Luca's Coney Island Menu

Large.

Large.

Corned beef and Swiss cheese, wrapped in an egg roll wrapper and deep-fried, typically served with a dipping sauce.

French fries, available in large or small.

Breaded and fried until golden. served with homemade ranch dressing.

A 1/2 dozen golden breaded mozzarella cheese sticks served with homemade ranch dressing.

Fried battered onion.

Golden brown peppers stuffed with cream cheese.

Served with sweet honey mustard. vegetarian.

Chicken wings available in 6 or 12 pieces.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

A selection of freshly prepared juices. Please specify your preference from options like orange, cranberry, pineapple, or tomato.

Refreshing citrus beverage.

A simple, classic beverage derived from cows, offering a rich and creamy taste.

Freshly baked bagel served with rich, smooth cream cheese.

Choice of beef or sausage patties, perfect addition to any breakfast meal.

A savory blend of sausage crumbles incorporated into a smooth, thick gravy, typically served as a complement to breakfast dishes.

Freshly Baked, Classic English Muffin - Crispy on the Outside, Fluffy Inside

An additional perfectly cooked egg to complement your meal.

Sliced ripe avocado, typically served as a fresh complement to any breakfast dish.

Juicy, grilled breast of chicken, perfectly seasoned for a delightful taste.

"Southern-style cornmeal porridge, a classic comfort dish, perfect for breakfast or as a savory side."

Thinly sliced gyro meat, typically prepared from lamb, served as four slices without any additional toppings or sauce.

American breakfast sides. Choice of bacon, ham, or sausage links.

Crispy and golden breakfast potatoes, perfect for starting your day off right.

Hearty, warm cereal made from oats

A smooth or crunchy peanut butter typically served as a spreadable addition to various breakfast items.

Two slices of toast, embedded with sweet raisins, lightly toasted.

Crisp, golden toast served with a selection of flavorful jellies.

Fresh, ripe tomatoes, simply sliced.

Crispy Turkey Bacon Strips - Perfectly Sizzled for a Smoky Flavor

Ground turkey seasoned and formed into patties.

Two freshly baked buttermilk biscuits, typically served with a side of honey butter.

With bread and cole slaw and choice of potatoes

Sixteen pieces of broasted chicken, typically including a mix of breasts, wings, legs, and thighs.

With bread and cole slaw and choice of potatoes

A balanced assortment of broasted chicken, including breasts, legs, thighs, and wings, prepared in a classic American style.

20 pieces of broasted chicken, comprising an equal mix of breasts, legs, thighs, and wings.

Eight pieces of chicken, consisting of two breasts, two wings, two legs, and two thighs, prepared using broasting technique.

With bread and cole slaw and choice of potatoes

Classic beef patty topped with melted cheese, served on a grilled bun.

Topped with bacon, grilled onion, cheddar cheese and our sweet bbq sauce.

Two beef patties accompanied by crispy bacon and melted cheese, typically served with lettuce, tomato, and onions on a toasted bun.

Double the beef, double the cheese, this juicy cheeseburger is sure to satisfy your cravings.

Ground beef patty served on a bun, typically includes lettuce, tomato, pickles, and onions, with condiments such as ketchup, mustard, or mayo.

Fried chicken strips on a classic waffle, typically served with syrup.

Crispy fried chicken wings served atop a classic golden waffle, typically accompanied by syrup.

Crispy fried wing dings paired with a classic golden waffle, typically served with syrup.

Five breaded chicken tenders, typically accompanied by a dipping sauce.

Tender beef steak lightly breaded, fried and topped with country-style or beef gravy.

Grilled chicken marinated for perfect flavor, then topped with swiss cheese, grilled onions and green pepper.

Grilled beef liver traditionally accompanied by sautéed onions, often enhanced with a rich brown gravy.

Penne pasta typically includes a rich tomato-based sauce, often accompanied by ground meat and a sprinkle of Parmesan cheese.

Our own special recipe of ground beef and spices, topped with savory beef gravy.

2 center-cut pork chops.

Kielbasa traditionally smoked, served alongside tangy sauerkrait, embodying a classic American dinner staple.

A boneless breast marinated for perfect flavor, then topped with swiss cheese, grilled onions and green pepper.

Tender spaghetti topped with savory meatballs and rich marinara sauce.

Six pieces of chicken wings, deep-fried and typically served with buffalo or BBQ sauce.

Served with our famous hot dog, chili, mustard and onions.

A hot dog topped with melted cheese, nestled in a bun.

Soft, fluffy buns ready to complement your favorite toppings.

A single scoop of our freshly made ice cream, typically includes a variety of classic flavors to choose from.

Grilled chicken breast atop crisp romaine lettuce, dressed with our signature Caesar dressing, sprinkled with parmesan cheese, and garnished with croutons.

Grilled chicken breast, bacon, cheddar cheese, tomatoes, onions, avocado, and hard boiled egg.

Selection of fresh greens topped with assorted deli meats and cheese. Available in large or medium sizes.

