Luis's Mexican Bar and Grill Menu

Fresh, zesty guacamole atop a crisp salad. Perfectly balanced flavors.

Crispy flour tortilla shell filled with ground beef or shredded chicken, beans, lettuce, tomatoes, cheese, sour cream, and guacamole.

Grilled steak, romaine lettuce, tomatoes, onions, bell peppers, avocado, and shredded cheese.

Fresh Greens Tossed with Succulent Shrimp in a Light, Zesty Dressing

Freshly tossed greens with seasoned chicken, and crisp veggies

With cheese.

With cheese.

With cheese.

With cheese, steak, chicken and shrimp.

Fish soup with carrots, potatoes, chayote, and squash.

Zesty Soup made with a savory blend of tortillas, spices, and fresh ingredients.

Shrimp soup with carrots, potatoes, celery, and cilantro in a savory broth.

Slow-cooked beef in a spiced chile broth, typically garnished with onion and cilantro, served with corn tortillas.

Crispy Coated, Soft-Centered Ice Cream Delight

Golden fried pastry dusted with cinnamon sugar

Crispy Churros Paired with Smooth, Creamy Ice Cream

Flour tortilla filled with cheesecake, deep-fried, and topped with whipped cream, caramel, and a cherry.

A blend of melted cheeses typically mixed with poblano and jalapeno peppers.

Fresh avocado mixed with diced tomatoes, onions, jalapeño, cilantro, and a squeeze of lime.

Mashed avocados mixed with tomatoes, onions, cilantro, and lime juice.

Spicy chorizo blended with melted cheese, perfect for dipping.

Grilled chorizo (Mexican sausage) with melted cheese dip, topped with fresh pico de gallo.

A creamy spinach delight

Creamy bean dip with a delightful blend of flavors, perfect for dipping your favorite snacks.

Fried chicken wings typically served with plain, hot, or habanero sauce, accompanied by celery, carrots, and ranch dressing.

Breaded and deep-fried cheese sticks, typically served with a dipping sauce.

Crispy fries topped with melted cheese. Choose between chicken, steak, or shrimp protein options.

Chimichanga, taquito, quesadilla, cheese nachos, 2 cheese sticks, 2 chicken fingers, fries, cheese dip.

Corn tortillas typically filled with your choice of meat, topped with onions and cilantro. Options may include steak, chicken, pork, or chorizo.

Warm tortilla with choice of chicken, beef, or cheese, topped with savory sauce and melted cheese.

Soft corn tortillas filled with your choice of chicken or beef, topped with fresh ingredients.

Lettuce and cheese.

Crunchy corn shells with a choice of chicken or beef filling. Served with fresh toppings.

A crispy corn tortilla typically topped with beans, meat, lettuce, cheese, tomatoes, and sour cream.

Traditional steamed corn dough, wrapped and filled with savory meat.

Taco shell filled with guacamole, lettuce, tomatoes, and cheese.

Chicken, beef, cheese, shrimp, grilled chicken, or steak.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

Flat, crispy corn tortilla topped with refried beans, shredded lettuce, tomatoes, cheese, and guacamole.

Fire-roasted peppers with a delicious twist, a must-try for any spice enthusiast.

Lettuce, tomato, cheese sauce.

Sliced avocado, typically served as a fresh side dish.

Three traditional, soft tortillas perfect for custom filling.

Grilled shrimp typically served with a hint of seasoning.

Chicken or beef, lettuce, tomato, guacamole.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Aromatic Rice Seasoned with Traditional Spanish Herbs and Vegetables

Creamy, mashed beans, lightly seasoned and cooked till perfection.

A dollop of fresh and creamy sour cream, typically used as a topping or dip.

Halved jalapeños typically filled with a blend of cream cheese and cheddar, then broiled until golden.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Crisp, Fresh Garden Lettuce - A Light and Refreshing Green Delight

Fresh tomatoes typically combined with onions, cilantro, and lime.

A protein-packed addition to complete your meal

A blend of shredded cheddar and Monterey Jack cheese.

