LYNQ Menu

Máitre d’Hôtel butter sautéed shrimp topped with garlic, parmesan cheese panko breadcrumbs, baked until golden

Asiago cheese potato gnocchi tossed in a pesto cream sauce

Tuna, White Fish & Shrimp in a zesty Peruvian pepper sauce with garlic, fresh lemon, cilantro, red onion & fried Peruvian corn, served with a lime wedge and plantain chips

Hand-cut calamari, hand-tossed and fried with orange caper dipping sauce and marinara sauce

Individual homemade tortilla chips topped with spicy ahi tuna, scallions, masago, tempura flakes,jalapenos & sesame seeds drizzled with spicy mayo & eel sauce

8 crispy chicken wings tossed in your choice of mild, medium, hot or tuscano (garlic butter, shaved parmesan & oregano) served with celery & carrots with your choice of ranch or blue cheese

Triple decker flour tortillas stuffed with cheddar jack cheese, tomatoes, red bell peppers, sauteded onions, with your choice of shredded chicken, shrimp or steak served with pico de gallo & cilantro sour cream |

Large Gulf shrimp battered with coconut flakes with amarena cherry dipping sauce

Steamed mussels served with your choice of spicy marinara or a garlic white wine sauce

Crispy homemade corn tortilla chips with pico de gallo, guacamole & habanero sauce

Toasted crostins topped with basil pesto sauce, diced tomatoes, shaved parmesan cheese drizzled with balsamic glaze

Romaine lettuce tossed with homemade caesar dressing, Parmesan cheese and croutons

Fresh cut wedge of iceberg lettuce, red onion, cucumber, avocado, chopped tomatoes, applewood smoked bacon, bleu cheese crumbles, homemade bleu cheese dressing

Baby spinach tossed with diced shallots, applewood smoke bacon, candied pecans, mandarin oranges & goat cheese tossed in our warm bacon orange vinaigrette

Mixed greens, diced cucumbers, red bell pepper, roma tomatoes, red onion, chickpeas, kalamata olives, crumbled feta cheese & chopped parsley tossed in a red wine vinaigrette

Braised in red wine demi glaze and served over creamy mashed potatoes with mixed vegetables

12 ounce bone-in grilled pork chop topped with an amarena cherry glaze served with mashed potatoes & asparagus

8oz grilled filet served with mashed potatoes & garlic sauteed spinach

16oz seasoned ribeye seared in a thyme butter sauce served with mashed potatoes & asparagus

Capellini pasta & grilled chicken tossed in a creamy pesto sauce. Add Mushrooms, Spinach or Tomatoes for $1 each

Garlic butter sauteed shrimp server over capellini pasta tossed in our garlic, white wine scampi sauce

served over steamed basmati rice & mixed vegetables topped with sesame seeds

Full rack of pork ribs tossed in Caribbean BBQ Sauce or a dry jerk rub with yellow rice & black beans, kimchi cole slaw & fried plantains

Crunchy grouper served with tartar sauce, french fries & cole slaw

Ziti pasta baked with creamy Italian cheeses served with garlic bread & your choice of a small house or caesar salad

Slow roasted marinated chicken in a spiced sauce served over basmati rice with garlic bread for dipping

Crispy fried chicken breast tossed in honey sriracha sauce topped with jicama slaw and tomato served with Lynq fries

Home ground brisket and short-rib patty topped homemade bbq sauce, cheddar jack cheese, bacon and crispy fresh fried onions served with Lynq fries

Home ground brisket and short-rib patty topped with maître de butter, port caramelized onions, wild mushrooms, tomato, swiss cheese, truffle fries and a fried egg served with Lynq fries

Home ground brisket & short rib patty topped with black bean chorizo paste, jalapenos, oaxaca cheese, sliced avocado, pico de gallo & chipolte mayo served with Mexican street corn

Crispy grouper topped with lettuce, tomato, onions & pickles served with tartar sauce & Lynq fries

Thinly sliced seasoned beef tenderloin topped with caramalized onions, swiss cheese, arugula & garlic aioli

Sauteed zucchini, yellow squash, onions, carrots, mushrooms & corn topped with shredded lettuce & a creamy vegan cilantro sauce on warm corn tortillas served with rice & beans

Miso broth, vegan ramen noodles, tofu, mushrooms, corn, bean sprouts, zucchini, yellow squash, carrots & green onions

This sambal packs a spicy punch. Vegan ramen noodles tossed with a spicy, sweet sauce, bok choy, mushrooms, red peppers, carrots, snow peas, zucchini & yellow squash

