FlatbreadspinwheelsstartersSaladsSidesPasta & risottoMinimum 28 day himalayan salt-aged British quality beefsignature dishesBurgersStone Baked PizzaINDULGENT DESSERTSGELATO ICE CREAMSStartersmainsdessertssidesfor the tablestarterspastarisottoSaladsMinimum 28 day himalayan salt-aged British quality beefsignature dishesBurgersSidesMOCKTAILSBOTTLED SOFT DRINKS
Flatbreads
- GARLIC ROSEMARY£6.95
- TOMATO, PESTO & BASIL£7.95
- TOMATO & BASIL£7.50
pinwheels
- CHEESY ITALIAN HERB PINWHEEL£7.95
- GOATS CHEESE & ONION CHUTNEY£7.95
starters
- FRIED BRIE & GRILLED ASPARAGUSRoasted red peppers, rocket and a red pepper coulis£9.00
- BAKED GOAT’S CHEESEBaked in spiced tomato and red pepper sauce, with toasted walnuts, fig jam and sweet potato crisps£9.25
- CRISPY PORK BELLYServed on a bed of spicy mixed beans, Sicilian pepperoni and crispy kale£9.95
- CRISPY CALAMARICalamari coated in lemon and pepper seasoning. Served with lemon mayonnaise£10.50
- TRUFFLE GARLIC MUSHROOMSWith oyster, chestnut and button mushrooms, in a rich, creamy truffle sauce, served with crispy onions and grilled sourdough£9.95
- TRUFFLED POTATO CROQUETTESMustard beetroot purée & black truffle mayonnaise .£9.50
- PROSCIUTTO CAPRESEProsciutto ham with buffalo mozzarella, sliced heritage tomato, tomato & capers dressing£11.50
- SMOOTH CHICKEN PÂTÉWith red onion chutney, crispy onion & grilled sourdough£8.95
- SPICED LAMB CROQUETTESWith pea veloute & chilli dressing£11.00
- ITALIAN MEATBALLSIn a spicy tomato sauce topped with parmesan cheese and served with homemade parmesan bread£10.00
- PAN-FRIED KING PRAWNSIn a chilli, garlic & lemon butter. Served with artisan bread£12.00
- GREEN PESTO & MOZZARELLA ARANCINIWith smoked harissa sauce£9.50
- PULLED BEEF ARANCINICreamy saffron sauce and a chilli dressing£11.00
Salads
- CAESAR SALADCroutons, romaine lettuce, soft boiled egg and aged parmesan cheese£12.00
- GRILLED HALLOUMI SALADChar-grilled courgette, roasted red peppers, beetroot, orange segments, Padrón pepper, chicory, spinach and houmous, drizzled with lemon dressing£15.95
- PERFECT VEGANCauliflower couscous, avocado, pomegranate & pumpkin seeds, spicy cauliflower wings, baby gem, baby spinach, roasted red pepper & red pepper coulis£14.95
Sides
- SKIN ON SEASONED CHIPS£4.50
- CREAMY PARMESAN MASHED POTATO£5.00
- TRUFFLE & PARMESAN CHIPS£5.95
- ROCKET & PARMESAN SALAD£5.00
- SICILIAN HERITAGE TOMATO & ONION SALADWith a basil and caper dressing£5.00
- ROASTED BABY POTATOES WITH GARLIC & WILTED SPINACH£5.00
- PANKO ONION RINGS£5.00
- FRENCH BEANS WITH SHALLOTS & PEAS£5.00
- TENDERSTEM BROCCOLI WITH CHILLI & GARLIC£5.00
- FRESH HOUSE SALAD£4.50
Pasta & risotto
- RIGATONI ARRABBIATAWith tomato, chilli & fresh basil, finished with mozzarella£13.95
- BEEF FILLET & BAKED GNOCCHIStrips of fillet beef, mixed mushroom and gnocchi in a spiced tomato sauce with a hint of cream. Baked with melting scamorza cheese and topped with parmesan£17.95
- LASAGNA AL RAGULayers of egg pasta with mozzarella, slow-cooked pulled beef ragu, parmesan, béchamel and tomato sauce£15.50
- TRUFFLE MUSHROOMS TAGLIATELLEWith oyster, chestnut & button mushrooms, red chilli and spring onions in a rich creamy truffle sauce£15.50
- SPAGHETTI PESTO & BURRATASundried tomato, chilli, French beans with homemade rocket & walnut pesto, with creamy burrata cheese£16.50
- SPAGHETTI CARBONARAWith cream, eggs, pancetta, Grana Padano & black pepper£15.50
