Lupo Marino Menu

Tomato passata, mozzarella, spicy soprassata, calabrian pepper.

Tomato sauce, fresh mozzarella, kalamata olives, capers, anchovy, spring onions.

Tomato sauce, fresh mozzarella, salami, roasted yellow and red peppers.

Tomate sauce, mozzarella, italian sausage, roasted peppers, calabrian chili.

Tomate sauce, shredded mozzarella, fresh mozzarella, fresh basil.

Tomato sauce, fresh mozzarella, cherry tomatoes, arugula, parmesano.

Mozzarella, prosciutto di parma, arugula and balsamic glaze.

Garlic confit and pecorino, foraged mushrooms, preserved lemons and oregano.

Mozzarella, gorgonzola, goat cheese, parmesan reggiano.

Tomate sauce, mozzarella, ground beef, red onions, peperoncini peppers, lupo sauce.

Beef meatballs, tomato sauce, mozzarella, ricotta, basil.

Wild mussels, garlic, white wine sauce, calabrian chili, cherry tomatoes, toasted baguette.

Assortment of four meats and four cheeses with homemade jams.

Heirloom tomatoes, buffalo mozzarella, baby arugula, balsamic glaze.

Baby romaine, lemon-anchovy dressing, parmesan, focaccia croutons, white anchovies.

Roasted beets, burrata, pomegranate seeds, pistachios, balsamic vinaigrette.

Fresh watermelon, seasonal berries, feta cheese, balsamic glaze, mint.

Sliced tomatoes, basil, buffalo mozzarella, balsamic reduction.

Bib lettuce, tomato, onion, melted fontina cheese and roasted pepper aioli.

Roasted turkey breast, fontina cheese, lettuce, tomato, Italian pancetta, paprika aioli.

8 hour braised short rib, onions, red wine, shaved pecorino romano.

Italian pancetta & sausage, creamy spicy tomate sauce, spinach, pickled onions.

Beef and pork ragu, bechamel sauce, marinara sauce, parmigiana romano.

Manila clams, calabrian chili, preserved lemons, white wine sauce.

Shrimp, squid, crabmeat, cherry tomatoes, garlic, calabrian chili, tomate sauce.

Pomodoro sauce, basil, burrata.

Chicken milanese, tonnarelli pasta, pomodoro sauce, mozzarella.

Wild pork carbonara, cured egg yolk, broccoli, pickled onions.

Sauteed shrimp, fusilli pasta, creamy pesto sauce, sun-dried tomatoes.

Branzino filet, seasonal vegetables.

Artichokes, squash, cherry tomato, zucchini, eggplant, roasted red peppers.

Fried artichoke, bagna cauda sauce.

Beef meatballs, marinara sauce, parmigiano reggiano.

Saffron risotto balls, smoked mozzarella, beef ragu, tomato sauce.

Eggplant, mozzarella, parmesan, marinara sauce.

A delicious coffee-flavored Italian dessert. Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar & mascarpone cheese, flavored with cocoa.

Vanilla, Chocolate, or Pistacchio.