Luigi's Italian Restaurant Menu

Layers of pasta sheets with ground beef, ricotta, and mozzarella cheese. Topped with marinara sauce, and baked with mozzarella cheese.

Crispy breaded mozzarella sticks served with a side of marinara sauce.

Wide fettuccine noodles coated in a creamy Alfredo sauce, topped with tender chicken strips.

Chicken breaded served over spaghetti tomato sauce, topped with mozzarella cheese.

Crisp lettuce, shredded cheese, sliced tomatoes, and mixed greens, served with a side of vinaigrette dressing.

Lettuce, mushrooms, olives and mozzarella. With chicken for an additional charge.

Basic toppings: pepperoni, Italian sausage, hamburger, Canadian bacon, onions, green peppers, mushrooms, black olives, jalapeño.

Cheese pizza with options for small, medium, or large sizes.

With meat sauce or meatball.

Tender breaded chicken topped with marinara sauce and melted mozzarella cheese in a fresh sub roll.

Savory sausage and bell peppers topped with marinara sauce and melted mozzarella, nestled in a toasted sub roll.

With sausage, ricotta & mozzarella cheese, side of marinara sauce.

With pepperoni, sausage, Canadian bacon, hamburger and mozzarella cheese, side of marinara sauce.

Onions, peppers, mushrooms, light marinara sauce, cheese.

Basic toppings: Pepperoni, Italian sausage, hamburger, Canadian bacon, onions, green peppers mushrooms, and black olives.

Basic toppings: pepperoni, Italian sausage, hamburger, Canadian bacon, onions, green peppers, mushrooms, black olives, jalapeño.

Basic toppings: pepperoni, Italian sausage, hamburger, Canadian bacon, onions, green peppers, mushrooms, black olives, jalapeño.

Basic toppings: pepperoni, Italian sausage, hamburger, Canadian bacon, onions, green peppers, mushrooms, black olives, jalapeño.

Topped with pizza sauce, mozzarella cheese, fresh tomatoes, and fresh basil.

Topped with pizza sauce, mozzarella cheese, pineapple, and Canadian bacon.

Topped with Alfredo and ricotta sauce, mozzarella cheese, chicken, fresh spinach.

Glass.

Glass.

Glass.

Glass.

Glass.

A sweet, sparkling white wine from Italy, often featuring flavors of peach, apricot, and citrus, with a hint of floral notes.

A distinguished wine, typically featuring a harmonious blend of ripe fruit and oak nuances.

Ecco Domani Pinot Grigio typically includes light citrus and delicate floral aromas, complemented by tropical fruit flavors and a crisp finish.

J. Lohr Merlot typically features rich notes of dark fruit like plum and black cherry, often with a hint of vanilla or oak from barrel aging.

Bogle Pinot Noir typically features a profile of delicate red fruits like cherry and raspberry, complemented by subtle hints of oak and spice.

Simi Sonoma Cabernet Sauvignon, a distinguished wine, typically includes a rich blend of dark fruit flavors with subtle hints of oak and vanilla, reflecting its Sonoma heritage.

A red wine known for its rich, complex flavors of dark fruits, often accompanied by hints of oak and spice.

A wine from Tuscany, Italy, expressing flavors of ripe plums, cherries, and red fruit with a soft mineral finish and round tannins.

Ruffino Riserva Ducale Tan, a distinguished Chianti from Tuscany, Italy, typically includes a complex blend of dark fruits and spices with a velvety texture.

A popular Mexican pilsner known for its smooth and well-balanced taste, typically enjoyed for its light and refreshing flavor profile.

Light and refreshing beer with a clean and crisp taste

Crisp, refreshing Dutch lager

Dos Equis XX is a Mexican lager known for its smooth, well-balanced flavor and subtle malt character, typically served in a bottle.

A crisp and refreshing beer

Crisp, refreshing Mexican lager with a smooth finish. Perfect with a lime wedge.

A dark lager with a smooth, full-bodied taste, often featuring hints of caramel and malt.

Jumbo cheese ravioli, chopped lobster sautéed with fresh basil, garlic, tomato cream sauce, and a touch of marinara.