- CHICKEN & HAM RAVIOLIRocket & parmesan In truffle mushroom sauce£15.75
- SMOKED SALMON TAGLIATELLEwith chilli and garden peas in a creamy dill sauce£16.95
- LOBSTER & KING PRAWNS SPAGHETTIGrilled half lobster in tomato & chilli sauce with hint of cream£28.50
- MONKFISH & CHORIZO TAGLIATELLEwith Nduja sauce, peas, hint of cream and rocket£16.95
- SEAFOOD SPAGHETTIKing prawns, mussels & squid finished with a seared king scallop with chilli, capers and cherry tomatoes in a lemon & butter sauce£18.75
- RISOTTO PESCATOREKing prawns, mussels, salmon and calamari cooked with lemon & saffron risotto£18.95
- SLOW COOKED BEEF SHIN & SAFFRON RISOTTOPulled shin of beef, slow cooked in an aromatic sauce, served with saffron risotto and parsnip crisps£17.95
- WILD MUSHROOM RISOTTOWith oyster, chestnut and button mushrooms, shaved parmesan and rocket£15.50
- BEETROOT RISOTTO & GRILLED GOAT’S CHEESEToasted walnuts & parsnip crisps£16.50
Minimum 28 day himalayan salt-aged British quality beef
- 8oz FILLETThe most premium cut. Lean and very tender£32.00
- 10oz SIRLOINA classic cut from the heart of the beef loin, combining tenderness and flavour£27.00
- 8oz RIB EYECut from the prime of the rib, marbled with flavour£24.00
signature dishes
- PAN ROASTED PORK BELLYsweet potato purée, pancetta & sautéed savoy cabbage topped with spiced apple purée in a red wine sauce£19.50
- PAN ROASTED CHICKEN SUPREMEPack Choi, soya beans, roasted mushrooms in an creamy mushroom sauce£18.95
- BAKED CHICKEN ROULADEChicken breast stuffed with smoked provola cheese wrapped in pancetta. Served with baby potatoes and spinach in a tomato & cream sauce£18.75
- MARINATED CHICKEN, MUSHROOMS, PANCETTA SKEWERWith skin on chips, rocket & parmesan, & mushroom sauce£18.95
- PAN FRIED SEA BASS FILLETSDauphinoise potatoes, tender stem broccoli with a creamy saffron sauce & chilli dressing£21.00
- BAKED MONKFISH WRAPPED IN PARMA HAMBaked in a spicy sausage and mixed bean stew with dauphinois potatoes£22.00
- FRUTTI DI MARESalmon fillet, mussels, king prawns, langoustine and saffron potato in chilli, garlic, tomato & saffron sauce served with toasted sourdough£22.00
Burgers
- HAND PRESSED BEEF BURGERTwo beef patties, two slices of cheder cheese£16.95
- CHICKEN BREAST BURGERHerb marinated chicken£16.75
- FALAFEL BURGERFalafel burger & smashed avocado in a vegan bun with spicy vegan mayonnaise£16.50
Stone Baked Pizza
- MARGHERITAWith fresh basil£13.50
- PARMASliced Parma ham, rocket & shaved parmesan£15.25
- POLLOChicken, peppers, pesto & spinach£15.50
- GOATS CHEESEGoats cheese with roasted red peppers, caramelised onion, baby spinach and tossed walnuts£14.95
- SPICY STEAKMarinated fillet steak with an aromatic chilli flavour, red onions, mushrooms & rocket£15.95
- PEPPERONI£14.95
- MISTO DI CARNEChicken, pepperoni, pulled beef, red onion, prosciutto ham & rocket£16.50
- KING PRAWNS & SMOKED SALMONGrilled courgettes, chilli & fresh rocket£16.50
- BURRATA, NDUJA & PARMA HAMBurrata cheese, Nduja (Calabrian spicy sausage), roasted wild mushrooms & rocket£16.50
INDULGENT DESSERTS
- DARK & WHITE CHOCOLATE MOUSSEFinished with sweet honeycomb£7.25
- ITALIAN TIRAMISU(n) Layers of zabaione and espresso drenched sponge cake with a hint of liqueur flavouring. Served with fresh berries and chocolate sauce.£7.50
- BISCOTTI CHEESECAKEWith biscoff sauce£7.50
