Luna Cafe Ristorante Menu

20 South St, Morristown, NJ 07960
  • Sandwiches - Lunch Menu

    • Sausage And Pepper Sandwich

      With onions and mozzarella cheese.
      $13.00
    • Toscana Sandwich

      With grilled chicken, sliced tomato, and avocado in pesto sauce.
      $14.00
    • Luna Sandwich

      Grilled chicken with spinach, portobello mushrooms, and Gorgonzola cheese in balsamic vinegar.
      $15.00
    • Chicken Parmigiana Sandwich

      $14.00
    • Brooklyn Sandwich

      Prosciutto, roasted peppers, and fresh burrata cheese.
      $13.00
  • Entrée-Salads - Lunch Menu

    • Classic Caesar Salad

      Romaine lettuce with Parmesan cheese and croutons with Caesar dressing.
      $12.00
    • Baby Arugula Salad

      Arugula, radicchio, endive, roasted peppers, and shaved Parmesan cheese with olive oil and balsamic vinegar.
      $14.00
    • Organic Baby Greens

      With walnuts & goat cheese in raspberry vinaigrette.
      $13.00
    • Greek Salad

      $15.00
    • Insalata Di Spinaci

      Baby spinach with fresh pears, cranberries, Gorgonzola cheese in a sherry vinaigrette.
      $13.00
  • Beverages - Lunch Menu

    • Coffee

      $3.00
    • Espresso

      $3.00
    • Cappuccino

      $4.00
    • Soda

      $3.00
  • Fish - Lunch Menu

    • Atlantic Pan Seared Salmon

      Served with Dijon mustard sauce.
      $22.00
    • Tilapia Francese

      Egg and buttered fillet of tilapia served with a lemon butter and white wine sauce.
      $22.00
  • Pasta - Lunch Menu

    • Spaghetti Primavera

      Gluten-free spaghetti with sautéed vegetables in a garlic and olive oil sauce.
      $15.00
    • Fettuccine Alfredo

      Fettuccine in a rich cream sauce.
      $15.00
    • Penne Vodka

      Penne pasta in a light pink vodka sauce.
      $14.00
    • Linguine Con Vongole

      Lingual with clams in red or white sauce.
      $18.00
    • Gondola

      Homemade ravioli with cheese and spinach in a cream sauce.
      $17.00
    • Rigatoni Bolognese

      Rigatoni served with fresh meat sauce.
      $15.00
  • Veal - Lunch Menu

    • Veal Parmigiana

      Pan fried cutlet with house mozzarella and marinara sauce
      $31.00
    • Veal Marsala

      Thin sliced veal sautéed with mushrooms in marsala wine sauce
      $32.00
    • Veal Milanese

      Breaded veal scaloppine topped with chopped baby arugula, onions, and burrata cheese in balsamic vinegar.
      $21.00
    • Veal Piccata

      $20.00
  • Chicken - Lunch Menu

    • Petto Di Pollo

      Grilled chicken with portobello mushrooms, roasted peppers, and mozzarella in olive oil and balsamic vinegar.
      $18.00
    • Chicken Scarpariello

      Boneless pieces of chicken breast sautéed with sausage, sweet and hot peppers, and onions in garlic and olive oil sauce.
      $27.00
    • Chicken Francese Or Parmigiana

      Traditionally served over linguine pasta.
      $17.00
  • Antipasti-Appetizers - Lunch Menu

    • Fried Calamari

      Fried calamari with marinara sauce.
      $16.00
    • Mozzarella Carrozza

      Pan-fried breaded fresh mozzarella served with light marinara sauce.
      $13.00
    • Eggplant Rollatini

      With ricotta cheese and spinach in tomato sauce.
      $14.00
    • Mozzarella Caprese

      Fresh burrata cheese with tomatoes and sweet roasted peppers.
      $10.00
  • Party Menu

    • Menu 8

      Combination hot and cold antipasto.
      $45.00
    • Menu 1

      $31.00
    • Menu 7

      $40.00
    • Menu 4

      $34.00
    • Menu 6

      $38.00
    • Menu 5

      $36.00
    • Menu 3

      $33.00
    • Menu 2

      $32.00
  • FAMILY MEAL-3 Coarse dinner

    • Dinner For 2

      1- Chicken or Veal Parm over spaghetti Or Salmon over steamed vegetables 2- House salad or Pasta fagioli 3-Tiramisu or Cannoli
      $59.95
    • Dinner For4

