Lure Fish House Menu

8877 N Scottsdale Rd #402, Scottsdale, AZ 85258
  • Dinner | Seasonal Salads & Soups

    • Baja Chopped Salad

      Gluten-free. Queso Fresco, heirloom tomato, avocado, pepita, crunchy tortillas and chickpeas with chipotle dressing. Dressings made with organic extra virgin olive oil.
      $18.25
    • Classic Caesar Salad

      Dressings made with organic extra virgin olive oil.
      $10.30
    • New England Clam Chowder

      Creamy base with bacon, onion, and red potatoes.
      $9.15
    • Seafood Louie Salad

      Gluten-free. Dungeness crab, pacific shrimp, avocado, asparagus, tomato, seven-minute egg. Dressings made with organic extra virgin olive oil.
      $28.50
    • Veracruz Fish Chowder

      Gluten-free. Spicy roasted tomato broth, pasilla chiles, onion, carrot, and red potatoes.
      $9.15
    • 50/50 Chowder

      50% - New England Clam Chowder 50% - Veracruz Fish Chowder
      $9.15
    • Beet Pecan Salad

      Gluten-free. Organic mesclun, beets, red onion, mint, candied pecans, goat cheese, raspberry vinaigrette
      $20.55
  • Dinner | Signatures

    • Crispy Fish & Chips

      Beer-battered Alaskan cod filet, house tartar sauce.
      $26.25
    • Grass-Fed Hanger Steak

      10 oz. Gluten-free. Served with a choice of two sides. Strauss.
      $39.90
    • Lure Cioppino

      Fire-roasted tomato broth with fish, clams, mussels, shrimp and scallops.
      $39.90
    • New England Lobster Roll

      Served with a choice of one side.
      $33.10
    • Sally's Sand Dabs

      Wild caught, light herb crust, lemon caper sauce, served with a choice of two sides.
      $30.80
    • South American Lobster Tail

      Gluten-free. Served with two sides.
      $59.30
    • Spicy Ora King Salmon Burger

      Jalapeno slaw, avocado, orange aioli, French fries.
      $26.25
    • Trout Almondine

      Crusted with bread crumbs, Parmesan, almonds, served with a choice of two sides.
      $30.80
    • Veracruz Platter

      Gluten-free. Blackened wild rockfish, avocado, cilantro crema, organic black beans, cilantro lime rice, organic corn tortillas.
      $29.65
    • Seasonal Seared Scallops

      Butternut squash, arugula, bacon jam
      $44.50
    • Shrimp & "Grits"

      Tiger shrimp, cheesy polenta, gravy, microgreens
      $33.10
  • Dinner | Pasta

    • Linguine With Clams

      Parsley, butter, lemon, breadcrumbs, white wine, olive oil, chile de árbol.
      $27.40
    • Lobster Ravioli

      Maine lobster, squid ink-striped ravioli.
      $31.95
    • Tequila Lime Shrimp Pasta

      Spicy tequila-lime tomato cream sauce.
      $29.65
  • Dinner | The Daily Catch

    • Pacific Rockfish

      Gluten-free. Wild caught, Oregon / Washington. Served with a choice of two sides.
      $23.95
    • Sesame Seared Ahi Tuna

      Gluten-free. Wild line-caught, south pacific. Served with a choice of two sides.
      $33.10
    • White Sea Bass

      Gluten-free. Wild caught, Pacific. Served with a choice of two sides.
      $39.90
    • Swordfish

      Gluten-free. Wild caught, Pacific. Served with a choice of two sides.
      $33.10
    • Ora King Salmon

      Gluten-free. New Zealand. Served with a choice of two sides.
      $38.80
  • Raw Bar

    • Spicy Seafood Ceviche

      Gluten-free. White shrimp, wild pacific rockfish, house made salsa, avocado, cucumber. Ceviches served with freshly made, organic tortilla chips.
      $21.70
    • Tiger Shrimp Cocktail

      Gluten-free. Citrus cocktail sauce. Ceviches served with freshly made, organic tortilla chips.
      $20.55
  • Sides

    • Cilantro Lime Rice

      $5.70
    • French Fries

      $5.70
    • Maple Miso Brussels Sprouts

      $8.00
    • Organic Black Beans

      $5.70
    • Organic Brown Rice

      $5.70
    • Parmesan Potato Cake

      $5.70
    • Pineapple Coleslaw

      $5.70
    • Sweet Potato Fries

      $5.70
    • Roasted Butternut Squash

      $5.70
    • Cheesy Polenta

      $8.00
    • Organic Sautéed Super Greens

      $8.00
    • Cilantro Corn Salad

      $5.70
  • Bread & Utensils

    • Sourdough Bread Rolls

      Two per entree max please
      $0.00
    • Utensils

      $0.00
  • Sweets

    • Blueberry Cobbler

      Fresh blueberries, oatmeal crumble, vanilla bean ice cream.
      $10.30
    • Key Lime Pie

