Lung Yung Restaurant Menu

Miso ramen with choice of tonkotsu, grilled chicken, shrimp, fried tofu, steak, or seafood, served in a savory broth.

(Soy Sauce)

(Roast Pork)

Marinated beef, typically seasoned with a blend of spices, skewered and cooked to offer a savory appetizer.

Boneless spare ribs, marinated in a blend of Chinese spices and sauces, then slowly roasted to achieve a tender texture. Typically includes a special in-house BBQ sauce.

Two skewered chicken pieces, typically marinated in a savory sauce.

Typically deep-fried and may be tossed with a blend of spices or coated in a savory sauce.

Cold noodles tossed in a creamy sesame sauce, typically includes sesame seeds and a hint of peanut butter for a rich and nutty flavor profile.

Six Golden-fried Wontons Filled with Savory Cream Cheese and Crab Meat.

Pan-fried dumplings filled with pork, typically accompanied by a blend of cabbage and scallions. Served with a side of soy-based dipping sauce.

Wontons filled with a savory mixture, deep-fried to achieve a golden crispness.

Crispy egg roll filled with seasoned pork and vegetables, wrapped in a golden, crunchy shell.

Crispy, golden-brown pancake infused with fresh scallions, cut into convenient bite-sized pieces.

Shrimp and assorted Chinese vegetables wrapped in a thin, crispy shell, traditionally deep-fried to achieve a golden texture.

Szechuan dumplings, served with a spicy hot oil sauce, typically includes a savory filling enveloped in dough, often accentuated with sesame seeds.

Shredded chicken and lo mein noodles served in a clear, savory chicken broth, often accompanied by mixed vegetables.

Chicken and rice in a clear broth, typically includes a mix of vegetables, offering a simple yet comforting taste.

Crab meat and sweet corn combined in a creamy broth, often enriched with egg to create a comforting soup.

A large serving of soup combining chicken, pork, shrimp, and assorted vegetables, often accompanied by wontons in a savory broth.

Wispy eggs swirled into a savory broth, often garnished with scallions.

Hot and Sour Soup typically features a spicy and tangy broth, enriched with ingredients like tofu, bamboo shoots, mushrooms, and egg, creating a classic Chinese flavor profile.

Wonton egg drop soup combines silky egg ribbons and pork-filled wontons in a seasoned broth.

Delicately folded wontons, filled with a mixture of minced meats, swimming in a seasoned broth, often garnished with scallions.

Stir-fried rice with beef, eggs, peas, and carrots, typically seasoned with soy sauce and mixed with onions.

Wok-tossed rice with chicken, typically includes eggs, peas, carrots, and onions, seasoned with soy sauce.

Stir-fried rice with eggs, typically includes onions and scallions for a simple yet classic flavor.

House special fried rice typically includes a hearty mix of shrimp, chicken, beef, and pork, stir-fried with eggs, peas, carrots, and onions.

Stir-fried rice with soy sauce, typically not including vegetables or protein.

Roast pork fried rice typically includes stir-fried rice with diced roast pork, eggs, peas, carrots, and onions, seasoned with soy sauce.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

New. chopped pork, zucchini, green peas, cucumber, carrots, scallions over white rice

Stir-fried rice with a medley of vegetables including broccoli, carrots, peas, and onions, typically seasoned with soy sauce.

Yang chow fried rice typically includes shrimp, BBQ pork, chicken, eggs, peas, carrots, and onions, all stir-fried with white rice.

Stir-fried egg noodles with chicken, typically includes cabbage, carrots, onions, and bean sprouts, tossed in a savory sauce.

House lo mein typically includes a savory mix of shrimp, chicken, beef, and pork, tossed with soft egg noodles and a variety of Chinese vegetables.

Lo mein noodles stir-fried, typically served with a savory sauce. Contains no meat or vegetables.

Stir-fried soft egg noodles with sliced roast pork, typically includes vegetables such as carrots, cabbage, and bean sprouts, all tossed in a savory brown sauce.

