Luna's Eat & Drink Menu

$Seafood, American, Family

25689 Canal Rd Suite B, Orange Beach, AL 36561

Lunch Appetizers
- Seafood Gumbo
  $6.00
- Crab Claws
  Fresh Gulf blue crab claws lightly floured and fried.
- Crab And Artichoke Dip
  Blue crab and artichoke hearts baked with Swiss and Parmesan cheeses. Served with grilled pita bread.
  $14.00
- Bowl Of Wings
  Whole wings brined, smoked, and fried. Tossed in choice of Buffalo, BBQ, Garlic Parmesan, or Sweet Smoky BBQ Dry Rub. Served with bleu cheese or herb ranch dressing.
  $14.00
- Creole BBQ Gulf Shrimp
  Sautéed in herb scented Worcestershire butter. Served shell-on with toasted garlic bread.
  $17.00
- Beer Cheese Dip
  A creamy blend of Swiss, cheddar, and dark beer. Served with soft pretzel bites.
  $10.00
- Firecracker Shrimp
  Lightly dusted bay shrimp fried and tossed in spicy remoulade sauce.
  $13.00
- Fried Onions
  Shaved thin and lightly fried. Served with comeback sauce.
  $7.00
- Deviled Eggs
  A Southern favorite! Served with house-made pickles, seasoned pork skins, and a scoop of pimento cheese.
  $8.00
- Fried Pork Skins
  House-fried pork skins tossed in BBQ seasoning. Served with a scoop of pimento cheese.
  $7.00
- Pimento Hushpuppies
  Fried, fluffy and delicious. Served with house-made blueberry pepper jelly.
  $8.00
- Tomato Pie
  Vine ripened tomatoes, sweet onion, and fresh basil topped with a blend of cheeses and mayo. Baked in a flaky pie crust.
  $8.00
- Whisker Nuggets
  Alabama farm raised catfish, dusted in cornmeal and fried. Served with comeback sauce.
  $9.00
Lunch Salads
- House Salad
  Fresh greens, cherry tomatoes, cucumber, red onion and peppadews.
  $4.00
- Caesar Salad
  Chopped romaine tossed with housemade traditional dressing, garlic croutons and shredded Parmesan.
  $5.00
- Marinated Gulf Shrimp
  Low country marinated fresh Gulf shrimp served on a crisp bed of greens with a buttermilk herb ranch dressing. Topped with lightly fried onion straws.
  $13.00
- Luna's Special Salad
  Blackened breast of chicken over a bed of fresh greens tossed in our honey mustard dressing with cherry tomatoes, grilled onions, goat cheese and sweet heat pecans.
  $14.50
Lunch Salad Enhancements
- Conecuh Sausage
  $4.00
- Chicken
  Grilled, blackened, or fried.
  $6.00
- Shrimp
  Grilled, blackened, or fried.
  $8.00
- Nashville Hot Chicken
  $8.00
- Fish
  Grilled, blackened, or fried.
Lunch Sandwiches
- Po' Boys
  All po'boys come dressed with lettuce and tomato on a toasted French loaf.
  $13.00
- Fish Sandwich
  Grilled, blackened or fried. Served with lettuce, tomato and red onion on a toasted sourdough bun.
- Crab And Artichoke Melt
  Blue crab and artichokes blended with Parmesan and Swiss cheese, oven baked and dressed with fresh greens on toasted BuzzCatz white bread.
  $13.00
- Meatball Sub
  Our soon-to-be famous meatballs on a French loaf with housemade marinara, roasted garlic aioli and melted provolone.
  $13.00
- Nashville Hot Chicken Sandwich
  Buttermilk and hot sauce brined breast of chicken, battered, fried and tossed in hot glaze. Served on toasted BuzzCatz white bread with shredded lettuce, pickles and garlic parmesan sauce.
  $13.00
- Philly Cheesesteak
  Sliced steak and grilled onions topped with sliced white American cheese.
  $14.00
- The Yard Strutter
  Blackened breast of chicken served on a sweet sourdough bun with garlic aioli, pimento cheese, housemade B&B pickles and fresh greens.
  $13.00
- The Beerger
  Beer basted burger on a sweet sourdough bun with Luna's beer mustard, fried onions and Luna's beer cheese.
  $15.00
- The Do It Yourselfer
  A gourmet blend of Certified Angus Beef® ground chuck, brisket and short rib, hand pattied and served on a toasted sourdough bun dressed with lettuce, tomato and red onion.
  $13.00
- Burger Additions
  American, Swiss, provolone, bleu cheese, housemade dill pickles, pimento, housemade B&B pickles, jalapeños, roasted garlic aïoli,
  $1.00
- Burger Additions
  Applewood Smoked Bacon
  $2.00
Lunch Entrées
- Fresh Catch
  Our fresh catch selection prepared grilled, blackened or fried. Served with fried Brussels sprouts and smoked cheddar grits. Top with crawfish étouffée or crab and artichoke cream sauce for $3
- Fried Shrimp
  Large Gulf shrimp, lightly dusted and fried. Served with French fries and cole slaw.
  $15.00
- Shrimp-N-Grits
  Smoked cheddar grits with large Gulf shrimp cooked in a rich Creole tomato gravy.
  $16.00
- Spaghetti & Meatball
  Spaghetti pasta tossed in our housemade marinara and topped with one of our soon-to-be-famous meatballs. Served with garlic bread and shredded Parmesan.
