Lucky Chen Chinese Restaurant Menu

Beef with broccoli, choice of fried rice, lo mein, meifun, or steamed rice. Option to substitute beef with chicken.

Pork, chicken, beef, and shrimp.

Dumplings available in fried or steamed options.

Spicy.

Pork, chicken, beef, and shrimp.

Chicken leg meat breaded and deep fried then stir fried with special brown sauce and topped with sesame seeds.

Spicy.

Spicy.

Pepper Steak or Chicken. Choice of beef, chicken, or pork. Served with fried rice, lo mein, meifun, or steamed rice.

Zucchini with choice of chicken or pork. Includes options of fried rice, lo mein, meifun, or steamed rice.

Beef with broccoli, choice of fried rice, lo mein, meifun, or steamed rice. Option to substitute beef with chicken.

Spicy.

Chicken leg meat, diced carrots, mushroom, diced corn, water chestnuts, diced celery in brown sauce with cashew nuts.

Roast pork or chicken paired with Chinese vegetables. Choice of fried rice, lo mein, meifun, or steamed rice.

Spicy.

Chicken leg meat, diced carrots, mushroom, diced corn, water chestnuts, diced celery in white sauce with almonds.

Chicken leg meat breaded and deep fried then stir fried with special brown sauce and topped with sesame seeds.

Spicy.

Spicy.

Spicy.

L17. Roast pork enveloped in savory garlic sauce. Comes with choice of fried rice, lo mein, meifun, or steamed rice.

Mixed vegetables served with choice of fried rice, lo mein, meifun, or steamed rice.

Baby shrimp tossed in garlic sauce. Choice of fried rice, lo mein, meifun, or steamed rice.

Shrimp paired with Chinese vegetables. Option of fried rice, lo mein, meifun, or steamed rice.

Spicy.

Spicy.

Pepper stir-fry with choice of beef, chicken, or shrimp. Served with options of fried rice, lo mei, mei fun, or white rice.

Zucchini paired with your choice of beef, chicken, pork, or shrimp. Select dinner side from fried rice, lo mein, mei fun, or white rice.

Sweet & Sour Chicken/Pork with choice of protein. Served with Dinner Side Options: Fried Rice, Lo Mei, Mei Fun, or White Rice.

Spicy.

Spicy.

Chicken, beef, or shrimp paired with cashew nuts. Choose dinner side from fried rice, lo mein, mei fun, or white rice.

Spicy.

Spicy.

Lo Mein with choice of beef, chicken, pork, shrimp, or vegetable. Select dinner side: fried rice, same as main, Mei Fun noodles, or white rice.

Chicken leg meat breaded and deep fried then stir fried with special brown sauce and topped with sesame seeds.

Spicy.

Spicy.

Crispy, freshly-made rolls filled with seasonal vegetables and served with a dipping sauce.

Deep-fried wontons filled with a savory meat mixture, typically includes a blend of minced meat and select seasonings.

Skewered beef, typically marinated and grilled, offering a savory bite.

Dumplings available in fried or steamed options.

Spare ribs marinated in a special BBQ sauce, then roasted.

Fried shrimp, coated in a light batter and deep-fried until golden, typically served with a side of dipping sauce.

Two egg rolls, two fried wonton, two fried shrimp, two fried cheese wonton, two beef stick, two b.b.q spare ribs.

This dish is a hands-on eating experience, suggesting it is designed to be enjoyed without the need for any utensils.

Delicate wontons in a savory broth, garnished with fresh green onions and cilantro.

Chicken Noodle Soup typically includes sliced chicken, noodles, and a mix of vegetables like carrots and celery in a savory chicken broth.

Tender chicken pieces, fluffy rice, and diced carrots in a savory broth, garnished with fresh herbs.

Hot & spicy.

Wonton egg drop soup combines silky beaten eggs and broth with filled wontons, typically featuring a blend of minced meat and vegetables.

Assorted vegetables simmered in a homemade vegetable broth, creating a simple yet satisfying soup.

Stir-fried rice with roasted pork, typically includes eggs, peas, carrots, and onions.

Tender chicken pieces stir-fried with rice, mixed with diced red bell peppers, green onions, and scrambled eggs.

Tender beef pieces stir-fried with rice, mixed with vegetables, and seasoned for a savory flavor.

Shrimp fried rice typically includes stir-fried rice with shrimp, mixed vegetables such as peas and carrots, egg, and often seasoned with soy sauce.