Combo.

Stir-fried noodles with mushrooms, broccoli, snow peas, cabbage, and carrots in a savory sauce.

Combo.

Chicken, roast pork and shrimp

Stir-fried noodles with roast pork, commonly accompanied by vegetables such as cabbage, carrots, and onions in a savory sauce.

Combo.

Savory stir-fried noodles with crisp, seasonal vegetables in a light sauce.

Stir-fried thin rice noodles with slices of beef, typically includes bean sprouts and green onions.

Savory stir-fried noodle dish with chicken, and vegetables

Thin rice noodles stir-fried with chicken, typically includes bean sprouts, snow peas, and mushrooms, seasoned with soy sauce and other aromatic spices.

Wide, flat rice noodles stir-fried with shrimp, scallops, and crab meat, typically includes onions and bean sprouts.

Wide, flat rice noodles stir-fried with a selection of seafood, typically includes shrimp, scallops, and crab meat.

Flat rice noodles, stir-fried with shrimp and mixed vegetables.

Wide rice noodles stir-fried with shrimp and a mix of vegetables, typically including bean sprouts and snow peas.

Thin rice noodles stir-fried with shrimp, pork, and chicken, mixed with a variety of vegetables and seasoned with spicy curry.

Broccoli cooked in savory garlic sauce. Served with choice of white or brown rice.

Eggplant in rich garlic sauce. Option of white or brown rice.

Golden bean curd in home-style sauce, served with choice of white or brown rice.

Silky tofu with spicy sauce. Options include white or brown rice.

Mixed Chinese vegetables paired with choice of white or brown rice.

Grill chicken and broccoli with special sauce

Chicken and broccoli, choice of white or brown rice.

Chicken pieces tossed with cashew nuts. Served with choice of white or brown rice.

Chicken, fresh mushrooms. Choose between white or brown rice.

Sauteed chicken, assorted vegetables. Choice of white or brown rice.

Chicken and snow peas served with a choice of white or brown rice.

Chili chicken served with choice of white or brown rice.

Hot. combo.

Kung pao chicken served with choice of white or brown rice. Contains peanuts, chili peppers.

Tender chicken with a zesty lemon sauce. Served with your choice of white or brown rice.

Combo.

white meat.

Shredded chicken in a robust garlic sauce. Choice of white or brown rice.

Sliced chicken, smothered in garlic sauce. Served with choice of white or brown rice.

Combo.

Sliced pork, double-cooked, served with choice of white or brown rice.

Roast pork and broccoli in a hot and spicy sauce. Served with choice of white or brown rice.

Roast pork served with Chinese vegetables. Option of white or brown rice.

Roast pork paired with mushrooms. Choice of white or brown rice.

Roast pork with snow peas, served with choice of white or brown rice.

Shredded pork, garlic sauce, choice of white or brown rice.

Beef and broccoli served with choice of white or brown rice.

Beef and scallions, served with choice of white or brown rice.

Beef with Chinese vegetables, choice of white or brown rice.

Tender beef stir-fried with mixed vegetables. Served with a choice of white or brown rice.

Beef and mushrooms. Choice of white or brown rice.

Hot. combo.

Hot. .

Peppered steak and onions with choice of white or brown rice.

Sesame beef served with choice of white rice or brown rice.

Steamed shrimp paired with fresh broccoli. Choose between white or brown rice.

Steamed mixed vegetables, choice of white or brown rice.

Steamed tofu with mixed vegetables, served with choice of white or brown rice.

Steamed chicken served with vegetables. Choice of white or brown rice.

Steamed shrimp accompanied by fresh vegetables. Served with a choice of white or brown rice.

Steamed chicken with mixed vegetables, served with choice of white or brown rice.

Chicken,shrimp,crabmeat,mussel,beef and roast pork sauteed w.mixed vegetables.

A selection of beef,shrimp and chicken cooked in a delicate brown sauce.

