LucKi Thai Restaurant Menu

Crispy egg rolls filled with vegetables, served with shredded cabbage, fresh greens, and a side of dipping sauce.

Golden, crispy wontons filled with a creamy crab mixture, served with a side of sweet and sour dipping sauce.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Four pieces.

Perfectly golden and crunchy on the outside, soft on the inside.

Savory minced chicken, water chestnuts, and green onions served with crisp lettuce leaves for wrapping.

Crispy, golden pot stickers filled with seasoned meat and vegetables, served with a savory dipping sauce.

Deep-fried squid seasoned with a blend of Tom Yum herbs, typically served with a side of Thai sweet chili sauce.

Deep-fried chicken wings, typically accompanied by a sweet and spicy chili sauce.

Pastry puff filled with a savory mix of chicken, potatoes, and onions, delicately seasoned with curry powder.

Crispy, Lightly Battered Shrimp Served- perfect for dipping

Grilled chicken skewers marinated in Thai spices, served with a side of peanut sauce and fresh shredded vegetable salad.

Lacki thai fried rice topped with jumbo fried soft shell crab.

Soft shell crab, lightly battered and deep-fried, typically served with Thai sweet chili sauce, salt and pepper seasoning, or a cashew nut sauce.

Delicate steamed dumplings filled with seasoned meat, garnished with green onions and crispy garlic, served with a savory dipping sauce.

Crispy coconut-coated shrimp served with a side of fresh shredded cabbage and a sweet chili dipping sauce.

6 pieces

cup

Bowl.

Bowl.

cup

cup

bowl

bowl

Silky broth with strands of whisked eggs. Options include bowl or cup size.

Traditional Miso Soup: fermented soybean paste with seaweed, tofu, available in bowl or cup sizes.

Chicken noodle soup with customizable spice levels from 1 to 10.

Thai noodle soup with options varying from spicy 1 to spicy 10.

Savory broth with delicate wontons and noodles, a comforting and classic choice.

Duck noodle soup with options from mild to extremely spicy.

Choice of beef or pork.

Chicken salad with choice of spicy level from 1 to 10.

Crisp cucumber slices mixed with shredded carrots, red onion, and fresh greens, lightly tossed in a tangy dressing.

Larb: choice of beef, ground chicken, pork, tofu. Customizable spicy level from 1 to 10. Thai salad seasoned with herbs.

Crisp lettuce, sliced cucumbers, juicy tomatoes, shredded carrots, and red onions.

Shrimps, mussels, scallop, fish, squid tossed with cilantro, carrots, red onions green onions, celery, tomatoes, lettuce, and lime vinaigrette.

Made with fresh lime vinaigrette, tossed with fresh Tomatoes, onion, carrots, cilantro, and cucumber.

Lettuce, cucumber, tomato, carrot, and red onion combined with peanut dressing, often garnished with tofu or boiled egg.

Silver noodle salad, customizable spicy levels 1 through 10, mixed with Thai herbs.

Stir-fried noodles with choice of protein (beef, chicken, pork, salmon, seafood, shrimp, tofu, vegetables) and customizable spicy level 1-10.

Drunken noodles with choice of protein: beef, chicken, pork, shrimp, seafood, salmon, tofu, vegetables, or combinations. Select spicy level 1 to 10.

Glass noodles stir-fried with choice of protein (beef, chicken, pork, salmon, seafood, shrimp, tofu, vegetables), customized spiciness levels ranging from 1 to 10.

Thai noodles with choice of protein (beef, chicken, pork, salmon, seafood, shrimp, tofu, vegetables, or combinations). Select spicy level 1-10.

Thai-style fried rice with customizable spicy levels from 1 to 10. Choose your protein: beef, chicken, pork, salmon, seafood, shrimp, tofu, or vegetables.

Jasmine rice stir fry with pineapples, raisins, cashews, onions, eggs, tomatoes, and curry powder.

Jasmine rice stir fry with Thai basil, onions, green beans, bell, eggs, and tomatoes.

Jasmine rice stir fry with bamboo, bell, onions, eggs, curry paste, and green beans.

