Ly-Luck Menu

4.4
(225+ Reviews)
$Chinese
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • 46. 椒盐鸡翅/Salt Pepper Chicken Wings

      Hot and spicy.
      $15.95
    • 3. 鍋 貼 / Pot Stickers (8)

      $16.95
    • 1. 春 卷/ Egg Rolls (4)

      Crispy egg rolls filled with mixed vegetables, served with a side of sweet and sour sauce.
      $11.95
    • 39. 香橙鸡/Orange Sauce Chicken

      Tender chicken pieces coated in a sweet and tangy orange sauce.
      $15.95
    • 41. 左宗棠鸡/General Chicken

      Hot and spicy.
      $15.95
    • 118. 虾炒饭/Shrimp Fried Rice

      Stir-fried jasmine rice with shrimp, typically includes peas, carrots, egg, and green onions for a balanced mix of flavors and textures.
      $17.95
    • 51. 蒙古牛肉/Mongolian Beef

      Hot and spicy.
      $15.95
    • 26. 咕噜肉/Pineapple w/ Sweet & Sour Pork

      Tender pork chunks coated in a sweet and sour glaze, mixed with pineapple, bell peppers, and onions.
      $16.95
    • 13. 米饭/ Steam Rice

      Steamed white rice, a simple and traditional staple.
      $3.50
    • 108. 鸡炒面Chicken Chow Mein

      Egg noodles stir-fried with chicken, typically includes cabbage, carrots, celery, onions, bean sprouts, green onions, and wood ear mushrooms.
      $14.95
  • Dim Sum

    • 小笼汤包/Pork Mini Dumplings

      Delicate dumplings filled with savory pork and a burst of rich broth.
      $6.99
    • 香滑流沙包/Steamed Egg Custard BUN

      Steamed egg custard buns, known as 香滑流沙包, feature a soft, pillowy exterior encasing a creamy and slightly sweet egg custard center, traditionally enjoyed as part of dim sum.
      $6.99
    • 水晶虾饺皇/Shrimp Dumplings

      Translucent dumplings filled with succulent shrimp, encased in a delicate, thin rice flour wrapper. Four pieces per serving.
      $6.99
    • 鱼子烧卖皇/Steamed Pork Siu Mai

      Pork dumplings topped with fish roe, wrapped in delicate yellow wonton wrappers.
      $6.99
    • 蚝皇蒸叉烧包/Steamed BBQ Pork Bun

      Steamed buns filled with barbecue pork, enhanced with a hint of oyster sauce for a unique flavor profile, known as Cha Siu Bao.
      $6.99
    • 珍珠糯米鸡/Pork Sticky Rice Lotus Leaf Wrap

      Tender sticky rice with seasoned pork, wrapped in fragrant lotus leaves.
      $6.99
    • 姜葱牛百叶/Ginger Onion Beef Tripe

      Tender beef tripe paired with fragrant ginger and fresh green onions.
      $6.99
    • 是汁蒸排骨/Steamed Pork Ribs with Black Bean Sauce

      Tender pork ribs seasoned with black bean sauce, garnished with sliced green and red chili peppers.
      $6.99
    • 蒸小馒头配炼奶/Steamed Bun w/Condensed Milk

      Soft, steamed buns served with sweet condensed milk, offering a blend of textures and a hint of sweetness.
      $6.99
    • 炸小馒头配炼奶/ Fried Bun w/ Condensed Milk

      Crispy fried buns served with a side of sweet condensed milk, typically enjoyed as a delightful treat.
      $6.99
    • 炸芝麻球/SESAME BALL (4)

      Golden, crispy sesame balls filled with sweet red bean paste, coated in a layer of sesame seeds. (4 pieces)
      $6.99
  • 饮品/Drink

    • 可乐/Coke

      The cold, refreshing, sparkling classic that America loves.
      $3.00
    • 雪碧/Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $3.00
    • 橙汁/Orange Juice

      Freshly squeezed orange juice, typically made from ripe oranges, offering a refreshing and citrusy beverage.
      $3.00
    • 橙汁/Sunny D

