Lula Restaurant Distillery Menu

Creamy cheese dip, fresh Louisiana crawfish tails, smoked poblanos with wonton chips

House-made pickled mirliton, with smoked poblano ranch sauce [V]

House-made boudin in a crispy spring roll served with molasses fig sauce

Sugarcane skewers wrapped in pork sausage, grilled with spiced rum glaze on cabbage slaw

Fried green tomato stack, chilled shrimp, pickled okra, bacon, roasted corn salsa, jalapeno ravigote

Cavatappi pasta, aged cheddar, parmesan herbed breadcrumbs, crawfish, tasso & choice of salad

Blackberry ginger glaze, grilled sweet corn on the cob, creole slaw [Gluten Free]

Five petite lamb chops, roasted potatoes, onion rings, grilled veggies, chimichurri

Seared fresh fish, Israeli couscous with grilled vegetables, buerre blanc, creole slaw

With fries and side salad

Green onion popcorn rice, grilled vegetables, chimichurri [Gluten Free]

Jumbo Gulf Shrimp, fried green tomatoes, stone ground grits, tasso cream sauce

Fork tender pork shank, stone ground cheese grits, and brussels sprouts. [G]

Lemon juice, crushed garlic, butter, herbs, over fries

Spicy and tangy herb base, crushed garlic, over fries

Spicy Panang curry, coconut milk, over fries

With Lula Rum glaze

With graham cracker crust

Flourless, rich dark chocolate [Gluten Free]

Lightly fried pastry with peaches, cinnamon sugar filling, a la mode

Creamy tasso gravy, buttermilk biscuits, pan fried eggs, fried chicken breast.

(FRENCH TOAST) Lula Rum pecan sauce, griddled bananas served with choice of bacon or sugarcane pork skewers