Sliced chicken strips with carrots, tomatoes, cucumbers, onions, cheddar cheese and eggs.

Lettuce, olives, pepperoncini, feta cheese, carrots, red onions, cucumber, tomato wedges. served with pita bread.

Grilled chicken atop mixed greens. Options for large or medium sizes.

Organic spinach, hard boiled egg, bacon, mushrooms, cheddar cheese and red onions.

Organic spinach, hard boiled egg, bacon, mushrooms, cheddar cheese and red onions.

Salad that has been tossed with dressing.

Tuna salad with options for large or medium size.

Turkey salad with options for large or medium sizes.

A classic NY strip steak, typically served with a side of mashed potatoes and a selection of seasonal vegetables, embodying the traditional flavors of American cuisine.

8 oz. usda choice sirloin served tender and juicy.

Two freshly baked biscuits topped with homemade sausage gravy, typically accompanied by eggs prepared to your liking.

Two freshly baked biscuits covered in rich sausage gravy, accompanied by eggs and breakfast meat.

Two freshly baked buttermilk biscuits, typically served with a hearty meat-infused gravy.

House-made buttermilk pancakes, typically served with a dusting of powdered sugar and warm maple syrup.

House-made buttermilk pancakes accompanied by eggs, typically includes a dusting of powdered sugar and a drizzle of maple syrup.

Light and fluffy buttermilk pancakes served with eggs and your choice of meat, typically includes warm maple syrup and a pat of butter.

Light and fluffy buttermilk pancakes served with a side of meat, typically includes syrup and butter.

Half a biscuit topped with our homemade sausage gravy.

One piece of french toast, typically made with thick, fluffy bread, lightly dusted with powdered sugar.

A smaller portion of our house-made pancakes, typically served with maple syrup.

4 potato pancakes served with sour cream and applesauce.

6 halves.

Thick cut Texas toast soaked in a special egg batter, typically includes a hint of vanilla, and served with eggs. Griddled to a golden brown and lightly dusted with powdered sugar.

Texas French toast, accompanied by eggs and meat, soaked in a special batter and grilled until golden. Dusted with powdered sugar.

Thick-cut Texas toast dipped in egg, typically includes a hint of cinnamon, served with meat. Dusted with powdered sugar.

Classic Belgian waffle, cooked to a golden brown.

Golden waffle topped with butter and served with maple syrup.

Belgian waffle served with eggs and bacon, sausage, or ham.

Golden waffle topped with butter and served with maple syrup.

Crispy chicken strips served with a side of golden fries.

Classic French Toast with a hint of sweetness and a golden, fluffy texture.

Juicy burger paired with crispy fries - a classic favorite.

Juicy, grilled hot dog served with crispy golden fries.

Melted cheese on toasted bread - a delicious classic

Fluffy, golden-brown pancakes stacked high, offering a classic breakfast delight for kids.

Four breaded chicken wings, typically served as a kid-friendly portion without additional sides or sauces.

Large flour tortilla grilled golden brown and stuffed with scrambled eggs, cheese, ham, onion, green pepper and salsa on the side.

Served with 2 extra large eggs any style and toast, with hash browns or grits.

Tender beef steak lightly breaded, topped with homemade country gravy and 2 extra large eggs any style. served with hash browns or grits and a biscuit. add gravy to biscuit for an additional charge.

Scrambled eggs typically served on bread, with options to add cheese or meats such as bacon, sausage, or ham.

3 extra large eggs served with your choice of ham or 5 strips of bacon or 5 sausage links.

Favorite. 3 pancakes or 4 halves of french toast, 3 extra large eggs and your choice of ham or 5 strips of bacon or 5 sausage links.

3 extra large eggs, 3 strips of crisp bacon, 3 sausage links and ham.

12 oz. usda choice strip steak served tender and juicy, 3 extra large eggs any style with hash browns or grits and toast.

2 center cut pork chops served with 2 extra large eggs cooked to your order with hash browns or grits and toast.

8 oz. sirloin with choice of eggs and hash browns or grits. served with toast and jelly.

3 extra large eggs any style and 3 turkey sausage patties or 5 turkey bacon strips.

Two eggs prepared to your preference, typically accompanied by breakfast meats such as bacon or sausage.

Two extra large eggs prepared to your preference, served with a side of golden hash browns.

Two extra large eggs prepared to your preference, served with slices of toast.

Juicy 3 lb. burger topped with swiss cheese and grilled onions.

Philly steak with grilled onions, mushrooms, green peppers, and swiss cheese, typically includes our house seasoning blend.

Grilled chicken breast with onions, green peppers, mushrooms, and Swiss cheese on grilled rye bread.

Topped with swiss cheese.

Stuffed with fresh avocado, bacon and swiss cheese.

Three-egg omelette filled with homemade chili and topped with melted cheese.

A blend of tender corned beef and melted cheese, typically encased in a fluffy egg mixture.

