Sweet Potato, cashew cheese, pickles, avocado, arugula, alfalfa sprouts, multi-grains and spicy mayo
$9.95
Beverages
San Pellegrino (25 Oz)
$4.50
Mint Lemonade
$4.95
Home-Brewed Ginger Ale
$4.95
Hand-Squeezed Lemonade
$4.95
Thai Iced Coffee
$4.95
Thai Iced Tea
$4.95
Lemon-Ginger Ale
$4.95
Soda
$2.50
Mint Iced Tea
$4.95
Passionfruit Iced Tea
$4.95
Passionfruit-Lemonade
$4.95
Iced Green Tea
$4.95
Virgin Mojito
$4.00
Organic Coffee
French toast.
$3.95
Dessert
Strawberry Peach Pie
$7.95
Coconut Matcha Cheesecake
Gluten Free, contains cashew nuts.
$7.95
Chocolate Bundt
With Peanut Butter Mousse Filling
$7.95
Raw Banana Custard Tart
Sugar free and gluten free
$7.95
Wine | White | 21+
2017 Les Grandes Vignes | Cotes Du Rhone
Natural, flavors of stone fruit and tropical fruit, dried apricot, white flowers on the finish.
2014 Cave De Saumur Les Epinals | Chenin Blanc
Bone dry and mineral, plenty of fruit long citrus finish.
2014 Domaine De Justices | Bordeaux Blanc
Sauvignon and Semillon grapes, long fruity finish.
Soups
Miso Mushroom Soup
Shitake, Tofu, scallion & Wakame Seaweed.
$5.95
Pumpkin Soup
White Bean, Sweet Potato and Kabocha Pumpkin.
$6.95
Wine | Rose | 21+
2017 Domaine De La Patience Nemausa | Rose
Costières de Nîmes, Grenache and Syrah, fresh on the palate, fruity on the nose, crisp.
Bowls
Kale Avocado Shiitake Bowl
Soy Medallions, Steamed Kale & Broccoli, Shiitaki & Adzuki Beans. Over Multi-grains. Topped w/ Avocado Citrus-Miso Dressing.
$14.95
Spicy Soba & Kale Bowl
W/ Silken Tofu, Topped with Kimchee sauce; Cold Soba tossed with Sesame-Peanut Dressing over a bed of rubbed kale salad.
$14.95
House Bi-Bim Bap
Seitan, Avocado, Hijiki & Wakame Seaweed, Adzuki Beans, cold boiled Spinach, Mango Salsa, and Kimchi, Spread Cool over multi-grains. Sesame-Peanut and Kimchee Dressing.
$16.95
Kimchee Pumpkin Gumbo
Spiced Cabbage, White Beans, Sweet Potato & Diced Tomato, in a Kabocha Puree over multi-grains w/ Avocado, Fresh Basil, Mint Leaf & Cilantro Garnish.
$14.95
Steamed Macro Bowl
Silken Tofu, Steamed Kale, Kabocha Pumpkin, Adzuki Beans, Black and Green Seaweeds, Broccoli, Mint Chutney, over Multi-Grains.
$15.95
Tempeh & Seaweed Quinoa Bowl
BBQ Tempeh, Hijiki & Wakame, Adzuki Beans, over Mixed Quinoa and Kale. Satay Mint Chutney. light-spicy
$15.95
Bò Bun Noodle Salad
Satay-Marinated Seitan, Rice Vermicelli over shredded lettuce, Garnished w/ Bean Sprouts, cilantro and crushed peanuts. Sweet, Light-Spicy, Nuoc Cham Sauce.
$15.95
Alcohol | 21+
Eastcider Blood Orange (TX)
$9.00
White Sangria
Infused with lychee, lemon, orange and mint. Served chilled and sparkling.
$12.00
Eastcider Natural (TX)
$9.00
Mains
Black Pepper Seitan
Seitan Medallions Sautéed in black pepper sauce with Shiitake Garnish, over a bed of baby Bok Choy.\n\nServed with miso soup and jasmine white rice.
$17.95
Steamed Prosperity Platter
House Brown-Garlic Sauce, Steamed Firm Tofu, Broccoli, Lotus Root, Carrot, Sugar Snap Peas, Zucchini\n\nServed with miso soup and jasmine white rice.