  $12.00
Lunch Sides
- Hot Buttered Cornbread
  $1.50
- Smoked Cheddar Grits
  $4.00
- Braised Collards
  $4.00
- Buttermilk Mashed Potatoes
  $4.00
- French Fries
  $4.00
- Mac-N-Cheese
  $4.00
- Cole Slaw
  $4.00
- Whipped Sweet Potatoes
  $4.00
- Country Green Beans
  $4.00
- Fried Okra
  $4.00
- Corn Fritters
  $4.00
- Fried Brussels Sprouts
  $5.00
- Additional Sauce/Dressing
Desserts
- Holy Smoke
  Layers of chocolate pudding and sweetened cream cheese over a pecan shortbread crust. Topped with whipped cream and sweet heat pecans.
  $6.00
- Fried Pecan Pie
  Served with vanilla bean ice cream and topped with bourbon molasses. The name says it all.
  $7.00
- Chef's Special Creation
  Our chefs love creativity. Ask your server about today's special dessert selection.
Dinner Appetizers
- Seafood Gumbo
  $6.00
- Crab Claws
  Fresh Gulf blue crab claws lightly floured and fried.
- Crab And Artichoke Dip
  Blue crab and artichoke hearts baked with Swiss and Parmesan cheeses. Served with grilled pita bread.
  $14.00
- Bowl Of Wings
  Whole wings, BRINED, SMOKED, then FRIED. Tossed in choice of Buffalo, BBQ, or Garlic Parmesan. Served with Bleu cheese or herb ranch dressing.
  $14.00
- Creole BBQ Gulf Shrimp
  Sautéed in herb scented Worcestershire butter and served shell-on with toasted garlic bread.
  $17.00
- Beer Cheese Dip
  A creamy blend of Swiss, cheddar, and dark beer. Served with soft pretzel bites. Add extra pretzels for just $3.
  $10.00
- Firecracker Shrimp
  Lightly dusted bay shrimp fried and tossed in spicy remoulade sauce.
  $13.00
- Fried Onions
  Shaved thin, lightly fried and served with comeback sauce.
  $7.00
- Deviled Eggs
  A Southern favorite! Four Chef's choice deviled eggs served with housemade pickles, seasoned pork skins and a scoop of pimento cheese.
  $8.00
- Fried Pork Skins
  House-fried pork skins tossed in BBQ seasoning. Served with a scoop of pimento cheese.
  $7.00
- Pimento Hushpuppies
  Fried, fluffy and delicious. Served with housemade blueberry pepper jelly.
  $8.00
- Tomato Pie
  Vine ripened tomatoes, sweet onion and fresh basil topped with a blend of cheeses and mayo. Baked in a flaky pie crust.
  $8.00
- Whisker Nuggets
  Alabama farm raised catfish, dusted in cornmeal and fried. Served with comeback sauce.
  $9.00
Dinner Salads
- House Salad
  Fresh greens, cherry tomatoes, cucumber, red onion and peppadews.
  $4.00
- Caesar Salad
  Chopped romaine tossed with housemade traditional dressing, garlic croutons and shredded Parmesan.
  $5.00
- Marinated Gulf Shrimp
  Low country marinated fresh Gulf shrimp served on a crisp bed of greens with a buttermilk herb ranch dressing. Topped with lightly fried onion straws.
  $13.00
- Luna's Special Salad
  Blackened breast of chicken over a bed of fresh greens tossed in our honey mustard dressing with cherry tomatoes, grilled onions, goat cheese and sweet heat pecans.
  $14.50
Dinner Salad Enhancements
- Conecuh Sausage
  $4.00
- Chicken
  Grilled, blackened, or fried.
  $6.00
- Shrimp
  Grilled, blackened, or fried.
  $8.00
- Nashville Hot Chicken
  $8.00
- Fish
  Grilled, blackened, or fried.
Dinner Sandwiches
- Po'Boys
  All po'boys come dressed with lettuce and tomato on a toasted French loaf.
  $13.00
- Fish Sandwich
  Grilled, blackened or fried. Served with lettuce, tomato and red onion on a toasted sourdough bun.
- Nashville Hot Chicken
  Buttermilk and hot sauce brined breast of chicken, battered, fried and tossed in hot glaze. Served on toasted BuzzCatz white bread with shredded lettuce, pickles and garlic parmesan sauce.
  $13.00
- The Beerger
  Beer basted burger on a sweet sourdough bun with Luna's beer mustard, fried onions and Luna's beer cheese.
  $15.00
- The Do It Yourselfer
  A gourmet blend of Certified Angus Beef® ground chuck, brisket, and short rib, hand pattied and served on a toasted sourdough bun dressed with lettuce, tomato and red onion.
  $13.00
- Burger Additions
  American, Swiss, provolone, bleu cheese, pimento, housemade dill pickles, housemade B&B pickles, jalapeños, roasted garlic aioli, onion straws, fried farm egg
  $1.00
- Burger Additions
  Applewood Smoked Bacon
  $2.00
Steamer
- Gulf Shrimp
  ½ pound or 1 pound
- Snow Crab Legs
  1 pound
- Shrimp And Crab Combo
  ½ pound of shrimp and ½ pound of crab.
Dinner Entrées
- Fresh Catch
  Fresh Catch market Our fresh catch selection prepared grilled, blackened, or fried. Served with fried Brussels sprouts and smoked cheddar grits. Top with crawfish étouffée or crab and artichoke cream sauce for $3.
- Cajun Mahi Mahi
  Blackened Mahi Mahi served over house grits and braised collards. Topped with crawfish étouffée.