      Limes, graham cracker crust, whipped cream
      $10.30
    • Basque Pecan Turtle Cheesecake

      Made gluten-free and served on top of a chocolate caramel sauce. Garnished with pecans and fresh made whipped cream.
      $10.30
  • Soft Drinks, Iced Tea, & Coffee

    • Diet Pepsi

      $5.15
    • Dr. Pepper

      $5.15
    • Freshly Made Lemonade

      $5.15
    • Iced Tea

      Please write in special instructions if you would like sugar and how many of each.
      $5.15
    • Organic Assorted Hot Teas

      Please write in special instructions if you would like cream or sugar and how many of each.
      $4.30
    • Organic Italian Roast Coffee

      Please write in special instructions if you would like cream or sugar and how many of each.
      $4.30
    • Pepsi

      $5.15
    • Starry

      $5.15
    • Stubborn Agave Vanilla Cream Soda

      No artificial sweeteners, no artificial colors, and no high fructose corn syrup. Only natural flavors and fair trade certified cane sugar
      $5.15
  • Shared Plates

    • Charbroiled Oysters

      Gluten-free. Parmesan, butter, garlic, parsley.
      $22.80
    • Crab Cakes

      2 crab cakes, cilantro corn salad, remoulade
      $19.40
    • Crispy Calamari

      Local CA calamari, jalapeño peppers, chipotle aioli, roasted tomato sauce.
      $18.25
    • Maple Miso Brussels Sprouts

      $16.00
    • Miso Glazed Sea Bass Skewers

      Gluten-free. Organic miso maple glaze, shishito peppers, citrus sesame herb salad.
      $21.70
    • Pop Rock Shrimp

      Crispy shrimp bites with a Sriracha glaze.
      $19.40
    • Dungeness Crab Avocado Toast

      Brioche, microgreens
      $17.10
    • Salt Spring Mussels Basquaise

      Fire roasted tomato broth, Spanish chorizo, queso fresco, garlic bread
      $14.85
    • Pan Roasted Basil Clams

      Venus clams, white wine, garlic, lemon, garlic bread
      $17.10
    • Bacon Cheddar Biscuits (2)

      Whipped honey goat cheese
      $9.15
    • Lemon Soy Shishito Peppers

      Sriracha Aioli
      $11.40
  • Lunch | Seasonal Salads & Soups

    • Baja Chopped Salad

      Gluten-free. Queso fresco, heirloom tomato, avocado, pepita, crunchy tortillas and chickpeas with chipotle dressing. Dressings made with organic extra virgin olive oil.
      $18.25
    • Classic Caesar Salad

      $12.55
    • New England Clam Chowder

      With bacon, onion, red potatoes.
      $8.00
    • Seafood Louie Salad

      Gluten-free. Dungeness crab, Pacific shrimp, avocado, asparagus, tomato, seven-minute egg.
      $27.40
    • Veracruz Fish Chowder

      Gluten-free. Spicy roasted tomato broth, pasilla chiles, onion, carrots, red potatoes.
      $8.00
    • 50/50 Chowder

      50% - New England Clam Chowder 50% - Veracruz Fish Chowder
      $8.00
    • Beet Pecan Salad

      Gluten-free. Organic mesclun, beets, red onion, mint, candied pecans, goat cheese, raspberry vinaigrette
      $20.55
  • Lunch | Sandwiches

    • Crispy Fish Sandwich

      Alaskan cod, lemon dill aioli, sweet pepper relish. Served with fries.
      $19.40
    • New England Lobster Roll

      Served with fries.
      $33.10
    • Spicy Ora King Salmon Burger

      Jalapeño slaw, avocado, citrus aioli. Served with fries.
      $25.10
    • Lure Grass-Fed Sliders

      Strauss. Served with a choice of one side.
      $20.55
  • Lunch | Tacos

    • Baja Cod Tacos

      Organic corn tortillas, avocado, salsa. Served with a side of organic black beans.
      $20.55
    • Grilled Rockfish Tacos

      Gluten-free. Organic corn tortillas, avocado, salsa. Served with a side of organic black beans.
      $20.55
    • Chipotle Shrimp Tacos

      Gluten-free. Organic corn tortillas, avocado, salsa.
      $19.40
  • Lunch | Pasta

    • Linguine With Clams

      Parsley, lemon, bread crumbs, olive oil, chile de árbol.
      $23.95
    • Lobster Ravioli

      Maine lobster, squid ink-striped ravioli.
      $27.40
    • Tequila Lime Shrimp Pasta

      Spicy lime infused tomato cream sauce.
      $25.10
  • Lunch | Seafood Bowls

    • Mexican Burrito Bowl

      Gluten-free. A wild Pacific rockfish, organic black beans, cilantro lime rice, pickled onions, queso fresco, tortilla strips.
      $20.55
    • Miso Glazed King Salmon Bowl

      Gluten-free. Organic vegetables, organic brown rice, spicy cabbage slaw, soy ginger dressing.
      $25.10
  • Lunch | Signatures