$15.95
Sauteed Eggplant And String Beans
Garlic Basil Sauce, light-spicy
$15.95
Pineapple Fried Rice
Thai black , brown and cargo red rice blend sautéed with Soy Protein, broccoli, onions, topped with avocado and sunflower seeds.
$14.95
Sauteed Prosperty Platter
House Brown-Garlic Sauce, Sauteed Firm Tofu, Broccoli, Lotus Root, Carrot, Sugar Snap Peas, Zucchini\n\nServed with miso soup and jasmine white rice.
$15.95
Malaysian Curry Comfort Stew
Slow Cooked, Mild, Yellow-Coconut Curry, w/ Kabocha Pumpki, Broccoli and Soy Medallions.\n\nServed with miso soup and jasmine white rice.
$16.95
General T’Soy’s Protein
Breaded, Deep-Fried Paddies in a Fruity, Spicy Sautée, Over Steamed Broccoli.\n\nServed with miso soup and jasmine white rice.
$17.95
Soy Cutlet Platter
Breaded soy In Black-Bean Sauce, Dark & Garlic Rich, w/ Stewed Tomato, onion, Broccoli, Bamboo Shoots.\nServed with miso soup and jasmine white rice.
$17.95
Sweet & Sour Sesame Soy
breaded soy protein, Cauliflower, Broccoli, Pineapple, Bell Peppers.\n\nserved with miso soup and jasmine rice.
$16.95
Jade Walnut Shitake
Breaded, Deep Fried Shiitake in a Tart, Fruity light -spicy Sautée, Roasted Walnut Garnish, over a bed of kale. \n\nServed with miso soup and jasmine white rice.
$16.95
Small Plates
Stuffed Fried Wontons
Soy Cheddar, Spinach, Mango Dip.
$8.95
Spring Rolls
$5.50
Steamed Dumplings
Stuffed with / Minced Veg, Mushrooms, and Soy Protein
$8.95
Crispy Soy Protein
Panko-Breaded & Deep-Fried, Plum Sauce Dip.
$8.95
BBQ Satay Seitan Skewers
Contains onions and Bell peppers
$8.95
Cold Soba In Sesame Peanut Sauce
$8.95
Curry Samosas
Mint Chutney Dip.
$9.50
Crispy Stuffed Tofu Skin
Deep Fried, Vegetables & Tofu, Red Cocktail Dip.
$9.50
Salt & Pepper King-Oyster Mushrooms
Deep Fried, Bell Peppers and Onion. Chili Mango Dip.
$9.95
Silken Coconut Tofu
Batter-Dipped in Waterchestnut Flour, w/ Mango Salsa.
Tangy, fruity and peppery soy, over a bed of steamed kale, with cashew nuts and Mandarin orange garnished .\nCome with jasmine white rice & miso soup.
$16.95
Moo Shu Wraps
Shredded cabbage, carrots, snow peas, Shiitake mushrooms, sesame-sauteed, with plum hoisin dip in wheat flour crepes.
$15.95
Eggplant In Garlic Basil Sauce With String Beans
Come with jasmine white rice & miso soup.
$15.95
Jade Walnut Shitake
Breaded, Deep Fried Shiitake in a Tart, Fruity, light -spicy Sautée, Roasted Walnut Garnish, over steamed Kale\nCome with jasmine white rice & miso soup.
$16.95
Smoked Teriyaki Seitan
Barbecue style wheat gluten, on a bed of sugar snap peas.\nCome with jasmine white rice & miso soup.
$16.95
Sodas,Water& Juice
St. Pellegrino
$5.95
Thai Iced Coffee
$4.95
Poland Spring
$2.95
Sprite
$2.95
Coke
$2.95
Kombucha
$5.95
Mint Lemonade
$4.95
Thai Iced Tea
$4.95
Diet Coke
$2.95
Beverages
San Pellegrino (25 Oz)
$4.50
Mint Lemonade
$4.95
Home-Brewed Ginger Ale
$4.95
Hand-Squeezed Lemonade
$4.95
Thai Iced Coffee
$4.95
Thai Iced Tea
$4.95
Lemon-Ginger Ale
$4.95
Soda
$2.50
Mint Iced Tea
$4.95
Passionfruit Iced Tea
$4.95
Passionfruit-Lemonade
$4.95
Iced Green Tea
$4.95
Virgin Mojito
$4.00
Organic Coffee
French toast.