      Orange juice, freshly squeezed, offering a refreshing citrus taste.
      $3.50
    • 水/Water

      A basic, essential beverage, served to meet hydration needs.
      $1.75
  • 頭 檯 / Appetizers

    • 1. 春 卷/ Egg Rolls (4)

      Crispy egg rolls filled with mixed vegetables, served with a side of sweet and sour sauce.
      $11.95
    • 2. 叉 烧/ B.B.Q. Pork

      Sliced b.b.q. pork, marinated in a blend of Chinese barbecue sauces, then roasted to achieve a tender and juicy texture, typically served with a side of sauce.
      $16.95
    • 3. 鍋 貼 / Pot Stickers (8)

      $16.95
    • 4. 炸瑕球 / Fried Prawns (8)

      Eight prawns, deep-fried until golden brown, often served to maintain crispiness.
      $15.95
    • 6. 炸 鮮 魷 / Fried Squid

      Fried squid, typically coated in a light batter and deep-fried, often seasoned with a blend of spices.
      $19.95
    • 7. 炸 芝 士 雲 吞 / Fried Cheese Won Ton (8)

      Crispy wontons filled with a savory cheese blend, deep-fried to golden perfection.
      $13.95
    • 8. 炸云吞皮/ Fried Won Ton

      Crispy fried wonton skins, typically includes a savory pork filling. Served with sweet and sour sauce.
      $11.95
    • 13. 米饭/ Steam Rice

      Steamed white rice, a simple and traditional staple.
      $3.50
    • 14. 炸肉云吞/ Fried Meat Won Ton (10)

      Deep-fried wontons filled with seasoned meat, typically served with sweet and sour sauce.
      $13.95
  • 湯 類 / Soup

    • 8. 叉燒雲吞湯 / B.B.Q. Pork Won Ton Soup

      House-made wontons filled with BBQ pork, served in a traditional broth, typically includes vegetables.
      $15.95
    • 19. 牛肉云吞湯 / Beef Won Ton Soup

      Beef wontons served in a seasoned broth, typically includes vegetables like napa cabbage and scallions.
      $15.95
    • 10. 雞肉雲吞湯 / Chicken Won Ton Soup

      Chicken wontons served in a traditional broth, typically includes vegetables and seasonings for added flavor.
      $15.95
    • 11. 净雲吞湯 / Won Ton Soup

      Pork wontons served in a traditional clear broth, typically accompanied by vegetables.
      $15.95
    • 12. 蝦球雲吞湯 / Prawns Won Ton Soup

      Prawn-filled wontons in a seasoned broth, typically includes vegetables such as bok choy.
      $15.95
    • 13. 叉燒雲吞湯 / B.B.Q. Pork Noodle Soup

      Wonton noodle soup featuring b.b.q. pork and house-made wontons, typically includes noodles in a seasoned broth.
      $15.95
    • 14. 雞汤面 / Chicken Noodle Soup

      Sliced chicken and noodles served in a traditional chicken broth, often accompanied by vegetables.
      $15.95
    • 15. 牛汤面/Beef Noodle Soup

      Noodles and sliced beef served in a rich beef broth, typically includes vegetables and herbs for added flavor.
      $15.95
    • 16. 虾湯面 / Shrimp Noodle Soup

      Noodles in a savory broth, typically includes shrimp and a variety of vegetables.
      $15.95
    • 17. 窩雲吞 / Wor Won Ton Soup

      Pork and shrimp wontons in a savory broth, accompanied by chicken, BBQ pork, and mixed vegetables.
      $15.95
    • 18. 酸辣汤/ Hot & Sour Soup

      Hot and spicy.
      $15.95
    • 19. 紫菜汤 / Seaweed Soup

      Seaweed soup typically includes sun-dried seaweed and tofu in a clear broth.
      $15.95
    • 20. 西湖牛羹/ West Lake Beef Soup

      Minced beef, egg white, and cilantro, typically includes mushrooms in a clear and savory broth.
      $15.95
    • 21. 雞茸玉米羹 / Chicken Corn Soup