  $26.00
- Bronzed Grouper
  Bronzed grouper served with house rice, Luna's famous fried Brussels sprouts and topped with a crab and artichoke cream sauce.
  $30.00
- Fried Shrimp
  Large Gulf shrimp lightly dusted and fried. Served with French fries and cole slaw.
  $23.00
- Crab Claws
  Fresh Gulf blue crab claws lightly floured and fried. Served with French fries and cole slaw.
- Shrimp-N-Grits
  Smoked cheddar grits with large Gulf shrimp cooked in a rich Creole tomato gravy.
  $24.50
- Jambalaya Mac-N-Cheese
  Fresh Gulf shrimp sautéed with Conecuh sausage, onions, celery, peppers, tomatoes and creole spices. Tossed with cavatappi pasta in a rich cheese sauce.
  $20.00
- Ribeye
  A hand cut, well marbled Certified Angus Beef® Ribeye topped with our house steak butter, served with buttermilk mashed potatoes and fried Brussels sprouts. Add shrimp for $8. Add ½ pound snow crab at market.
  $36.00
- Filet
  USDA choice beef tenderloin grilled to your liking, topped with our house steak butter. Served over buttermilk mashed potatoes and fried Brussels sprouts. Add shrimp for $8. Add ½ pound snow crab at market.
  $32.00
- Buttermilk Fried Chicken
  Buttermilk and hot sauce brined breast of chicken, battered and fried over our mashed potatoes and braised collards with pot liquor. Served with hot buttered cornbread. Make it "Nashville Hot" for an extra $2.
  $16.00
- Grillades And Grits
  A half pound of panéed pork tenderloin medallions simmered in a rich Creole tomato gravy over smoked cheddar grits. Served with garlic bread.
  $16.00
- Spaghetti & Meatballs
  Spaghetti pasta tossed in housemade marinara and topped with two of our soon-to-be-famous meatballs. Served with garlic bread and shredded Parmesan.
  $16.00
- Mac-N-Cheese
  A skillet of Cavatapi pasta, oven baked in a rich cheese sauce and topped with seasoned bread crumbs.
  $12.00
Dinner Sides
- Hot Buttered Cornbread
  $1.50
- House Rice
  $4.00
- Smoked Cheddar Grits
  $4.00
- Braised Collards
  $4.00
- Buttermilk Mashed Potatoes
  $4.00
- French Fries
  $4.00
- Mac-N-Cheese
  $4.00
- Cole Slaw
  $4.00
- Country Green Beans
  $4.00
- Corn On The Cob
  $4.00
- Red Skin Potatoes
  $4.00
- Fried Brussels Sprouts
  $5.00
- Additional Sauce/Dressing
Desserts
- Holy Smoke
  Layers of chocolate pudding and sweetened cream cheese over a pecan shortbread crust. Topped with whipped cream and sweet heat pecans.
  $6.00
- Fried Pecan Pie
  Served with vanilla bean ice cream and topped with bourbon molasses. The name says it all.
  $7.00
- Chef's Special Selection
  Our chefs love creativity. Ask your server about today's special dessert selection.
Entrées
- Hamburger
  Served with French fries.
  $7.00
- Cheeseburger
  Served with French fries.
  $8.00
- Shrimp
  Fried or grilled, served with French fries.
  $7.00
- Chicken
  Fried or grilled, served with French fries.
  $7.00
- Fish
  Fried or grilled, served with French fries.
  $8.00
- Spaghetti And Meatball
  $8.00
- Mac-N-Cheese
  $6.00
Drinks
- Dasani Water
  $1.00
- Yup Milk
  Classi, Chocolate or Strawberry
  $2.50
- Juice
  Orange, Grapefruit, Pineapple or Cranberry
  $2.25
- Abita Root Beer
  $3.00
- Virgin Daiquiri
  Pina Colada or Strawberry
  $5.00
- Soft Drinks
  We proudly serve Coca-Cola products.
  $2.75
Appetizers
- Crab And Artichoke Dip
  Blue crab and artichoke hearts baked with Swiss and Parmesan cheeses with carrots and celery.
  $14.00
- Deviled Eggs
  A Southern favorite! Four Chef's choice deviled eggs served with housemade pickles a scoop of pimento cheese.
  $8.00
Salads
- House Salad
  Fresh greens, cherry tomatoes, cucumber, red onion and peppadews.
  $4.00
- Caesar Salad
  Romaine lettuce tossed in charred lemon dressing and topped with Parmesan cheese.
  $5.00
- Marinated Gulf Shrimp
  Low country style with lemon and spices. Served over crisp greens.
  $13.00
- Luna's Special Salad
  Blackened breast of chicken over a bed of fresh greens tossed in our honey mustard dressing with cherry tomatoes, grilled onions, goat cheese and sweet heat pecans.
  $14.50
Lunch Salad Enhancements
- Chicken - Grilled Or Blackened
  $6.00
- Shrimp - Grilled Or Blackened
  $8.00
- Fish - Grilled Or Blackened
Entrées
- Fresh Catch
  Our fresh catch selection prepared grilled or blackened. Served with your choice of two sides. Top with crawfish étouffée or crab and artichoke cream sauce for $3.
- Gulf Shrimp
  Large Gulf shrimp prepared grilled or blackened. Served with buttermilk mashed potatoes and slaw.
  $15.00
- Steamed Shrimp
  One pound Gulf shrimp served with corn, red potatoes and melted butter.
