Lucy Ethiopian restaurant Menu

4.4

(150+ Reviews)

$Ethiopian

Customer Favorites Appetizers Vegan Entrees Chicken Entrees Beef and Lamb Entrees Fish Entrees Dessert Juice Beverages

Customer Favorites
Our most frequently ordered and highly rated selections.
- Vegan Sampler Platter
  A combination of Beets, Cabbage, Gomen, Shiro Wot, Yater Alicha, Yemesir Wot
  $20.00
- Lentil Samosa
  (Vegan) Pastry shall filled with whole spicy lentils with onion and garlic.
  $4.50
- Awaze Beef Tibes (Mild or Spicy)
  Cubed tender beef marinated and cooked with garlic, tomato, and berbere sauce
  $20.00
- Side order of any Vegan entree
  Injera and salad not included
  $6.00
- Beef Samosa
  Pastry shell filled with ground beef, onion, jalapeño, garlic, and house spices
  $4.50
- Awaze Lamb Tibes (Mild or Spicy)
  Cubed tender lamb marinated and cooked with garlic, tomato, and awaze sauce
  $20.00
- Doro Wot
  Freshly made chicken stew with vegetables, hard boiled eggs, and house spices
  $20.00
- Chicken Awaze Tibes
  Tender chunks of lean chicken marinated with Awaze curry sauce, garlic, jalapeño, onion, and herbs
  $18.00
- Lamb Alicha
  Freshly made lamb stew seasoned with chili peppers, garlic, ginger, onions and clarified butter
  $20.00
- Whole Trout Fish we served with 3 veggies and salad.
  Fried Whole trout fish seasoned with house special spices and served with 4 vegan sides
  $25.00
Appetizers
- Lentil Samosa
  (Vegan) Pastry shall filled with whole spicy lentils with onion and garlic.
  $4.50
- Beef Samosa
  Pastry shell filled with ground beef, onion, jalapeño, garlic, and house spices
  $4.50
- Tomato Fitfit
  Finely chopped tomatoes with onion, jalapeño, lemon house seasoning mixed with injera pieces
  $6.00
Vegan Entrees
All entrees served with Injera (thin pancake-like sourdough bread) and small salad with house dressing
- Beets
  (Vegan) Simply steam beets with onion and jalapeño
  $11.00
- Yemesir Wot
  (Vegan) Split red lentils cooked with onion, garlic, and house special sauce, hot pepper (berbere)
  $13.00
- Yater Alicha
  (Vegan) Split yellow peas cooked with onion, garlic, and jalapeño
  $12.00
- Cabbage with Carrots and Potatoes
  (Vegan) Green cabbage, carrots, and potatoes mixed with onion, garlic, and jalapeño
  $12.00
- Collard Greens
  (Vegan) Collard greens mixed with onion, garlic and house spices
  $12.00
- Shiro Wot (Most Popular)
  (Vegan) Seasoned chickpea flour cooked into a thick sauce
  $15.00
- Vegan Sampler Platter
  A combination of Beets, Cabbage, Gomen, Shiro Wot, Yater Alicha, Yemesir Wot
  $20.00
- Side order of any Vegan entree
  Injera and salad not included
  $6.00
Chicken Entrees
All entrees served with Injera (thin pancake-like sourdough bread) and small salad with house dressing
- Green Chicken
  Chicken breast sauteed with collard greens, jalapeño, onion, garlic and ginger
  $18.00
- Chicken Awaze Tibes
  Tender chunks of lean chicken marinated with Awaze curry sauce, garlic, jalapeño, onion, and herbs
  $18.00
- 3. Chicken Tibes
  Cubes of chicken breast sautéed with jalapeño, onion, tomato, and spices
  $17.00
- Doro Wot
  Freshly made chicken stew with vegetables, hard boiled eggs, and house spices
  $20.00
Beef and Lamb Entrees
All entrees served with Injera (thin pancake-like sourdough bread) and small salad with house dressing
- Awaze Beef Tibes (Mild or Spicy)
  Cubed tender beef marinated and cooked with garlic, tomato, and berbere sauce
  $20.00
- In-N-Out Tibes (cooked or raw)
  Cubed, tender beef sautéed or mixed with jalapeño, onion, spices, and spiced butter
  $21.00
- Gored Gored (cooked or raw)
  Cubed, tender beef sautéed or mixed with awaze sauce, garlic, jalapeño, and spiced
  $21.00
- Kitfo (cooked or raw)
  Beef tartar seasoned with cardamom, herbed butter, mitmita and homemade cheese
  $20.00
- Kitfo Dulet (cooked or raw)
  Lean, tender beef seasoned with garlic, jalapeño, mitmita, onion, and spiced butter
  $20.00
- Goden Tibes
  Prime beef short ribs marinated with House Special sauce then sautéed with jalapeño and onion
  $21.50
- Lamb Alicha
  Freshly made lamb stew seasoned with chili peppers, garlic, ginger, onions and clarified butter
  $20.00
- Awaze Lamb Tibes (Mild or Spicy)
  Cubed tender lamb marinated and cooked with garlic, tomato, and awaze sauce
  $20.00
- Meat Combo for Two
  Beef Tibes, Doro Wot, Lamb Alicha, cabbage, and red lentil
  $43.00
Fish Entrees
All entrees served with Injera (thin pancake-like sourdough bread) and small salad with house dressing
- Whole Trout Fish we served with 3 veggies and salad.
  Fried Whole trout fish seasoned with house special spices and served with 4 vegan sides
  $25.00
- Awaze Fish Tibes
  Cubed Tilapia fish marinated and cooked with garlic, onion, and berbere sauce
  $16.00
- Fish Curry
  Freshly made curry stew with cubed Tilapia fish
  $16.00
Dessert
- Baklava
  A rich, sweet dessert pastry made of layers of filo filled with chopped nuts then sweetened and held together with honey syrup
  $3.00
Juice
- 3. Mango
  $5.00
- 8. Flax Seed Juice
  $5.00
Beverages
- Freshly Squeezed Mango Juice
  $5.00
- Flax Seed Juice
  $5.00
- Can Soda
  Selection includes Coca-Cola, Diet Coke, Sprite.
  $2.50
- San Pellegrino or Perrier
  $3.00
- Hot Tea
  Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
  $2.50
- Ginger Tea made with Fresh Ginger
  $3.00
- Ethiopian Coffee
  Rich and aromatic Ethiopian drip coffee served in traditional cups, showcasing deep flavors and a robust profile.
  $3.50
- Water
  Clear, refreshing bottled water.
  $2.00