Lucky Garden Menu

Pint 小

Quart.

Pint 小

Spicy. Quart.

Hot and spicy.

Tofu and mixed vegetables in a clear broth.

Serves two. Choice of chicken with rice or noodles in a savory broth.

Chicken, pork, and shrimp with mixed vegetables in a clear broth.

Shrimp, scallops, imitation crab meat, and assorted vegetables in a clear broth.

Angel hair noodles, chicken, pork, shrimp, and mixed vegetables in a savory broth.

Minced chicken, sweet corn, and egg in a savory chicken broth.

Crispy roll filled with seasoned steak and melted cheese.

Crispy rolls filled with seasoned vegetables and meat, offering a delightful crunch in every bite.

Deep-fried egg roll filled with cabbage, carrots, celery, and onions.

Selection of nine dumplings, available fried or steamed .

Crispy wonton wrappers filled with a creamy crab meat mixture, served with a tangy dipping sauce.

Grilled skewers of marinated chicken, glazed with teriyaki sauce, offering a savory and slightly sweet taste. Four pieces per serving.

Marinated beef skewers, glazed with teriyaki sauce.

Thin cuts of potato deep-fried until golden brown, typically seasoned with salt.

Fried wontons typically contain a savory pork filling, wrapped in a crispy shell.

Butterflied shrimp deep-fried until golden.

Golden deep-fried biscuits typically coated with sugar, offering a crispy and sweet treat.

Tender chicken wings coated in a rich bourbon glaze, offering a savory and slightly sweet flavor. Ten wings per serving.

Quart.

Quart.

Quart.

Quart.

10 Pcs.

20 pieces.

1/2 Lb.

Quart.

Chicken fried rice with an option of pint or quart size.

Beef stir-fried with rice, available in pint or quart sizes.

Shrimp Fried Rice: Juicy shrimp, assorted vegetables, and egg, served in pint or quart sizes.

House Special Fried Rice 本楼炒饭 with options of pint 小 or quart 大 size.

Vegetable fried rice with size options: pint or quart.

Chicken chow mein: Stir-fried noodles with chicken. Available in pint or quart sizes.

Beef chow mein: Stir-fried noodles, slices of beef. Available in pint or quart sizes.

Shrimp Chow Mein: Stir-fried noodles with shrimp. Size options include pint or quart.

.

Stir-fried noodles with mixed meats and vegetables. Available in pint or quart sizes.

Chicken Lo Mein: Tender chicken with lo mein noodles. Available in pint or quart sizes.

Beef Lo Mein: Stir-fried noodles with beef. Available in pint or quart sizes.

Shrimp stir-fried with lo mein noodles in a savory sauce, available in pint or quart sizes.

Choose pint or quart. Mixed vegetables, noodles.

House special lo mein with choice of pint or quart size.

Asian-style omelette with pork, available in pint or quart sizes.

Asian-style omelette packed with vegetables. Available in pint or quart sizes.

Asian-style omelette with beef, available in pint or quart sizes.

Asian-style omelette with shrimp. Available in pint or quart sizes.

Asian-style omelette with a selection of sizes: pint or quart.

Stir-fried thin rice noodles with chicken, onions, carrots, mushrooms, celery, and scallions.

Tender beef slices, stir-fried with angel hair pasta, bean sprouts, shredded cabbage, and carrots.

Delicate angel hair pasta with succulent shrimp, stir-fried with egg, shredded carrots, and green onions.

Delicate angel hair pasta with shrimp, sliced chicken, green onions, and shredded cabbage, stir-fried with savory seasonings.

Spicy.

Chicken and snow peas in savory broth. Available in pint or quart sizes.

Sliced chicken, mushrooms, and mixed vegetables. Available in pint or quart sizes.

Spicy.

Chicken with cashew nuts. Available in pint or quart sizes.

Spicy.

Spicy.

Spicy.

Chicken and mixed vegetables. Choice of pint or quart size.

Spicy.