Pork, chicken, beef, and shrimp.

Roast pork with option of chow mein, lo mein, or mei fun. Served with steamed rice & crispy noodles for chow mein choice.

Chicken lo mein with soft noodles. Option for chow mein with steamed rice & crispy noodles or mei fun with thin rice noodles.

Beef with choice of chow mein, lo mein, or mei fun, served with steamed rice and crispy noodles for chow mein option.

Shrimp with choice of chow mein, served with steamed rice and crispy noodles, lo mein, or mei fun.

Pork, chicken, beef, and shrimp.

Thin rice noodle.

Hot & spicy.

Stir-fried broccoli, typically includes a savory sauce to enhance the flavor.

Mushrooms and broccoli sautéed together, typically featuring a blend of garlic and soy sauce for added flavor.

Tofu stir-fried with a selection of Chinese vegetables, typically includes broccoli, carrots, and bamboo shoots in a savory sauce.

Tofu with mushroom typically includes stir-fried tofu and mushrooms, often prepared with a savory sauce.

Moo shu pork typically includes shredded pork stir-fried with cabbage, mushrooms, bamboo shoots, and scrambled eggs, served with Chinese pancakes and a side of plum sauce.

Savory moo shu chicken served with choice of fried rice, lo mein, meifun, or steamed rice.

Tender beef strips stir-fried with shredded cabbage, carrots, and green onions in a savory sauce.

Shrimp stir-fried with vegetables, served with a choice of fried rice, lo mein, mei fun, or white rice. Includes pancakes and hoisin sauce.

Roast pork paired with broccoli, typically stir-fried and served in a savory sauce.

Roast pork accompanied by mushrooms, prepared by roasting to achieve a tender texture.

Roast pork and bean curd combined, typically includes a savory blend of spices and sauces to enhance the flavors.

Deep-fried pork combined with pineapple, bell peppers, and onions in a tangy sweet and sour sauce.

Shredded pork, broccoli, carrots, green pepper, bamboo shoots, celery, corn,zucchini, water chestnuts in Hunan sauce.

Shredded pork, sweet onion, broccoli, carrots, green pepper, bamboo shoots, celery, corn,zucchini, water chestnuts in Szechuan sauce.

Shredded pork, green pepper, sweet onion, red carrot, celery, in hot spicy brown sauce.

pork, broccoli, carrots, green pepper, bamboo shoots, celery, corn,zucchini, water chestnuts in garlic sauce.

Spicy.

Tender beef slices stir-fried with fresh broccoli florets and savory sauce.

Sliced beef and mushrooms sautéed together, typically in a savory brown sauce.

Sliced beef and mushrooms sautéed together, typically includes a savory brown sauce.

Spicy.

Beef, green pepper, sweet onion in brown sauce.

Sliced beef stir-fried with cashew nuts, typically includes vegetables such as bell peppers and onions in a savory brown sauce.

Sliced beef stir-fried with zucchini, typically featuring a savory brown sauce.

Beef, broccoli, carrots, green pepper, bamboo shoots, celery, corn,zucchini, water chestnuts in Hunan sauce.

Beef, sweet onion, broccoli, carrots, green pepper, bamboo shoots, celery, corn,zucchini, water chestnuts in hunan sc.

Beef, diced carrots, mushroom, diced corn, green pepper, water chestnuts, diced celery in spicy brown sauce with peanuts.

Beef, broccoli, carrots, green pepper, bamboo shoots, celery, corn,zucchini, water chestnuts in garlic sauce.

Shrimp stir-fried with broccoli, often accompanied by a savory oyster sauce.

Shrimp sautéed with mushrooms, typically includes a variety of vegetables such as carrots and peas in a savory sauce.

Shrimp with bean curd features stir-fried shrimp and soft tofu, typically includes vegetables like carrots and mushrooms, in a savory sauce.

Jumbo shrimp, diced carrot, mushroom, diced corn, water chestnuts, mushrooms, corn, bamboo shoots, diced celery in brown sauce with cashew nuts.

Shrimp sautéed with peas, carrots, and eggs, typically includes a creamy, savory lobster sauce.

Shrimp and zucchini typically sautéed together, offering a light and savory combination.

Jumbo shrimp, green pepper, sweet onion in curry sauce.

Shrimp, sweet onion, carrots, broccoli, green pepper, bamboo shoots, celery, mushroom, water chestnuts in Szechuan Sc.