- PISTACHIO CHEESE CAKE(n)£7.50
- RUM BABASoaked sponge cake in rum & syrup, filled with whipped cream£7.50
- CLASSIC VANILLA PANNA COTTAServed with mixed berries£7.25
GELATO ICE CREAMS
- VANILLA£5.75
- COFFEE£5.75
- CHOCOLATE£5.75
- SALTED CARAMEL£5.75
- RUM & RAISIN£5.75
- STRAWBERRIES & CREAM£5.75
- BLOOD ORANGE SORBET£5.75
- PASSION FRUIT SORBET£5.75
Starters
- TOMATO BRUSCETTA£7.50
- MUSHROOM BRUSCETTAServed with cherry tomatoes, wilted spinach, olive oil and aged balsamic£7.95
- HUMMUS WITH HARISSA PEPPER AND CORIANDERWith marinated mixed olives and grilled sourdough£7.95
- SPINACH & AVOCADO SALADWith walnuts, padron pepper, pumpkin seeds and balsamic glaze£7.75
- VEGAN MEATBALLSServed in a spicy tomato sauce with sourdough£9.00
mains
- GRILLED ARTICHOKE & SAFFRON RISOTTOServed with artichoke hearts, roasted red pepper and petit pois peas£15.95
- FUNGHI PIZZAWith mixed mushrooms, san marzano tomato, vegan cheese and rocket£14.50
- MARGHERITA PIZZASan Marzano tomatoes, vegan cheese and fresh basil£13.50
- PERFECT VEGAN SALADCauliflower couscous, avocado, pomegranate & pumpkin seeds, spicy cauliflower wings, baby gem, baby spinach, roasted red pepper & red pepper coulis£14.95
- LE VENEZIANE GNOCCHITenderstem broccoli, cherry tomatoes and sweet peppers, in a tomato and basil sauce with a hint of chilli£14.50
- RIGATONI ARRABBIATAWith tomato, chilli and fresh basil£13.50
- SPAGHETTI VEGAN PUTTANESCACourgette, cherry tomatoes, olives & capers in a chilli & garlic tomato sauce£14.50
- RAVIOLI MUSHROOMS & VEGAN FETA CHEESEVegan feta cheese in an aromatic tomato & basil sauce with a hint of chill & crispy kale£15.50
- FALAFEL BURGERSmashed avocado, vegan bun with spicy vegan mayonnaise£16.50
desserts
- BISCOTTI CHEESECAKEWith Biscoff sauce£7.50
- ICE CREAM & SORBET£5.75
sides
- MARINATED MIXED OLIVES£5.00
- SALTED SMOKED ALMONDS£5.00
- SKIN ON SEASONED CHIPS£4.50
- TENDERSTEM BROCCOLI WITH CHILLI & GARLIC£5.00
- FRENCH BEANS WITH SHALLOTS & PEAS£5.00
- PANKO ONION RINGS£5.00
for the table
- MARINATED MIXED OLIVES£5.00
starters
- BAKED GOAT’S CHEESEIn a spicy tomato & red pepper sauce, with toasted walnuts and caramelised fig. Served with gluten free bread£9.25
- TRUFFLE GARLIC MUSHROOMSWith oyster, chestnut and button mushrooms, in a rich, creamy truffle sauce, with gluten free bread£9.95
- CRISPY PORK BELLYServed on a bed of spicy mixed beans and Sicilian pepperoni£9.95
- SMOOTH CHICKEN PÂTÉWith red onion chutney & gluten free bread£8.95
- PROSCIUTTO CAPRESEProsciutto ham with buffalo mozzarella, sliced heritage tomato, tomato & capers dressing£11.50
- PAN-FRIED KING PRAWNSIn a chilli, garlic & lemon butter. Served with gluten free bread£12.00
- LUCIA STEAMED MUSSELSServed with gluten free bread. In a chilli, garlic & lemon butter.£11.50
pasta
- PENNE ARRABBIATAWith tomato, chilli & fresh basil, finished with mozzarella£13.95
- PENNE TRUFFLE MUSHROOMWith oyster, chestnut & button mushrooms, red chilli and spring onions in a rich creamy truffle sauce£15.50
- SEAFOOD PENNEKing prawns, mussels & squid finished with a seared king scallop with chilli, capers and cherry tomatoes in a lemon & butter sauce£18.75
- PENNE CARBONARAWith cream, eggs, pancetta, Grana Padano & black pepper£15.50
- SMOKED SALMON PENNEwith chilli and garden peas in a creamy dill sauce£16.95
- PENNE PUTTANESCACourgette, cherry tomatoes, olives & capers in a chilli & garlic tomato sauce£14.50