Sauteed shredded chicken,beef,roast pork and shrimp in garlic sauce.

Scallop and beef sauteed w.assorted vegetables.

Fried scallop gamished w.broccoli in brown sauce.

Shrimp w.vegetable and General Tso's Chicken.

Diced chicken sauteed w.green pepper,onion,purple onion and scallion in black pepper sauce.

Shredded beef w.green pepper,dried bean curd in spicy brown sauce.

Shrimp,scallop,crabmeat and mussels sauteed w.vegetables and crispy noodle in white sauce.

Chicken,shrimp,beef,roast pork w.mixed vegetable.

Wor Shu Duck served with choice of white or brown rice.

Crispy duck served with choice of white or brown rice.

Hot. combo.

Spicy stir-fry with pork. Served with choice of white or brown rice.

Hunan shrimp with choice of white or brown rice.

Hot. combo.

Szechuan chicken served with choice of white or brown rice.

Szechuan pork with choice of white or brown rice.

Szechuan shrimp with choice of white or brown rice. Vibrant, spicy.

Roast pork lo mein, choice of rice: fried varieties with pork, chicken, shrimp, beef, vegetable, egg, or plain; white or brown options available.

Chicken Lo Mein accompanied by choice of rice: roast pork, white, brown, plain, vegetable, egg, chicken, shrimp, or beef fried rice.

Shrimp mixed with lo mein noodles. Choose one side: various fried rice options including roast pork, vegetable, and more, or white or brown rice.

Chicken chow mein with choice of one: various fried rices including roast pork, vegetable, chicken, shrimp, beef; or white or brown rice.

Shrimp chow mein with choice of rice: roast pork, white, brown, plain, veggie, egg, chicken, shrimp, or beef fried rice.

Pepper steak with onions, served with choice of rice: roast pork, white, brown, plain, vegetable, egg, chicken, shrimp, or beef fried rice.

Chicken served with assorted Chinese vegetables. Choice of rice: roast pork, white, brown, plain, vegetable, egg, chicken, shrimp, or beef fried rice.

Pork with chinese vegetables, choice of rice: roast pork, white, brown, plain, veg, egg, chicken, shrimp, or beef fried rice.

Shrimp served with lobster sauce. Choose from: various fried rices including roast pork, vegetable, egg, chicken, shrimp, or beef; also available with white or brown rice.

Sweet and sour chicken balls. Choice of rice: roast pork, white, brown, plain, vegetable, egg, chicken, shrimp, or beef fried rice.

Moo Goo Gai Pan: Chicken with mushrooms, served with choice of ten fried rice options including vegetable, shrimp, and beef.

Chicken and broccoli served with a choice of rice: roast pork, plain, vegetable, egg, chicken, shrimp, or beef fried rice; white or brown rice available.

Hunan Chicken Combo: Tender chicken in spicy Hunan sauce. Choose one: roast pork, white, brown, plain, vegetable, egg, chicken, shrimp, or beef fried rice.

Hot & spicy chicken, choice of one rice: roast pork, white, brown, plain, veggie, egg, chicken, shrimp, or beef fried rice.

General Tso's Chicken combo with choice of rice: roast pork, white, brown, plain, vegetable, egg, chicken, shrimp, or beef fried rice.

Sesame chicken paired with choice of rice: roast pork, white, brown, plain, vegetable, egg, chicken, shrimp, or beef fried rice.

Beef with broccoli, choice of rice: roast pork, white, brown, plain, vegetable, egg, chicken, shrimp, or beef fried rice.

Szechuan beef with a choice of rice: roast pork, white, brown, generic fried, vegetable, egg, chicken, shrimp, or beef flavored.

Spicy beef served with choice of rice including roast pork, white, brown, plain, vegetable, egg, chicken, shrimp, or beef fried rice.

Boneless spare ribs with choice of rice: roast pork, white, brown, plain, vegetable, egg, chicken, shrimp, or beef fried rice.