Chicken with string beans. Available in pint or quart sizes.

Chicken with bean sprouts. Available in pint or quart sizes.

Bourbon chicken, available in pint or quart sizes.

Chicken and mushroom soup, available in pint or quart sizes.

Pork in savory black bean sauce, available in pint or quart sizes.

Spicy.

Hot and spicy.

Roast pork paired with broccoli. Available in pint or quart sizes.

Roasted pork and bean sprouts, available in pint or quart sizes.

Beef and snow peas in broth. Available in pint or quart sizes.

Spicy.

Pepper steak with bell peppers, available in pint or quart sizes.

Spicy.

Spicy.

Spicy.

Beef with assorted vegetables. Available in pint or quart sizes.

Spicy.

Spicy.

Beef and string bean soup. Available in pint or quart sizes.

Beef with mushroom soup, available in pint or quart sizes.

Shrimp in savory lobster sauce, available in pint or quart sizes.

Shrimp and snow peas in clear broth, available in pint or quart sizes.

Shrimp cooked in savory black bean sauce, available in pint or quart sizes.

Shrimp and cashew nuts, available in pint or quart sizes.

Spicy.

Shrimp and mixed vegetables in broth. Available in pint or quart sizes.

Spicy.

Shrimp and string beans in savory broth. Available in pint or quart sizes.

Shrimp with bean sprout, available in pint or quart.

Shrimp and mushrooms in a savory broth. Available in pint or quart sizes.

Spicy.

Sautéed string beans with garlic, typically includes fresh green beans stir-fried in a savory garlic sauce.

Spicy.

Lightly fried tofu stir-fried with broccoli, napa cabbage, mushrooms, peapods, baby corn, and carrots in a brown sauce.

Stir-fried broccoli, snow peas, and string beans.

Spicy.

Shredded chicken stir-fried with cabbage, mushrooms, bamboo shoots, and eggs, served with four mandarin pancakes.

Shredded beef, cabbage, bamboo shoots, mushrooms, and eggs, typically served with four thin mandarin pancakes and hoisin sauce.

Shrimp stir-fried with shredded cabbage, bamboo shoots, mushrooms, carrots, scallions, and eggs, served with four mandarin pancakes.

Stir-fried vegetables, including cabbage, mushrooms, and bamboo shoots, served with four mandarin pancakes.

Sweet & sour pork with options for pint or quart sizes.

Sweet & sour shrimp with size options: pint or quart.

Chicken wings paired with pork fried rice, available in pint or quart sizes.

Pork ribs paired with plain Lo Mein noodles. Available in pint or quart sizes.

Chicken teriyaki served with plain lo mein. Sizes available: pint or quart.

Chicken wings served with plain lo mein. Available in pint or quart sizes.

Boneless pork ribs served with French fries. Available in size choices: pint or quart.

Chicken teriyaki skewers served with a side of french fries. Available in pint or quart sizes.

Crispy chicken wings paired with golden french fries. Available in pint or quart sizes.

Chunks chicken lightly fried with chef's special sauce with sesame seeds.

Honey Garlic Chicken: Sweet and garlicky sauce, options of pint or quart size.

Tender beef pieces coated in a savory sesame sauce, garnished with toasted sesame seeds.

Lemon Chicken: Tender chicken with a zesty lemon sauce. Available in pint or quart sizes.

Spicy. Chunks of chicken deep-fried with orange flavor sauce.

Spicy.

Spicy. Shrimp with mixed vegetables and general tso's chicken.

Roast pork, chicken, beef, shrimp, and scallop sauteed with Chinese vegetables in brown sauce.

Tender sliced beef and fresh scallops in selected garden fresh vegetables.

Spicy. Jumbo shrimp lightly fried with chef's special sauce and honey walnut.

Spicy. Shrimp lightly fried with golden sauce.

Spicy. Shrimp, lobster t scallops with crabmeat in selected garden fresh vegetables.