      Minced chicken and sweet corn in a savory broth, often enhanced with egg for added texture.
      $15.95
    • 22. 蟹肉魚肚羹 / Fresh Haw with Crab Meat Soup

      Fresh crab meat and fish maw combined in a supreme broth, typically includes egg drop.
      $15.95
    • 23. 海皇瑤柱羹 / Dried Scallops Soup

      Dried scallops soup features finely shredded dried scallops, often accompanied by a rich, thickened broth and select vegetables for added texture and flavor.
      $18.95
    • 24. 八珍豆腐羹 / Mixed Seafood with Bean Curd Soup

      Mixed seafood with bean curd soup typically includes shrimp, scallops, and soft tofu in a savory broth, complemented by egg white swirls for added texture.
      $18.95
  • Pork

    • 25. 木须肉/Mu-Shu Pork (with 6 Pan Cake)

      Stir-fried pork with cabbage, mushrooms, and green onions, served with six pancakes.
      $17.95
    • 26. 咕噜肉/Pineapple w/ Sweet & Sour Pork

      Tender pork chunks coated in a sweet and sour glaze, mixed with pineapple, bell peppers, and onions.
      $16.95
    • 27. 四川肉/Szechuan Pork

      Hot and spicy.
      $16.95
    • 28. 香橙骨/Spareribs in Orange Sauce

      Tender pork ribs glazed with a tangy orange sauce, garnished with a slice of fresh orange.
      $16.95
    • 29. 京都骨/Peking Style Spareribs w/ Madarin Sauce

      Deep-fried spareribs tossed in a sweet and savory mandarin sauce.
      $16.95
    • 30. 椒盐骨/Hot Pepper & Salt Spareribs

      Hot and spicy.
      $16.95
    • 31. 豉汁排骨/ Black Bean Sauce with Sparerib

      Spare ribs prepared with a rich black bean sauce, often accompanied by green onions and garlic.
      $16.95
  • Poultry

    • 31. 木须鸡/Mu-Shu Chicken (with 6 Pan Cake)

      Shredded chicken, cabbage, bamboo shoots, and mushrooms, typically includes eggs, sautéed together and served with 6 mandarin pancakes and hoisin sauce.
      $17.95
    • 32. 什菜鸡/Chicken w. Mixed Vegetables

      Sliced chicken stir-fried with a medley of vegetables, including broccoli, carrots, mushrooms, and snow peas, typically served in a savory brown sauce.
      $17.95
    • 33. 杏仁或腰果鸡/Almond or Cashew Nut Chicken

      Diced chicken sautéed with vegetables, typically includes celery and carrots, garnished with almonds or cashew nuts in a savory brown sauce.
      $16.95
    • 34. 宫保鸡/Kung Pao Chicken

      Hot and spicy.
      $16.95
    • 35. 双菇鸡/Chicken w/ Black Mushroom

      Tender chicken sautéed with black mushrooms, typically includes bamboo shoots and a savory brown sauce.
      $17.95
    • 36. 四季豆鸡/String Bean Chicken

      Sliced chicken and string beans stir-fried, typically includes a savory brown sauce.
      $19.95
    • 37. 西兰花鸡/Broccoli Chicken

      Tender chicken slices stir-fried with fresh broccoli and carrots in a savory sauce.
      $16.95
    • 38. 柠檬鸡/Lemon Chicken

      Deep-fried chicken, typically served with a sweet and tangy lemon sauce.
      $15.95
    • 39. 香橙鸡/Orange Sauce Chicken

      Tender chicken pieces coated in a sweet and tangy orange sauce.
      $15.95
    • 40. 四川鸡/Szechuan Chicken

      Hot and spicy.
      $15.95
    • 41. 左宗棠鸡/General Chicken

      Hot and spicy.
      $15.95
    • 42. 芝麻鸡/Sesame Chicken

      Deep-fried chicken coated in a sweet and savory sesame sauce, garnished with sesame seeds.
      $15.95
    • 43. 核桃鸡/Honey Glazed Walnut Chicken

      Tender chicken, typically deep-fried, served with a honey glaze and topped with candied walnuts, in a creamy sauce.
      $15.95
    • 44. 咕噜鸡/Pineapple Sweet & Sour Chicken

