Luv 'n Eat Thai Cuisine Menu

Stir-fried flat rice noodles, garlic, egg, broccoli and Chinese broccoli with black sweet soy sauce.

Potatoes, onion, carrot.

Deep-fried rolls stuffed with sliced cabbage, carrots, glass noodles. Served with plum sauce.

Basic fried rice with egg and white onion. Cucumber and tomato on the side.

Strongly-brewed black tea sweetened with sugar, typically includes a splash of half and half, served over ice.

Spicy flat noodles, chili garlic, bell pepper, basil, white onion and carrot.

Egg noodle, white onion, celery, carrot, beansprout, snow pea and broccoli.

Spicy fried rice with egg, basil leaves, carrot, bell pepper and white onion. Cucumber and tomato on the side.

Light and fluffy white rice.

Served with egg fried rice. Contain peanut

Half BBQ Chicken. Served with egg fried rice. Contain peanut

Served with egg fried rice. Contain peanut

Grilled Salmon. Served with egg fried rice. Contain peanut

Served with egg fried rice. Contain peanut

Chicken Skewers with peanut sauce, cucumber salad. Served with egg fried rice.

Grilled Pork Skewers. Served with egg fried rice. Contain peanut

Served with egg fried rice. Contain peanut

Marinated half grilled chicken served with side of salad and sweet and sour sauce.

Pork spare ribs marinated with our house special BBQ sauce, topped with sesame seeds. Served with side salad.

Tender chicken grilled, topped with our house special teriyaki sauce and sesame seeds. Served with side of salad and steamed white rice or black rice.

Shrimp in thick coconut and red curry paste with strong flavors with kaffir lime leaves. Served with steamed white rice or black rice.

Our house special recipe, grilled steak, steamed asparagus and carrot. Served with spicy lime dressing and a side of sticky rice.

Deep fried whole pompano fish topped with chili sweet and sour sauce. Served with steamed white rice or black rice.

It's made with a spicy creamy coconut curry based broth, egg noodle, chicken and beansprouts. Topped with crispy noodles and cilantro. Served with lime wedges, raw red onion, chopped cabbage and bean sprouts on the side.

Homemade chicken wonton in creamy tom yum broth, cooked with ground chicken, carrot, snow pea, baby corn flavored with lemongrass, galangal, kaffir lime leaves. Top with cilantro and scallion.

Crispy fried chicken in authentic homemade sauce orange sauce, topped with sesame seed. Served with white rice or black rice.

Crispy soft shell crab with steamed broccoli, carrot, bell pepper, topped with panang curry sauce. Served with steamed white rice or black rice.

Served with choice of white rice, black rice, or without rice. Select spice level from mild to very hot or opt for no spicy.

Stir-fried Edamame with our homemade chili garlic sauce.

Deep-fried wontons stuffed with marinated ground chicken. Served with sweet & sour sauce.

Deep fried tofu served with sweet & sour sauce, topped with crushed peanuts.

Steamed dumplings on top with fried garlic and scallion. Served with house dumpling sauce.

Steamed dumplings on top with fried garlic and scallion. Served with house dumpling sauce.

Steamed dumplings on top with fried garlic and scallion. Served with house dumpling sauce.

Deep-fried wonton stuffed with imitation crab & cream cheese. Served with plum sauce.

Deep-fried fish tofu served with spicy sweet & sour sauce.

Deep-fried rolls stuffed with sliced cabbage, carrots, glass noodles. Served with plum sauce.

House special deep fried chicken party wings, flavored with homemade spicy sweet & sour sauce.

Served with homemade peanut sauce, cucumber salad and toast.

Served with homemade peanut sauce, cucumber salad and toast.

Served with homemade peanut sauce, cucumber salad and toast.

Fresh rice paper wrapped with mixed greens, bean sprouts, carrot, basil, red cabbage, shrimp and tofu. Served with homemade peanut sauce or spicy creamy sauce.

Deep-fried shrimp served with sweet & sour sauce.

Deep-fried chicken wings stuffed with ground chicken, glass noodles, celery, topped with cucumber and red onion. Served with sweet & sour sauce.

Crispy vegetable spring roll (2), crab rangoon (4), fried wonton (4).

Deep-fried calamari served with spicy sweet & sour sauce.

Fried potato served with ketchup.

Tender young coconut meat with refreshing coconut water.

A light broth featuring tofu, baby corn, broccoli, carrots, cabbage, and fresh cilantro, garnished with green chili slices.

Stuffed wonton cooked with onion, celery, carrot, snow pea in clear broth. Topped with cilantro and fried garlic.

Stuffed wonton cooked with onion, celery, carrot, snow pea in clear broth. Topped with cilantro and fried garlic.