Red salsa made from tomatoes, onions, cilantro, and typically includes chili peppers.

Tomatillos, serrano chiles, cilantro, garlic, and white onion blended into a vibrant green salsa.

Chopped raw onions typically used as a topping or garnish for various Mexican dishes.

Corn tortilla with melted cheese, birria beef, onion, and cilantro.

Grilled steak typically served with lettuce and pico de gallo on a tortilla.

Small pieces of beef simmered with chile peppers, tomatoes, and spices, Mexican-style.

Flour tortilla filled with rice, beans, and cheese.

Choice of chicken, beef, or cheese with a warm tortilla and melted cheese.

Soft or crunchy taco typically filled with ground beef, lettuce, cheese, and tomatoes.

Crispy strips of breaded chicken, perfect for dipping and enjoying with your favorite sauce.

Ground beef patty on a bun, typically includes lettuce, tomato, mayonnaise, and served with french fries.

Battered and deep-fried sausage on a stick

Juicy, grilled sausage nestled in a soft bun

Cheesy delight on toasted bread, perfect for those craving a classic comfort food.

Grilled chicken breast slices over a bed of rice, typically topped with melted cheese.

Vegetarian. Served with rice and beans.

Vegetarian. Rice and beans.

Vegetarian.

Vegetarian.

Vegetarian. Served with rice and beans and cheese sauce.

Vegetarian. Rice and beans.

Tilapia filete, rice, guacamole salad, pico & tortillas.

Spicy tilapia filet, rice, guacamole salad, pico and tortillas.

12 shrimp cooked in spicy sauce, served with rice and beans.

Shrimp in special garlic sauce, rice and beans.

3 tacos with lettuce, tomato, cheese, pico.

Fried fish, lettuce, tomato, cheese, pico.

Served with rice, lettuce, pico and guacamole.

Served with rice and cheese sauce.

Rice and beans, lettuce, guacamole, pico and sour cream.

Onions, tomato, cilantro, jalapeños and special sauce.

One beef enchilada, one crunchy beef taco, with rice and beans.

Beef burrito, cheese enchilada, and beef taco.

Chile relleno, enchilada, and taco served with rice and beans.

Stuffed poblano pepper with cheese, wrapped in egg batter, served with rice and beans.

Two tamales typically filled with pork, covered in enchilada sauce and melted cheese, served with Mexican rice and refried beans.

Burrito filled with seasoned beef, accompanied by Mexican rice and refried beans.

Seasoned beef chili served with traditional Mexican rice and refried beans.

Grilled flour tortilla filled with melted cheese, served with Mexican rice and refried beans.

Two tacos typically filled with your choice of meat, accompanied by Mexican rice and refried beans.

Rice and beans enchilada paired with a chicken flauta, typically accompanied by Mexican rice and refried beans.

Burrito filled with meat, rice, beans, and cheese, smothered with green chili and melted cheese, topped with lettuce, pico de gallo, and sour cream.

One chicken, one beef, one cheese, and one bean. Topped with enchilada sauce, lettuce, tomatoes, sour cream, and shredded cheese.

Ground beef or shredded chicken burrito filled with rice, beans, lettuce, guacamole, sour cream, and pico de gallo. Topped with red sauce and queso dip.

Roasted poblano pepper stuffed with cheese, battered with egg, and topped with tomato sauce.

Corn tortillas filled with your choice of meat, cheese, or beans, topped with red or green sauce. Served with refried beans and Spanish rice.

Crispy Fried Burrito Filled with Savory Meat and Cheese

Street tacos typically feature corn tortillas filled with your choice of meat, topped with cilantro and chopped onions.

Slow-cooked pork carnitas, served with rice, beans, pico de gallo, guacamole, and tortillas.

Grilled chicken or beef fajita strips with onions, bell peppers, and melted cheese in flour tortillas.

Grilled chicken, beans, rice, pico de gallo, lettuce, sour cream, and guacamole in a buttery grilled flour tortilla.