      Crispy chicken balls, typically includes bell peppers, onions, and pineapple, all tossed in a homemade sweet and sour sauce.
      $15.95
    • 45. 黑椒鸡/Black Pepper Chicken

      Tender chicken stir-fried with onions, bell peppers, and a robust black pepper sauce.
      $15.95
    • 46. 椒盐鸡翅/Salt Pepper Chicken Wings

      Hot and spicy.
      $15.95
    • 47. 姜葱鸡(半只)/Chicken w/ Ginger & Onion (Half)

      Tender chicken pieces topped with fresh ginger and onion slices, offering a savory and aromatic combination.
      $20.95
    • 48. 明炉火鸭(半只)/Roast Duck (Half)

      Succulent roast duck with crispy, golden-brown skin, and tender, juicy meat, perfectly sliced for easy enjoyment.
      $21.95
    • 49. 北京片皮鸭(半只)Peking Duck (half) with 5 bread

      Roasted half Peking duck served with five steamed buns, typically accompanied by scallions, cucumber, and a savory sauce.
      $26.95
    • 50. 北京片皮鸭(1 只)Peking Duck (whole) with 10 bread

      Expertly roasted whole Peking duck, served with 10 steamed bread, typically includes cucumber, scallions, and a savory sauce for assembling delightful wraps.
      $48.95
    • 51. 炸子鸡/Crispy Fried Chicken

      Juicy chicken pieces with crispy, golden skin, seasoned and deep-fried to perfection.
      $20.95
  • Beef

    • 50. 菜远牛肉/Beef Stick w/ Vegetable

      Sliced beef skewered with vegetables, typically includes a mix of broccoli, carrots, and onions, stir-fried together in a savory brown sauce.
      $15.95
    • 51. 蒙古牛肉/Mongolian Beef

      Hot and spicy.
      $15.95
    • 52. 宫保牛肉/Kung Pao Beef

      Hot and spicy.
      $15.95
    • 53. 黑椒牛肉/Black Pepper Beef

      Hot and spicy.
      $15.95
    • 54. 咖喱牛肉/Curry Beef

      Hot and spicy.
      $15.95
    • 55. 姜葱爆牛肉/Ginger & Green Onion Beef

      Sliced beef stir-fried with ginger and green onions, typically includes a savory sauce.
      $15.95
    • 56. 雪豆牛肉/Snow Peas Beef

      Sliced beef stir-fried with snow peas and occasionally includes water chestnuts and carrots in a savory brown sauce.
      $15.95
    • 57. 蚝油牛肉/Oyster Sauce Beef

      Sliced beef sautéed with a rich oyster sauce, commonly accompanied by vegetables such as broccoli, mushrooms, and bamboo shoots.
      $15.95
    • 58. 沙爹牛肉/Beef w/ Mandarin Sauce

      Hot and spicy.
      $15.95
    • 59. 木须牛肉/Mu-Shu Beef (with 6 Pan Cake)

      Mu-shu beef typically includes shredded beef sautéed with cabbage, carrots, bamboo shoots, mushrooms, and eggs, wrapped in six thin pancakes with hoisin sauce.
      $15.95
  • Seafood

    • 60. 木须虾球/Mu-Shu Prawns (with 6 Pan Cake)

      Mu-shu prawns, sautéed with cabbage, bamboo shoots, mushrooms, and egg, served with six pancakes for wrapping.
      $19.95
    • 61. 核桃虾球/Walnut Prawns

      Lightly fried prawns enveloped in a creamy, sweet sauce, typically includes candied walnuts as a garnish.
      $21.95
    • 62. 什菜虾球/Mix Vegetable Prawns

      Prawns stir-fried with a selection of mixed vegetables, typically including broccoli, carrots, and mushrooms, in a light sauce.
      $21.75
    • 63. 腰果虾球/Shrimp w/ Cashew Nut

      Shrimp stir-fried with a medley of vegetables, typically including celery and carrots, and garnished with cashew nuts in a savory brown sauce.
      $19.95
    • 64. 蒙古虾球/Mongolian Prawns