- Breast Of Chicken
  Prepared grilled or blackened and served over our buttermilk mashed potatoes and braised collards with pot liquor.
  $16.00
- Filet
  USDA choice beef tenderloin grilled to your liking topped with our house steak butter. Served over buttermilk mashed potatoes and country green beans.
  $32.00
- Ribeye
  A hand cut, well marbled Certified Angus Beef® Ribeye topped with our house steak butter, served with buttermilk mashed potatoes and country green beans. Add shrimp for additional $8. Add ½ pound snow crab at market.
  $36.00
Steamer
- Gulf Shrimp
  ½ pound or pound at market price
- Snow Crab Legs
  ½ pound of shrimp and ½ pound of crab.
- Shrimp And Crab Combo
  ½ pound of shrimp and ½ pound of crab at market price.
Sides
- House Rice
  $4.00
- Smoked Cheddar Grits
  $4.00
- Braised Collards
  $4.00
- Buttermilk Mashed Potatoes
  $4.00
- Cole Slaw
  $4.00
- Country Green Beans
  $4.00
- Corn On The Cob
  $3.00
- Red Skin Potatoes
  $4.00
- Additional Sauce/Dressing
Meats
- Catfish
  Domestic farm raised catfish. Cut into strips, battered in seasoned cornmeal and fried.
  $11.00
- Hamburger Steak
  A Southern classic! Beef patty smothered with sautéed onions and brown gravy.
  $10.00
- Meatloaf
  Delicious blend of ground pork, turkey and beef.
  $10.00
- Popcorn Shrimp
  Bay shrimp lightly battered and fried.
  $10.00
- Fish Of The Day
  Served grilled or blackened.
- Pork Chops
  Two 4 oz. bone-in center cut chops. Blackened, fried or grilled.
  $11.00
- Nashville Hot Chicken
  Buttermilk brined and fried breast of chicken dipped in hot glaze.
  $11.00
Southern Sides
- Hot Buttered Cornbread
- Smoked Cheddar Grits
- Braised Collards
- Buttermilk Mashed Potatoes
- French Fries
- Mac-N-Cheese
- Cole Slaw
- Whipped Sweet Potatoes
- Country Green Beans
- Fried Okra
- Corn Fritters
Specialty Cocktails
- Luna's Tropical Splash
  Coconut rum, muddled fresh strawberries and mint mixed with house-made sour mix.
  $10.00
- Moscow Mule
  Tito's Handmade Vodka, spicy ginger beer and lime juice garnished with a lime.
  $11.00
- Pirate Punch
  This tasty blue cocktail is made with Captain Morgan Spiced Rum, Coconut Rum, Blue Curacao, pineapple juice, and a splash of orange juice.
  $11.00
- Creamy Coconut Margarita
  Lunazul Silver, Triple Sec, lime juice, and cream of coconut. Rimmed with toasted coconut. Add a Gran Gala floater for $3.
  $13.00
- Luna's Margarita
  Always a favorite! Made with our house-made sour mix and Lunazul Blanco. Topped with Gran Gala.
  $13.00
- Espresso Martini
  Sweet and rich. This delicious pick me up combines Smirnoff Vodka, coffee liqueur, and simple syrup with fresh brewed BuzzCatz espresso.
  $11.00
- Sangria
  Made to order with red or white wine.
  $9.00
Frozen Drinks
- Bushwacker
  Add a Sailor Jerry or Skrewball floater for $3
  $11.00
- Strawberry Daiquiri
  $11.00
- Piña Colada
  $11.00
- Frozen Margarita
  Add a Gran Gala floater for $3.
  $11.00
Breakfast Options
- American Breakfast
  Chilled Juices and Fresh Brewed Coffee; Fresh Cut Seasonal Fruit; Fluffy Scrambled Eggs, Crispy Bacon, Country Sausage Patties, Grits, Hash Brown Casserole; French Toast with Syrup and Buttermilk Biscuits with Sausage Gravy Eggs, Crispy Bacon, Country Sausage Patties, Grits, Hash Brown Casserole; French Toast with Syrup and Buttermilk Biscuits with Sausage Gravy
  $15.00
- Continental
  Chilled Juices and Fresh Brewed Coffee; Seasonal Fresh Cut Fruit; Variety of Breakfast Breads, Pastries and Muffins with Butters, Jams and Jellies; Mini Bagels with Cream Cheese
  $11.00
- Taco Bar Breakfast
  Chilled Juices and Fresh Brewed Coffee; Seasonal Fresh Cut Fruit; Flour Tortillas; Bacon and Sausage (chopped); Scrambled Eggs; Diced Potatoes and Onions; Cheddar Cheese; Spinach; Fresh Salsa and Hot Sauce
  $14.00
Buffet Add-On Options
- Breakfast Croissant/Biscuit With Egg And Cheese
  Add Sausage, Bacon or Ham for $1 each
  $4.00
- Breakfast Wrap With Egg, Cheese And Potato
  Add Sausage, Bacon or Ham for $1 each
  $5.00
- French Toast With Syrup
  $3.00
- Assorted Bagels With Cream Cheese, Jams And Jellies
  $25.00
- Assorted Breakfast Breads And Pastries With Butter, Jams And
  $25.00
BuzzCatz Breakfast Items
- Breakfast Hollah
  Our house-made hollah dough filled with fresh scrambled eggs and cheddar cheese. (Add bacon or Conecuh sausage for $1 each)
  $5.00
- Mini Cinnamon Rolls With Cream Cheese Glaze
  $18.00
- Mini Poptarts
  $18.00
- Yogurt With Granola
  Our house-made blend of oats, bran and flax seed sweetened with honey and brown sugar mixed with golden raisins and dried cranberries.
