish prepared grilled, roasted or blackened with tartar sauce, lettuce and tomato on a brioche roll. Add bacon for $1.99.
      $14.99
    • Buffalo Rooster

      Lightly breaded boneless chicken, fried and tossed in our zesty buffalo sauce, served on a brioche roll with lettuce, tomato, sliced red onion and blue cheese dressing.
      $12.99
    • California Club Wrap

      Smoked turkey and avocado are rolled into a garlic and herb tortilla with bacon, leaf lettuce, sliced local tomatoes and provolone cheese with a citrus aioli.
      $12.99
    • Portobello Sandwich

      Roasted portobello mushroom, warm goat cheese, balsamic glaze, red peppers, mixed greens, and pesto mayo on a sun-dried tomato and herb focaccia roll.
      $11.99
    • Char Grilled Cheeseburger

      Grilled Certified Angus Beef® patty to order served on a toasted brioche with American cheese, lettuce, tomato and pickles. Add bacon for $1.99.
      $11.99
  • Lunch Pizza

    • Pepperoni Pizza

      The #1 topping on pies.
      $8.99
    • Crab Pizza

      Lump crab meat, roasted garlic and herb butter sauce, mozzarella and parmesan cheeses with a sprinkle of Old Bay seasoning.
      $13.99
    • Margherita

      Traditional with fresh diced tomato, basil, mozzarella and tomato sauce.
      $7.99
    • Buffalo Pizza

      Cool Texas Pete sauce topped with crispy fried chicken, mozzarella and blue cheese.
      $8.99
    • Create A Pie

      Additional toppings |Red onions | pineapple | pepperoni | bacon | diced tomatoes | crumbled blue cheese | roasted red peppers | mushrooms. 0.99 Each
      $7.99
  • Kids Menu

    • Chicken Breast

      Baked to perfection served with fries and fruit.
      $8.99
    • Cheese Pizza

      Traditional pizza sauce and mozzarella cheese. Served with fruit.
      $7.99
    • Chicken Tenders

      Three breaded chicken tenders, fried golden brown. Served with fries and fruit.
      $7.99
    • Macaroni And Cheese

      Tossed in a rich and creamy cheese sauce. Served with carrot sticks and fruit.
      $6.99
    • Rockfish Fingers

      3 breaded rockfish fingers, fried golden brown. Served with fries and fruit.
      $8.99
    • Cheeseburger

      2 Slider burgers topped with a slice of American cheese. Served with fries and fruit.
      $7.99
    • Fresh Catch Of The Day

      Any of our fresh fish selections: grilled, broiled or blackened. Served with fries and fruit.
      $9.99
  • Dinner Appetizers

    • Onion Rings

      Thick slices of sweet onion battered and fried.
      $7.99
    • Ceviche

      Lemon lime marinated shrimp tossed with diced onions, local tomatoes, and fresh oregano.
      $7.99
    • Buffalo Shrimp

      Breaded, deep fried shrimp, tossed in our zesty buffalo sauce with blue cheese dressing and crisp celery.
      $11.99
    • Steamed Shrimp

      1/2 pound seasoned Maryland style, served with cocktail sauce and lemon. GF
      $11.99
    • Dotsy's Delight Crab Dip

      Special blend of crab and cream cheese in a toasty sourdough bread bowl with tri-colored corn tortilla chips.
      $12.99
    • Tuna Poke

      Sushi grade Ahi, seaweed salad, crunchy sesame sticks, toasted sesame seed dressing.
      $13.99
    • Scallops Dynamite

      Fresh sea scallops served in their half shell topped with Maryland crab meat and imperial sauce.
      $12.99
    • Rockfish Fingers

      Beer battered rockfish, fried golden brown, served with an Old Bay tartar sauce.
      $10.99
    • Steamed Clams

      One dozen fresh local little neck clams, served with melted butter and lemon. GF
      $10.99
    • Jerk Chicken

      Jamaican jerk marinated chicken tenderloins, served with orange salsa and honey dijon. GF
      $8.99
  • Dinner Soups and Salads

    • Cream Of Crab

      A rich house-made crab bisque with crab meat.
    • Maryland Crab

      Traditional style, a rich tomato broth full of vegetables and flavor. GF
    • Coconut Shrimp Salad