Spicy. Jumbo shrimp, fresh scallops sautéed in spicy white wine sauce.

Lemon chicken, general Tso's chicken, and chicken with vegetables in one dish.

Chicken breast lightly crispy over bed of fresh mix vegetable and pineapple in chef's special sauce.

Shrimp, chicken, pork with mixed vegetables in hot garlic sauce.

Shrimp, chicken with mixed vegetables in white sauce.

Roast pork, beef, shrimp, chicken with mixed vegetables.

Chicken, beef, roast pork with mixed vegetables.

Spicy.

Slice of steam white meat chicken sautéed with fresh mango sauce, water chestnut, bok choy, and snow peas in clear white sauce.

Crispy fried white meat chicken in batter, cook with chunks of fresh pineapple in tangy brow sweet-sour sauce.

Strips of white meat chicken batter-fried, dip in special thick, sweet coconut flower sauce with shreds of coconut.

Chunks chicken lightly fried with chef's special sauce with sesame seeds.

Honey Garlic Chicken served with choice of Wonton, Egg Drop, or Hot & Sour soup. Option to add extra egg roll.

Sweet and sour chicken balls, served with choice of soup: wonton, egg drop, hot & sour, or an extra egg roll.

Sweet & sour pork with choice of wonton, egg drop, or hot & sour soup. Option to add egg roll.

Chicken wings paired with your choice of Wonton Soup, Egg Drop Soup, Hot & Sour Soup, or an extra Egg Roll.

Chicken with broccoli served with options of wonton soup, egg drop soup, hot & sour soup, or an extra egg roll.

Moo Goo Gai Pan: Stir-fried chicken, mushrooms. Includes choice of wonton, egg drop, hot & sour soup, or extra egg roll.

Chicken with mixed vegetables served with choice of wonton soup, egg drop soup, hot & sour soup, or an extra egg roll.

Cashew Chicken: Diced chicken with roasted cashews. Comes with a choice of Wonton, Egg Drop, or Hot & Sour soup, or an extra egg roll.

Spicy.

Beef with broccoli served with a choice of wonton, egg drop, or hot & sour soup, or an extra egg roll.

Pepper steak with choice of wonton, egg drop, or hot & sour soup, or an extra egg roll.

Spicy.

Shrimp with lobster sauce, choice of side: wonton, egg drop, or hot & sour soup; optional extra egg roll.

Spicy.

Shrimp with mixed vegetables served with a choice of wonton, egg drop, or hot & sour soup, or an extra egg roll.

C17. Bourbon chicken, served with a side choice of wonton soup, egg drop soup, hot & sour soup, or an extra egg roll.

Chicken chow mein served with choice of wonton, egg drop, or hot & sour soup, or an extra egg roll.

Pork chow mein with choice of wonton, egg drop, or hot & sour soup, or an extra egg roll.

Shrimp chow mein, served with a choice of wonton, egg drop, or hot & sour soup. Option to add extra egg roll.

Chicken lo mein served with choice of wonton, egg drop, or hot & sour soup, or an extra egg roll.

Pork lo mein with a choice of side: wonton, egg drop, or hot & sour soup; option to add extra egg roll.

Beef lo mein served with choice of wonton, egg drop, hot & sour soup, or extra egg roll.

Shrimp lo mein with options for wonton, egg drop, or hot & sour soup, or an extra egg roll.

Asian-style omelette with chicken, served with choice of wonton, egg drop, or hot & sour soup, or an extra egg roll.

Asian-style omelette featuring pork, served with a choice of wonton, egg drop, hot & sour soup, or an extra egg roll.

Shrimp Egg Foo Young served with a choice of Wonton, Egg Drop, or Hot & Sour soup, or an extra egg roll.

Shrimp paired with crisp broccoli. Options include wonton soup, egg drop soup, hot & sour soup, or extra egg roll for the side.

Spicy.

Spicy.

Spicy.

Chicken & shrimp served with choice of wonton, egg drop, or hot & sour soup, or an extra egg roll.

