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Main Courses
- Roasted Chicken$29.00
- Chicken Paillard$28.00
- Roasted Half Duck$49.00
- Boneless Beef Short Rib$38.00
- Butternut Squash Ravioli$24.00
- Three Cheese Macaroni Bake$18.00
Plant Based
- Bulgogi$24.00
- Roasted Cauliflower "Steak$18.00
- Lentil Bolognese$23.00
Signature Cuts
- Tomahawk Rib Eye For Two
Sides And Sauces
- Red Quinoa
- Mac And Cheese$10.00
- Fingerling Potatoes$9.00
- Mashed Potatoes
- Au Gratin Potato$11.00
- Bacon Studded Brussels Sprouts
- Baked Potato$6.00
- Beer Battered Onion Rings$10.00
- Sautéed Spinach$6.00
- Yellow Jasmine Rice$4.00
- Bordelaise$7.00
- Au Poivre$7.00
- Bearnaise$5.00
- Mushroom And Onion Demi Glace
Table Snacks
- Ale Mustard
Soups And Shares
- Spinach Dip$12.00
Sea
- Fresh Catch
- Shrimp And Grits$32.00
Menu Photos
Menu Photos
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