$3.95
Wine | White | 21+
2017 Les Grandes Vignes | Cotes Du Rhone
Natural, flavors of stone fruit and tropical fruit, dried apricot, white flowers on the finish.
2014 Cave De Saumur Les Epinals | Chenin Blanc
Bone dry and mineral, plenty of fruit long citrus finish.
2014 Domaine De Justices | Bordeaux Blanc
Sauvignon and Semillon grapes, long fruity finish.
Salads
Ginger Carrot Avocado
Rubbed kale and arugula, with Adzuki beans, sunflower seeds, walnuts, cherry tomato, sprouts, ginger-carrot dressing.
Rubbed kale, cucumber, jicama, with herb-garlic cashew cheese, avocado and raw almonds, mint leaf garnish, cherry tomato, lime-peanut dressing.
$14.95
Desserts
Brownie
$6.95
Matcha Coconut Cheesecake
Contains cashew nuts, Gluten-free.
$8.95
Chocolate & Peanut Butter Bundt Cake
$10.95
Big Noodles & Rice Soups
Creamy Miso Ginger Ramen
Baby bok choy, bean sprouts, pickled cucumber, spicy bamboo shoots, and grilled seitan.
$14.95
Pho
Basil-ginger soy cutlets, Shiitake mushrooms, baby bok choy in mushroom broth w/ fresh basil leaf, bean sprouts, cilantro and a lime wedge
$14.95
Red Curry Ramen
Baby bok choy, bean sprouts, pickled cucumber, spicy bamboo shoots, and grilled seitan in creamy curry miso broth.
$14.95
Big Miso Noodle Bowl
Udon, soba, or Mei Fun rice noodles, firm tofu, black seaweed, bean sprouts and spinach in miso broth.
$14.95
Kimchee Pumpkin Gumbo
Spiced cabbage, white beans, sweet potato and diced tomato, in a Kabocha puree over multigrains with avocado, fresh basil, mint leaf and cilantro garnish. Gluten-free
$14.95
Homemade Beverages
Lemonade
$4.95
Kombucha
$6.50
Wild Ginger Ale
$4.95
St. Pellegrino
$5.95
Mint Ice Tea
$4.95
Passionfruit-Lemonade
$4.95
Thai Ice Tea
$4.95
Mango Lassi
$5.95
Thai Ice Coffee
$4.95
Passionfruit Ice Tea
$4.95
Lemon Ginger Ale
$4.95
Small Soups
Miso Soup
Shitake, tofu and Wakame seaweed.
$5.95
Hot & Sour
$6.50
Pumpkin Soup
White bean, sweet potato and Kabocha pumpkin.
$6.95
Mains
Malaysian Curry Comfort Stew
Slow cooked, mild yellow-coconut curry with Kabocha pumpkin, broccoli and soy medallions.\nCome with jasmine white rice & miso soup.
$16.95
General Tsoy's Protein
Breaded, deep fried paddies in a fruity, spicy sautee, over steamed broccoli. \nCome with jasmine white rice & miso soup.
$17.95
Orange Seitan
Breaded seitan paddies in a spicy orange sautee. with steamed broccoli\nCome with jasmine white rice & miso soup.
$17.95
Sweet & Sour Sesame Soy
Breaded and deep fried cauliflower, broccoli, pineapple, bell peppers.\nCome with jasmine white rice & miso soup.
$16.95
Dessert
Strawberry Peach Pie
$7.95
Coconut Matcha Cheesecake
Gluten Free, contains cashew nuts.
$7.95
Chocolate Bundt
With Peanut Butter Mousse Filling
$7.95
Raw Banana Custard Tart
Sugar free and gluten free
$7.95
Alcohol | 21+
Eastcider Blood Orange (TX)
$9.00
White Sangria
Infused with lychee, lemon, orange and mint. Served chilled and sparkling.
$12.00
Eastcider Natural (TX)
$9.00
Finger Foods
Stuffed Fried Wontons
Tapioca Cheddar, spinach, mango dip.
