This machete is piled high with a combination of two traditional Mexican dishes, Chorizo and Bistec. Chorizo, a spicy sausage made with pork and a variety of spices, and Bistec, a thin cut of beef, both are cooked to perfection and layered together with creamy queso. Served with rich avocado, hearty refried beans on the side, garnished with tangy pickled red onions, a squeeze of fresh lime, crisp cucumbers, spicy radishes, and a side of chile toreado. Every bite will be a explosion of bold and delicious flavors, perfect balance of meats, beans and cheese with a touch of acidity and freshness. A perfect meal for those who love to indulge in a hearty, comforting and flavorful dish with a Mexican touch.