      Hot and spicy.
      $19.95
    • 65. 四川虾/Szechuan Shrimp

      Hot and spicy.
      $19.95
    • 66. 宫保虾/Kung Pao Shrimp

      Hot and spicy.
      $19.95
    • 67. 虾龙糊/hrimp w/ Lobster Sauce

      Shrimp prepared with minced pork, peas, and carrots in a savory egg and lobster sauce.
      $19.95
    • 68. 椒盐虾(有壳)Pepper & Salt Shrimp in Shell

      Hot and spicy.
      $21.95
    • 69. 油泡虾带子/Sauteed Scallops & Prawns

      Scallops and prawns sautéed with a selection of vegetables, typically served in a light, savory sauce.
      $21.95
    • 70. 海鲜炸豆腐/Fried Bean Curd w/ Seafood

      Fried bean curd combined with a selection of seafood, typically includes shrimp, squid, and scallops, served in a savory sauce.
      $21.95
    • 71. 碧绿三鲜/Combination Seafood w/ Vegetables

      Assorted seafood and fresh vegetables, typically stir-fried to highlight the natural flavors of the ingredients.
      $21.95
    • 72. 椒盐虾球(无壳) Pepper & Salt Shrimp no Shell

      Shrimp, seasoned with salt and pepper, is lightly fried until crisp, typically accompanied by a mix of garlic and green onions.
      $21.95
    • 73. 咕噜斑球/Pineapple w/ Sweet & Sour Rock Cod Fillet

      Rock cod fillet, deep-fried and tossed with pineapple chunks in a classic sweet and sour sauce, typically includes bell peppers and onions.
      $19.95
    • 74. 栗米斑球/Corn w/ Rock Cod Fillet

      Rock cod fillet combined with sweet corn, typically sautéed, offering a blend of textures and a mild sweetness.
      $19.95
    • 75. 椒盐鱿鱼/Squid w/ Pepper & Salt

      Hot and spicy.
      $19.95
    • 76. 菜远鱿鱼/Squid w/ Chinese Green

      Squid stir-fried with leafy Chinese greens, typically includes a mix of tender squid pieces and fresh, seasonal greens.
      $19.95
    • 77. 椒盐斑球/Salt Pepper Rock Cod Fillet

      Hot and spicy.
      $19.95
    • 78. 豉汁斑球/ Rock Cod Fillet Black Bean Sauce

      Rock cod fillet stir-fried with bell peppers and onions, served in a savory black bean sauce.
      $19.95
  • Vegetable

    • 82. 红烧豆腐/Braided Bean Curd

      Braised bean curd, typically includes tofu simmered with a selection of vegetables in a savory brown sauce.
      $16.95
    • 83. 鱼香茄子/Eggplant in Garlic Sauce

      Hot and spicy.
      $16.95
    • 84. 干煸四季豆/Sauteed String Beans

      Hot and spicy.
      $16.95
    • 85.炒什菜/ Mix Vegetables

      A medley of stir-fried broccoli, carrots, snow peas, mushrooms, baby corn, and bok choy.
      $16.95
    • 86. 蚝油芥兰/ Chinesse Broccoli in Oyster Sauce

      $16.95
    • 87. 麻婆豆腐/Hot Sauce Bean Curd

      Hot and spicy.
      $16.95
    • 88. 冬菇豆腐/Bean Curd w/ Black Mushroom

      Tofu and black mushrooms stir-fried with a selection of vegetables, typically served in a savory brown sauce.
      $16.95
    • 89. 蒜蓉白菜/Boy Choy with Garlic

      Bok choy stir-fried with minced garlic, typically served in a light garlic sauce.
      $16.95
    • 90. 蒜蓉西兰花/Broccoli in Garlic

      Broccoli stir-fried with minced garlic, typically includes a savory garlic sauce.
      $16.95
  • Clay Pot