$8.95
House Curry Samosas
5 pieces, with Mint chutney dip.
$9.50
Mixed Tempura
Kabocha pumpkin, broccoli, beets and lotus root with mint-satay dip.
$8.95
Rice Paper Summer Roll A
Firm Tofu, Jicama, Basil Leaf, Green Leaf, Mint Leaf, Vermicelli, Hoisin Dip
$9.50
Crispy Soy With Plum Sauce
Panko-breaded and deep-fried, plum dip.
$8.95
Grilled Miso Eggplant
Topped with onions, mushrooms, bell peppers. gluten-free
$9.95
Rice Paper Summer Rolls B
Mango, Avocado, Green Leaf, Beets, Red Mango Dip, Gluten-free
$9.50
Spring Roll
$5.95
Salt & Pepper King-Oyster Mushrooms
Deep fried with chili mango dip.
$9.95
Dumplings
Stuffed w/ minced veg. mushrooms and soy proteins
$8.50
House Hijiki With Edamame
$7.95
Crispy Stuffed Tofu Skin Wraps
Deep fried, vegetables, mushrooms, and firm tofu, red cocktail dip.
$9.50
Scallion Pancake B
With home-made herb-garlic cashew cheese, avocado, arugula, spicy mayo
$9.50
Mixed Seaweed
Sesame-marinated Hijiki and Wakame.
$8.95
Cold Green Tea Noodles In Sesame Peanut Dressing
$8.95
Silken Coconut Tofu
Batter-dipped in waterchestnut flour with mango salsa, sweet coconut flakes and coconut chutney.
$9.95
Grilled BBQ Satay Seitan Skewers
with onions and bell peppers
$8.95
Scallion Pancakes A
w/Hoisin Sauce & Mango salsa
$9.50
Edamame
$6.95
Cocktails | 21+
Shochu Cocktail
Lemon grass and green tea infused, with pear Eau de vie. soda
$13.00
Rum Mango Cocktail
Denizen white merchants reserve and Hamilton black pot still. Shaken with sweet vermouth and mango puree.
$13.00
Tequila Ginger Cocktail
Azteca, Azul, shaken with fresh lime and ginger and dry orange curacao.
$13.00
Mezcal Cocktail
Union mezcal, Tamworth tamarind cordial, fresh lemon and ginger juice.
$13.00
Jasmin Jin Cocktail
Aloo, Jasmin green tea infused with fresh lemon juice, crème de Violette.
$13.00
Oolong Rye Cocktail
James E. Pepper 1776, fresh lemon juice, oolong tea infused.
$13.00
Blood Orange Vodka Cocktail
Aloo, with pur blood orange cordial, cocchi americano and fresh lime juice.
$13.00
Noodles & Rice
Yaki Stir-Fry With Soba Or Udon
thin buckwheat, thick whole-wheat noodles sautéed with mushrooms, bell peppers, onions in a fruity brown sauce.
$14.95
Kimchi Fried Jasmine White Rice
Browned tofu, broccoli and cabbage kimchi, topped with sunflower seeds, gojiberry, avocado.
$14.95
Singapore Mei Fun Noodles
Anger-hair rice noodles sautéed with soy, shredded shiitake mushrooms and onions in curry flavor\n,
$14.95
Jap Chae
Sweet Potato Glass Noodles, Sautéed with Vegetable Fishcake, Onions, Bell Peppers, Sesame Sautéed, w/ Fresh Basil Leaf
Vietnamese style raw rolls with shredded vegetables, bean curd and basil leaves. With Hoisin sauce.
$8.95
Scallion Pancake (A)
w/ Hoisin Sauce & Mango Salsa \n
$9.50
Big Bowls
Bo Bun Viet Noodle Salad
Satay-marinated satay seitan, lettuce, onions, bell peppers garnished, rice vermicelli over a bed of shredded lettuce, crushed peanuts, fresh mint and leave garnished, with sweet, light-spicy, nuoc cham sauce
$15.95
Kimchee Pumpkin Gumbo
Spiced cabbage, white beans, sweet potato and diced tomato, in a Kabocha puree over multigrains with avocado, fresh basil, mint leaf and cilantro garnish. Gluten-free
$14.95
BBQ Tempeh & Seaweed Quinoa
Satay Tempeh, Mixed black& green seaweeds and kale, Adzukie beans, Kabocha pumpkin slice, mixed quinoa, Satay Mint chutney sauce.