Quart.

Beef and mushroom, served with a choice of wonton, egg drop, or hot & sour soup, or an extra egg roll.

Beef with mixed vegetables served with choice of wonton, egg drop, or hot & sour soup, or an extra egg roll.

Spicy.

Dish: Roast pork with broccoli. Comes with side choice of wonton, egg drop, or hot & sour soup, or extra egg roll.

Quart.

Crunchy noodles, typically enjoyed with soup or as a snack.

Homemade spicy chili oil.

Crisp, sweet folded cookie with a hidden fortune inside.

A sweet and tangy citrus sauce made from fresh lemons. Ideal for drizzling over dishes or using as a dipping sauce.

Made from real oranges and commonly used in dishes like orange chicken.

A sweet and slightly spicy sauce typically used in various stir-fried dishes.

A classic blend of sweetness and tanginess, typically includes ingredients like vinegar, sugar, and fruit. Ideal for dipping or drizzling over various dishes.

Sweet and tangy sauce with a hint of heat, often used for drizzling over crispy chicken or tofu. Adds a flavorful kick to any dish.

Smooth curry sauce, typically made with a blend of aromatic spices, perfect for enhancing the flavor of various dishes.

Spicy.

Spicy oil infused with ground chili peppers, typically includes aromatic spices.

Soy sauce, black vinegar, and sesame oil blend, typically used for dipping dumplings, scallion pancakes, or chive pancakes.

A nutty and rich sauce typically made with toasted sesame seeds, offering a smooth and aromatic complement to various dishes.

A blend of honey and garlic, typically used for dipping or glazing. Sweet and aromatic, ideal for enhancing a variety of dishes.

Typically includes soy sauce, garlic, and ginger. Commonly used in dishes like chicken and broccoli or beef with broccoli.

A traditional sweet and sour plum sauce, often paired with duck dishes or used as a dipping sauce for appetizers.

Smooth white sauce 白汁, typically made with a blend of broth, garlic, and ginger. Ideal for enhancing the flavors of seafood, vegetables, or chicken dishes.

A traditional Chinese bbq sauce typically used for glazing spareribs.

蓉蛋汁

A spicy brown sauce typically made with chili paste, soy sauce, and garlic.

A rich, thick sauce typically made from soybeans, garlic, vinegar, and various spices. Commonly used for dipping or as a glaze for meats.

House-made special Chinese mustard sauce, typically includes a spicy kick.

A smooth and creamy sauce typically used in coconut chicken and shrimp dishes.

Chunks chicken lightly fried with chef's special sauce with sesame seeds.

Golden, crispy chicken balls served with a tangy sweet and sour dipping sauce.

Wok-fried chicken and string beans in a savory brown garlic sauce.

Tender chicken slices and fresh broccoli florets stir-fried in a savory sauce.

Tender chicken pieces stir-fried with crunchy cashew nuts, mushrooms, carrots, and bell peppers in a savory sauce.

Sliced chicken breast stir-fried with mushrooms, snow peas, carrots, celery, zucchini, and water chestnuts in a white sauce.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Shrimp and chicken stir-fried with Napa cabbage, carrots, celery, zucchini, snow peas, baby corn, water chestnuts, and bamboo shoots in white sauce.

Hot & Spicy.

Tender shrimp and crisp broccoli stir-fried with savory sauce, garnished with sliced carrots.

Shrimp stir-fried with celery, water chestnuts, zucchini, and cashew nuts in a brown sauce.

Succulent shrimp in a rich lobster sauce with mushrooms, peas, and carrots.

Shrimp typically stir-fried with broccoli, carrots, mushrooms, bamboo shoots, water chestnuts, and baby corn in a light sauce.

Crispy, golden-battered shrimp coated in a sweet and tangy sauce.

Stir-fried shrimp with string beans in a brown garlic sauce.