  $3.00
Lunch Options
- Boxed Lunches
  Served with: Chips, Fruit Cup, Cookie. Choice of one: Club Wrap/Sandwich, Chicken Salad Wrap/Sandwich, Shrimp Salad Wrap/Sandwich (add $1 per person)
  $15.00
- Deli Buffet
  Assorted Sliced Deli Meats (Ham, Turkey, Roast Beef) and Cheese (Swiss, American) with Breads; Condiment Relish Tray; Potato Salad; Pasta Salad; Assorted Cookies and Brownies Premium Meats and Cheeses add $4 per person
  $16.00
- Backyard Buffet
  Choice of 2 proteins: Oven Baked BBQ Chicken, Hamburgers or Hot Dogs with Accompaniments; Cole Slaw; Potato Salad and Baked Beans; Bread and Butter; Assorted Cookies
  $20.00
- BeveragesCoffee
  $1.00
Complete Meal Packages
- Cosmo's Buffet
  Chicken Roulade with Sage and Leek Cream Sauce; Grilled Gulf Mahi-Mahi with Lemon Beurre Blanc; Roasted Vegetables with Herb Butter; Mixed Green Salad; Mashed Yukon Gold Potatoes; Bread and Butter Assorted Mini Desserts
  $22.00
- Cobalt Buffet
  House Salad; Bread and Butter; Pecan Fried Catfish with Dill Tartar; Zydeco Pasta (Grilled chicken with spicy house made Tasso ham, sweet onions and bell peppers, tossed in Cajun Alfredo); Sauteed Mixed Vegetables; Mashed Potatoes; Assorted Cookies and Brownies
  $22.00
- Southern Fish Fry
  Crispy Fried Gulf Fish; Fried Gulf Shrimp; Cole Slaw; House-made Greens; Hush Puppies; Sweet Potato Fries; Brownies and Cookies. Tartar, Cocktail Sauce and Lemons.
  $24.00
- BBQ
  Oven Baked Chicken; Pulled Pork; Conecuh Sausage, Baked Beans; Cole Slaw; Potato Salad; Country Green Beans; Garlic Bread; Mini Assorted Desserts; Assorted BBQ Sauces.
  $26.00
- Low Country Boil
  Boiled peel' n eat Gulf Shrimp; Conecuh Sausage; New Potatoes; Corn on the Cob; Onions; House Salad with Dressings; Pasta Salad; Bread and Butter; Mini Assorted Desserts. Cocktail Sauce and Lemons.
  $27.00
- Mixed Grill
  Grilled Chicken Breast with a Tasso Cream Sauce; Grilled Gulf Shrimp; Grilled Gulf Mahi Mahi with a Lemon Beurre Blanc; Cucumber and Tomato Salad; Corn Salad; Roasted Mixed Vegetables; Mashed Potatoes; Green Bean Almondine; Bread and Butter; Assorted Desserts.
  $29.00
- Cajun Feast
  BBQ Gulf Shrimp and Grits; Blackened Gulf Mahi-Mahi with a Lemon Beurre Blanc; Crab Cakes with Remoulade; Jambalaya Rice; Zydeco Green Beans; House Salad; Corn Salad; Cobalt Greens; Bread and Butter; New Orleans Style Bread Pudding with Whiskey Sauce.
  $31.00
Cold Appetizers
- Fruit Platter
  Chef's selection of seasonal fruits.
  $4.00
- Cheese Platter - Domestic
  Cheddar, pepperjack and Colby jack cheeses. Served with crackers, dried fruit and nuts. We provide approx. 2 oz of cheese and accompaniments per person.
  $4.00
- Cheese Platter - Artisan
  Four types of cheese from our local cheese farm, Sweet Home Farms. Served with crackers, dried fruit and nuts. We provide approx. 2 oz of cheese and accompaniments per person.
  $6.00
- Deviled Eggs
  Traditional Southern favorite.
  $1.00
- Peel 'N Eat Shrimp
- Shrimp Cocktails
  Cocktail and Lemons
- Luna's Marinated Shrimp
  Low country style with lemon and spices. Served over crisp greens.
  $1.50
- Marinated Crab Claws (Seasonal Availability)
- Vodka And Bloody Mary Oyster Shooter
  $2.25
- English Cucumber Bowl
  $1.50
- Grilled Zucchini And Goat Cheese Roulade
  Thin planks of zucchini grilled and rolled with goat cheese filling with balsamic reduction.
  $1.50
- Caprese Skewers
  $1.50
- Crostini
  $1.75
- Cold Smoked Scottish Salmon Display
  Traditional accompaniments including boiled egg, capers, shaved red onion, Dijon and crostini. (serves approx. 40 people)
  $150.00
Dips and Spreads
- Vegetable Crudite With Dip
  Chef's selection of vegetables.
  $4.00
- Roasted Vegetable Hummus
  Served with grilled flatbread.
  $50.00
- Spicy House-Made Hummus
  Served with grilled flatbread.
  $45.00
- Fresh Tomato And Avocado Salsa
  Served with tortilla chips.
  $55.00
- Cobalt Tuna And Avocado Dip
  Served with crispy wontons.
  $45.00
- Smoked Tuna Dip
  Served with crostini.
  $32.50
- Cobalt Crab And Shrimp Dip
  Hot and creamy blend of blue crab and tender bay shrimp with roasted sweet red peppers, Parmesan and Swiss cheese. Served with grilled crostinis.
  $37.50
- Crab And Artichoke Dip
  Served with pita chips.
  $75.00
- Cheese Dip
  Made with local Sweet Home Farm cheese. A silky blend of Swiss, parmesan and locally made Elberta cheeses. Topped with feta and roasted tomato relish, served with fried pita.
  $32.50
- Baked Brie En Croute
  Brie cheese baked in a puff pastry crust with pecan caramel sauce. Served with assorted gourmet crackers.
  $150.00
Savory Cheesecakes