$15.95
Spicy Soba & Kale Bowl
Sesame-Peanut dressing tossed cold soba over a bed of kale salad. topped with silken cold tofu, Kimchee sauce.
$14.95
House Bi-Bimbap
Seitan, avocado, Hijiki and Wakame seaweed, adzuki beans, boiled spinach, mango salsa, and kimchi, spread cool over multigrains. Sesame-Peanut and kimchi dressing.
$16.95
Steamed Macro Bowl
Steamed Kale, Kabocha pumpkin, Adzuki beans, black seaweed, broccoli, cold silken tofu, mint chutney, over multi-grains.
$15.95
Kale Avocado Shiitake
soy medallions, steamed kale and broccoli, shiitaki and Adzuki beans, over multigrains, topped with avocado and Citrus-Miso dressing.
$15.95
Wine | Red | 21+
2015 Terres Blondes | Gamay
Natural, medium bodied, dry, red berries, and minerals on the nose, tangy acidity, crisp, earthy finish. Soft tannins.
2016 Domaine Du Seminaire | Cotes Du Rhone
Natural, Grenache and Syrah grapes, black fruit, bold and complex with lively acidity, tangy finish.
2015 Tour Des Gendres | Bergerac
Natural, pengord, Cabernet, Malbec and merlot blend, rich and dense, blackberry notes.
2016 Borgo Real | Chianti
Bottle. K- Nevushal. Medium bodied, fruity, complex finish, dark berries and coffee.
$48.00
2019 Saint Fleurin | Pinot Noir
Raspberry and plum on the nose, long, elegant, rich finish
Beer | 21+
Belgian Triple
Victory golden monkey (PA)
$8.00
Farmhouse Saison
Sofie/ goose island (IL)
$9.00
Gose
West brook (SC)
$8.00
Hard Ginger
Crabbies (Scotland).
$8.00
Thai White
West brook (SC)
$8.00
Daily Bowls
BBQ Skewer
Crushed peanut, lettuce, Japanese pickles, Kabocha pumpkin, spicy mayo, seaweed flakes, on multigrain with satay sauce.
With sweet potato, avocado, shredded lettuce, cherry tomato, Japanese pickles, seaweed flakes, spicy mayo on soba with sesame peanut dressing
$12.95
Tofu Avocado Pumpkin
Breaded and fried tofu, shredded lettuce, avocado, Japanese pickles, Kabocha pumpkin, seaweed flakes, on multigrains, on brown rice, with lemon ginger tahini. gluten-free
$12.95
Mains: Savory
Black Pepper Seitan
Seitan medallions, shiitake garnish, over baby bok choy.\nCome with jasmine white rice & miso soup.
$17.95
Black Bean & Garlic Soy Cutlet Platter
Lightly breaded soy in black bean sauce, dark and garlic rich, with stewed tomato, broccoli, bamboo shoots.\nCome with jasmine white rice & miso soup.
$17.95
Prosperity Platter
Steamed or sauteed. With broccoli, firm tofu, cauliflower, lotus root, carrots, sugar snap peas, zucchini, house brown garlic sauce.\nWith jasmine rice and miso soup
$15.95
Sides
Side Salad
$6.95
Steamed Kabocha Pumpkin
$6.95
Sweet Potato Fries
$5.50
Steamed Dark Leafy Greens
$7.95
Quinoa With Cilantro & Kale
$7.95
Kimchi
$6.95
Steamed Mixed Vegetables
$7.95
Extra Soy
$3.50
Extra Seitan
$3.50
Multigrain
$3.95
Jasmine White Rice
$2.95
Cashew Cheese Dip
$3.00
Tap Beer | 21+
White Allagash Tap | ME
Half Acre Daisy Cutter Tap | Pale Ale | IL
Peekskill | IPA | NY
Von Trapp Tap | Bavarian Pilsner | VT
Sodas,Water& Juice
St. Pellegrino
$5.95
Thai Iced Coffee
$4.95
Poland Spring
$2.95
Sprite
$2.95
Coke
$2.95
Kombucha
$5.95
Mint Lemonade
$4.95
Thai Iced Tea
$4.95
Diet Coke
$2.95
Beverages
San Pellegrino (25 Oz)
$4.50
Mint Lemonade
$4.95
Home-Brewed Ginger Ale
$4.95
Hand-Squeezed Lemonade
$4.95
Thai Iced Coffee
$4.95
Thai Iced Tea
$4.95
Lemon-Ginger Ale
$4.95
Soda
$2.50
Mint Iced Tea
$4.95
Passionfruit Iced Tea
$4.95
Passionfruit-Lemonade
$4.95
Iced Green Tea
$4.95
Virgin Mojito
$4.00
Organic Coffee
French toast.