(Chicken, pork, beef or shrimp)

(Chicken, pork, beef or shrimp)

(Chicken, pork, beef or shrimp)

Tender beef slices paired with fresh broccoli florets and crisp water chestnuts.

Stir-fried beef with green bell peppers and onions in a brown sauce.

Stir-fried beef with broccoli, baby corn, snow peas, carrots, bamboo shoots, water chestnuts, mushrooms, and cabbage in a savory brown sauce.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Wok-fried sliced beef and string beans in a savory brown garlic sauce.

Hot & Spicy.

Sliced pork stir-fried with a medley of vegetables, typically including broccoli, carrots, and bamboo shoots, in a savory brown sauce.

Sliced pork stir-fried with broccoli in a brown sauce.

Quart.

Chicken, beef, roast pork with mixed vegetables.

Crispy battered pork bites coated in a tangy sweet and sour sauce.

Sliced pork stir-fried with string beans and garlic in a savory brown sauce.

Stir-fried broccoli, snow peas, and Chinese cabbage in a light brown sauce.

Hot & Spicy.

String beans sautéed with garlic, typically including light seasonings.

Tender slices of chicken marinated and cooked in a bourbon-infused glaze.

Deep-fried marinated chicken wings, typically seasoned with a blend of spices.

Pint

Quart.

Quart.

Spicy. Quart.

Hot and spicy.

Tofu with mixed vegetables in a clear broth.

Serves two. Choice of chicken with rice or noodle base in a savory broth.

Chicken, pork, shrimp, and mixed vegetables in a clear broth.

Shrimp, scallops, imitation crab meat, and assorted vegetables in a clear broth.

Rice noodles, shrimp, chicken, pork, and mixed vegetables in a savory broth.

Minced chicken, sweet corn, and egg in a rich chicken broth.

Crispy, golden-brown roll filled with savory vegetables and meat, wrapped in a delicate pastry shell.

Roll filled with steak and cheese, typically includes onions.

Crispy egg rolls filled with seasoned vegetables and meat. Served as an appetizer.

Deep-fried egg roll filled with cabbage, carrots, celery, and onions.

Selection of nine dumplings, available fried or steamed .

Creamy crab meat filling wrapped in crispy wonton shells, served with a side of sweet and sour sauce.

Grilled chicken skewers marinated in teriyaki sauce, featuring tender, juicy pieces with a savory glaze.

Marinated beef skewers glazed with savory teriyaki sauce.

Crispy fried chicken wings, golden brown and seasoned, served in a portion of four.

Thin cuts of potato deep fried until golden brown, typically seasoned with salt.

Crispy wontons typically filled with seasoned ground pork.

Butterflied shrimp that has been fried.

Golden fried biscuits, typically dusted with sugar, offering a delightful and slightly sweet treat.

Savory chicken wings coated in a rich bourbon glaze, offering a balance of sweet and tangy flavors.

Quart.

Quart.

Quart.

Quart.

10 Pcs.

20 pieces.

1/2 Lb.

Quart.

Crab meat, deep-fried to a golden brown, typically wrapped in a crispy coating. Eight pieces per order.

Chicken fried rice with options for pint or quart sizes.

Beef fried rice, available in pint or quart sizes.

Shrimp fried rice with options of pint or quart sizes.

House Special Fried Rice: Choices of pint or quart size.

Vegetable fried rice with options for pint or quart sizes.

Chicken chow mein with tender strips, served with stir-fried noodles. Available in pint or quart sizes.

Beef chow mein: Stir-fried noodles, beef strips. Available in pint or quart sizes.

Shrimp stir-fried with noodles, available in pint or quart sizes.

.

Stir-fried noodles with mixed meats and vegetables, available in pint or quart sizes.

Chicken lo mein: Stir-fried noodles with chicken, available in pint or quart sizes.

Beef stir-fried with lo mein noodles. Available in pint or quart sizes.

Shrimp mixed with lo mein noodles. Options: pint or quart.

Vegetable lo mein: Stir-fried noodles mixed with assorted vegetables. Available in pint or quart sizes.