Smoked jackfruit & pickels on vegan brioche buns wtih a side of vegan cole slaw

Mixed greens, diced cucumbers, red bell pepper, Roma tomatoes, red onion, chickpeas, kalamata olives, crumbled vegan feta cheese & chopped parsley tossed in a red wine vinaigrette

Avocado, cucumber, scallions, carrots, asparagus & red bell pepper

Freshly steamed tossed in kosher salt

5 jumbo vegetable ravioli tossed in a sundried tomato sauce topped with vegan parmesan cheese

Grilled or crunch fried white fish, mango slaw, Pico de Gallo

Shredded braised short rib, jicama slaw, guacamole, Pico de Gallo and pickled onions

Seasoned grilled steak topped with shredded cabbage, diced cucumber, cilantro, lime & habanero sauce

Blackened grilled chicken topped romaine lettuce tossed in homemade Caesar dressing and Parmesan cheese

Seasoned pork belly sauteed with pineapple & cilantro topped with shredded cabbage & pickled onions

Choose a combination of three tacos

Roasted corn kernels with cilantro and cotija cheese

Carrots, zucchini, yellow squash

Call for the daily selection

Call for the daily selection

Topped with sesame seeds lemon wedge

Krab, avocado & tobiko wrapped in cucumber, drizzled with rice wine vinegar & sprinkled with sesame seeds

Thinly sliced cucumber, ahi tuna, krab stick topped with kimchi, rice wine vinegar, green onion, masago & sesame seeds

Freshly steamed & tossed in a garlic, lemon pepper blend

Lightly seared & thinly sliced ahi tuna served in ponzu sauce topped with daikon, scallions, masago & sesame seeds

Shoyu beef broth with thinly sliced ginger, citrus and soy marinated eye of round, mushrooms, carrots, snow peas, scallions, bean sprouts, soft-boiled egg, fried onion, ramen noodles

Tonkotsu pork broth, crispy pork belly, bamboo shoots, scallions, corn, mushrooms, soft-boiled egg, ramen noodles

Miso broth, lump crabmeat, shrimp, mussels, white fish, mushrooms, bean sprouts, carrots, zucchini, yellow squash, egg, ramen noodles

Traditional ramen noodles tossed with a spicy, sweet sauce, bok choy, mushrooms, red peppers, onions, carrots, snow peas, zucchini and yellow squash |

Traditional ramen noodles tossed with a spicy, sweet sauce, shredded chicken, bok choy, mushrooms, red peppers, onions, carrots, snow peas, zucchini and yellow squash

Traditional ramen noodles tossed with a spicy, sweet sauce, grilled shrimp, bok choy, mushrooms, red peppers, onions, carrots, snow peas, zucchini and yellow squash

Traditional ramen noodles tossed in teriyaki sauce with bok choy, mushrooms, red peppers, onions, carrots, snow peas, zucchini and yellow squash

Traditional ramen noodles tossed in teriyaki sauce with shredded chicken, bok choy, mushrooms, red peppers, onions, carrots, snow peas, zucchini and yellow squash

Traditional ramen noodles tossed in teriyaki sauce with grilled shrimp, bok choy, mushrooms, red peppers, onions, carrots, snow peas, zucchini and yellow squash

Fresh salmon tossed in traditional poke sauce, cilantro, masago, cucumber, sweet onion, & wasabi peas topped with togarashi seasoning & sesame seeds

Seared sweet & spicy salmon, pineapple, sweet onion, edamame & avocado topped with sesame seeds

Fresh shredded chicken breast tossed in teriyaki sauce, avocado, carrots, sweet onion, edamame & fresh pineapple topped with crispy onions & sesame seeds

Steamed tofu tossed in traditional poke sauce, sweet onion, green onion, edamame, corn, cilantro, avocado & crispy onions & sesame seeds

Ahi tuna, yellowtail, shrimp & salmon tossed in traditional poke sauce, avocado, cucumber, sweet onion, green onion & carrots topped with wasabi peas & sesame seeds

Seasoned grilled steak, shrimp, chicken, chorizo & pork belly sauteed with onion & peppers over yellow rice with black beans, fried queso blanco, jalapenos, avocado & crispy tortillas

Fresh Fish | Salmon, Tuna, Shrimp, Eel, Tobiko, Yellowtail $2 upcharge

Avocado, cucumber, scallions, carrots, asparagus & red bell pepper

Panko fried shrimp and avocado with smelt roe on the outside

Fish, cream cheese and scallions

Fish, scallions & cucumber mixed in our special sauce.