$3.95
Wine | White | 21+
2017 Les Grandes Vignes | Cotes Du Rhone
Natural, flavors of stone fruit and tropical fruit, dried apricot, white flowers on the finish.
2014 Cave De Saumur Les Epinals | Chenin Blanc
Bone dry and mineral, plenty of fruit long citrus finish.
2014 Domaine De Justices | Bordeaux Blanc
Sauvignon and Semillon grapes, long fruity finish.
Salads
Ginger Carrot Avocado
Rubbed kale and arugula, with Adzuki beans, sunflower seeds, walnuts, cherry tomato, sprouts, ginger-carrot dressing.
Rubbed kale, cucumber, jicama, with herb-garlic cashew cheese, avocado and raw almonds, mint leaf garnish, cherry tomato, lime-peanut dressing.
$14.95
Lunch Specials
Prosperity Platter
Firmed tofu, brocoli, lotus root, carrot, sugar snap peas, zucchini. Brown garlic sauce. \nServed with a spring roll, jasmine white rice and miso soup.
$12.95
Smoked Teriyaki Seitan
Barbecue style wheat gluten on a bed of sugar-snap peas. \nServed with a spring roll, jasmine white rice and miso soup
$12.95
Malaysian Curry Stew
Soy medallions, Kabocha pumpkin, broccoli, potatoes. Served with a spring roll, jasmine white rice and miso soup.
$12.95
Eggplant In Garlic Basil Sauce
With string beans. Choice of steamed kabocha pumpkin, spring roll, jasmine white rice and choice of miso soup or a salad of dark greens.
$12.95
Sweet Citrus Soy
On steamed kale. spring roll, jasmine white rice and miso soup.
$12.95
Black Pepper Seitan
Over baby bok choy with shitake garnish.\nServed with a spring roll, jasmine white rice and miso soup.
$12.95
Sweet & Sour Sesame Soy
Breaded soy protein with broccoli, cauliflower, onions, bell peppers. \nServed with a spring roll, miso soup and jasmine white rice
$12.95
Pad Thai
Light spicy Sautéed with mushrooms, browned rice, scallion, crushed peanuts and fresh bean sprouts and a lime wedge.\n\nWith a spring roll, kombacha pumpkin & miso soup.\n\n\nserved with a steamed kabocha pumpkin, spring roll and miso soup.
$12.95
General T'soy Soy Protein
Breaded, paddies in a fruity, spicy sautéed over broccoli. With a spring roll, jasmine white rice & miso soup.
shredded brown tofu, mushrooms, bell peppers, onions. steamed kabocha pumpkin, spring roll, miso soup.
$12.95
Big Noodles & Rice Soups
Creamy Miso Ginger Ramen
Baby bok choy, bean sprouts, pickled cucumber, spicy bamboo shoots, and grilled seitan.
$14.95
Pho
Basil-ginger soy cutlets, Shiitake mushrooms, baby bok choy in mushroom broth w/ fresh basil leaf, bean sprouts, cilantro and a lime wedge
$14.95
Red Curry Ramen
Baby bok choy, bean sprouts, pickled cucumber, spicy bamboo shoots, and grilled seitan in creamy curry miso broth.
$14.95
Big Miso Noodle Bowl
Udon, soba, or Mei Fun rice noodles, firm tofu, black seaweed, bean sprouts and spinach in miso broth.