House Special Lo Mein: Choice of pint or quart.

Asian-style omelette with pork, available in pint or quart sizes.

Asian-style omelette packed with vegetables. Sizes: pint or quart.

Asian-style omelette featuring beef, available in pint or quart sizes.

Asian-style omelette with shrimp. Available in pint or quart sizes.

Asian-style omelette with various fillings, available in small (pint) or large (quart) sizes.

Thin rice noodles stir-fried with chicken, onions, carrots, mushrooms, celery, and scallions.

Tender beef strips with angel hair pasta, stir-fried with cabbage, bean sprouts, and carrots.

Delicate angel hair pasta with tender shrimp, mixed with shredded vegetables and scrambled eggs.

Delicate angel hair pasta with shrimp, chicken, egg, and vegetables, stir-fried to perfection.

Spicy.

Tender chicken with crisp snow peas. Available in pint or quart sizes.

Moo Goo Gai Pan: Sliced chicken, mushrooms, various vegetables. Available in pint or quart sizes.

Spicy.

Chicken with cashew nuts. Options include pint or quart size.

Spicy.

Spicy.

Spicy.

Chicken with mixed vegetables. Available in pint or quart sizes.

Spicy.

Chicken and string bean soup offered in two sizes: pint (小) or quart (大).

Chicken and bean sprout soup, available in pint or quart sizes.

Bourbon chicken with choice of pint or quart size.

Chicken with mushrooms. Available in pint (小) or quart (大) sizes.

Pork with black bean sauce, available in pint or quart size.

Spicy.

Hot and spicy.

Roast pork accompanied by broccoli, available in pint or quart sizes.

Roast pork with bean sprout, available in pint or quart size.

Snow peas paired with tender beef slices. Available in pint or quart sizes.

Spicy.

Pepper steak with green bell peppers, available in pint or quart sizes.

Spicy.

Spicy.

Spicy.

Beef and mixed vegetables in broth. Available in pint or quart sizes.

Spicy.

Spicy.

Beef and string beans. Options for size: pint or quart.

Beef with mushrooms served in pint or quart sizes.

Shrimp in savory lobster sauce, size options: pint or quart.

Shrimp and snow peas in broth, available in pint or quart sizes.

Shrimp in savory black bean sauce, available in pint or quart sizes.

Shrimp and cashew nuts paired, choice of pint or quart sizes.

Spicy.

Shrimp and mixed vegetables soup, available in pint or quart sizes.

Spicy.

Shrimp and fresh string beans in savory broth. Available in pint or quart sizes.

Shrimp and bean sprout soup, available in pint or quart sizes.

Shrimp and mushrooms in a savory broth. Available in pint or quart sizes.

Spicy.

Sautéed string beans with garlic.

Spicy.

Lightly fried tofu stir-fried with broccoli, napa cabbage, mushrooms, peapods, baby corn, and carrots in brown sauce.

Stir-fried broccoli, snow peas, and string beans.

Spicy.

Shredded chicken, cabbage, bamboo shoots, wood ear mushrooms, carrots, scallions, and eggs served with four mandarin pancakes.

Shredded beef, cabbage, bamboo shoots, mushrooms, and eggs, typically served with four thin mandarin pancakes and hoisin sauce.

Stir-fried shrimp with shredded cabbage, bamboo shoots, mushrooms, carrots, scallions, and eggs, served with four mandarin pancakes.

Stir-fried vegetables, cabbage, bamboo shoots, wood ear mushrooms, carrots, and eggs, served with four mandarin pancakes.

Sweet & sour pork with options for pint or quart size servings.

Sweet & Sour Shrimp: Tangy sauce with succulent shrimp. Available in pint or quart sizes.

Chicken Teriyaki skewers served with French fries. Available in pint or quart sizes.

Chicken teriyaki skewers served with pork fried rice. Size options include pint or quart.

Chicken wings paired with pork fried rice, available in pint or quart sizes.