Chicken sautéed with sausage, ham, bell peppers, and olives in a cream sauce with a touch of marinara fettuccini pasta.

Tilapia fish topped with mozzarella cheese, fresh tomato, and garlic over spaghetti marinara.

Jumbo shrimps, mussels, scallops, clams, garlic fresh basil, cream sauce touch of red over linguini pasta.

Jumbo shrimp sautéed with fresh spinach, mushrooms garlic, cream sauce touch of red over linguini pasta.

Jumbo shrimps, mussels, scallops, clams, garlic fresh basil white wine touch of marinara.

Jumbo cheese ravioli, chopped shrimp sautéed with fresh basil, garlic, tomato cream sauce, and a touch of marinara.

Jumbo shrimp sautéed with butter, garlic lemon sauce touch of marinara sauce.

Jumbo shrimp sautéed in a spicy light marinara sauce over linguini.

Jumbo shrimp sautéed in Alfredo sauce fettuccini noodles.

Chicken breast topped with fresh steamed asparagus, topped with mozzarella cheese in white cream sauce touch of marinara served over spaghetti.

With meatballs, mushrooms, sausage, and meat sauce.

Fettuccini noodles in Alfredo sauce.

Wide fettuccine noodles coated in a creamy Alfredo sauce, topped with tender chicken strips.

Tortellini cream sauce with touch of marinara.

Tortellini cream sauce with touch of marinara.

Italian sausage sautéed with fresh mushrooms, onions, and green peppers, marinara sauce over spaghetti.

Sausage and pepper parmigiana with melted cheese over spaghetti.

Mixed vegetables: sautéed mushrooms, green bell peppers, onions, squash, zucchini, carrots artichoke hearts in a cream sauce touch of red sauce fettuccini pasta.

Chicken breast sautéed with mushrooms in a marsala wine sauce over spaghetti pasta.

Sautéed with fresh mushrooms, onions, and green peppers touch of marinara sauce over spaghetti.

Sautéed with roasted red bell peppers in cream sauce touch of marinara over spaghetti.

Sautéed with spinach and garlic mushrooms in cream sauce over fettuccini pasta.

Fresh chopped tomatoes, basil, garlic touch of marinara sauce over ziti pasta.

Pasta stuffed with ricotta and mozzarella cheese with marinara sauce.

Manicotti, lasagna, eggplant.

Ravioli filled with a blend of cheeses, typically served with a classic marinara sauce.

Classic Italian dish with layers of breaded eggplant, rich tomato sauce, and melted cheese.

Delicious eggplant stuffed with ricotta, mozzarella, and tomato sauce, baked to perfection.

Lettuce, mushrooms, olives and mozzarella. With chicken for an additional charge.

With chicken for an additional charge.

Crispy, golden calamari rings served with a side of tangy marinara sauce and a lemon wedge.

Garlic, white wine touch of red sauce.

Jumbo shrimp, garlic, white wine, and a touch of red sauce.

Comes with one side of ranch and choose your one flavor of Buffalo mild sauce, Buffalo hot sauce or Hickory barbecue

Comes with one side of ranch and choose your one flavor of Buffalo mild sauce, Buffalo hot sauce or Hickory barbecue

Pasta stuffed with ricotta and mozzarella cheese with marinara sauce.

Cheese ravioli served with a classic marinara sauce, tailored for a child's portion.

With meat sauce or meatball.

Fettuccine pasta tossed in a creamy sauce made with butter, cream, and Parmesan cheese.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

Unique blend of 23 flavors, carbonated soft drink.

Refreshing citrus beverage.

Refreshing raspberry-infused iced tea, perfect for a fruity and delightful beverage option.

A stimulating beverage combining the invigorating essence of red fruits with a subtle hint of citrus, designed to refresh and energize.

A combination of electrolytes and carbohydrates that provide effective hydration and energy.

Refreshing blend of black tea with a touch of sweetness, served over ice.

Crisp, chilled tea without added sugar for a refreshing, naturally brisk taste.

Freshly brewed, aromatic blend to kick-start your day.