Stuffed wonton cooked with onion, celery, carrot, snow pea in clear broth. Topped with cilantro and fried garlic.

Stuffed wonton cooked with onion, celery, carrot, snow pea in clear broth. Topped with cilantro and fried garlic.

Authentic hot & sour soup flavored with lemongrass, galangal, kaffir lime leaves, chili paste, tomato, mushroom and lime juice. Topped with cilantro and scallion.

Authentic hot & sour soup flavored with lemongrass, galangal, kaffir lime leaves, chili paste, tomato, mushroom and lime juice. Topped with cilantro and scallion.

Authentic hot & sour soup with coconut milk flavored with lemongrass, galangal, kaffir lime leaves, lime juice, tomato and mushroom, topped with cilantro and scallion.

Authentic hot & sour soup with coconut milk flavored with lemongrass, galangal, kaffir lime leaves, lime juice, tomato and mushroom, topped with cilantro and scallion.

Hot and sour soup with combination of seafood (shrimp, squid, mussel, white fish), mushroom, basil, lemongrass, galangal, kaffir lime leaves, ginger, red and white onion. Topped with cilantro and scallion.

Hot and sour soup with combination of seafood (shrimp, squid, mussel, white fish), mushroom, basil, lemongrass, galangal, kaffir lime leaves, ginger, red and white onion. Topped with cilantro and scallion.

Ground chicken with scallion, roasted rice powder, mint leaves, red onion and cilantro with spicy lime dressing.

Fresh shredded green raw papaya, tomato, green bean, shrimp, crushed peanuts and garlic chili with spicy lime dressing.

Sliced sirloin topped with scallion, tomato, cucumber, red onion, cilantro with spicy lime dressing.

Lettuce, carrot, red onion, tomato, cucumber, chicken, fried tofu, boiled egg. Served with peanut dressing.

Cashew nuts, white onion, carrot, celery, baby corn, mushroom and chili paste sauce.

Spicy. chili garlic basil sauce, cooked with onion, bell pepper, green bean and basil.

Chinese broccoli stir fried with brown sauce and BBQ pork.

Spicy. garlic and pepper sauce, topped with cilantro, scallion and fried garlic. cucumber and tomato on the side.

Ginger, garlic, bell pepper, mushroom, green onion, white onion, carrot and celery.

Lemongrass sauce cooked with chili garlic, bell pepper, mushroom, green onion, white onion, carrot and celery.

Garlic, white onion, cabbage, carrot, broccoli, bean sprouts, asparagus, baby corn, celery, snow pea and zucchini cooked with brown sauce.

Pineapple, onion, bell pepper, carrot and tomato.

Prik khing sauce, chili paste, green bean, bell pepper, carrot and kaffir lime leaves.

Spicy. chili garlic sauce, onion, bell pepper, carrot, basil, snow pea, and celery.

Eggplant, bell pepper, basil, carrot and spicy garlic sauce.

Pineapple, bell pepper, tomato, carrot, onion and cucumber.

Stir-fried flat rice noodles, garlic, egg, broccoli and Chinese broccoli with black sweet soy sauce.

Spicy flat noodles, chili garlic, bell pepper, basil, white onion and carrot.

Glass noodles, egg, bean sprouts, white onion, carrot, cabbage, celery, snow pea, and mushroom.

Egg noodle, white onion, celery, carrot, beansprout, snow pea and broccoli.

Stir-fried flat rice noodles with Chinese broccoli, carrot and broccoli in soybean gravy sauce.

Hot and sour soup with rice noodles, ground chicken, tomato, mushroom, bean sprouts, galangal, lemongrass, kaffir leaves, chili paste, lime juice. Topped with scallion and cilantro.

Choice of chicken or beef. rice noodle soup with bean sprouts, onion, cilantro, and basil leaves. topped with fried garlic, scallion and cilantro.

Clear broth with rice noodles, ginger, bean sprouts, celery, white fish, fish balls. Topped with fried garlic, scallion and cilantro.

Egg noodle soup with chicken wonton, BBQ pork, bean sprouts. Topped with fried wonton, fried garlic, scallion and cilantro.

Egg noodle soup with roasted duck, Chinese broccoli and bean sprouts. Topped with fried garlic, scallion and cilantro.

Spicy fried rice with egg, basil leaves, carrot, bell pepper and white onion. Cucumber and tomato on the side.

Fried rice with curry powder, pineapple, egg, chicken, shrimp, white onion, raisin and cashew nuts.

Fried rice with crab meat, shrimp, egg and white onion. Cucumber and tomato on the side.

Flavored tom yum taste with fried rice cooked with shrimp, mushroom, white onion and Thai herbs.

Bell pepper, bamboo shoot, basil, carrot, green bean, zucchini.