Boneless pork ribs paired with plain lo mein noodles. Available in pint or quart sizes.

Chicken teriyaki served with plain lo mein. Choose from pint or quart sizes.

Chicken wings paired with plain lo mein noodles. Available in pint or quart sizes.

Pork ribs served with French fries, available in pint or quart sizes.

Chicken wings accompanied by French fries. Available in pint or quart sizes.

Chunks chicken lightly fried with chef's special sauce with sesame seeds.

Honey Garlic Chicken: Tender chicken smothered in a sweet garlic sauce. Available in pint or quart sizes.

Tender beef pieces coated in a savory sauce, garnished with sesame seeds and served with fresh broccoli.

Lemon chicken served in pint or quart sizes.

Spicy. Chunks of chicken deep-fried with orange flavor sauce.

Spicy.

Spicy. Shrimp with mixed vegetables and general tso's chicken.

Roast pork, chicken, beef, shrimp, and scallop sauteed with Chinese vegetables in brown sauce.

Tender sliced beef and fresh scallops in selected garden fresh vegetables.

Spicy. Jumbo shrimp lightly fried with chef's special sauce and honey walnut.

Spicy. Shrimp lightly fried with golden sauce.

Spicy. Shrimp, lobster t scallops with crabmeat in selected garden fresh vegetables.

Spicy. Jumbo shrimp, fresh scallops sautéed in spicy white wine sauce.

Lemon chicken, general Tso's chicken, and chicken with vegetables in one dish.

Chicken breast lightly crispy over bed of fresh mix vegetable and pineapple in chef's special sauce.

Shrimp, chicken, pork with mixed vegetables in hot garlic sauce.

Shrimp, chicken with mixed vegetables in white sauce.

Roast pork, beef, shrimp, chicken with mixed vegetables.

Chicken, beef, roast pork with mixed vegetables.

Spicy.

Slice of steam white meat chicken sautéed with fresh mango sauce, water chestnut, bok choy, and snow peas in clear white sauce.

Crispy fried white meat chicken in batter, cook with chunks of fresh pineapple in tangy brow sweet-sour sauce.

Strips of white meat chicken batter-fried, dip in special thick, sweet coconut flower sauce with shreds of coconut.

Chunks chicken lightly fried with chef's special sauce with sesame seeds.

Honey garlic chicken served with choice of wonton, egg drop, or hot & sour soup, or an extra egg roll.

C4. Sweet and sour chicken balls, served with a choice of wonton, egg drop, or hot & sour soup, or an extra egg roll.

Sweet & sour pork served with choice of wonton, egg drop, or hot & sour soup. Option to add extra egg roll.

Chicken wings served with a choice of wonton soup, egg drop soup, hot & sour soup, or an extra egg roll.

Chicken w. broccoli: Served with choice of wonton, egg drop, or hot & sour soup, or an extra egg roll.

Moo Goo Gai Pan: Sliced chicken, mushrooms. Choose from won ton, egg drop, hot & sour soup or add an extra egg roll.

Chicken and mixed vegetables paired with a choice of wonton, egg drop, or hot & sour soup. Option to add an extra egg roll.

Cashew chicken paired with choice of wonton, egg drop, or hot & sour soup. Includes extra egg roll option.

Spicy.

Beef with broccoli paired with a choice of wonton, egg drop, or hot & sour soup, or an extra egg roll.

Pepper steak paired with your choice of wonton soup, egg drop soup, or hot & sour soup. Option to add an extra egg roll.

Spicy.

Shrimp in creamy lobster sauce, choice of wonton, egg drop, hot & sour soup, or extra egg roll.

Spicy.

Shrimp with mixed vegetables, served with a choice of wonton, egg drop, or hot & sour soup. Option to add an extra egg roll.

Bourbon chicken, served with a choice of wonton, egg drop, or hot & sour soup, or an extra egg roll.

Chicken chow mein served with a choice of wonton, egg drop, or hot & sour soup, or an extra egg roll.

