Machu Picchu - Pineville Menu

Cold mashed potatoes seasoned with Peruvian yellow pepper, oil & lime, filled with prawns, mayonnaise & a chef’s special sauce.

Deep-fried mashed potatoes puffs filled with seasoned ground beef, olives & eggs, served with salsa criolla.

Peruvian corn tamal generously stuffed with a piece of chicken or pork and olive, steamed in a banana leaf and served with salsa criolla.

Boiled potato slices topped with a traditional savory Peruvian cheese sauce.

Marinated grilled tender beef hearts, served with boiled potato slices, Peruvian corn and green hot sauce.

Breaded fried calamari served with fried yucca and salsa criolla

Shrimp in garlic sauce, served with fried yucca.

Arroz

Toasted corn kernels

Yuca frita

Mussels served on shells, marinated in lime juice, and topped with a fresh relish of tomatoes, cilantro, onions, fresh corn, and a side of toasted corn kernels

Mussels served on shells, marinated in lime juice, and topped with a fresh relish of tomatoes, cilantro, onions, fresh corn, and a side of toasted corn kernels

Lettuce, Tomatoes, Cucumber, Olives, Onions, avocado and Grilled Chicken

Naranja/ Orange, Manzana/ Apple

Glass/ Vaso: 4.75

(Vaso / Glass) 3.25

Classic dessert

Homemade pumpkin and sweet potato fritters. “Peruvian doughnuts.”

Classic dessert

Shortbread cookies filled with dulce de leche.

Served with Homemade Sweet Potato Fries and Salsa Criolla

2 Tamales, Chicharrón, Homemade Sweet Potato Fries, French Bread (5), Saalsa Criolla and your Choice of 2 Teas, Coffe or soft Drinks

Thin Strips of Sautéed Beef Sandwich

Rostisserie Chicken Sandwich, Served with Tomato, Lettuce, Avocado and Mayonnaise

Peruvian Style Fried Pork sandwich, Served with Salsa Criolla

Peruvian style spaghetti artfully tossed with chicken and mixed vegetables.(Suggested wine: Riesling)

Spaghetti tossed in a traditional Peruvian cheese sauce, accompanied with a grilled sirloin steak and roasted potatoes… One of our richest dishes.(Suggested wine – Malbec)

Spaghetti Tossed in a creamy basil pesto sauce. Served with a grilled sirloin steak and roasted potatoes

Angel hair pasta with cooked shrimp in a garlic butter sauce with parsley

Peruvian style fried rice: a glorious mix of seafood (clams, mussels, shrimp, scallops), scrambled eggs, soy sauce, green onions and sweet red pepper.(Suggested Wine: Riesling)

Peruvian style fried rice: a glorious mix of beef, scrambled eggs, soy sauce, green onions and sweet red pepper. (Suggested Wine: Riesling)

A mixture of clams, mussels, shrimp, scallops, and yellow rice

Shrimp with Peruvian rocoto chilies.

Assorted seafood mix.

Assorted seafood mix and Swai fish with Peruvian rocoto chilies.

Swai fish…with Peruvian rocoto chilies, avocado and mango.

Three Leche de Tigre or “Tiger’s milk”. These three different flavored shots of citrus-based marinade, will not only invigorate you but are also believed to be a hangover cure as well as an aphrodisiac. Pairs well alongside the Ceviche!

Peruvian yellow chile pepper

Rocoto chile pepper sauce

Famous Peruvian octopus olive sauce

Steamed fish fillets in a sauce made with tomatoes, onions and spices, served with white rice. (Suggested Wine: Cabernet S)

Fried fish fillet served with rice, canary beans or yucca and salsa criolla

Tasty pieces of white fish fried to perfection, accompanied by golden fried yucca and salsa criolla.(Suggested Wine: Red Moscato)

Grilled salmon with a delicious sauce made with extra virgin olive oil, shrimp, margarine, garlic Chardonnay and milk, served with white rice and a golden potato.(Suggested Wine: Riscal Rioja)

A lightly fried assortment of fish and white fish. Served with a side of golden fried yucca, served with salsa criolla.

A lightly fried assortment of seafood and white fish served with a side of golden fried yucca, served with salsa criolla.

Soft Peruvian beans mixed with rice, seasoned with garlic, Peruvian yellow pepper, cilantro & onions, served with a delicious seafood sauce filled with fresh shrimp, mussels, squid & scallops.(Suggested Wine: Cabernet S)

Shrimp chowder brimming with rice, egg drop, mixed vegetables and fresh cubed cheese.

Peruvian fish chowder, rice, vegetables, egg drop and fresh cubed cheese.

A mixed seafood soup made with fresh fish, clams, mussels, shrimp, scallops and crab legs in a rich tomato broth. A Peruvian-style bouillabaisse.

Beef soup cooked with cassava, carrots, potatoes, Peruvian corn, and cabbage. Served with rice

1/2 Rotisserie Chicken + 2 sides Choice of Sides French fries, salad, fried plantain, white rice or fried yucca, black and pinto beans. (Suggested wine: Merlot / Chardonnay)

1/4 Rotisserie Chicken + 2 sides Choice of Sides French fries, salad, fried plantain, white rice or fried yucca, black and pinto beans. (Suggested wine: Merlot / Chardonnay)

Shredded chicken in a Peruvian yellow pepper sauce, Served atop sliced boiled potato and white rice. The ultimate in comfort food.(Suggested wines: Merlot/Chardonnay)

Lightly fried strips of chicken accompanied by french fries and white rice.(Suggested Wine: Red Moscato)

Lightly fried chicken breast accompanied by french fries, white rice and a simple salad (Suggested Wine: Red Moscato)

Thin strips of chicken sauteed with fresh onions, tomatoes, and french fries. Served with white rice

thin grilled sirloin steak topped with fried eggs, all served up with french fries, plantains and white rice.(Suggested wines: Cabernet S/Rioja/Malbec)

Tender steak topped with sautéed onions and tomatoes, served with white rice or french fries.(Suggested wines: Cabernet S/Rioja Malbec)

Peruvian stir-fry with canary beans, garlic, yellow peppers, onions, tomatoes, cilantro, soy sauce & beef flamed with pisco in a wok!

Beef stewed in a cilantro sauce, served with yucca or canary beans, white rice and salsa criolla.(Suggested wines Cabernet S/Rioja/Malbec)