      Spring greens, romaine, coconut shrimp, red peppers, almonds, strawberries, red onions, tomatoes and pineapples. Served with toasted sesame dressing.
      $16.99
    • Boater's Choice

      Spring greens, Romaine, cheddar jack cheese, red onions, cucumbers, tomatoes, and roasted red peppers, served with buttermilk ranch dressing. GF
      $10.99
    • Market Fresh Tomato Salad

      Thick sliced fresh local tomatoes and mozzarella cheese, drizzled with basil oil and balsamic reduction. Served with spring greens dressed with lemon vinaigrette and toasted pita bread.
      $8.99
    • B.L.T. Wedge

      Iceberg lettuce, blue cheese dressing, blue cheese crumbles, smoked bacon, and diced tomato. GF
      $7.99
    • Caesar

      Crisp romaine tossed in our homemade Caesar dressing, garnished with parmesan cheese and garlic butter croutons.
      $9.99
  • Dinner Entrees

    • Andouille Grouper

      Panko andouille encrusted topped with shrimp and creole cream sauce, served with seasonal vegetable and rice pilaf.
      $25.99
    • Stuffed Flounder

      Flaky flounder fillets stuffed with jumbo lump crab meat, topped with an imperial sauce, baked to perfection. Served with seasonal vegetables and roasted garlic mashers.
      $24.99
    • Ahi Tuna

      Sesame seared Ahi topped with a lime teriyaki glaze, sriracha mayo, served with rice pilaf and seasonal vegetables.
      $26.99
    • Kobe Beef Meatloaf

      Our homemade Kobe beef meatloaf topped with demi glaze, served over mashed potatoes and corn.
      $17.99
    • BBQ Half A Chicken

      Breast, leg, thigh, and wing, slow roasted, glazed in BBQ, served with cornbread and mashed potatoes.
      $21.99
    • Crab Stuffed Shrimp

      Gulf shrimp stuffed with jumbo lump crab meat and topped with a classic imperial sauce then baked to perfection. Served with seasonal vegetables and roasted garlic mashers.
      $24.99
    • Maryland Style Crab Cakes

      5 oz all jumbo lump crab cake, broiled, served with tartar sauce, seasonal vegetables and rice pilaf. Two cakes for $32.99
    • Three Way Sauté

      Jumbo lump crab meat, gulf shrimp, sea scallops, vine ripe tomatoes and mushrooms in a white wine herb-butter sauce. Served with seasonal vegetables and roasted garlic mashers. GF
      $27.99
    • 8oz. Certified Angus Beef® Flat Iron Steak

      Grilled or blackened to your liking. Served with sweet corn on the cob and roasted garlic mashers. GF
      $25.99
    • 12oz CAB® NY Strip

      Grilled or blackened to your liking. Served with sweet corn on the cob and roasted garlic mashers. GF
      $28.99
    • Add To Any Steak

      Blue Cheese Crumbles | Sautéed Mushrooms | Balsamic Onions
      $1.99
    • Lobster Mack And Cheese

      Cavatappi pasta tossed with lobster stock, smoked gouda, cheddar jack cheese, and sherry cream sauce, then topped with a lobster tail and parmesan crust. Served with a side house salad. Substitute jumbo lump crab meat for lobster tail $25.99
      $26.99
    • Chicken Chesapeake

      Pan roasted chicken breast, jumbo lump crab meat, citrus buerre blanc. Served with seasonal vegetables and roasted garlic mashers. GF
      $24.99
    • Low Country Boil

      Lobster tail, andouille sausage, littleneck clams, old bay shrimp, corn on the cob, and red potatoes, served with cocktail sauce and melted butter. No substitutions. GF
      $34.99
    • Texas BBQ Ribs

      Full rack of slow cooked Texas style pork ribs served with sweet corn on the cob and homestyle cole slaw. GF
      $27.99
    • Vegetable Kabobs

      2 grilled kabobs with portobellos, red onions, tomatoes, red peppers, and squash. Brushed with lemon basil pesto vinaigrette served over rice and sweet corn on the cob. GF
      $16.99
  • Desserts

    • Creme Brûlée NY Cheesecake

      $5.99
    • Smith Island Cookies & Cream

      $6.99
    • Key Lime Pie

      $4.99
  • Kid's Menu

    • Chicken Breast

      Baked to perfection served with fries and fruit.
      $8.99
    • Cheese Pizza

      Traditional pizza sauce and mozzarella cheese. Served with fruit.
      $7.99
    • Chicken Tenders

