Lychee Oriental Menu

59 Mitchell St, Glasgow, G1 3LN
  • NIBBLES

    • PRAWN CRACKERS

      $2.50
    • SPICY THAI CRACKERS WITH SWEET CHILLI DIP

      $3.50
  • SOUPS

    • HOT ‘N’ SOUR SOUP

      (King Prawn & Pork
      $4.50
    • WONTON DUMPLING SOUP

      $5.50
    • FRESH CRABMEAT WITH SWEETCORN SOUP

      $5.50
    • CHICKEN BROTH WITH NOODLE SOUP

      $4.00
  • STARTERS

    • MIXED STARTER PLATTER

      (Contains Nuts) (Capital ribs, Chicken satay, Honey wings, Prawn & Pork wontons & Pancake rolls)
      $12.50
    • YUK SUNG

      (Contains Nuts) (Spicy Minced Chicken & Pork, Crushed Peanuts and Crisp little gem lettuce)
      $5.80
    • VIETNAMESE KING PRAWN ROLLS

      $5.80
    • CHARGRILLED CHICKEN SATAY SKEWERS

      (Contains Nuts)
      $4.80
    • SPARE RIBS IN PEKING SAUCE

      (Contains Nuts)
      $5.90
    • CRISPY DUCK ROLLS

      $4.70
    • STEAMED DIM SUM PLATTER

      (Please Allow 20Mins) (Prawn & Pork, Beef & King prawn dumplings)
      $12.50
    • SESAME KING PRAWN TOAST

      $5.80
    • CHICKEN AND CORIANDER GYOZA

      $4.80
    • MUSHROOMS WITH GARLIC & WINE SAUCE

      $4.50
  • CHILLI ‘N’ SALT STARTERS

    • TOFU

      $5.50
    • SOFT SHELL CRAB

      $8.50
    • PORK SPARE RIBS

      $5.90
    • SQUID

      $6.50
    • CHICKEN WINGS

      $5.80
  • MAIN COURSE

    • HONG KONG SWEET N SOUR CHICKEN

    • HONG KONG SWEET N SOUR KING PRAWNS

    • KUNG PO CHICKEN

    • KUNG PO KING PRAWNS

    • TRADITIONAL CHINESE CURRY

      (Chicken, Beef or King prawns)
    • CRISPY LEMON CHICKEN

      $12.50
    • SPICY CHICKEN WITH CASHEWS

      (Contains Nuts)
      $12.50
    • SPICY BEEF WITH CASHEWS

      $12.50
  • VEGETARIAN DISHES

    • STIR FRIED TOFU WITH MIXED VEG IN BLACK BEAN SAUCE

      $11.50
    • CHINESE SHITAKE MUSHROOMS WITH TOFU

      $11.50
    • BUDDHA’S DELIGHT CLAYPOT

      (Beancurd, Chinese veg, Shitake mushrooms)
      $12.50
    • SZECHUAN MIXED VEG STIR FRY

      $11.50
  • CHINESE SIZZLERS

    • CHARGRILLED FILLET OF BEEF

      $19.50
    • CHARGRILLED RIB-EYE BEEF

      $18.50
    • SURF ‘N’ TURF

      (Fillet beef & king prawns)
      $18.90
    • FRESH KING SCALLOPS

      $19.50
    • WOK-FRIED CHICKEN

      $13.90
  • SEAFOOD

    • THAI STYLE CRISPY SEABASS WITH SWEET CHILLI JAM

      $17.50
    • MONKFISH CLAYPOT WITH SPICY XO SAUCE

      $18.90
    • STEAMED SEABASS WITH GINGER, SOY & SHITAKE MUSHROOMS

      $16.50
    • STIR FRIED KING SCALLOPS WITH MANGE TOUT IN CHILLI GARLIC

      $17.50
    • THAI STYLE SWEET N CHILLI TIGER PRAWNS

      $15.50
    • MIXED SEAFOOD CLAYPOT WITH TOFU

      (King Scallops, Tiger Prawns, Squid)
      $16.50
    • BRAISED MONKFISH WITH ENOKI MUSHROOMS IN OYSTER SAUCE

      $18.90
    • STEAMED HALIBUT FILLETS WITH GINGER, SOY & SPRING ONION

      $19.90
    • STIR FRIED KING SCALLOPS WITH FRESH BROCCOLI

      $18.50
  • SPECIALITIES

    • THAI CHILLI EXTRA MATURED RIB-EYE BEEF

      $18.50
    • PULLED AROMATIC DUCK

      (Served with Pancakes, Garnish & Hoi sin sauce)
      $18.90
    • ROAST DUCK WITH CHINESE MUSHROOMS IN OYSTER SAUCE

      $16.50
    • TWICE COOKED PORK BELLY, AUBERGINES IN CHILLI BEAN SAUCE

      $14.90
    • HONEY CHILLI CHICKEN

      $13.90
    • THAI RED CURRY

      (Chicken, Beef or Tiger prawns)
    • ROAST DUCK WITH LYCHEES IN PLUM SAUCE

      $16.50
    • JAPANESE CHICKEN KATSU CURRY

      $13.90
    • CHICKEN CLAYPOT WITH CHINESE SAUSAGE & CLOUD FUNGUS

      IN RED BEANCURD SAUCE
      $14.50
    • STIR FRIED BEEF WITH FRESH ASPARAGUS IN CHILLI GARLIC

      $13.50
    • CLAYPOT DUCK WITH PICKLED GINGER & SPRING ONION

      $16.50
    • CRISPY SHREDDED SWEET ‘N’ CHILLI CHICKEN

      (Contains Nuts)
      $13.90
    • SPICY MORNING GLORY CHICKEN WITH FINE BEANS

      $13.90
    • TWICE COOKED PORK BELLY WITH SPICY BLACK BEAN SAUCE

      $14.90
  • SIDES

    • JASMINE RICE

      $2.80
    • EGG FRIED RICE

      $3.00
    • FRIED RICE WITH PANCETTA

      $3.50
    • EGG FRIED RICE WITH CHINESE SAUSAGE

      $4.00
    • WOK FRIED NOODLES

      $3.60
    • SINGAPORE RICE NOODLES

      $5.50
    • PAK CHOI IN OYSTER SAUCE

      $4.80
    • STIR FRIED BROCCOLI IN FRESH GARLIC

      $4.00
    • SEASONAL VEG STIR FRY

      $4.00
    • WOK FRIED JAPANESE UDON NOODLES

      $4.00
    • SKINNY FRIES

      $3.50
    • CHILLI ‘N’ SALT FRIES

      $3.80

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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