Potatoes, onions, carrots.

Pineapples, bell peppers, red curry base.

Potatoes, onions, peanuts.

Bamboo slices, bell peppers, basil leaves.

Broccoli, cabbages, carrots, red curry. peanut sauce.

Pumpkin, basil leaves.

Green beans, carrots, bamboo, mushroom, bell peppers, basil, eggplant, rhizome, young pepper corn( no coconut).

Choice of beef, chicken, pork, salmon, shrimp, tofu, vegetables or seafood combinations. Select spice level 1-10. Peppers accent.

Kung Pao with protein choice: beef, chicken, pork, salmon, seafood, shrimp, tofu, vegetables, or combinations. Select spice: level 1-10. Peanuts, vegetables, Thai sauce.

Sautéed with roasted cashews, onions, bell peppers. Select protein from beef to vegetables. Choose spiciness, level 1-10.

Mongolian dish with choice of beef, chicken, pork, salmon, seafood, shrimp, tofu, vegetables. Offers a range of spicy levels from 1 to 10.

Fresh ginger sautéed with a choice of beef, chicken, pork, salmon, shrimp, tofu, seafood, combinations, or just vegetables. Customize the heat from level 1 to 10.

Assorted vegetables with various proteins including beef, chicken, and seafood. Choose your spicy level, from mild (1) to very hot (10).

Chinese broccoli paired with choice of beef, chicken, pork, salmon, shrimp, tofu, vegetables, or seafood combinations. Select spicy level from 1 to 10.

Eggplant stir-fry; choose beef, chicken, pork, salmon, seafood, shrimp, tofu, or veggies. Select spice level 1-10.

Prik King with choice of beef, chicken, pork, salmon, shrimp, tofu, vegetables, or seafood combinations. Select spicy level from 1 to 10.

Marinated chicken, typically includes Thai herbs and spices, grilled and served with a sweet and sour sauce.

Catfish with customizable spicy levels from 1 to 10, tailored to personal heat preferences.

Crispy Pork stir fried with chinese broccoli, fresh garlic, soybean paste. \n

Green curry with mixed seafood. Heat levels from 1 to 10 available.

Mixed seafood with rice, options for spicy level 1 to 10.

LucKi Thai Fried Rice topped with Jumbo fried Soft Shell Crab.

Yellow Curry with potatoes, onions, carrots, topped with fried Cod Filet.

Jumbo shelled Shrimps lightly fried, stir fried with salt and pepper.

Jumbo shelled Shrimps lightly fried, stir fried with tamarind sauce.

Red curry reduced with peanut sauce, broccoli, cabbage, carrots, topped with Salmon.

LacKi Thai Fried rice topped with Jumbo fried Soft Shell Crab.

Tilapia Filet stir fried with fresh ginger, bell peppers, carrots, onions, soybeans.

Crispy Pork with basil sauce, carrots, bell peppers, basil leaves, onions, green beans.

Coconut curry with customizable spicy levels from 1 to 10.

Steamed white rice, available in large or small servings.

Rich and velvety, this Thai peanut sauce combines creamy peanut goodness with a harmonious blend of spices, typically including coconut milk and curry paste. Ideal for dipping.

A medley of steamed vegetables including broccoli, carrots, cabbage, and baby corn, gently cooked to preserve their natural flavors and textures.

Extra meat serving available with beef, chicken, or pork options.

A selection of steamed or stir-fried vegetables, typically including broccoli, carrots, cabbage, and possibly other seasonal vegetables.

Four additional shrimp, prepared to complement your selected dish, enhancing its flavor and portion.

Prepared as requested, this side order features eggs, offering a simple yet versatile addition to any dish.

Chilled, refreshing brewed tea, perfectly balanced for a hot day

Refreshing citrus beverage.

Canned soda options: Coke, Diet Coke, Dr. Pepper, Sprite.

Drip coffee prepared in the Thai tradition, typically sweetened and served with a creamy topping.

Crispy fried banana: A sweet, golden delight

Coconut, French vanilla, or green tea ice cream.

Caramelized banana served with a scoop of ice cream