- Apple, Bacon & Bleu Cheese With Balsamic Reduction
  $60.00
- Southwest Cheesecake With Salsa
  $60.00
- Sun-Dried Tomato And Feta With Balsamic
  $60.00
- Muffaletta Cheesecake With Olive Relish
  $60.00
- Shrimp & Crab Cheesecake With Meunière Sauce
  $75.00
- Crab, Bacon, Caramelized Onion, Smoked Gouda With Balsamic Reduction
  $75.00
- Beef Tenderloin And Portobello Mushroom With Balsamic Reduction $75 Each
  $75.00
Assorted Mini Sandwiches
- Club, Cuban, Turkey And Havarti, Muffaletta
  $3.00
- Chicken Salad Wrap/Slider
  $3.00
- Shrimp Wrap/Slider
  $4.00
- Crab Cake Slider
  Our famous crab cakes on a slider roll with remoulade.
  $4.00
- Cheeseburger Slider
  $4.00
- Pork BBQ Slider
  Served with slaw on the side.
  $4.00
- Assorted Finger Sandwiches
  Cucumber; Pimento Cheese; Herbed Cream Cheese.
  $2.00
Hot Appetizers
- Firecracker Shrimp (On Site Only)
  Lightly dusted bay shrimp fried and tossed in a spicy remoulade sauce.
  $5.00
- Crab Cakes With Remoulade Sauce
  $2.25
- Smoked Fish Cakes
  Topped with Caper and Tomato relish.
  $2.00
- Bacon Wrapped Scallops
  Flash fried served with cocktail sauce.
  $2.25
- Crab Stuffed Baby Mushrooms
  $3.00
- Baked Oysters (Cobalt Only/On Site Only)
  Choice of one: Rockefeller, Crab Au Gratin or Garlic Parmesan.
- Puff Pastry Bites
  Prosciutto ham, Fontina cheese and Dijon baked in flaky puff pastry.
  $2.00
- Andouille Sausage In Puff Pastry
  $2.25
- Andouille Stuffed Mushrooms
  $2.25
- Beef Brochette (Cobalt Only)
  Beef tenderloin bites marinated in soy, eel and sesame sauce with grilled onion and shiitake mushrooms.
  $2.50
- Meatballs (Priced Per Hotel Pan/35-40 Meatballs)
  Served in mushroom gravy with crème fraiche.
  $55.00
- Pork Potstickers With Sesame Soy Sauce
  $2.00
- Pesto Marinated Chicken Skewers With Garlic Aioli
  $2.00
- Fried Chicken Drumettes
  Buffalo or Asian style.
  $1.00
- Mini Chicken Roulades
  Wrapped in bacon with gruyere and asparagus.
  $3.00
Desserts
- Cookies And Brownies
  $1.00
- Mini Desserts
  Key lime; Chocolate Grenache; Cheesecake
  $2.00
- Chocolate Dipped Strawberries (Seasonal)
  $2.00
- Bread Pudding With Whiskey Sauce
  $75.00
- Special Dessert Cups
  $4.00
- Assorted Mini Cakes
  Carrot; Almond; Lemon Square; Chocolate Buttercream
  $2.00
- Cobalt Chocolate Dream (Cobalt Only)
  $2.25
- Creole Cheesecake Bites (Cobalt Only)
  $2.25
Soups - Cosmo's Only
- White Gazpacho With Smoked Shrimp
  $55.00
- Duck And Andouille Gumbo
  $60.00
- Crawfish And Corn Chowder
  $60.00
- Shrimp Bisque
  $60.00
- Crab Bisque
  $60.00
- Oyster And Artichoke Soup
  $65.00
Salads
- House Salad
  A blend of crisp romaine & spring greens with tomato, red sweet onions & peppadews, with your choice of dressing.
  $4.00
- Caesar Salad
  Romaine, house-made traditional dressing, croutons & shaved Parmesan.
  $5.00
- Arugula, Goat Cheese And Roasted Walnut With Raspberry Vinaigrette
  $5.00
- Sesame Seared Tuna Salad
  Greens tossed in ginger soy vinaigrette mixed with dried cranberries and toasted sunflower seeds.
  $13.00
Salads by the Gallon
- Cucumber And Tomato Salad
  $35.00
- Cole Slaw
  $35.00
- Potato Salad
  $40.00
- Broccoli Salad
  $40.00
- Fruit Salad
  $40.00
- Caprese Salad With Balsamic Reduction
  $40.00
- Greek Pasta Salad
  $45.00
- Shrimp Salad
  $60.00
- Corn And Tomato Salad
  $40.00
- Crawfish And Corn Salad
  $65.00
Sides
- House-Made Mashed Potatoes
  $60.00
- Herbed Rice Pilaf
  $55.00
- Roasted Vegetables
  $60.00
- House-Made Greens
  $60.00
- Mac-N-Cheese
  $65.00
- Fresh Asparagus
  $90.00
- House-Made Grits
  $65.00
- Roasted Broccoli And Cauliflower
  $60.00
- Green Bean Almondine
  $65.00
- Brown Butter Green Beans
  $65.00
- Bacon, Corn & Black-Eyed Pea Succotash
  $65.00
- Zydeco Chicken Pasta
  $75.00
- Grilled Shrimp Skewer (3 Count)
  $3.00
- Grilled Chicken Breast
  $5.00
- Grilled Fish Filet
  $7.00
- 1 Large Crab Cake
  $6.00
Carving Station
- Honey Glazed Ham
  Peach chutney, Dijon mustard and Rolls
  $200.00
- Garlic And Herbed Pork Loin
  Balsamic Reduction, Grain Mustard Demi and Rolls
  $250.00
- Inside Round
  Dijon mustard, Horseradish Cream and Mini Rolls
  $300.00
- Prime Rib
  Jus, Horseradish Cream and Rolls
  $350.00
- Peppered Strip Loin Of Beef
  Dijon mustard, Horseradish Cream and Rolls
  $300.00
- Herb Roasted Beef Tenderloin
  Garlic Aioli, Stone-Ground Mustard and Rolls
  $350.00
Seated Luncheons - $15 per person
- Luna's Special Salad
  Sliced blackened chicken over bed of fresh greens tossed in our honey mustard dressing with cherry tomatoes, grilled onions, goat cheese, and sweet heat pecans.
  $15.00
- Chicken Roulade