Chopped salmon w.homemade spicy sauce

Chopped tuna w.homemade spicy sauce

Steamed dumplings filled with a savory mixture, typically including pork or shrimp, encased in a thin wrapper.

Pan-fried dumplings filled with a mixture of meat and vegetables, prepared in a traditional Japanese style.

Crabmeat marinated w.special vinegar sauce

Octopus marinated w.special vinegar sauce

Five pieces of chef-selected sushi, featuring an assortment of raw fish over seasoned sushi rice.

Seven pieces of assorted raw fish, typically includes a variety of selections based on the chef's choice.

Seared tuna in ponzu sauce

Crunch spicy tuna & mango w.special sauce

Freshi garden salad,cucumber,tomato w.ginger dressing

Fresh cucumber,crabmeat & masago in special sauce

Green seaweed w.sesame seed in special sauce.

Light flavored broth w.mushroom,scallion and fried onion.

(Pickle squash roll)

(Pickle radish roll)

Avocado wrapped in sushi rice and seaweed. Option for roll or hand roll.

Sweet potato roll with choice of traditional or hand roll, a vegetarian offering.

Avocado & cucumber maki, choice of roll style: traditional or hand roll.

Dragon Roll - Temaki option available. Eel, cucumber, avocado, tobiko. Choose between roll or hand roll.

(Raw)

(Raw)

(Raw)

(Raw)

(Raw)

(Raw) Fresh salmon,avocado and cucumber

(Raw) Smoke salmon,cucumber & cream cheese

(Raw)

Shrimp and cucumber wrapped in seaweed. Option for roll or hand roll.

(Raw)

(Raw)

(Raw)

(Raw)Spicy tuna inside and avocado on top

Naruto roll temaki option, with choice between roll or hand roll.

Rainbow Roll Temaki: Select between rolled or hand-held.

Crab stick,avocado & cucumber

Fresh shrimp,cucumber,lettuce & mayonnaise

Salmon skin and cucumber, available as a roll or hand roll. Temaki option.

Eel avocado temaki. Served as a roll or hand roll.

Eel and cucumber, choice of roll or hand roll, temaki style.

Crab stick,egg omelet,cucumber,masago & pickles

Lightly wok fried tuna w.eel sauce

Scallops in garlic sauce, served with choice of white or brown rice.

Shrimp sautéed with cashew nuts. Choose between white or brown rice.

Shrimp served in a savory lobster sauce. Choice of white or brown rice.

Shrimp paired with Chinese vegetables. Choice of white or brown rice.

Shrimp in savory garlic sauce, choice of white or brown rice.

Shrimp paired with mixed vegetables. Choice of white or brown rice.

Shrimp paired with mushrooms. Choice of white or brown rice.

Crab sticks,shrimp tempura,spicy tuna,avocado & cucumber inside,fried onion on the top served with special sauce.

Spicy salmon,avocado inside,white tuna & scallion on top served with special sauce.

Salmon,tuna,white fish & avocado inside,whole roll deep fried ,masago & scallion on top served with special sauce.

Spicy tuna,jalapeno inside,tuna & masago on top served with special sauce.

Shrimp tempura & cucumber inside,grilled salmon & salmon roe on top served with special sauce.

Spicy tuna,avocado inside,mango & golden tobiko on top.

Spicy tuna,avocado inside,whole roll deep fried with special sauce on top .

Shrimp tempura,avocado & cucumber inside ,tuna ,salmon, shrimp,white tuna, red snapper and yellow tail & tobiko on top

shrimp tempura & avocado inside,spicy crab stick on top with special sauce

Crab stick, avocado & cucumber inside with soy paper wrap,spicy tuna and seaweed on top with special sauce

Crispy soft shell crab,spicy crab,shrimp,avocado & tobiko with soy paper wrap

Salmon,crab sticks,jalapeno and cream cheese inside ,whole roll deep fried ,with masago and special sauce on top

Spicy tuna,tempura sweet potato inside topped with tuan served with special sauce

Shrimp tempura,cucumber & crab sticks inside,salmon and black tobiko on top,served with special sauce.