$14.95
Kimchee Pumpkin Gumbo
Spiced cabbage, white beans, sweet potato and diced tomato, in a Kabocha puree over multigrains with avocado, fresh basil, mint leaf and cilantro garnish. Gluten-free
$14.95
Homemade Beverages
Lemonade
$4.95
Kombucha
$6.50
Wild Ginger Ale
$4.95
St. Pellegrino
$5.95
Mint Ice Tea
$4.95
Passionfruit-Lemonade
$4.95
Thai Ice Tea
$4.95
Mango Lassi
$5.95
Thai Ice Coffee
$4.95
Passionfruit Ice Tea
$4.95
Lemon Ginger Ale
$4.95
Small Soups
Miso Soup
Shitake, tofu and Wakame seaweed.
$5.95
Hot & Sour
$6.50
Pumpkin Soup
White bean, sweet potato and Kabocha pumpkin.
$6.95
Dessert
Strawberry Peach Pie
$7.95
Coconut Matcha Cheesecake
Gluten Free, contains cashew nuts.
$7.95
Chocolate Bundt
With Peanut Butter Mousse Filling
$7.95
Raw Banana Custard Tart
Sugar free and gluten free
$7.95
Alcohol | 21+
Eastcider Blood Orange (TX)
$9.00
White Sangria
Infused with lychee, lemon, orange and mint. Served chilled and sparkling.
$12.00
Eastcider Natural (TX)
$9.00
Finger Foods
Stuffed Fried Wontons
Tapioca Cheddar, spinach, mango dip.
$8.95
House Curry Samosas
5 pieces, with Mint chutney dip.
$9.50
Mixed Tempura
Kabocha pumpkin, broccoli, beets and lotus root with mint-satay dip.
$8.95
Rice Paper Summer Roll A
Firm Tofu, Jicama, Basil Leaf, Green Leaf, Mint Leaf, Vermicelli, Hoisin Dip
$9.50
Crispy Soy With Plum Sauce
Panko-breaded and deep-fried, plum dip.
$8.95
Grilled Miso Eggplant
Topped with onions, mushrooms, bell peppers. gluten-free
$9.95
Rice Paper Summer Rolls B
Mango, Avocado, Green Leaf, Beets, Red Mango Dip, Gluten-free
$9.50
Spring Roll
$5.95
Salt & Pepper King-Oyster Mushrooms
Deep fried with chili mango dip.
$9.95
Dumplings
Stuffed w/ minced veg. mushrooms and soy proteins
$8.50
House Hijiki With Edamame
$7.95
Crispy Stuffed Tofu Skin Wraps
Deep fried, vegetables, mushrooms, and firm tofu, red cocktail dip.
$9.50
Scallion Pancake B
With home-made herb-garlic cashew cheese, avocado, arugula, spicy mayo
$9.50
Mixed Seaweed
Sesame-marinated Hijiki and Wakame.
$8.95
Cold Green Tea Noodles In Sesame Peanut Dressing
$8.95
Silken Coconut Tofu
Batter-dipped in waterchestnut flour with mango salsa, sweet coconut flakes and coconut chutney.
$9.95
Grilled BBQ Satay Seitan Skewers
with onions and bell peppers
$8.95
Scallion Pancakes A
w/Hoisin Sauce & Mango salsa
$9.50
Edamame
$6.95
Cocktails | 21+
Shochu Cocktail
Lemon grass and green tea infused, with pear Eau de vie. soda
$13.00
Rum Mango Cocktail
Denizen white merchants reserve and Hamilton black pot still. Shaken with sweet vermouth and mango puree.
$13.00
Tequila Ginger Cocktail
Azteca, Azul, shaken with fresh lime and ginger and dry orange curacao.
$13.00
Mezcal Cocktail
Union mezcal, Tamworth tamarind cordial, fresh lemon and ginger juice.
$13.00
Jasmin Jin Cocktail
Aloo, Jasmin green tea infused with fresh lemon juice, crème de Violette.
$13.00
Oolong Rye Cocktail
James E. Pepper 1776, fresh lemon juice, oolong tea infused.
$13.00
Blood Orange Vodka Cocktail
Aloo, with pur blood orange cordial, cocchi americano and fresh lime juice.
