aperitivi
- Bonalalpine herbs, gentian, cinchona
- Bordiga Bitter Rossocitrus, gentian flower and root, old world bitter
- Cappellettisweet orange, bitter grapefruit pith
- Paradisocitrus peel, chamomile, lovely acidity
- Luna Amaragrapefruit, chicory, rhubarb, vanilla 6|11
- Salers Gentianehint of coffee, citrus peel, dusty, bitter
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