Lucky Thai Menu

Deep fried marinated and breaded chicken wings. Served with sweet and sour sauce.

Skewered marinated chicken served with sweet Thai peanut sauce.

Wonton wrapped pork and vegetables, deep fried. Served with dumpling sauce.

Wonton wrapped shrimp with coconut, deep fried. Served with sweet and sour sauce.

Breaded shrimp with shredded coconut, deep fried. Served with sweet and sour sauce.

Seasoned and breaded pork belly, deep fried. Served with brown sauce.

Wonton wrapped cream cheese and green onions. Served with sweet and sour sauce.

Tofu, deep fried. Served with sweet and sour sauce.

Fresh vegetables, noodles, and shrimp wrapped in rice paper. Served with peanut sauce.

Fresh papaya salad with tomatoes, shrimp and lucky thai sauce. Served with a side of sticky rice.

Deep fried season rice with red curry paste, shredded coconut, with choice of crispy pork or without. Served with lettuce.

Minced chicken with chopped red onions, mint, cilantro, green onions in chili and rice powder, with chef’s special sauce. Served with a side of sticky rice.

Rice noodle chicken broth, crispy pork belly, topped with green onion and cilantro.

Rice noodle with beef broth, beef, beef meatball, bean sprout, topped off with cilantro, green onion, red onion.

Broth, tomyum paste, mushroom, yellow onion, basil, tomatoes, topped off with green onion and cilantro.

Broth, egg, peas, carrot, yellow onion.

Broth, coconut milk, mushroom, yellow onion, basil, topped with onion and cilantro.

Peas carrot, and eggs stir fried in yellow curry powder and chef’s special sauce.

Peas, carrots, and yellow onions stir fried in chef’s special sauce. Topped with a fried eggs.

Yellow onions and basil stir fried with red curry and chef’s special sauce.

Season breaded chicken with chef’s brown sauce. Topped with sesame seeds and carrots.

Breaded beef, yellow onions, bell peppers, green onions, and fried garlic stir fry in a chef’s sauce. Topped with sesame seeds.

Minced chicken, basil, yellow onions, and fried garlic in chef’s sauce. Topped with a fried egg.

Mushroom, cabbage, bell pepper, yellow onion, fried garlic, broccoli, and peanut stir fry with chef’s sauce.

Yellow onion, fried garlic, broccoli, bell pepper, and cashew stir fry in chef’s sauce.

Garlic and ginger stir fry with yellow onion, bell pepper, celery, and fried garlic in chef’s sauce.

Red curry paste, bell pepper, zucchini, bamboo, yellow onion, basil, coconut milk.

Yellow curry paste, yellow onion, zucchini, carrot, bamboo, coconut milk, topped with fried onion.

Green curry paste, bell pepper, zucchini, bamboo, yellow onion, basil, coconut milk.

Paneang curry paste, coconut • milk, yellow onion, bamboo, bell pepper, zucchini, peas.

Stir fried egg noodles with eggs, yellow onion, zucchini, baby corn, bok choy, and bell peppers with chef's special sauce.

Peanut noodle stir fry with rice noodles, eggs and carrots in chef's special peanut butter sauce.

Flat rice noodles, egg, yellow onion, broccoli, carrots, and bok choy stir fried in chef's special sauce.

Thai coffee with sugar syrup, sweet cream, and topped with coffee jelly.

Boiled thai tea with sugar syrup, sweet cream, and tapioca boba.