Grilled steak, chicken, and shrimp with onions, bell peppers, and cheese, typically served in a large flour tortilla.

Grilled shrimp and chicken breast with rice, beans, salad, pico de gallo, guacamole, and tortillas.

Grilled hamburger with lettuce, tomato, mayonnaise, mustard, and french fries.

Grilled chicken sandwich with beans, rice, lettuce, tomato, and avocado. Accompanied by tortillas and a side of pico de gallo.

Grilled chicken, steak, and shrimp cooked with onions, bell peppers, and mushrooms, served over a bed of rice and topped with cheese sauce.

Three quesabirria tacos typically filled with marinated beef and melted cheese, garnished with onions and cilantro, served with a side of consommé.

Grilled chicken breast with Mexican sausage, cheese dip, rice, beans, and tortillas.

Three flour tortillas with melted cheese, filled with chicken or beef fajita, served with rice and beans.

Grilled chicken breast topped with cheese sauce, served over rice and refried beans.

Grilled shrimp and chicken served with rice, beans, and salad.

Grilled chicken or steak in a crispy flour tortilla with lettuce, tomatoes, onions, bell peppers, grated cheese, beans, and sour cream.

Two tacos typically filled with seasoned meat, topped with lettuce, tomatoes, and cheese, served with rice and beans.

A cheese enchilada, a taco typically filled with seasoned meat, and sides of rice and beans.

Burrito filled with seasoned meat, a chalupa with beans, lettuce, tomato, and cheese, and a taco typically topped with lettuce, tomatoes, and cheese.

Battered poblano pepper stuffed with cheese, topped with red sauce, served with rice and beans.

Battered poblano pepper stuffed with picadillo, a crispy taco, and a chicken flauta topped with guacamole and sour cream.

Grilled chicken quesadilla with melted cheese, served with rice and refried beans.

Grilled flour tortilla filled with shredded chicken and melted cheese, topped with lettuce, sour cream, and guacamole.

Flour tortilla filled with seasoned meat, cheese, lettuce, and tomatoes, typically served with rice and beans.

Traditional Mexican breakfast dish with ranch-style eggs, salsa, and tortillas.

Spicy chorizo and scrambled eggs, a delicious Mexican-style breakfast

Burrito with enchilada, chalupa, and taco. Typically includes seasoned meat, beans, cheese, and various toppings wrapped in a flour tortilla.

A crisp flour tortilla filled with ground beef, beans, lettuce, tomatoes, grated cheese, and sour cream.

Deep-fried tortilla filled with shredded beef or chicken, typically includes rice, beans, lettuce, tomatoes, sour cream, nacho cheese, and guacamole.

Flour tortilla filled with ground beef and beans, topped with cheese, lettuce, tomatoes, guacamole, and sour cream.

A crispy flour tortilla filled with grilled beef, bacon, bell peppers, onions, and cheese.

Grilled fajita beef, chicken, and shrimp with melted cheese in a flour tortilla, typically served with onions, bell peppers, and a side of refried beans and salad.

Steak strips with red salsa, rice and beans and tortillas.

Thick sliced steak with onions, fried jalapeño. Served with rice and beans, guacamole and tortillas.

Juicy steak and onions, tomato, spices, rice and beans and guacamole salad.

Rice, beans, and cheese on top, guacamole salad.

Served with rice and beans, pico, lettuce, guacamole, tortillas.

Fresh, zesty guacamole atop a crisp salad. Perfectly balanced flavors.

Crispy flour tortilla shell filled with ground beef or shredded chicken, beans, lettuce, tomatoes, shredded cheese, sour cream, and guacamole.

Grilled steak, lettuce, tomatoes, onions, bell peppers, avocado, and shredded cheese.

Fresh Greens Tossed with Succulent Shrimp in a Light, Zesty Dressing

Freshly tossed greens with seasoned chicken, and crisp veggies

With cheese.

With cheese.

With cheese.

With cheese, steak, chicken and shrimp.

