Lucky Garden Restaurant Menu

Pork or chicken, small or large size.

Roast pork with mixed vegetables and rice. Choice of small or large size.

Steamed dumplings filled with seasoned ground pork and chopped vegetables, wrapped in a thin dough. Eight pieces per order.

Four crispy deep-fried chicken wings, typically marinated and seasoned for a flavorful appetizer.

House special fried rice. Choice of small or large.

Hot & spicy. Large.

Roast pork with noodles. Size options: Small or Large.

Boneless spare ribs, typically cut from the bottom section of the ribs, marinated and cooked in a barbecue sauce.

Chunks of boneless chicken grilled with mushrooms and onions, then cooked with garlic, honey, and teriyaki sauce.

Chicken wings paired with your choice of beef or shrimp fried rice.

Fried chicken wings paired with house special fried rice, typically including beef, shrimp, and chicken.

Baby shrimp with choice of Pork or Chicken Fried Rice.

Baby shrimp paired with beef or shrimp fried rice. Choose between beef or shrimp fried rice.

Imitation scallop paired with choice of pork or chicken fried rice.

Fried imitation scallop paired with choice of beef or shrimp fried rice.

Whiting fish with choice of pork or chicken fried rice.

Fish (whiting) served with beef or shrimp fried rice.

Whiting fish served with house special fried rice typically including shrimp, chicken, pork, egg, and mixed vegetables.

Crispy wrapper filled with cabbage, carrots, scallions, and black mushrooms.

Shrimp egg roll: Crispy dough filled with shrimp and minced vegetables.

Crispy dough filled with minced chicken, cabbage, and carrots.

Crispy egg roll filled with seared beef, onions, green peppers, and a blend of cheeses.

Four crispy deep-fried chicken wings, typically marinated and seasoned for a flavorful appetizer.

Hot & spicy.

Grilled marinated steak skewers, typically seasoned with a blend of spices.

Marinated ribs grilled with a homemade barbecue sauce.

Boneless spare ribs with choice of small or large size.

Crispy chicken strips. Size options: Small or Large.

Minced shrimp spread on triangular bread, deep fried until golden brown.

Crispy wontons typically filled with pork, served with sweet and sour sauce.

Pan-fried wontons typically filled with minced pork, providing a crispy exterior and savory interior.

Pan-fried dumplings filled with ground pork, typically served with a dumpling sauce. Eight pieces per order.

Steamed dumplings filled with seasoned ground pork and chopped vegetables, wrapped in a thin dough. Eight pieces per order.

Battered baby shrimp fried until crispy.

Crispy fried wontons filled with cream cheese and imitation crab meat.

Barbecued spare ribs, chicken wings, beef teriyaki, fantail shrimp, shrimp toast, chicken fingers, and fried wontons.

Large.

Fried imitation scallop: Lightly breaded and fried, typically includes seasoned ingredients for a savory flavor.

Marinated chicken skewers deep-fried until golden, served in a set of 4.

Fried dough typically sprinkled with sugar.

Silky egg strands in a savory broth, available in small or large portions.

Large.

Hot & spicy.

Large.

Large.

Vegetarian. Large.

Large.

Large.

Large.

Vegetarian.

Roast pork with mixed vegetables and rice. Choice of small or large size.

Chicken with mixed vegetables, savory rice. Choice of small or large.

Beef fried rice with choice of small or large size.

Shrimp with seasoned rice, choice of small or large portion.

House special fried rice. Choice of small or large.

Large.

Large.

Large.

Large.

Large.

Large.

Vegetarian.

Roast pork with noodles. Size options: Small or Large.

Noodles with chicken, available in small or large portions.

Tender beef mixed with soft noodles. Choice of small or large portion.

Shrimp with stir-fried noodles. Size options: Small, Large.

Lo mein with mixed meats and vegetables.

Thin noodles with choice of beef or shrimp.

Rice noodles with shrimp, chicken, pork, and egg.

Hot & spicy.

Roast pork paired with Chinese vegetables. Available in small or large size.

Large.

Roast pork with mushroom. Available in small or large size.

Hot & spicy.

Tender chicken with mushrooms and assorted vegetables. Available in Small or Large.

Large.

Tender chicken slices with savory black bean sauce. Choose from small or large size.

Hot & spicy.

Tender chicken pieces in sweet honey sauce. Choice of small or large portion.

Large.