    • 91. 利乐一品煲/Lyluck Combination

      Lyluck combination claypot rice typically includes an assortment of meats and vegetables, slow-cooked together in a clay pot, often featuring ingredients like chicken, beef, and various seasonal vegetables.
      $25.95
    • 92. 沙爹粉丝虾煲/Shrimp & Stick Rice w/ Mandarin Sauce

      Shrimp and stick rice served in a clay pot, typically includes a savory mandarin sauce.
      $19.95
    • 93. 咸鱼鸡粒豆腐煲/Salted Fish w/ Chicken & Bean Curd

      Salted fish, diced chicken, and bean curd, traditionally prepared in a clay pot, combining distinctive flavors and textures.
      $20.95
    • 94. 枝竹班腩煲/Braised Rock Cod Stew w/ Bean Curd

      Rock cod and bean curd braised with traditional spices, typically including bamboo shoots, served in a clay pot.
      $20.95
    • 95. 海鲜香茄子煲/Seafood w/ Eggplant in Garlic Sauce

      Seafood and eggplant are slow-cooked in a clay pot, featuring a rich garlic sauce, typically includes a mix of shrimp, scallops, and other seasonal seafood.
      $23.95
    • 96. 啫啫鸡煲/Sizzling Chicken

      Sizzling chicken, typically prepared with ginger and green onions, served in a hot clay pot for a sizzling effect.
      $18.95
    • 97. 枝竹羊腩煲/Dry Bean Curd w/ Lamb Stew

      Tender lamb chunks stewed with dry bean curd, green onions, and fresh cilantro.
      $25.95
    • 99. 枝竹牛腩煲/Dry Bean Curd w/ Beef Stew

      Tender beef stew with dry bean curd, enhanced with green onions and a savory sauce.
      $25.95
    • 白菜什菌玉子豆腐煲/Bok Choy Mixed Mushrooms Fried tofu

      Crispy fried tofu topped with a medley of mushrooms and tender bok choy in a savory sauce.
      $21.95
  • Sizzling Platter

    • 100. 铁板沙爹虾/Prawns in Mandarin Sauce

      Hot and spicy.
      $23.95
    • 101. 铁板黑椒醸茄子/Eggplant Stuffed Shrimp in Black Pepper

      Hot and spicy.
      $25.95
    • 102. 铁板豉汁斑球/Rock Cod Fillet w/ Black Bean Sauce

      Rock cod fillet served with a savory black bean sauce, typically includes bell peppers and onions, presented on a sizzling hot plate.
      $21.95
    • 103. 铁板豆豉鸡/Chicken w/ Black Bean Sauce

      Sautéed chicken in a savory black bean sauce, typically includes bell peppers and onions, served on a sizzling iron plate.
      $21.95
    • 104. 铁板黑椒牛/Shredded Beef w/ Black Pepper

      Hot and spicy.
      $21.95
  • Chow Mein/ Chow Fun & Fried Rice

    • 105. 招牌炒面/House Special Chow

      Pan-fried wide rice noodles with shrimp, beef, chicken, and a mix of vegetables such as bean sprouts and green onions.
      $17.95
    • 106. 虾球炒面/Shrimp Chow Mein

      Egg noodles stir-fried with shrimp, complemented by a mix of bean sprouts, onions, and a savory sauce.
      $16.95
    • 107. 牛炒面/Beef Chow Mein

      Tender beef slices stir-fried with soft chow mein noodles, crunchy cabbage, and fresh green onions.
      $14.95
    • 108. 鸡炒面Chicken Chow Mein

      Egg noodles stir-fried with chicken, typically includes cabbage, carrots, celery, onions, bean sprouts, green onions, and wood ear mushrooms.
      $14.95
    • 109. 叉烧炒面/B.B.Q Pork Chow Mein

      Egg noodles stir-fried with barbecued pork, typically includes cabbage, carrots, onions, and bean sprouts.
      $14.95
    • 110. 番茄牛肉炒面/Tomato Beef Chow Mein

      Stir-fried noodles with tender beef and fresh tomatoes, often accompanied by onions and bell peppers.
      $16.95
    • 111. 什菜牛炒面/Vegetable w/ Beef Chow Mein