Fish soup with carrots, potatoes, chayote, and squash.

Zesty Soup made with a savory blend of tortillas, spices, and fresh ingredients.

Shrimp soup with mixed vegetables, aromatic spices, and a savory broth.

Slow-cooked beef in a spiced chile broth, typically garnished with onions and cilantro. Served with corn tortillas.

Golden fried pastry dusted with cinnamon sugar

Crispy Churros Paired with Smooth, Creamy Ice Cream

Cheesecake wrapped in a flour tortilla, deep-fried, and topped with cinnamon sugar, caramel, and whipped cream.

Melted blend of cheeses mixed with poblano and jalapeño peppers.

Fresh avocado blended with diced tomato, onion, cilantro, and a hint of lime.

Mashed avocado mixed with diced tomatoes, onions, cilantro, and a squeeze of lime.

Spicy chorizo blended with melted cheese, perfect for dipping.

Chorizo (Mexican sausage) combined with melted cheese dip, topped with pico de gallo (fresh tomato salsa).

A creamy spinach delight

Creamy bean dip with a delightful blend of flavors, perfect for dipping your favorite snacks.

Deep-fried chicken wings typically served with buffalo, hot, or habanero sauce.

Breaded and fried cheese sticks, typically served with a dipping sauce.

Choice of cheese, chicken, steak, or shrimp on fries with melted cheese.

Chimichanga, taquito, quesadilla, cheese nachos, 2 cheese sticks, 2 chicken fingers, fries, cheese dip.

Typically includes your choice of meat, topped with fresh onions and cilantro, served on soft corn tortillas.

Soft tortilla filled with choice of chicken, beef, or cheese.

Choice of chicken or beef. Soft tortilla, classic Mexican flavors.

Lettuce and cheese.

Crispy taco shell with choice of chicken or beef. Simple, versatile, and satisfying.

A crispy corn tortilla topped with beans, meat, lettuce, tomato, cheese, and sour cream.

Traditional steamed corn dough, wrapped and filled with savory meat.

Taco shell with guacamole, lettuce, tomatoes, and cheese.

Warm tortilla filled with your choice of chicken, beef, cheese, shrimp, grilled chicken, or steak.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

Flat crispy corn tortilla topped with refried beans, shredded lettuce, tomatoes, guacamole, and cheese.

Fire-roasted peppers with a delicious twist, a must-try for any spice enthusiast.

Lettuce, tomato, cheese sauce.

Freshly sliced avocado, typically served as a standalone dish.

Freshly baked warm tortillas, perfect for wraps or side.

Chicken or beef, lettuce, tomato, guacamole.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Aromatic Rice Seasoned with Traditional Spanish Herbs and Vegetables

Creamy, mashed beans, lightly seasoned and cooked till perfection.

A serving of fresh sour cream, typically used as a condiment for various Mexican dishes.

Halved jalapeños typically stuffed with a blend of cream cheese, cheddar, jack, and green onions. Breaded and deep-fried.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Crisp, Fresh Garden Lettuce - A Light and Refreshing Green Delight

Fresh tomatoes, typically accompanied by onions, cilantro, and lime.

Grilled chicken breast, typically served with onions and peppers.

A blend of freshly shredded cheddar and Monterey Jack cheese.

Freshly made red salsa with tomatoes, onions, cilantro, and typically includes other spices.

Made with tomatillos, serrano chiles, cilantro, garlic, and white onion.

Chopped raw onions, a simple yet essential addition to many dishes.

Corn tortilla filled with melted cheese, shredded beef, onion, and cilantro.

Grilled steak typically served with grilled onions and peppers.

Small pieces of beef, chile peppers, tomatoes, and spices simmered together in a traditional Mexican style.

Flour tortilla typically filled with rice, beans, and cheese.

Crispy tortilla filled with melted cheese

Soft taco typically filled with ground beef, lettuce, and cheese.

Crispy strips of breaded chicken, perfect for dipping and enjoying with your favorite sauce.

Ground beef patty on a bun, typically includes lettuce, tomato, mayonnaise, and served with french fries.