Cream cheese, avocado & krab rolled & topped with a spicy baked ish mixture finished with scallions, tobiko, crispy tempura flakes with a sweet chili garlic sauce

Fried tofu, cucumber, jalapeño topped with avocado, crispy onions, and drizzled with spicy vegan sweet and spicy sauces

Tempura shrimp, avocado, cucumber, cream cheese and rice wrapped in nori topped with tempura flakes, green onions and sweet and spicy sauces

Tempura shrimp, cucumber, and avocado. Topped with sweet and spicy sauce and diced mango

Your choice of protein for both inside and outside of your roll, avocado, cucumber, scallions, drizzled with sweet and spicy sauces.

Tempura shrimp and cream cheese topped with sliced filet and avocado. Drizzled with sweet and spicy sauces and sesame seeds

Ahi Tuna, yellowtail, salmon & cucumber wrapped in seaweed topped with scallions, spicy mayo & eel sauce (no rice in this roll)

Spicy krab salad & avocado wrapped in tuna topped with wasabi mayo, tobiko, scallions & eel sauce (no rice in this roll)

Sliced filet, cream cheese, cucumber and avocado rolled with soy paper, topped with sweet and spicy sauces

Tuna, avocado & cucumber topped with spicy krab, seaweed salad, tempura flakes, eel sauce & tobiko

Avocado, cucumber & krab topped with salmon, tuna & yellowtail

Lump crab, avocado, spicy mayo topped with yellowtail, jalapenos, scallions, sesame seeds & garlic chili sauce

Blue crab, tuna and avocado tempura fried & sprinkled with scallions, tempura flakes, smelt roe drizzled with spicy mayo

Crispy rice topped with spicy tuna, scallions avocado, sesame seeds & spicy mayo

Spicy salmon, avocado & cucumber topped with baked eel, black tobiko, sliced avocado, kewpie mayo & eel sauce

Bell's Brewing

LaBelle Brewing

Riptide Brewing

Call for Selection

Oregon

France

California

California

California

Argentina

Italy

Paso Robles

California

California

Argentina

Italy

California

France

New Zealand

California

South Africa

Australia

France

New Zealand

Italy

Italy

Italy

France

France

Cruzan Mango, Amaretto, Sour & Pineapple Juices with a Myer's Dark Rum Float

Ketel One Citroen Family Made Vodka, muddled blackberries, lemonade & a splash of sprite

Our twist on the lemon drop martini combines Firefly Lemonade Vodka, Fresh Lemonade, a swirl of Limoncello Liqueur and Love Boat Lemon Sorbet

Bulliet Rye, Orange Bitters, Cherry Juice & Vermouth in a cedar wood smoked glass

Corazon Reposado Tequila, fresh lime juice, agave & desert pear

Grey Goose La Poire Vodka, fresh lime & blood orange juices topped with ginger beer

Buffalo Trace Bourbon, peach puree, grenadine & lemon topped with ginger beer

Muddled cucumber, mint & lime, Tinkerman's Curiously Bright & Complex Gin & St. Germaine Elderflower Liqueur,

Patron Reposado, fresh lime juice, basil, St. Germaine Elderflower liqueur, smoked

House infused Wheatley Grapefruit vodka, dragonfruit & grapefruit juices topped with champagne

Ketel One, Fabrizia Pistachio Liqueur, Amaretto over a scoop of Pinocchio's Gator Stew Ice Cream with a crushed pistachio rim

Sheepdog Peanut Butter Whiskey, Chocolate Liqueur & milk with a salted peanut butter rim

Smirnoff Vanilla Vodka, pineapple & grenadine

Patron Blanco Tequila, Coconut milk, agave with a coconut flake rim

Baby spinach tossed with diced shallots, applewood smoked bacon, canided pecans, mandarin oranges & goat cheese tossed in our warm bacon orange viniagrette

Mixed greens, carrots, red onion, cucumbers & tomatoes

Wedge of crispy iceberg lettuce topped with blue cheese dressing, red onion, cucumber, avocado, diced tomatoes, applewood smoked bacon & blue cheese crumbles

Mixed greens, diced cucumber, roasted red peppers, diced tomatoes, red onion, chickpeas, kalamata olives, crumbled feta cheese & chopped parsley tossed in a red wine viniagrette

Blackened chicken topped with romaine lettuce tossed in homemade Caesar dressing topped with parmesan cheese

Seasoned pork belly sauteed with pineapple & cilantro topped with shredded cabbage & pickled red onions drizzed with a spicy habanero sauce

Seasoned grilled or crunchy shrimp topped with shredded cabbage, charred corn, sliced avocado drizzled with cilantro lime sour cream

Seasoned short rib topped with shredded cabbage, diced cucumber, cilantro, lime, habanero sauce

Sauteed zucchini, yellow squash, onions, carrots, mushrooms & corn topped with shredded lettuce & a creamy vegan cilantro lime sauce on warm corn tortillas served with rice & beans