  Bacon wrapped chicken breast stuffed with asparagus and Gruyere cheese, lightly sautéed, served with parmesan risotto and sage leek cream sauce.
  $15.00
- Burger
  Gourmet blend of ground chuck, short rib, and brisket served on a toasted sourdough bun with lettuce, tomato, red onion, and American cheese. Served with French fries.
  $15.00
- Chicken Sandwich
  Grilled breast of chicken with provolone cheese on a toasted sourdough bun with lettuce, tomato, and red onion. Served with French fries.
  $15.00
- Grilled Shrimp
  Gulf shrimp seasoned, skewered, and grilled. Served over smoked cheddar grits, and topped with a tomato creole sauce.
  $15.00
- Catfish
  Andouille encrusted and baked Alabama farm raised catfish. Served with mashed potatoes, fresh vegetables, and topped with Meuniere sauce..
  $15.00
Seated Luncheons - $17 per person
- Fish Sandwich
  Grilled Mahi filet on a toasted sourdough bun with lettuce, tomato, and red onion. Served with French fries.
  $17.00
- Grilled Salmon
  Chargrilled Scottish Salmon filet served with our rice pilaf, garlic asparagus and lemon butter sauce.
  $17.00
- Grilled Mahi
  Mahi filet chargrilled served with our rice pilaf, garlic asparagus, and lemon beurre blanc sauce.
  $17.00
- BBQ Glazed Chicken
  Grilled breast of chicken glazed with our housemade BBQ sauce and served with mac-n-cheese and brown butter beans.
  $17.00
- Crab Cake Sandwich
  One of Cosmo's famous crab cakes, served on a toasted sourdough bun with lettuce, tomato and red onion. Served with French fries.
  $17.00
Plated Dinners - $28 per person
- Grilled Shrimp
  Gulf shrimp seasoned, skewered and grilled. Served over smoked cheddar grits and topped with a tomato creole sauce.
  $28.00
- Catfish
  Andouille crusted and baked Alabama farm raised catfish. Served with mashed potatoes, fresh vegetables and topped with Meuniere sauce.
  $28.00
- Chicken Roulade
  Bacon wrapped chicken breast stuffed with asparagus and Gruyere cheese, lightly sautéed, served with parmesan risotto and sage leek cream sauce.
  $28.00
- Grilled Mahi
  Mahi filet chargrilled served with our rice pilaf, garlic asparagus, and lemon beurre blanc sauce.
  $28.00
- Pork Tenderloin
  BBQ seasoned and grilled served with brown sugar whipped sweet potatoes, house greens and white BBQ sauce.
  $28.00
Plated Dinners - $36 per person
- Stuffed Grouper
  Shrimp, mushroom and spinach stuffed grouper over rice pilaf topped with Choron sauce.
  $36.00
- Free Range Chicken
  Pan sautéed and served with buttermilk mashed potatoes, creamed greens, and topped with Andouille gravy.
  $36.00
- Grilled Ribeye
  Seasoned and grilled served with mac-n-cheese, fried Brussel sprouts and steak butter.
  $36.00
Plated Dinners - $38 per person
- Tournadoes Of Beef
  Twin 4 oz. beef tenderloin medallions grilled and served with panko fried potato cakes, sautéed baby spinach and demi glace.
  $38.00
- Banana Leaf Wrapped Fish
  Rubbed with our special blend of herbs and seasonings wrapped in banana leaves and baked. Served with rice pilaf and fresh roasted vegetables.
  $38.00
- Filet Mignon
  An 8 oz. filet of prime beef served over mashed potatoes with grilled asparagus and steak butter.
  $38.00
Entrées
- Fresh Catch
  Our fresh catch selection prepared grilled, blackened, or fried. Served with fried Brussels sprouts and smoked cheddar grits. Top with crawfish étouffée or crab and artichoke cream sauce for $3.
- Fried Shrimp
  Large Gulf shrimp lightly dusted and fried. Served with french fries and coleslaw.
  $15.00
- Shrimp-N-Grits
  Smoked cheddar grits topped with large Gulf shrimp cooked in a spicy tomato gravy. Served with garlic bread.
  $16.00
- Spaghetti & Meatball
  Spaghetti pasta tossed in our house-made marinara and topped with one of our soon-to-be-famous meatballs. Served with garlic bread.
  $12.00
- Philly Cheesesteak
  Sliced steak and grilled onions topped with sliced white American cheese. Served with french fries.
  $14.00
Sides
- Small House Salad
  $4.00
- Small Traditional Caesar Salad
  $5.00
- Seafood Gumbo
  $5.00
Drink Specials
- Urban South Paradise Park Draft
  $2.50
- Luna's House Brew
  $2.50
- Braided River Hoppy By Nature IPA
  $5.00
- House Wines
  $3.00
- Well Liquors
  $3.50
- 3-Beer Flight
  $9.00
- 5-Beer Flight
  $14.00
Appetizers
- Pimiento Hushpuppies
  with blueberry pepper jelly
  $5.00
- Fried Pork Skins
  with pimiento cheese
  $4.00
- Beer Cheese Dip
  with soft pretzel bites
  $7.00
- Whisker Nuggets
  with comeback sauce
  $7.00
- Firecracker Shrimp
  Lightly dusted bay shrimp fried and tossed in spicy remoulade sauce.
  $8.00