    • Crispy Fish & Chips

      Beer-battered Alaskan cod, tartar sauce.
      $25.10
    • Grass-Fed Hanger Steak

      10 oz. Gluten-free. Served with a choice of 2 sides. Strauss.
      $37.65
    • Lure Cioppino

      Fire roasted tomato broth with fish, clams, mussels, shrimp, scallops.
      $34.20
    • Sally’s Sand Dabs

      Wild caught, light herb crust, lemon caper sauce, served with a choice of 2 sides.
      $25.10
    • Trout Almondine

      Crusted with bread crumbs, Parmesan, almonds, served with a choice of 2 sides.
      $26.25
    • Seasonal Seared Scallops

      Butternut squash, arugula, bacon jam
      $44.50
    • Shrimp & "Grits"

      Tiger shrimp, cheesy polenta, gravy, microgreens
      $30.80
  • Lunch | The Daily Catch

    • Pacific Rockfish

      Gluten-free. Wild caught, Oregon/Washington. Served with a choice of 2 sides.
      $20.55
    • White Sea Bass

      Gluten-free. Wild caught, Pacific. Served with a choice of 2 sides.
      $36.50
    • Swordfish

      Gluten-free. Wild caught, Pacific. Served with a choice of two sides.
      $30.80
    • Ora King Salmon

      Gluten-free. New Zealand. Served with a choice of two sides.
      $36.50
  • Shared Plates

    • Charbroiled Oysters

      Gluten-free. Parmesan, butter, garlic, parsley.
      $22.80
    • Crab Cakes

      2 crab cakes, cilantro corn salad, remoulade
      $19.40
    • Crispy Calamari

      Local CA calamari, jalapeño peppers, chipotle aioli, roasted tomato sauce.
      $18.25
    • Maple Miso Brussels Sprouts

      $16.00
    • Miso Glazed Sea Bass Skewers

      Gluten-free. Organic miso maple glaze, shishito peppers, citrus sesame herb salad.
      $21.70
    • Pop Rock Shrimp

      Crispy shrimp bites with a Sriracha glaze.
      $19.40
    • Dungeness Crab Avocado Toast

      Brioche, microgreens
      $17.10
    • Salt Spring Mussels Basquaise

      Fire roasted tomato broth, Spanish chorizo, queso fresco, garlic bread
      $14.85
    • Pan Roasted Basil Clams

      Venus clams, white wine, garlic, lemon, garlic bread
      $17.10
    • Bacon Cheddar Biscuits (2)

      Whipped honey goat cheese
      $9.15
    • Lemon Soy Shishito Peppers

      Sriracha Aioli
      $11.40
  • Raw Bar

    • Spicy Seafood Ceviche

      Gluten-free. White shrimp, wild pacific rockfish, house made salsa, avocado, cucumber. Ceviches served with freshly made, organic tortilla chips.
      $21.70
    • Tiger Shrimp Cocktail

      Gluten-free. Citrus cocktail sauce. Ceviches served with freshly made, organic tortilla chips.
      $20.55
  • Sides

    • Cilantro Lime Rice

      $5.70
    • French Fries

      $5.70
    • Maple Miso Brussels Sprouts

      $8.00
    • Organic Black Beans

      $5.70
    • Organic Brown Rice

      $5.70
    • Parmesan Potato Cake

      $5.70
    • Pineapple Coleslaw

      $5.70
    • Sweet Potato Fries

      $5.70
    • Roasted Butternut Squash

      $5.70
    • Cheesy Polenta

      $8.00
    • Organic Sautéed Super Greens

      $8.00
    • Cilantro Corn Salad

      $5.70
  • Soft Drinks, Iced Tea, & Coffee

    • Diet Pepsi

      $5.15
    • Dr. Pepper

      $5.15
    • Freshly Made Lemonade

      $5.15
    • Iced Tea

      Please write in special instructions if you would like sugar and how many of each.
      $5.15
    • Organic Assorted Hot Teas

      Please write in special instructions if you would like cream or sugar and how many of each.
      $4.30
    • Organic Italian Roast Coffee

      Please write in special instructions if you would like cream or sugar and how many of each.
      $4.30
    • Pepsi

      $5.15
    • Starry

      $5.15
    • Stubborn Agave Vanilla Cream Soda

      No artificial sweeteners, no artificial colors, and no high fructose corn syrup. Only natural flavors and fair trade certified cane sugar
      $5.15
  • Bread & Utensils

    • Sourdough Bread Rolls

      Two per entree max please
      $0.00
    • Utensils

      $0.00
  • Sweets

    • Blueberry Cobbler

      Fresh blueberries, oatmeal crumble, vanilla bean ice cream.
      $10.30
    • Key Lime Pie

      Limes, graham cracker crust, whipped cream
      $10.30
    • Basque Pecan Turtle Cheesecake

      Made gluten-free and served on top of a chocolate caramel sauce. Garnished with pecans and fresh made whipped cream.
      $10.30

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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