Lure Fish House Menu

Gluten-free. Antarctic. Served with a choice of two sides.

Gluten-free. Wild caught, Pacific. Served with a choice of two sides.

Gluten-free. Wild caught, Oregon / Washington. Served with a choice of two sides.

Gluten-free. Wild line-caught, south pacific. Served with a choice of two sides.

Gluten-free. Wild caught, Pacific. Served with a choice of two sides.

Gluten-free. Served with two sides.

Button mushrooms, brown-butter truffle, parmesan

Beer-battered true cod filet, house tartar sauce.

Fire-roasted tomato broth with fish, clams, mussels, shrimp and scallops.

10oz. Gluten-free. Served with a choice of 2 sides.

Wild caught, light herb crust, lemon caper sauce, served with a choice of two sides.

Crusted with bread crumbs, Parmesan, almonds, served with a choice of two sides.

50% - New England Clam Chowder\n\n50% - Veracruz Fish Chowder

Gluten-free. Dungeness crab, pacific shrimp, avocado, asparagus, tomato, seven-minute egg.

Creamy base with bacon, onion, and red potatoes.

Gluten-free. Spicy roasted tomato broth, pasilla chiles, onion, carrot, and red potatoes.

Romaine, cabbage, kale, butternut squash, Brussels sprouts, red onion, beets, quinoa, dates, clementines, manchego cheese, Champagne maple vinaigrette

White rice, broccoli, spinach, cilantro corn salad, soy ginger sauce

Hapi rice, wild-caught Ahi, avocado, seaweed salad, serranos, furikake, peanuts, crispy onion, ponzu sauce

Made gluten-free. House-made salted caramel drizzle, vanilla bean ice cream, cacao nibs

Date cake, toffee sauce, vanilla ice cream

Fresh blueberries, oatmeal crumble, vanilla bean ice cream.

Vanilla bean ice cream, housemade hot fudge, toasted almonds, fresh whipped cream

Please write in special instructions if you would like cream or sugar and how many of each.

No artificial sweeteners, no artificial colors, and no high fructose corn syrup. Only natural flavors and fair trade certified cane sugar

Please write in special instructions if you would like sugar and how many of each.

No artificial sweeteners, no artificial colors, and no high fructose corn syrup. Only natural flavors and fair trade certified cane sugar

Please write in special instructions if you would like cream or sugar and how many of each.

No artificial sweeteners, no artificial colors, and no high fructose corn syrup. Only natural flavors and fair trade certified cane sugar

Crispy shrimp bites with a Sriracha glaze.

Sriracha Aioli

Venus clams, white wine, garlic, lemon, garlic bread

2 crab cakes, cilantro corn salad, remoulade

Local CA calamari, jalapeño peppers, chipotle aioli, roasted tomato sauce.

Fire roasted tomato broth, Spanish chorizo, queso fresco, garlic bread

Whipped honey goat cheese

Gluten-free. Miso maple glaze, shishito peppers, citrus sesame herb salad.

Maine lobster, squid ink-striped ravioli.

Parsley, butter, lemon, breadcrumbs, white wine, olive oil, chile de árbol.

Gluten-free. Citrus cocktail sauce.

Gluten-free. White shrimp, wild pacific rockfish,\nhouse made salsa, avocado, cucumber. Ceviches served with freshly made, organic tortilla chips.

Gluten-free. Ahi, cucumber, avocado, serranos, onion, peanut. Served with taro chips.

Hapi rice, wild-caught Ahi, avocado, seaweed salad, serranos, furikake, peanuts, crispy onion, ponzu sauce

White rice, bell peppers, broccoli, peanuts, red onion, pineapple

Served with a choice of one side.

White cheddar, cabbage slaw, tartar sauce. Served with a choice of one side.

Free-range chicken breast, cabbage slaw, pickles, hot honey. Served with a choice of one side.

Jalapeño slaw, avocado, citrus aioli. Served with a choice of one side.

Beer-battered true cod, tartar sauce.

Crusted with bread crumbs, Parmesan, almonds, served with a choice of 2 sides.

10oz. Gluten-free. Served with a choice of 2 sides.

Wild caught, light herb crust, lemon caper sauce, served with a choice of 2 sides.

Button mushrooms, brown-butter truffle, parmesan

Organic corn tortillas, cabbage, cilantro crema, avocado, pico de gallo. Served with a choice of one side.

Organic corn tortillas, cabbage, salsa roja, cilantro crema, pico de gallo, onions. Served with a choice of one side.

With bacon, onion, red potatoes.

Gluten-free. Dungeness crab, Pacific shrimp, avocado, asparagus, tomato, seven-minute egg.

Romaine, carrots, cilantro, corn, cucumber, cherry tomatoes

Romaine, cabbage, kale, butternut squash, Brussels sprouts, red onion, beets, quinoa, dates, clementines, manchego cheese, Champagne maple vinaigrette

Gluten-free. Spicy roasted tomato broth, pasilla chiles, onion, carrots, red potatoes.

50% - New England Clam Chowder\n\n50% - Veracruz Fish Chowder

Made gluten-free. House-made salted caramel drizzle, vanilla bean ice cream, cacao nibs

Date cake, toffee sauce, vanilla ice cream

Fresh blueberries, oatmeal crumble, vanilla bean ice cream.

Vanilla bean ice cream, housemade hot fudge, toasted almonds, fresh whipped cream

Please write in special instructions if you would like cream or sugar and how many of each.

No artificial sweeteners, no artificial colors, and no high fructose corn syrup. Only natural flavors and fair trade certified cane sugar

Please write in special instructions if you would like sugar and how many of each.

No artificial sweeteners, no artificial colors, and no high fructose corn syrup. Only natural flavors and fair trade certified cane sugar

Please write in special instructions if you would like cream or sugar and how many of each.

No artificial sweeteners, no artificial colors, and no high fructose corn syrup. Only natural flavors and fair trade certified cane sugar

Crispy shrimp bites with a Sriracha glaze.

Sriracha Aioli

Venus clams, white wine, garlic, lemon, garlic bread

2 crab cakes, cilantro corn salad, remoulade

Local CA calamari, jalapeño peppers, chipotle aioli, roasted tomato sauce.

Fire roasted tomato broth, Spanish chorizo, queso fresco, garlic bread

Whipped honey goat cheese

Gluten-free. Miso maple glaze, shishito peppers, citrus sesame herb salad.

Spicy lime infused tomato cream sauce.

Parsley, lemon, bread crumbs, olive oil, chile de árbol.

Gluten-free. Antarctic. Served with a choice of two sides.

Gluten-free. Wild caught, Pacific. Served with a choice of two sides.

Gluten-free. Wild caught, Pacific. Served with a choice of 2 sides.

Gluten-free. Wild line-caught, south pacific. Served with a choice of two sides.

Gluten-free. Wild caught, Oregon/Washington. Served with a choice of 2 sides.

Gluten-free. Citrus cocktail sauce.

Gluten-free. White shrimp, wild pacific rockfish,\nhouse made salsa, avocado, cucumber. Ceviches served with freshly made, organic tortilla chips.

Gluten-free. Ahi, cucumber, avocado, serranos, onion, peanut. Served with taro chips.