Shrimp Tempura, Avocado and Cucumber Inside, Lobster Salad on Top, Served w. Special Sauce

Spicy salmon and crunchy inside,salmon & avocado on top.

Shrimp tempura & cucumber inside,eel avocado on top with eel sauce.

Spicy crab sticks & cucumber inside,shrimp tempura,avocado & fried scallion on top served with special sauce.

Spicy tuna,shrimp tempura & avocado inside with soy paper wrap.

Salmon sashimi, thin slices. Options: seasoned with vinegar (su) or soy sauce (sa).

Tobiko sashimi with choice of su (vinegar) or sa (salt) seasoning.

Unagi sushi with options for su (vinegar based) or sa (soy sauce based) dressing.

Chinese-style tamago sushi - choice of sweet (su) or savory (sa) topping.

Flying fish roe labeled as caviar. Option for su (vinegar) or sa (sauce) accompaniment.

Octopus sashimi, thin slices, with a choice of su (vinegar) or sa (soy sauce) dipping sauce.

Red clam (Hokkigai) sashimi. Options include su (vinegar dressing) or sa (soy sauce).

Red snapper sushi, choice of su (vinegar) or sa (soy sauce) dressing.

Salmon roe atop sushi rice, choice of su (vinegar) or sa (soy sauce) dressing.

Shrimp sashimi, choice of su (vinegar) or sa (soy sauce) dipping.

Smoked salmon sashimi, options of su (vinegar) or sa (sauce) for seasoning.

Squid prepared with choice of su (vinegar) or sa (soy sauce) dressing.

Sashimi-grade tuna, choice of 'su' (vinegar) or 'sa' (soy sauce) for seasoning.

White tuna sashimi, choice of seasoning: vinegar (su) or salt (sa).

Yellowtail sashimi, options include lightly pickled (su) or with ponzu sauce (sa).

5 pieces of salmon,tuna and yellowtail sushi

Assorted of raw fish over sushi rice

Chef's choice of 5 pcs sushi ,12 pcs of sashimi and 1 California roll

Chef's choice of 10 pcs sushi ,18 pcs sashimi,dragon roll and spicy tuna roll

Chef's choice of 10 pcs sushi w.tuna roll

Chef's choice of 12 pcs raw fish w.sushi rice

Chef's choice of 16 pcs raw fish w.sushi rice

A combination of California roll,tuna roll and salmon avocado roll

Sliced raw tuna on a bed of seasoned sushi rice

Sliced eel on a bed of sushi rice

Sliced raw salmon on a bed of seasoned sushi rice

5 pieces of salmon,tuna and yellowtail sashimi w.sushi rice

Red curry paste and coconut milk w.green peppers,onion,Choice of chicken,beef,pork,shrimp.

Panang curry paste with coconut milk , carrots, onion, green pepper,

Red curry paste and coconut milk w.green peppers,onion,Choice of chicken,beef,pork,shrimp.

Stir fried rice noodle w.egg,crushed peanuts,tofu,scallions and bean sprouts.Choice of chicken,pork,beef or shrimp.

Stir fried flat noodle w.broccoli,egg and sweet soy sauce.Choice of chicken,pork,beef or shrimp.

Thai fried rice w.onions,scallions,tomatoes and egg.Choice of chicken,beef,pork,shrimp.

Thai fried rice with pineapple, cashew nuts ,baby corn and raisin.

Hot and spicy shrimps soup,mushrooms,onions,scallions,green peppers,bean sprouts.

Steamed whole-grain rice offering a nutty flavor and chewy texture, served as a wholesome side.

Steamed white rice, served as a simple yet versatile side dish.

A crisp, refreshing taste you know and love with zero calories.

Refreshing, crisp ginger-flavored carbonated soft drink.

The cold, refreshing flavors of lemon and lime, perfectly blended.