Pork Chow Mein with choice of wonton, egg drop, or hot & sour soup. Option to add extra egg roll.

Shrimp chow mein with choice of wonton, egg drop, or hot & sour soup, or extra egg roll.

Chicken Lo Mein served with a choice of side: wonton soup, egg drop soup, hot & sour soup, or an extra egg roll.

Pork lo mein with your choice of side: wonton, egg drop, or hot & sour soup, or an extra egg roll.

Beef lo mein served with a choice of side: wonton, egg drop, or hot & sour soup, or an extra egg roll.

Shrimp lo mein with choice of wonton, egg drop, or hot & sour soup. Option to add extra egg roll.

Chicken Egg Foo Young served with a choice of soup: Wonton, Egg Drop, Hot & Sour, or an extra Egg Roll.

Asian-style omelette with pork, served with choice of wonton, egg drop, or hot & sour soup, or an extra egg roll.

Shrimp Egg Foo Young with choice of side: Wonton soup, Egg drop soup, Hot & sour soup, or an extra egg roll.

Shrimp sautéed with fresh broccoli. Choice of side: wonton, egg drop, hot & sour soup or extra egg roll.

Spicy.

Spicy.

Spicy.

Chicken and shrimp paired in a savory blend. Option for Wonton, Egg Drop, or Hot & Sour soup. Can add extra egg roll.

Quart.

C27. Beef w. Mushroom: Tender beef and mushrooms, choice of wonton soup, egg drop soup, hot & sour soup, or an extra egg roll.

Tender beef with assorted vegetables. Option for wonton, egg drop, or hot & sour soup, or add an egg roll.

Spicy.

Roast pork and broccoli with a side choice of wonton, egg drop, or hot & sour soup, or an extra egg roll.

Quart.

Fried crispy noodles, ideal for adding texture to soups or enjoying as a snack.

Dried chili and vegetable oil.

Crisp, sweet folded cookie with a hidden fortune message.

Smooth curry sauce typically includes a blend of aromatic spices. Great for enhancing the flavor of chicken, tofu, or vegetables.

Minced garlic sautéed in a sweet and slightly spicy sauce, typically used to enhance the flavor of various meats and vegetables.

A rich sauce typically made with bourbon, oyster sauce, and sugar. Ideal for adding depth to your favorite dishes.

Typically used on dishes like orange chicken, this house-made sauce features real orange for a sweet and tangy flavor.

House-made spicy oil infused with ground chili paste, typically includes aromatic herbs and spices.

蓉蛋汁

A rich, dark sauce typically made with soybeans, garlic, vinegar, and various spices. Ideal for glazing, dipping, or adding depth to stir-fries.

House-made Chinese bbq sauce, typically used in dishes like spareribs or pork ribs, offering a sweet and savory flavor profile.

Smooth and creamy white sauce, typically seasoned with a hint of herbs. Ideal for enhancing the flavors of various Chinese dishes.

Sweet and tangy lemon sauce, ideal for dipping or drizzling over your favorite dishes.

Spicy.

A savory brown sauce, typically used in dishes like chicken and broccoli or pepper steak with onions.

Soy sauce-based dipping sauce, typically includes black vinegar and sesame oil. Ideal for enhancing the flavor of dumplings.

Made from coconut milk, this sauce is typically used in dishes like coconut chicken and shrimp.

This sauce typically includes ground sesame seeds, creating a rich and nutty flavor. Commonly used as a condiment or dressing in various Chinese dishes.

A classic blend of sweetness and tanginess, typically includes sugar and vinegar, ideal for dipping or drizzling.

House made special Chinese mustard sauce.

A savory blend of honey and garlic, typically used for dipping or glazing dishes.

Sweet and tangy sauce with a hint of heat, typically used for drizzling over crispy chicken or tofu. Adds a flavorful kick to any dish.

A sweet and sour fruit sauce, traditionally paired with Chinese dishes.