M JOY

MJOY mainly focus on Lamb TOP Quality: New Zealand lamb is selected, Soft texture and delicate, rich fragrance and not greasy. Cooking Method: Rice and lamb meat simmered together, perfectly integrated, the taste permeate into every grain of rice. Balanced nutrition: Full of protein and essential fatty acids from Lamb, melts in the mouth. Healthy meals: No any additives are added during the cooking process, keeping the original flavor of the ingredients, enjoy a healthy and delicious meal.