Grilled or crunchy fried white fish topped with mango slaw & pico de gallo

Crispy pork belly topped with mango slaw, cilantro & green onions

Garlic butter sauteed shrimp served over capellini pasta tossed in our garlic, white wine scampi sauce

Served over steamed basmati rice & mixed vegetables topped with sesame seeds

Honey sriracha glazed pan seared salmon served with champagne parmesan risotto & grilled asparagus

Full rack of pork ribs tossed in a Caribbean BBQ Sauce or dry jerk rub with yellow rice & beans, kimchi cole slaw & fried plantains

Home ground brisket & short rib patty with lettuce, tomatoes & onion on a brioche bun. Choose cheddar jack or swiss cheese

Crispy grouper topped with lettuce, tomato, onions & pickles with tartar sauce

Seasoned steak or chicken sauteed with peppers & onions, yellow rice, black beans, lettuce, avocado, pico de gallo & cheddar jack cheese

Home ground beef brisket & short rib patty topped with black bean chorizo paste, oaxaca cheese & chipolte mayo served on a brioche bun

Blackened Chicken with romaine lettuce tossed in homemade Caesar dressing & shaved parmesan cheese

Sliced pork, ham, pickles, mayo, mustard topped with queso blanco on a pressed hoagie roll

Fresh salmon tossed in traditional poke sauce, cilantro, masago, avocado, cucumber, red onions & wasabi peas topped with togarashi seasoning & sesame seeds

Fresh shredded chicken tossed in teriyakie sauce, avocado, carrots, red onions, edamame & fresh pineapple topped with crispy onions & sesame seeds

Steamed tofu tossed in traditional poke sauce, red onions, green onions, edamame, corn, cilantro, avocado & crispy onions topped with seaweed salad & sesame seeds

Yellow rice, black beans, crispy pork belly, grilled chicken, steak & chorizo with avocado, pico de gallo & cotija cheese drizzled with habanero sauce

Miso broth, fresh shredded chicken, corn, scallions, carrots, bean sprouts, soft boiled egg & ramen noodles

Tonkotsu Pork broth, crispy pork belly, bamboo shoots, scallions, corn, bella mushrooms, soft boiled egg & ramen noodles

Shoyu beef broth with citrus & soy marinated eye of round, mushrooms, carrots, snow peas, scallions, bean sprouts, soft boiled egg, fried onions & ramen noodles

Triple decker flour tortillas stuffed with grilled steak, cheddar jack cheese, tomatoes, red bell peppers, sauteed onions served with pico de gallo & cilantro lime sour cream

Triple decker flour tortillas stuffed with grilled shrimp, cheddar jack cheese, tomatoes, red bell peppers, sauteed onions served with pico de gallo & cilantro lime sour cream

Tuna, white fish & shrimp in a zesty aji amarillo sauce with garlic, fresh lime, cilantro, red onion & fried Peruvian corn

8 crispy wings tossed in you choice of mild, medium, habanero, BBQ, Lemon Pepper, Jerk, Teriyake or Tuscano (garlic butter, shaved parmesan cheese & oregano) served with celery & carrots with your choice of ranch or blue cheese

Thinly sliced eye of round (raw) drizzled with truffle basil oil & balsamic glaze topped with arugala, capers, parmsan cheese & crostinis

Crispy homemade corn tortilla chips with pico de gallo, guacamole & sour cream

Steamed & tossed in Kosher salt

Maitre d'hotel buttered shrimp topped with parmesan & garlic panko breadcrumb crust, baked until golden

Asiago cheese & potato gnocchi tossed in a pesto cream sauce

Hand-cut calamari rings fried until golden served with spicy marinara & orange caper dipping sauces

Coconut battered shrimp served with amerena cherry dipping sauce

Steamed mussels served with your choice of spicy marinara or garlic white wine sauce

Toasted crostinis topped with a basil pesto sauce, diced tomatoes, shaved parmesand drizzled with balsamic glaze

Smoked jackfruit & pickles on vegan brioche buns with vegan cole slaw (2 sliders)

Mixed greens, diced cucumber, roasted red peppers, diced tomatoes, red onion, chcikpeas, kalamata olives, crumbled vegan feta cheese & chopped parsley tossed in a red wine vinaigrette

Miso broth, vegan ramen noodles, tofu, mushrooms, corn, bean sprouts, zucchini, yellow squash, carrots & green onions

Bowl

Soybean based soup iwth diced tofu & scallions

Fried chicken tenders & french fries

Ground brisket & short rib patty topped with cheddar jack cheese served with french fries

Tempura shrimp rolled in rice

Grilled chicken or steak topped with lettuce & cheddar jack cheese

Capellini pasta tossed with butter & parmesan cheese