- PENNE PESTO & BURRATASundried tomato, chilli, French beans with homemade rocket & walnut pesto, topped with creamy burrata cheese£16.50
- LOBSTER & KING PRAWNS PENNEGrilled half lobster in tomato & chilli sauce with hint of cream£28.50
- MONKFISH & CHORIZO PENNEwith Nduja sauce, peas, hint of cream and rocket£16.95
risotto
- GRILLED ARTICHOKE & SAFFRON RISOTTOServed with artichoke hearts, roasted red pepper and petit pois peas£15.95
- RISOTTO PESCATOREKing prawns, mussels, salmon and calamari cooked with lemon & saffron risotto£18.95
- BEETROOT RISOTTO & GRILLED GOATS CHEESEWith toasted walnuts£16.50
- SLOW COOKED BEEF SHIN & SAFFRON RISOTTOPulled shin of beef, slow cooked in an aromatic sauce with saffron risotto.£17.95
- WILD MUSHROOM RISOTTOWith oyster, chestnut and button mushrooms, shaved parmesan and rocket£15.50
Salads
- GRILLED HALLOUMI SALADChar-grilled courgette, roasted red peppers, beetroot, orange segments, Padrón pepper, chicory, spinach and houmous, drizzled with lemon dressing£15.95
Minimum 28 day himalayan salt-aged British quality beef
- 8oz FILLETThe most premium cut. Lean and very tender£32.00
- 10oz SIRLOINA classic cut from the heart of the beef loin, combining tenderness and flavour£27.00
- 8oz RIB EYECut from the prime of the rib, marbled with flavour£24.00
signature dishes
- PAN ROASTED CHICKEN SUPREMPack Choi, soya beans, roasted mushrooms in an creamy mushroom sauce£18.95
- BAKED CHICKEN ROULADEChicken breast stuffed with smoked provola cheese wrapped in pancetta. Served with baby potatoes and spinach in a tomato & cream sauce£18.75
- MARINATED CHICKEN, MUSHROOMS, PANCETTA SKEWERWith skin-on chips, rocket & parmesan & mushroom sauce£18.95
- PAN ROASTED PORK BELLYSweet potato puree, pancetta & sauteed savoy cabbage topped with spiced apple puree in red wine sauce£19.50
- BAKED MONKFISH WRAPPED IN PARMA HAMServed on a bed of spiced tomato sauce with dauphinois potatoes£22.00
- PAN FRIED SEA BASS FILLETSDauphinoise potatoes, tender stem broccoli with a creamy saffron sauce & chilli dressing£21.00
- FRUTTI DI MARESalmon fillet, mussels, king prawns, langoustine and saffron potato in chilli, garlic, tomato & saffron sauce served with gf bread£22.00
Burgers
- HAND PRESSED BEEF BURGER£16.95
- CHICKEN BREAST BURGERHerb marinated chicken£16.75
Sides
- SKIN ON SEASONED CHIPS£4.50
- CREAMY PARMESAN MASHED POTATO£5.00
- TRUFFLE & PARMESAN CHIPS£5.95
- FRENCH BEANS WITH SHALLOTS & PEAS£5.00
- ROASTED BABY POTATOES WITH GARLIC & WILTED SPINACH£5.00
- ROCKET & PARMESAN SALAD£5.00
- SICILIAN HERITAGE TOMATO & ONION SALADWith a basil and caper dressing£5.00
- TENDERSTEM BROCCOLI WITH CHILLI & GARLIC£5.00
- FRESH HOUSE SALAD£4.50
MOCKTAILS
- TUTTI FRUTTIA delicious blend of raspberry & strawberry, topped with apple & cranberry juice£5.50
- INNOCENT MOJITOMojito mint syrup, fresh mint leaves, lime juice & sugar syrup, topped with soda on crushed ice. Also available in: Apple & Raspberry£5.50
- SHIRLEY TEMPLEGinger ale, grenadine syrup, fresh lime juice, cherry fruit & fresh mint served over crushed ice£5.50
- LIFE'S A PEACHPeach puree, cherry syrup, pineapple juice & squeezed lime wedges£5.50
- ZESTY SURPRISEOrange juice, pomegranate juice, passion fruit syrup & cranberry juice£5.50
BOTTLED SOFT DRINKS
- COCA COLA330ML£3.20
- DIET COCA COLA330ML£3.20
Menu Gallery
Menu Gallery
Menus may not be up to date.