      Stir-fried noodles with beef and a variety of vegetables, following traditional Chinese culinary techniques.
      $18.95
    • 112. 星洲炒米/Singapore Style Rice Noodles

      Hot and spicy.
      $18.95
    • 113. 厦门炒米粉/Amoy Style Rice Noodles

      Amoy style rice noodles typically include rice vermicelli sautéed with a mix of vegetables, roasted pork, chicken, shrimp, and egg, inspired by traditional flavors.
      $18.95
    • 114. 炒贵刁/Special Curry Sauce Chow Fun (Dry)

      Hot and spicy.
      $18.95
    • 115.干炒牛河/ Beef Chow Fun (Dry)

      Stir-fried wide rice noodles with beef, bean sprouts, and onions, typically served dry without additional sauce.
      $18.95
    • 116. 干沙爹牛河/Mandarin Sauce Beef Chow Fun (Dry)

      Wide rice noodles stir-fried with beef and a mandarin sauce, typically includes onions and bean sprouts, served dry.
      $18.95
    • 117. 招牌炒饭/House Special Fried Rice

      Stir-fried rice with chicken, beef, shrimp, and typically includes eggs and mixed vegetables.
      $17.95
    • 118. 虾炒饭/Shrimp Fried Rice

      Stir-fried jasmine rice with shrimp, typically includes peas, carrots, egg, and green onions for a balanced mix of flavors and textures.
      $17.95
    • 119. 咸鱼鸡粒炒饭/Salted Fried Rice

      Savory fried rice with salted fish, tender chicken pieces, and fresh vegetables.
      $16.95
    • 120. 叉烧炒饭/B.B.Q Pork Fried Rice

      White rice stir-fried with barbequed pork, typically includes egg, peas, and carrots.
      $16.95
    • 121. 鸡炒饭/Chicken Fried Rice

      Fried rice sautéed with chicken, peas, carrots, and onions, typically includes scrambled eggs and a hint of soy sauce.
      $16.95
    • 122. 牛炒饭/Beef Fried Rice

      Fried rice with slices of beef, typically includes peas, carrots, onions, and egg, all stir-fried together.
      $16.95
    • 123. 扬州炒饭/Yang Chow Fried Rice

      Yang Chow Fried Rice typically includes stir-fried rice with shrimp, BBQ pork, scrambled eggs, and mixed vegetables.
      $16.95
    • 124. 瑶柱蛋白炒饭/Scallops w/ Egg White Fried Rice

      Dried scallops and egg whites stir-fried with jasmine rice, typically including green onions for added flavor.
      $21.95
    • 125. 福建炒饭/Fu Jian Fried Rice

      Fu Jian fried rice combines scrambled eggs, mushrooms, and a savory gravy, generously topped with assorted diced meats for a hearty meal.
      $21.95
    • 126. 什菜炒饭/Mix Vegetables Fried Rice

      Stir-fried rice with a medley of vegetables, typically includes peas, carrots, and green onions.
      $16.95
    • 127. 湿牛河/Beef Chow Fun (Gravy)

      Wide, flat rice noodles and tender beef slices, sautéed with a mix of vegetables, typically including bean sprouts and onions, served in a savory gravy sauce.
      $16.95
    • 128. 湿鸡河/Chicken Chow Fun (Gravy)

      Wide rice noodles stir-fried with tender chicken, green onions, and bean sprouts in a savory gravy.
      $16.95
    • 129.湿虾河/ Shrimp Chow Fun (Gravy)

      Tender shrimp with flat rice noodles, stir-fried with bok choy, carrots, and a savory gravy.
      $18.95
    • 130. 招牌湿河/House Special Chow Fun (Gravy)

      House special chow fun (gravy) typically consists of broad flat rice noodles, combined with a savory gravy and a mix of chicken, beef, and shrimp.
      $18.95
    • 131. 叉烧湿河/B.B.Q Chow Fun (Gravy)

      Wide rice noodles stir-fried with b.b.q. pork, typically includes bean sprouts, onions, and a savory gravy sauce.
      $18.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(510) 530-3232

3537 Fruitvale Ave, Oakland, CA 94602


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