Low Bar Menu

overproof rye, spanish brandy, gran classico, guanabana liqueur, anise liqueur, citrus crushable, tart, savory, bright || large cube

ford’s gin, mommenpop blood orange aperitif, spiced beet shrub, citrus, pickled beet rich, bright, tart, cleansing || on the rocks

mexican dark rum, reposado tequila, amaro montenegro, apricot chamoy, citrus, mint deep, spiced, complex, refreshing || highball

insta coffee reposado, cafe de olla syrup, oat milk, chocolate chip tincture spiced, caffeinated, espresso martini-esque || coupe

clyde may’s bourbon, averna, meyer lemon aperitif, gentian amaro, rose, hibiscus, juniper, ruda tincture slightly bitter, floral, strong, warming || nick & nora

bourbon, suze, italian herbal liqueur, lemon, turmeric syrup, lemon + pepper rim bright, crushable, spiced, self care || nick & nora

low bar “aquavit,” gentian liqueur, seltzer sisters soda water, dill botanical, savory, off-dry || collins

mestiza negra mezcal, tres paraguas repo, spiced grapefruit cordial, lime smoky, savory, refreshing, tart || on the rocks

humboldt hemp vodka, blanco, piña syrup, citrus, spicy smoky tincture herbs, heat, bright, spice, tajin rim || coupe

queso fresco dressing, celery escabeche, salsa macha tempura crisps vg, v*, gf

morita chili oil, garlic tofu aioli, cilantro v, gf

pepita salsa macha, refried white beans,lime jelly, fresh dill gf

house made corn tortilla, crispy queso, blistered romano beans, morita escabeche, fried shallots, mint vg, v*, gf

spiced rice flour, chile de arbol salt, poblano ranch gf Make it Wet and Spicy (+$2)

filipino style braised brisket adobo, queso, chili-garlic vinegar, cucumber curtido, salsa roja gf

refried black beans, queso, fresno peppers, scallions, cucumber curtido, salsa roja gf

two 4oz smash burger, house made pepper jack cheese, escabeche aioli, caramelized onions and peppers, ketchup, mustard, potato bun

crispy monterey jack cheese, escabeche aioli, refried beans, shredded lettuce, habanero vinegar onions, bolillo bread vg, v* Choice of CRISPY TOFU, BEEF BRISKET ADOBO (+$1), PORK BELLY (+$1) Make it Wet + Spicy (+$2)

toffee sauce, seasonal fruit, whipped cream

chili spiced tortilla chips, refried black beans, nacho cheese vg, v*, gf

cinnamon butter, ancho chili maple syrup, abuela chocolate sauce vg

two fried sunny side up eggs, refried black beans, pickled onions, salsa roja, queso fresco, cilantro vg, gf Add CHOICE OF MEAT (+$3)

two fried eggs, garlic rice, garlic-chili vinegar vg, v*, gf Select CRISPY TOFU or MEAT (+$1)

xulo flour tortillas, queso fried eggs, pickled onions, cilantro, morita escabeche vg Add CHOICE OF MEAT (+$3)

flour tortilla, scrambled eggs, french fries, refried beans, crema, cilantro, salsa roja Add CRISPY TOFU (+$2), CHOICE OF MEAT (+$3)

two fried eggs, crispy russet potatoes, caramelized poblanos and onions, morita escabeche, cilantro vg, v*, gf Add CRISPY TOFU (+$2) or CHOICE OF MEAT (+$3)

two 4oz smash burger, fried egg , pepper jack cheese, escabeche aioli, caramelized onions and peppers, ketchup, mustard, potato bun Add BACON (+$3)

longanisa Breakfast sandwich // filipino style cured pork sausage, sunny side up egg, american cheese, pickled onions, escabeche aioli, potato bun -add extra patty $3

fresh strawberry puree, burnt condensed milk, cocoa nibs vg, v*, gf

toffee sauce, seasonal fruit, whipped cream

with oj, grapefruit, pineapple, or a 50/50 mix of any juice

3 mimosas with your choice juice; oj, grapefruit, pineapple, or a 50/50 mix of juices

your choice mezcal, tequila or vodka and our low bar spiced vegan bloody mix

your choice mezcal, tequila or vodka and our low bar spiced vegan bloody mix

pineapple rum, mommenpop ruby grapefruit, pomelo rosemary cordial, pineapple, citrus, bubbles spritzy, refreshing, bright, tropical || nick & nora