      Three breaded chicken tenders, fried golden brown. Served with fries and fruit.
      $7.99
    • Macaroni And Cheese

      Tossed in a rich and creamy cheese sauce. Served with carrot sticks and fruit.
      $6.99
    • Rockfish Fingers

      3 breaded rockfish fingers, fried golden brown. Served with fries and fruit.
      $8.99
    • Cheeseburger

      2 Slider burgers topped with a slice of American cheese. Served with fries and fruit.
      $7.99
    • Fresh Catch Of The Day

      Any of our fresh fish selections: grilled, broiled or blackened. Served with fries and fruit.
      $9.99
  • Bar Food Menu

    • Onion Rings

      Thick slices of sweet onion battered and fried.
      $7.99
    • Jerk Chicken

      Five Jamaican jerk marinated chicken tenderloins, served with orange salsa and honey mustard.
      $8.99
    • Scallops Dynamite

      Fresh sea scallops served in their half shell topped with Maryland crab meat and imperial sauce.
      $12.99
    • Sliders

      (3) Macky's 2-bite mini burgers. Served on a potato roll with cheese.
      $6.99
    • Buffalo Pizza

      Cool Texas Pete sauce topped with crispy fried chicken, mozzarella and blue cheese.
      $8.99
    • Chicken Caesar Salad

      Traditional Caesar salad with grilled chicken, garnished with parmesan cheese and croutons.
      $17.99
    • Create A Pie

      Additional toppings |Red onions | pineapple | pepperoni | bacon | diced tomatoes | crumbled blue cheese | roasted red peppers | mushrooms. 0.99 Each
      $7.99
    • Wings

      A pound of wings tossed in Buffalo, BBQ or Hybrid sauce. Served with blue cheese and celery. GF
      $9.99
    • Steamed Shrimp

      1/2 pound seasoned Maryland style, served with cocktail sauce and lemon. GF
      $11.99
    • Dotsy's Delight Crab Dip

      Special blend of crab and cream cheese in a toasty sourdough bread bowl with tri-colored corn tortilla chips.
      $12.99
    • Pepperoni Pizza

      The #1 topping on pies.
      $8.99
    • Ceviche

      Lemon lime marinated shrimp tossed with diced onions, local tomatoes, and fresh oregano.
      $7.99
    • Basket Of Fries

      Golden brown fries. GFAdd cheese for $1.50
      $4.99
    • Buffalo Rooster

      Lightly breaded boneless chicken, fried and tossed in our zesty buffalo sauce, served on a brioche roll with lettuce, tomato, sliced red onion and blue cheese dressing.
      $12.99
    • Buffalo Tenders

      Chicken breast tenders, breaded, fried golden brown, tossed in spicy Buffalo, BBQ or Hybrid sauce. Served with celery and blue cheese.
      $8.99
    • Crab Pizza

      Lump crab meat, roasted garlic and herb butter sauce, mozzarella and parmesan cheeses with a sprinkle of Old Bay seasoning.
      $13.99
    • Margherita

      Traditional with fresh diced tomato, basil, mozzarella and tomato sauce.
      $7.99
    • Rockfish Fingers

      Beer battered rockfish, fried golden brown, served with an Old Bay tartar sauce.
      $10.99
    • Steamed Clams

      One dozen fresh local little neck clams, served with melted butter and lemon. GF
      $10.99
    • South Carolina BBQ Sandwich

      House smoked and hand pulled pork BBQ, smothered in VooDoo BBQ sauce. Served on a brioche roll with a side of homestyle coleslaw.
      $11.99
  • Frozen Drinks

    • Mango Macky

      Puerto Rican light rum blended with mango puree for a frozen masterpiece. Great with a Captain Morgan Coconut Rum test tube floater!
    • Rum Runner

      151 proof rum, creme de banana, blackberry brandy, and grenadine. If that's not enough get a test tube of Captain Morgan Spiced Rum!
    • Strawberry Daquiri

      Puerto Rican light rum blended with strawberry puree to make this classic. A test tube floater of Smirnoff Cherry Vodka is a nice touch!
    • Electric Blue Lemonade

      Blue curacao, vodka and lemonade blended...It's shockingly refreshing! Add a floater of Smirnoff Blueberry Vodka for extra flavor and a kick!
    • Pina Colada