Jumbo shrimp, broccoli, carrots, green pepper, bamboo shoots, celery, corn,zucchini, water chestnuts in Hunan sauce.

Jumbo shrimp, broccoli, carrots, green pepper, bamboo shoots, celery, corn,zucchini, water chestnuts in garlic sauce.

Chicken and broccoli, with options of fried rice, lo mein, meifun, or steamed rice.

Tender chicken strips stir-fried with green bell peppers and onions, coated in a savory pepper sauce.

Chicken with bean curd combines tender chicken pieces and soft tofu, typically stir-fried and served in a savory sauce, often including vegetables like mushrooms and bamboo shoots.

Chicken leg meat, diced carrots, mushroom, diced corn, water chestnuts, diced celery in brown sauce with cashew nuts.

Chicken breast meat, carrots, bok choy, mushroom, snow peas, bamboo shoots, water chestnuts in white sauce.

Tender chicken pieces coated in a crispy batter, served with a tangy sweet and sour sauce.

Lightly battered chicken breast, typically deep-fried, served with a tangy and slightly sweet lemon sauce.

Chicken leg meat breaded and deep fried then stir fried with special brown sauce and topped with sesame seeds.

Chicken leg meat, diced carrots, mushroom, diced corn, green pepper, water chestnut, diced celery in spicy brown sauce with peanuts.

Spicy. Chicken breast meat, onion carrot, mushroom, bamboo shoot, water chestnut w. spicy curry sauce.

Spicy. Chicken leg meat breaded & deep fried then stir fried w. special general tso's sauce.

Chicken leg meat breaded and deep fried then stir fried with special General Tso's sauce.

Chicken breast meat, broccoli, carrots, green pepper, bamboo shoots, celery, corn,zucchini, water chestnuts in hunan sauce.

Chicken breast meat, sweet onion, broccoli, carrots, green pepper, bamboo shoots, celery, corn,zucchini, water chestnuts in Szechuan sauce.

Chicken,red carrot, celery ,mushroom,zucchini,corn ,water chestnut in brown sauce.

Chicken breast meat, broccoli, carrots, green pepper, bamboo shoots, celery, corn,zucchini, water chestnuts in garlic sauce.

Plain lo mein noodles, typically includes a light sauce.

Fried rice mixed with a variety of vegetables, typically includes peas, carrots, and corn, catered to a child's portion.

Chicken or pork with a tangy sweet & sour sauce, served with fried rice.

Spicy.

Sesame chicken served with fried rice typically includes bite-sized chicken pieces, coated and fried, then tossed in a sesame-flavored sauce, alongside rice stir-fried with eggs and vegetables.

Broccoli with your choice of beef or chicken.

Jumbo shrimp, beef and chicken sweet onion, green onion with brown sauce.

Spicy. Tofu w. ground pork in spicy brown sauce.

Jumbo shrimp and chicken leg meat, diced carrots, mushroom, diced corn, water chestnuts diced celery in brown sauce with cashew nuts.

Jumbo shrimp and chicken breast meat broccoli, carrots, green pepper, bamboo shoots, celery, corn,zucchini, water chestnuts in garlic sauce.

Beef and scallops, broccoli, carrots, bamboo shoots, celery, corn,zucchini, water chestnuts in brown sauce.

Jumbo shrimp and beef and chicken breast meat, broccoli, carrots, green pepper, bamboo shoots, celery, corn,zucchini, water chestnuts in Hunan sauce.

Jumbo shrimp, beef, chicken breast meat and roast pork, broccoli, carrots, bamboo shoots, celery, corn,zucchini, water chestnuts in brown sauce.

Jumbo shrimp, scallops, squid, crabmeat, broccoli, carrots, bamboo shoots, celery, corn,zucchini, water chestnuts in white sauce.

Jumbo shrimp, scallops, beef, chicken breast meat and roast pork, broccoli, carrots, bamboo shoots, celery, corn,zucchini, water chestnuts in brown sauce.

Spicy. Tofu deep fried then stir fried w. special general tso's sauce.

Crisp, golden cookies offering insightful messages inside. A delightful treat with a surprise.

Crispy noodles available in large or small sizes.

A harmonious blend of tangy and sweet flavors, this sauce is a classic accompaniment, enhancing a variety of dishes with its vibrant taste.

A tangy accompaniment typically made with freshly squeezed lemon juice, thickened with a blend of sugar and water, often enhanced with a hint of garlic or ginger.