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Luna's Eat & Drink Menu

Lunch Appetizers

Seafood Gumbo

Crab Claws

Crab And Artichoke Dip

Bowl Of Wings

Creole BBQ Gulf Shrimp

Beer Cheese Dip

Firecracker Shrimp

Fried Onions

Deviled Eggs

Fried Pork Skins

Pimento Hushpuppies

Tomato Pie

Whisker Nuggets

Lunch Salads

House Salad

Caesar Salad

Marinated Gulf Shrimp

Luna's Special Salad

Lunch Salad Enhancements

Conecuh Sausage

Chicken

Shrimp

Nashville Hot Chicken

Fish

Lunch Sandwiches

Po' Boys

Fish Sandwich

Crab And Artichoke Melt

Meatball Sub

Nashville Hot Chicken Sandwich

Philly Cheesesteak

The Yard Strutter

The Beerger

The Do It Yourselfer

Burger Additions

Burger Additions

Lunch Entrées

Fresh Catch

Fried Shrimp

Shrimp-N-Grits

Spaghetti & Meatball

Lunch Sides

Hot Buttered Cornbread

Smoked Cheddar Grits

Braised Collards

Buttermilk Mashed Potatoes

French Fries

Mac-N-Cheese

Cole Slaw

Whipped Sweet Potatoes

Country Green Beans

Fried Okra

Corn Fritters

Fried Brussels Sprouts

Additional Sauce/Dressing

Desserts

Holy Smoke

Fried Pecan Pie

Chef's Special Creation

Dinner Appetizers

Seafood Gumbo

Crab Claws

Crab And Artichoke Dip

Bowl Of Wings

Creole BBQ Gulf Shrimp

Beer Cheese Dip

Firecracker Shrimp

Fried Onions

Deviled Eggs

Fried Pork Skins

Pimento Hushpuppies

Tomato Pie

Whisker Nuggets

Dinner Salads

House Salad

Caesar Salad

Marinated Gulf Shrimp

Luna's Special Salad