      Puerto Rican light rum with coconut and pineapple topped with whipped cream. A test tube floater of Bacardi Black Rum adds a great flavor!
    • Pain In The Ass

      A swirl of Pina Colada with Rum Runner...SO GOOD! Add a flavorful kick with a floater of Bacardi Black rum!
    • Dirty Banana

      Puerto Rican light rum, coffee liquor and banana puree blended to perfection. It's great with a Bacardi Banana Rum floater!
  • Wine

    • Red Wines

      Louis M. Martini Cabernet Sauvignon (Central Coast)Harlow Ridge Pinot Noir (California)
    • White Wines

      Smoking Tree Chardonnay (California)Hayes Ranch Pinot Grigio (California)Jacob's Creek Moscato (Australia)Prophecy Sauvignon Blanc (New Zealand)Magnificent Wine Company Rose (Washington)
    • House Wines

      ChardonnayWhite ZinfandelMerlotCabernet Sauvignon
    • Sparkling

      Frexinet Cordon Negro BrutMenage a Trois Prosecco
  • Premium Cocktails

    • Cool As A Cucumber

      Bombay Sapphire gin served with Owens Craft Mint Cucumber Lime mixer and a cucumber garnish.
    • Donovan Man Crush

      Bulleit Bourbon, triple sec, fresh squeezed orange juice and club soda.
    • Level 10

      Deep Eddy Lemon vodka mixed with Tanqueray gin, club soda and lemon.
    • Watermelon Spritz

      CIROC Watermelon premium vodka with Aperol, Goslings ginger beer and lime.
    • Caribbean Dream

      Ketel One vodka, Malibu Coconut rum, Bacardi Banana rum, mixed with orange juice, pineapple juice, and grenadine.
    • Pick Me Up!

      Cutwater Horchata Cold Brew cocktail with Baileys.
    • Classic Bacardi Mojito

      This classic is made with Bacardi Superior rum, lime and fresh mint muddled to perfection, mixed with simple syrup and club soda.
    • Mango Mojito

      Bacardi Superior rum, lime and fresh mint muddled to perfection, mixed with simple syrup, mango purée and club soda.
    • Italian Mojito

      Bacardi Superior rum, Aperol, Menage a Trois Prosecco, lime and fresh mint muddled to perfection, simple syrup.
    • Juicy Strawberry Mojito

      Absolute Juice Strawberry vodka, strawberry puree, lime and fresh mint muddled to perfection, simple syrup and club soda.
    • Coconut Mojito

      Captain Morgan Coconut rum, lime and fresh mint muddled to perfection, simple syrup and club soda.
    • Goose Is Loose

      Grey goose vodka mixed with tropical redbull and cranberry juice.
    • OCSC Margarita

      Don Julio Blanco tequila with triple sec, sour mix, peach purée, and garnished with a lime. Get it rimmed in salt if you are feeling salty!
    • American Mule

      Tito's handmade vodka with Gosling's Ginger Beer and a wedge of lime!
  • Buckets

    • The Crush Bucket

      with Smirnoff Orange Vodka
    • The Ruby Red Bucket

      with Smirnoff Passion Fruit Vodka
    • The Original Rum Punch Bucket

      with Captain Morgan Coconut Rum
    • The Sangria Bucket

      a red wine sangria cocktail
  • Draft Beer

    • Premium

      Dog Fish 60 Minute IPA, Landshark, Blue Moon, Leinenkugel's Summer Shandy, Corona Light, Evo Lot #3 IPA, Sam Adams Summer Ale, Stella Artois
    • Traditional

      Miller Lite, Coors Light, Bud Light, Yuengling
  • Canned Beverages

    • Canned Beverages

      Miller Lite (16 oz), Bucket of 8oz Miller Lites, Coors Light (16 oz), Bud Light (16 oz), Budweiser (16 oz), Corona, Michelob Ultra, Heineken, Bud Light Lime, Bud Light Orange, Guinness (16 oz), Twisted Tea Original, Dogfish Head SeaQuench Ale, Hoop Tea White Mango, RAR Nanticoke nectar, White Claw Black Cherry, White Claw Mango, Henry's Hard Sparkling Lemon Lime, Angry Orchard Hard Cider, Natural Light, Natural Light Naturdays, National Bohemian, Odoul's (NA)

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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