Chicken and crunchy cashew nuts. Size options: Small or Large.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Sesame Chicken: Tender chicken with sesame seeds. Available in small or large size.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Tender chicken in a rich and savory bourbon sauce. Available in small or large size.

Tender chicken paired with fresh Chinese vegetables. Size options: Small, Large.

Beef with Chinese vegetable. Choice of small or large size.

Large.

Beef and mushrooms; choose Small or Large size.

Pepper steak with sliced onions, available in small or large size.

Hot & spicy.

Hot & spicy. Large.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Shrimp paired with assorted Chinese vegetables. Available in Small or Large size.

Large.

Shrimp in savory black bean sauce. Choice of size: small or large.

Shrimp in a savory lobster sauce. Size options: Small or Large.

Curry shrimp with choice of size: small or large.

Shrimp paired with cashew nuts. Size options: Small or Large.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Choice of roast pork or chicken in an Asian-style omelette with vegetables and savory sauce.

Choice of tender beef or succulent shrimp in a Chinese-style omelette.

Chicken, shrimp, roast pork, onions, peas, carrots, napa cabbage, and bean sprouts wrapped in a fried egg.

Shrimp stir-fried with shredded cabbage, bamboo shoots, mushrooms, eggs, and wood ear mushrooms, typically wrapped in thin pancakes.

Stir-fried cabbage, bamboo shoots, and mushrooms wrapped in four thin pancakes.

Shrimp with sweet and sour sauce. Sizes: Small or Large.

Jumbo shrimp, scallops, chicken, beef, roast pork with mixed vegetable in brown special sauce.

Hot & spicy.

Sliced chicken, beef, shrimp, sautéed with mixed vegetables in hunan style.

Beef, scallop & mixed vegetables in brown sauce.

Jumbo shrimp, chicken, beef roast pork with mixed vegetables in brown special sauce.

Shrimp, roast pork, chicken, beef, scallops with mixed vegetables in brown special sauce.

Jumbo shrimp, scallops, crabmeat with mixed vegetables.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Chicken, pork & shrimp.

Chunks of beef lightly battered and deep-fried, then sautéed in a special sesame sauce and garnished with sesame seeds.

Hot & spicy. Large.

Hot & spicy. Large.

Large.

A selection of broccoli, baby corn, snow peas, and straw mushrooms steamed to perfection.

Steamed chicken with mixed vegetables typically includes carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli. Cooked using moist heat.

Steamed shrimp with a medley of carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli.

Crisp, sweet folded cookies with a delightful fortune inside. Four pieces per order.

Crispy noodles, typically enjoyed with soups or as a crunchy snack.

Sliced chicken sautéed with broccoli and carrots in brown sauce.

Deep-fried chicken pieces in sweet and sour sauce, typically including pineapple, peppers, and onions.

Thin battered fillet of chicken on a bed of lettuce topped with homemade lemon sauce.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Sliced white meat chicken, mushrooms, bok choy, snow peas, and carrots in a light white sauce.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Chunks of chicken deep-fried and coated in sweet sesame sauce, garnished with sesame seeds.

Chunks of boneless chicken grilled with mushrooms and onions, then cooked with garlic, honey, and teriyaki sauce.

Chicken with mushrooms sautéed in a savory brown sauce.

Diced chicken sautéed with cashew nuts, water chestnuts, bamboo shoots, and celery in brown sauce.

Breaded and deep-fried chicken in a honey-glazed sauce.

Roast pork sautéed with a variety of Chinese vegetables, typically including bok choy, mushrooms, and snow peas, in a brown sauce.

Roast pork sautéed with broccoli in a savory brown sauce.

Battered pork, deep fried and tossed with pineapple, bell peppers, onions, and carrots in sweet and sour sauce.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Boneless spare ribs, typically cut from the bottom section of the ribs, marinated and cooked in a barbecue sauce.

Sliced beef stir-fried with fresh broccoli in a savory brown sauce.

Sliced beef sautéed with bok choy, mushrooms, and snow peas in a savory black sauce.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Jumbo shrimp in a thick egg white sauce, typically includes peas and carrots.

Hot & spicy.

Hot & spicy.

Jumbo shrimp sautéed with broccoli in a brown sauce.

Shrimp sautéed with cashew nuts and mixed vegetables in a special brown sauce.

Stir-fried peapods, broccoli, water chestnuts, bamboo shoots, napa cabbage, and assorted mushrooms.

Chicken, pork, beef or shrimp.