Lunch Box Menu

Third-pound house ground local Silver Sky Ranch beef patty, American Cheddar, fancy sauce, onion butter, and pickles on a costeaux brioche bun. \n\nPlease note that the Taylor does not have lettuce, onion, and tomato. The Burger Harn has the same ingredients as the Taylor plus fresh veggies.

Two 3.5 oz house ground oak ridge Angus patties smashed with thinly sliced sweet onions, American Cheddar, and pickles on a costeaux brioche bun.

Impossible burger (vegan patty), American Cheddar, fancy sauce, onion butter, red onion, shredded iceberg, tomato, and dill pickle on a costeaux brioche bun.

One house ground 3.5oz (local pastured beef) mustard fried smash patty with our house-made American Cheddar cheese, onion butter, lettuce, onion, tomato, pickle, and fancy sauce on a toasted Costeaux Bakery brioche bun.

Two house ground 3.5oz (local pastured beef) mustard fried smash patties with our house-made American Cheddar cheese, onion butter, lettuce, onion, tomato, pickle, and fancy sauce on a toasted Costeaux Bakery brioche bun.

Red Bird Bakery hoagie roll with griddled mortadella and sharp provolone, Mama Lil’s peppers, shredded iceberg, and our house garlic chili aioli.

Thin sliced house-cured turkey breast, fresh Double 8 dairy mozzarella, sundried tomatoes, pepita pesto, lemon-dressed organic baby arugula, on a Red Bird Bakery hoagie roll.

Parmesan and organic sourdough breaded chicken breast, ricotta, mozzarella, provolone, and Organic Bianco DiNapoli tomato sauce on a Costeaux Bakery brioche bun.

House-made garlic chili aioli, and our Highway 1 Fontina, CA Jack, and coastal Cheddar cheese blend on Red Bird Bakery sourdough Pullman. \n\nNote: garlic chili aioli is not spicy.

Line-caught albacore tuna salad made with garlic chili aioli, dijon, capers, Mama Lil’s pickled peppers, and fresh herbs topped with our house-made American Cheddar on red bird sourdough Pullman. \n\nPlease note that our tuna salad is mixed and items such as aioli, dijon, capers, etc. cannot be omitted. Our tuna melt is not spicy.

Pepita pesto, garlic chili aioli, and our Highway 1 Fontina, CA Jack, and coastal Cheddar cheese blend onRed Bird Bakery sourdough Pullman.

House-made kimchi (contains shellfish) with our Highway 1 Fontina, CA Jack, and coastal Cheddar cheese blend and black garlic miso aioli on red bird sourdough Pullman. Contains the following: crustaceans.

Buttermilk brined fried chicken dipped in Emilio’s morrita chili oil, habanero crema, cabbage, pickled jalepeno, and pickled red onion slaw, and dill pickles on a toasted costeaux brioche bun.

House-cured and smoked pastrami, spicy brown mustard, and our three cheese blend on toasted red bird sourdough Pullman.

Thin sliced house-cured turkey breast, fancy sauce, coleslaw, and our three cheese blend on toasted Red Bird Bakery sourdough Pullman.

Buttermilk brined and fried chicken thigh, spicy slaw, and dill pickles on a Costeaux brioche bun \n\n(please note: due to allergen guidelines in CA buns are no longer seeded)

House-cured and smoked pastrami, house made garlic dill sauerkraut, fancy sauce, and our three cheese blend on toasted red bird sourdough Pullman.

Organic hand-cut fries topped with chèvre ranch, house bacon, pepperoncini, roasted garlic, and green onion. Contains the following: milk and eggs.

A generous portion of crispy fries served with our house-made garlic chili aioli and ketchup.

Organic Bianco DiNapoli tomatoes, roasted red peppers, roasted garlic, and cream. Topped with Parmesan cheese.

Organic Bianco DiNapoli tomatoes, roasted red peppers, roasted garlic, and cream.

Organic local lettuces, avocado, pickled beets, winter vegetables, chives, pastured eight-minute egg, and hemp seeds with house-made chèvre ranch and lemon.

3 oz house ground brisket/chuck blend oak ridge Angus patty, American Cheddar, and ketchup. Served with a small side of fries.

The cold, refreshing, sparkling classic that America loves.

The same great taste but with zero calories.

Naturally sparkling water sourced from the Ouachita Mountains, providing a crisp and refreshing taste in a 16.9 oz bottle.

Mild. Tomatillos, sweet onion, jalapeño, poblano, serrano, garlic, oil, and salt.