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Appetizers
- Egg Roll (5 Pcs)Deep fried spring roll pastry stuffed with seasoned ground pork and chicken, glass noodle, cabbage, carrot, wood ear mushroom and onion. Served with our garlic enhanced sauce.$3.50
- Spring Rolls (3 Pcs)Soft rice paper wrapped with fresh crisp vegetables, rice noodle, with your choice of chicken or shrimp. Served with our garlic enhanced sauce.
- MeungRice paste infused with roasted peanut and fried pork skin hinted with a dash of lemongrass wrapped in iceberg lettuce.$5.00
- Chicken WingsFried Chicken Wings marinated in our custom Thai dressing infusion.$5.00
Salads
- Papaya SaladShredded green papaya tossed together with dried shrimp, garlic and tomatoes topped with a traditional fish sauce enhanced with pla daek.$6.00
- Larb Salad (CK Or Bf)Chopped beef in Thai lime dressing with red onion, bell pepper, fresh lemongrass, cilantro, scallion, and roasted rice powder. Served with fresh sliced romaine lettuce.$9.00
Stir-Fry
- Fried RiceStir fried rice served with egg, peas, and carrots.
- Pad ThaiStir fried rice noodle in a with egg, bean sprout, and scallion. Served with crushed peanut and lime.
- Lad NaaStir fried flat rice noodle with egg and topped with broccoli, carrot, fresh mushroom, snow pea pod, baby corn, and scallions served in a Thai gravy sauce.
- Pad See EwStir fried rice noodle with egg, broccoli, scallion, carrot, and snow pea pod with dark soy sauce.
- Pad Kee MaoStir fried rice noodle with egg, bell pepper, fresh mushroom, jalapeno, cashew nut, scallion enhanced with basil and served with a spicy chili sauce.
Soups
- Thai Style MenudoSavory beef broth with sie, thap, pout, poong, kook an na, served with celery, onion, galangal, lemongrass, and basil.$6.00
- Kow PeukRice noodles served in a savory chicken broth with broiled chicken.$7.00
- PhoRice noodles in a steamy beef broth served with an array of cilantro, basil, bean sprout, mint, jalapeno, and lime.
Menu Photos
Menu Photos
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