Battered and deep-fried sausage on a stick

Juicy, grilled sausage nestled in a soft bun

Cheesy delight on toasted bread, perfect for those craving a classic comfort food.

Grilled chicken breast slices over a bed of rice, typically topped with cheese sauce.

Vegetarian. Served with rice and beans.

Vegetarian. Rice and beans.

Vegetarian.

Vegetarian.

Vegetarian. Served with rice and beans and cheese sauce.

Vegetarian. Rice and beans.

Tilapia filete, rice, guacamole salad, pico & tortillas.

Spicy tilapia filet, rice, guacamole salad, pico and tortillas.

12 shrimp cooked in spicy sauce, served with rice and beans.

Shrimp in special garlic sauce, rice and beans.

3 tacos with lettuce, tomato, cheese, pico.

Fried fish, lettuce, tomato, cheese, pico.

Served with rice, lettuce, pico and guacamole.

Served with rice and cheese sauce.

Rice and beans, lettuce, guacamole, pico and sour cream.

Onions, tomato, cilantro, jalapeños and special sauce.

One cheese enchilada, one crunchy beef taco, with rice and beans.

Ground beef burrito, cheese enchilada, and crunchy beef taco.

Chile relleno, cheese enchilada, and a crunchy beef taco, served with rice and beans.

Stuffed poblano pepper with cheese, dipped in egg batter, fried, and topped with tomato sauce, served with rice and beans.

Tamales typically filled with pork, served with Mexican rice and refried beans.

Burrito filled with seasoned beef, accompanied by Mexican rice and refried beans.

A traditional Mexican combination featuring seasoned beef chili, served with rice and refried beans.

Grilled flour tortilla filled with melted cheese, served with Mexican rice and refried beans.

Two tacos typically filled with beef, chicken, or pork, served with Mexican rice and refried beans.

Rice and beans enchilada paired with a chicken flauta.

Stuffed with rice, beans, and your choice of meat, smothered with a rich sauce and melted cheese, typically includes lettuce, pico de gallo, and sour cream.

One chicken, one beef, one cheese, and one bean. Topped with enchilada sauce, shredded cheese, lettuce, tomatoes, and sour cream.

Flour tortilla filled with ground beef, beans, and rice. Topped with lettuce, tomatoes, melted cheese, and sour cream.

Poblano pepper filled with cheese, battered with egg, and topped with tomato sauce.

Two enchiladas typically filled with your choice of beef, chicken, or cheese, topped with red or green sauce.

Crispy Fried Burrito Filled with Savory Meat and Cheese

Corn tortillas filled with your choice of meat, typically including cilantro and onions.

Slow-cooked pork carnitas, served with rice, beans, guacamole, pico de gallo, and warm tortillas.

Strips of marinated chicken or tender skirt steak sautéed with onions, tomatoes, bell peppers, and melted cheese in a folded flour tortilla.

Grilled chicken with beans, rice, pico de gallo, lettuce, sour cream, and guacamole in a flour tortilla.

Marinated sirloin, chicken strips, grilled onions, tomatoes, bell peppers, and cheese in a large flour tortilla, garnished with lettuce, sour cream, and fresh tomatoes.

Grilled shrimp and chicken breast with rice, beans, salad, pico de gallo, and tortillas.

Grilled hamburger patty with mayonnaise, mustard, lettuce, tomato, and a side of french fries.

Grilled chicken sandwich typically includes lettuce, tomato, and cheese, served with rice and beans.

Grilled chicken, steak, and shrimp cooked with bell peppers and onions, served over a bed of rice and topped with cheese sauce.

Steak strips with red salsa, rice and beans and tortillas.

Thick sliced steak with onions, fried jalapeño. Served with rice and beans, guacamole and tortillas.

Juicy steak and onions, tomato, spices, rice and beans and guacamole salad.

Rice, beans, and cheese on top, guacamole salad.

Served with rice and beans, pico, lettuce, guacamole, tortillas.