      1- Chicken or Veal Parm over spaghetti Or Salmon over steamed vegetables 2- House salad or Pasta Vagioli 3-Tiramisu or Canoli
      $119.80
  • Appetizers

    • Shrimp Coconut

      Shrimp in coconut crust served on a bed of baby greens
      $15.00
    • Eggplant Rollatini

      With ricotta cheese, spinach and tomato sauce
      $14.00
    • Clams Fra Diavolo

      Clams sautéed in a spicy marinara & garlic sauce
      $15.00
    • Antipasti Freddi

      Prosciutto, fresh burrata cheese, tomatoes, and roasted peppers
      $13.00
    • Fried Calamari

      Fried calamari in marinara sauce
      $16.00
    • Mozzarella Carrozza

      Pan fried breaded fresh mozzarella served with light marinara sauce
      $13.00
  • Soup

    • Stracciatella Roma Soup

      Egg drop & spinach
      $10.00
  • Salad

    • Baby Arugula Salad

      Arugula, and shaved parmesan with olive oil & balsamic vinegar
      $9.00
    • Insalata Primavera

      Organic baby greens, walnuts & gorgonzola cheese with raspberry vinaigrette
      $11.00
    • Classic Caesar Salad

      Romaine lettuce with parmesan cheese and croutons with Caesar dressing
      $10.00
    • Traditional Greek Salad

      Romaine lettuce, onions, tomatoes, olives, and feta cheese
      $12.00
  • Pasta

    • Penne Vodka

      Penne pasta in a light pink vodka sauce
      $21.00
    • Gondola

      Homemade ravioli with cheese and spinach in a cream sauce
      $24.00
    • Cavatelli Calabrese

      Homemade cavatelli with broccoli and Italian sausage in garlic & olive oil
      $23.00
    • Squid Ink Linguini

      Homemade black linguine with sautéed shrimp and cherry peppers in tomato sauce
      $27.00
    • Pappardelle Bolognese

      House made pappardelle with classic meat sauce
      $24.00
    • Linguine Con Vongole

      Homemade linguine with clams in white sauce
      $26.00
    • Gnocchi Pomodoro

      Homemade potato gnocchi
      $22.00
    • Spaghetti Carbonara

      Spaghetti with pancetta, onions prosciutto, and a touch of cream.
      $26.00
  • Entrees

    • Chicken Scarpariello

      Boneless pieces of chicken breast sautéed with sausage, sweet & hot peppers, onions in garlic & olive oil sauce
      $27.00
    • Chicken Milanese

      Pan seared chicken cutlet topped with baby arugula, tomatoes, onions and burrata cheese
      $27.00
    • Chicken Parmigiana

      Pan fried chicken cutlet with house mozzarella and marinara sauce
      $25.00
    • Veal Marsala

      Thin sliced veal sautéed with mushrooms in marsala wine sauce
      $32.00
    • Veal Francese

      In a white wine lemon sauce
      $32.00
    • Veal Parmigiana

      Pan fried cutlet with house mozzarella and marinara sauce
      $31.00
    • Veal Saltimbocca

      Veal scallopini with prosciutto spinach and mozzarella cheese in cognac sauce
      $33.00
    • Fettine Di Salmone

      Pan seared Atlantic salmon in dijon mustard sauce
      $32.00
    • Gamberi Scampi

      Shrimp served over linguini with white wine sauce
      $32.00
    • Risotto Pescatore

      Shrimp, clams and calamari in a light tomato sauce
      $35.00
    • Grilled Hangar Steak

      Finished with a red wine demiglace. served with vegetables
      $36.00
    • Slow Braised Lamb Shank

      Served over risotto in a barola wine sauce
      $33.00
  • Sides

    • Spinach Or Broccoli Di Rapa

      Sautéed in olive oil & garlic
      $9.00
  • Beverages

    • Soda

      $3.00
    • Cappuccino

      $4.00
    • Espresso

      $3.00
    • Coffee

      $3.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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