Lucrezia Italian Ristorante Menu

with lemon dill cream sauce on a bed of red cabbage

olive oil, garlic, spinach, sliced tomato, mozzarella and parmesan

with roasted garlic mayonnaise

sauteed in olive oil, garlic and tomatoes

polenta cake with spinach, red peppers & creamy goat cheese

mozzarella, gorgonzola, parmesan and bel paez

with a roasted lemon & rosemary sauce

sauteed with marinara or white wine garlic butter

with red wine vinaigrette

with walnuts, gorgonzola and raspberry vinaigrette

with applewood smoked bacon & homemade bleu cheese dressing

fresh mozzarella cheese, tomatoes, onions and basil vinaigrette

with olives, celery, onions, tomato, garlic & lemon olive oil vinaigrette

with gorgonzola cheese, red onions, pine nuts, fresh basil & olive oil vinaigrette

calamari, mussels & scallops sauteed in marinara or olive oil & garlic

with shrimp, spinach, and vodka cream sauce

fresh salmon and scallions in a lemon dill cream sauce

with grilled portobello mushrooms, sun-dried tomato, garlic & olive oil

almond and fresh sage pesto

with peppers, onions, tomato and natural juices

with sauteed mixed vegetables, olive oil, garlic and fresh basil

parmesan cream sauce

beef, pork and sausage

topped with gorgonzola cheese

with capers, sun-dried tomatoes, lemon & white wine

disjointed chicken pan-fried with garlic, rosemary and roasted potatoes

with roasted potatoes, onions and braised red cabbage

with sun-dried cherry and marsala sauce

medallions sauteed in olive oil, garlic, white wine, fresh lemon and capers or marsala wine and mushrooms

prosciutto, fresh sage, olive oil & garlic

salsa cruda (chopped tomato & basil) & bufala mozzarella

eggplant rolled with prosciutto & mozzarella, baked in tomato cream sauce

boneless breast stuffed with mozzarella, peas, and prosciutto with marsala cream sauce

from our deli, good to go by lucrezia