Bell pepper, bamboo shoot, basil, carrot, green bean, zucchini.

Bell pepper, carrot.

Potatoes, onion, carrot, pineapple, roasted peanut.

Pineapple, bell pepper and carrot.

Red curry with roasted duck, tomato, pineapple, bell pepper, carrot and basil leaves.

Choice of garlic sauce or spicy sauce. Stir fried calamari and shrimp with bell pepper, carrot, onion, green bean and basil.

Choice of garlic sauce or spicy sauce. Bell pepper, carrot, green bean and broccoli.

Grilled salmon with teriyaki sauce and sesame seeds on top. Served with salad and rice.

Mixed seafood (shrimp, squid, mussel, white fish), bell pepper, basil, carrot and bamboo shoot in red curry sauce.

Stir-fried seafood (shrimp, squid, mussel, white fish), onion, basil, bell pepper, carrot, peppercorn and ginger root in chili paste sauce.

Deep-fried banana on top with chocolate.

Coconut, vanilla, mango, chocolate, cookies, and cream.

Coconut, vanilla, mango.

Sweet sticky rice on top with coconut milk and sesame seed.

Steamed, offering a nutty flavor and chewy texture, typically made from a blend of black sticky rice and brown rice.

Soft, chewy, and naturally sweet rice that sticks together.

Steamed rice noodles, often served as a light and versatile side, complementing an array of Thai dishes.

Steamed flat noodles, typically served as a simple, lightly seasoned side, often accompanied by a hint of garlic oil.

Steamed glass noodles, typically served as a light and delicate side, may include a simple seasoning to enhance their subtle flavor.

Sliced cucumber and red onion, typically includes carrots, in a sweet and sour dressing.

Crispy edges with a tender yolk center, this fried egg complements any meal with its simple preparation.

Steamed tofu served simply, focusing on the natural texture and mild flavor of the tofu itself.

Steamed shrimp, gently cooked to maintain their natural sweetness and tenderness, typically accompanied by a light dipping sauce.

Steamed veggie typically includes a mix of broccoli, carrots, cabbage, and baby corn.

Freshly steamed broccoli: Perfectly tender and bursting with natural flavors

Grilled water prawn, marinated and cooked over an open flame, typically served with a side of Thai chili lime sauce.

Lightly battered soft-shell crab, deep-fried to a crispy texture, served atop a bed of fresh vegetables.

Pad Thai sauce, typically a blend of tamarind, fish sauce, and palm sugar, offering a balance of sweet, sour, and umami flavors.

A traditional Thai dipping sauce crafted from ground peanuts, often accompanied by a hint of coconut and select spices, offering a balance of sweet and savory notes.

A tangy blend of pineapple juice, vinegar, and sugar, typically complemented with hints of garlic and tomato.

16 oz of Thai curry sauce, available in yellow, red, green, Panang, and Massaman options.

Brewed with fresh ginger, this tea is lightly sweetened.

Jasmine, green tea.

Refreshing and invigorating iced green tea to quench your thirst and revitalize your senses.

Chilled, refreshing brewed tea, perfectly balanced for a hot day

House-brewed Thai tea enhanced with a refreshing twist of lemon juice.

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.

Strongly-brewed black tea sweetened with sugar, typically includes a splash of half and half, served over ice.

A refreshing blend of lemon-lime flavors with soda, typically featuring a hint of creamy soda syrup.

A chilled, creamy blend of Thai green tea and milk, typically sweetened to enhance the tea's natural flavors.

A refreshing blend of milk and sweet sala-flavored syrup, traditionally served over ice.

A vibrant blend of red fruit syrup harmoniously mixed with soda water and a hint of lemon.

Effervescent, refreshing water with a lively burst of bubbles.

A refreshing blend of ripe strawberries, and creamy yogurt

Blended fresh watermelon, creating a smooth and refreshing drink.

Blended taro root with milk, creating a smooth and creamy texture.

Freshly brewed green tea blended with milk, offering a smooth and refreshing taste.

Oreo cookies and cream blended into a smooth texture, typically includes fresh milk and a hint of vanilla.

Freshly brewed Thai tea blended with milk, typically includes a sweet and creamy texture.

Blended fresh honeydew melon, typically includes a hint of natural sweeteners to enhance the flavor.

Chocolate and banana blended with milk, offering a sweet and smooth texture.

Strawberries, blueberries, raspberries, and blackberries blended into a smooth and refreshing drink.

Perfect for a healthy boost!

Strawberries blended with a creamy base, typically includes a hint of vanilla for a smooth finish.

Refreshing citrus beverage.

Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Classic citrus refreshment.

Refreshing half iced tea, half lemonade classic.

Sparkling and refreshing mocktail with a delightful mix of soda and grenadine.