Sausage, onions, cheese, hash browns inside, topped with country gravy. hash browns inside only.

Ham, green pepper and onion, loaded with cheese and hash browns inside omelette. hash browns inside only.

Warm buttermilk biscuits smothered with gyro meat, onions, tomato and feta.

Grilled chicken omelette typically includes eggs, grilled chicken, cheese, and a selection of vegetables such as onions and bell peppers.

Sausage and cheese are folded into a fluffy omelette, a simple yet classic combination.

Broccoli and cheese.

Filled with ham, corned beef, swiss and american cheese.

Ground beef, grilled onions, green peppers and cheese.

Whisked eggs folded over a mixture of sautéed mushrooms and melted Swiss cheese.

1/2 lb. of chopped philly steak with cheese, grilled peppers, onions, mushrooms and tomatoes.

Smoked sausage, typically paired with onions, peppers, and cheddar cheese, folded into a fluffy omelette.

Super omelette ham, bacon, sausage, grilled onions, green peppers with american cheese.

A folded omelette with seasoned turkey patty pieces and melted cheese, often accompanied by common vegetables.

Organic spinach, green peppers, onions, tomato, mushrooms and cheese. vegetarian.

Ham, american cheese, green peppers and onion.

Topped with gyro meat, feta cheese, onion, tomatoes and choice of eggs and toast.

Seasoned american fries topped with large eggs any style, ham, bacon, sausage, green pepper, onion and cheese. served with toast.

Topped with grilled mushrooms, onions, green peppers, tomatoes and cheese and your choice of eggs or toast.

A pita stuffed with diced, grilled chicken breast, onions, tomato and tzatziki sauce.

Marinated chicken breast diced and folded in a pita with swiss cheese, lettuce, tomato and mayonnaise.

A mix of beef and lamb with tomato, onions and tzatziki sauce.

Grilled green pepper, onions, mushroom, tomato, lettuce and feta.

Crispy Bacon, Fresh Lettuce, and Tomato on Toasted Bread

Grilled chicken, bacon, lettuce, tomato and cheddar with ranch.

Grilled chicken paired with crispy bacon, layered with lettuce and tomato, typically includes mayo, served on a pretzel bun.

A classic club sandwich featuring layers of turkey, ham, and bacon, complemented with American cheese, lettuce, tomato, and mayonnaise, served on toasted bread.

Corned beef served on rye bread, typically accompanied by Swiss cheese and a touch of mustard.

Corned beef, typically includes coleslaw and Swiss cheese, served on grilled rye bread.

2 pieces of battered dipped icelandic cod with lettuce, tomato and tartar sauce. add cheese for an additional charge.

Crispy fried chicken breast accompanied by lettuce and tomato, typically includes pickles and mayonnaise, all nestled within a soft brioche bun.

Cheesy delight on toasted bread, perfect for those craving a classic comfort food.

Grilled chicken breast served on a bun, typically includes lettuce, tomato, and mayonnaise.

Savory grilled ham enveloped in melted cheese between toasted bread slices.

Thinly sliced roast beef served on a warm bun, typically includes a rich brown gravy.

Sliced turkey served over bread, typically includes gravy and a side of mashed potatoes.

Sliced ham and cheese are layered between bread, typically accompanied by lettuce, tomato, and mayonnaise.

Served with lettuce and tomato on your choice of toast with mayonnaise.

Sliced turkey and bacon, complemented by a pretzel bun, typically includes lettuce, tomato, and mayo.

Deli-style turkey breast served with lettuce, tomato and mayo on toast.

3 pieces of hand-dipped cod.

Two pieces of catfish, typically accompanied by sides such as fries and coleslaw, prepared in a style of your choosing such as fried or grilled.

Whole clams, typically breaded and fried, often accompanied by a tangy dipping sauce.

Fried smelt, lightly battered and deep-fried, often served with a side of tartar sauce.

Twelve jumbo shrimp, typically served as a generous portion to highlight their size and texture.

Six pieces of jumbo shrimp, breaded and fried, typically served with a side of cocktail sauce.

Potatoes marinated and cooked in a pressure fryer, resulting in a crispy exterior and tender interior.

Crisp shredded cabbage in a creamy, tangy dressing.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Green salad with options for large or medium size.

Creamy mashed potatoes served with rich, savory gravy.

Fluffy, warm pita bread, perfect for dips and wraps.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

A serving of cottage cheese, often enjoyed for its creamy texture and mild flavor.

Shredded potatoes, lightly seasoned, and cooked to a golden crisp on the griddle.

Crispy golden rings of battered onions, the perfect sidekick for any meal.

Delicious crispy fries made from sweet potatoes, a perfect side for your meal.

A convenient serving of our daily soup selection, which typically includes a blend of seasonal vegetables and meats in a savory broth.

Fresh shrimp stir-fried with assorted vegetables over rice.

Sirloin steak stir-fried with assorted vegetables over rice.

Assorted vegetables stir-fried over rice.