$13.00
Noodles & Rice
Yaki Stir-Fry With Soba Or Udon
thin buckwheat, thick whole-wheat noodles sautéed with mushrooms, bell peppers, onions in a fruity brown sauce.
$14.95
Kimchi Fried Jasmine White Rice
Browned tofu, broccoli and cabbage kimchi, topped with sunflower seeds, gojiberry, avocado.
$14.95
Singapore Mei Fun Noodles
Anger-hair rice noodles sautéed with soy, shredded shiitake mushrooms and onions in curry flavor\n,
$14.95
Jap Chae
Sweet Potato Glass Noodles, Sautéed with Vegetable Fishcake, Onions, Bell Peppers, Sesame Sautéed, w/ Fresh Basil Leaf
Vietnamese style raw rolls with shredded vegetables, bean curd and basil leaves. With Hoisin sauce.
$8.95
Scallion Pancake (A)
w/ Hoisin Sauce & Mango Salsa \n
$9.50
Big Bowls
Bo Bun Viet Noodle Salad
Satay-marinated satay seitan, lettuce, onions, bell peppers garnished, rice vermicelli over a bed of shredded lettuce, crushed peanuts, fresh mint and leave garnished, with sweet, light-spicy, nuoc cham sauce
$15.95
Kimchee Pumpkin Gumbo
Spiced cabbage, white beans, sweet potato and diced tomato, in a Kabocha puree over multigrains with avocado, fresh basil, mint leaf and cilantro garnish. Gluten-free
$14.95
BBQ Tempeh & Seaweed Quinoa
Satay Tempeh, Mixed black& green seaweeds and kale, Adzukie beans, Kabocha pumpkin slice, mixed quinoa, Satay Mint chutney sauce.
$15.95
Spicy Soba & Kale Bowl
Sesame-Peanut dressing tossed cold soba over a bed of kale salad. topped with silken cold tofu, Kimchee sauce.
$14.95
House Bi-Bimbap
Seitan, avocado, Hijiki and Wakame seaweed, adzuki beans, boiled spinach, mango salsa, and kimchi, spread cool over multigrains. Sesame-Peanut and kimchi dressing.
$16.95
Steamed Macro Bowl
Steamed Kale, Kabocha pumpkin, Adzuki beans, black seaweed, broccoli, cold silken tofu, mint chutney, over multi-grains.
$15.95
Kale Avocado Shiitake
soy medallions, steamed kale and broccoli, shiitaki and Adzuki beans, over multigrains, topped with avocado and Citrus-Miso dressing.
$15.95
Wine | Red | 21+
2015 Terres Blondes | Gamay
Natural, medium bodied, dry, red berries, and minerals on the nose, tangy acidity, crisp, earthy finish. Soft tannins.
2016 Domaine Du Seminaire | Cotes Du Rhone
Natural, Grenache and Syrah grapes, black fruit, bold and complex with lively acidity, tangy finish.
2015 Tour Des Gendres | Bergerac
Natural, pengord, Cabernet, Malbec and merlot blend, rich and dense, blackberry notes.
2016 Borgo Real | Chianti
Bottle. K- Nevushal. Medium bodied, fruity, complex finish, dark berries and coffee.
$48.00
2019 Saint Fleurin | Pinot Noir
Raspberry and plum on the nose, long, elegant, rich finish
Beer | 21+
Belgian Triple
Victory golden monkey (PA)
$8.00
Farmhouse Saison
Sofie/ goose island (IL)
$9.00
Gose
West brook (SC)
$8.00
Hard Ginger
Crabbies (Scotland).
$8.00
Thai White
West brook (SC)
$8.00
Daily Bowls
BBQ Skewer
Crushed peanut, lettuce, Japanese pickles, Kabocha pumpkin, spicy mayo, seaweed flakes, on multigrain with satay sauce.
With sweet potato, avocado, shredded lettuce, cherry tomato, Japanese pickles, seaweed flakes, spicy mayo on soba with sesame peanut dressing
$12.95
Tofu Avocado Pumpkin
Breaded and fried tofu, shredded lettuce, avocado, Japanese pickles, Kabocha pumpkin, seaweed flakes, on multigrains, on brown rice, with lemon ginger tahini. gluten-free