Luigi's Little Italy Menu

Ring-shaped pasta stuffed with cheese. Served with your choice of alfredo or pink sauce.

Served in marinara sauce.

Additional 4 rolls served with dipping oil.

Whole white mushrooms stuffed with mozzarella cheese, ricotta cheese, and spinach. Baked in alfredo sauce.

Breaded with parmesan cheese, garlic croutons topped with mozzarella cheese, and baked with marinara sauce. With your choice of protein. Served on top of spaghetti pasta.

Layers of sponge cake soaked with coffee and mascarpone cheese topped with chocolate.

Hand-tossed pizza topped with tomato sauce and fresh mozzarella cheese.

Selection of sodas including Coke, Diet Coke, Sprite, Lemonade, Fanta Orange, Root Beer, and Dr. Pepper.

Layers of lasagna pasta, ground beef, ricotta cheese and marinara sauce. Baked with fresh mozzarella cheese on top.

Thick flat pasta made of egg and flour. Served in alfredo sauce.

Ring-shaped pasta stuffed with cheese. Served with your choice of alfredo or pink sauce.

Cheese-filled ravioli, baked with fresh mozzarella cheese on top. Served with your choice of marinara, alfredo, pink, or meat sauce.

Ring-shaped pasta stuffed with cheese, baked with fresh mozzarella cheese on top. Served with your choice of marinara, alfredo, pink or meat sauce.

Sautéed bell peppers and Italian sausage. Served in marinara sauce on a bed of spaghetti pasta.

Layers of lasagna pasta, ground beef, ricotta cheese and marinara sauce. Baked with fresh mozzarella cheese on top.

Short pasta tubes, baked with fresh mozzarella cheese on top. Served with your choice of marinara, alfredo, pink, or meat sauce.

Long pasta tubes filled with ricotta cheese, baked with fresh mozzarella cheese on top. Served in marinara sauce.

Sampling of Lasagna, Ziti, and Manicotti, baked with fresh mozzarella cheese on top. Served in marinara sauce.

Fettuccine noodles enveloped in a homemade creamy sauce, typically includes fresh parmesan cheese and a hint of garlic.

A harmonious blend of tomato sauce and cream, often enriched with a hint of garlic and seasoning.

Sautéed broccoli, spinach, onions, mushrooms, tomatoes, and bell peppers.

Served in Marinara sauce.

Juicy, perfectly grilled chicken with a hint of herbs and spices.

Seven jumbo sized grilled shrimp.

Additional 4 rolls served with dipping oil.

Iceberg lettuce, tomatoes, and red onions. Served with your choice of dressing on the side.

Mixed romaine and iceberg lettuce, tomatoes, red onions, black olives, garlic croutons, parmesan, and feta cheese. Served with Greek dressing on the side.

Chopped portobello mushrooms, onions, garlic, and celery in a rich cream.

Classic Italian vegetable soup with assorted beans and rigatoni pasta.

Chicken-based soup with meatballs, cabbage, spinach, and orzo noodles.

Lightly breaded, fried cheese ravioli. Served with a side of marinara sauce.

Lightly breaded, fried mozzarella cheese sticks. Served with a side of marinara sauce.

Combination of Calamari, Toasted Ravioli, and Fried Mozzarella. Served with a side of marinara.

Pizza baked fresh.

Whole white mushrooms stuffed with mozzarella cheese, ricotta cheese, and spinach. Baked in alfredo sauce.

Fresh mozzarella, tomatoes, baby spinach, red onions, and basil. Topped with olive oil and balsamic vinegar.

Toasted hoagie bun topped with mozzarella cheese and minced garlic. Served with a side of marinara sauce.

Thinly-sliced steak grilled with red & green bell peppers, fresh mushrooms, and onions. Served on a toasted hoagie bun, with fresh mozzarella cheese baked on top.

Beef meatballs topped with marinara sauce. Served on a toasted hoagie bun, with fresh mozzarella cheese baked on top.

Hand-tossed pizza topped with tomato sauce and fresh mozzarella cheese.

Pocket pizza filled with ground sausage, ricotta, and fresh mozzarella cheese. Served with a side of marinara sauce.

Pocket pizza filled with ground sausage, Canadian bacon, pepperoni, hamburger, and fresh mozzarella cheese. Served with a side of marinara sauce.

Grilled meat of choice topped with sautéed mushrooms and onions, and marsala wine sauce. Served on top of spaghetti pasta.

Grilled Chicken or Breaded Eggplant Topped with sautéed mushrooms, spinach, and Alfredo sauce. Served on top of spaghetti pasta.

Grilled meat of choice Topped with capers, mushrooms, artichoke hearts, and white wine lemon butter sauce. Served on top of spaghetti pasta.

Grilled meat of choice topped with sautéed basil, garlic, and spicy white wine marinara sauce. Served on top of spaghetti pasta.

Grilled chicken Sautéed with mushrooms, mozzarella cheese, and creamy pink sauce. Served on top of spaghetti pasta.

Grilled veal topped with sautéed mushrooms and marsala wine reduction sauce. Served on top of spaghetti pasta.

Whole clams sautéed with garlic, and topped on linguine pasta. With choice of white wine lemon butter sauce or marinara.

Grilled shrimp in garlic butter with linguine pasta, and white wine marinara.

Grilled shrimp and whole clams sautéed with linguine pasta. Choice of white wine lemon butter sauce or marinara sauce.

Lobster-filled ravioli, fresh grilled shrimp with tomatoes, and cream sauce.

Grilled and season salmon on a bed of fresh sautéed vegetables with Lemon Alfredo sauce.

Cheese-filled pasta baked with fresh Mozzarella in marinara sauce.

Layered pasta in marinara sauce.

Cheese-filled ring pasta baked with fresh Mozzarella cheese in choice of sauce.

Fettuccine noodles in alfredo sauce.

Iced tea, option of sweet or unsweet, refreshing beverage choice.

Classic Italian Cheesecake.

Layers of sponge cake soaked with coffee and mascarpone cheese topped with chocolate.

Fluffy sponge cake layers with limoncello syrup filled with lemon curd with a cream frosting.