LouVino Douglass Hills Restaurant & Wine Bar Menu

Vegetarian. maple mustard, parmesan. add scallops for our classic dish.

Flaky biscuits served with slices of ham, a side of honey, and peach preserves.

Vegetarian. gluten free. mixed greens, cucumbers, red onions, heirloom tomatoes, kalamata olives, smoked feta.

Spicy chicken sandwich with choice of side: plain or duck fat fries, truffle parmesan fries, loaded tots, Brussels sprouts, salad, hashbrown casserole (plain or loaded).

Fried green tomato, bacon, cheddar, over easy egg, maple mustard.

Chicken tacos served with a choice of sides including plain or duck fat fries, truffle parmesan fries, tots, Brussels sprouts, salad, or hashbrown casserole, loaded option available.

Tenderloin, caramelized onion and goat cheese spread, balsamic dressed greens, brioche bun

Crispy hash browns, two sunny-side-up eggs garnished with herbs, savory sausage patties, crispy bacon strips, and fluffy buttermilk biscuits with a side of butter.

Fluffy pancakes filled with scrambled eggs, shredded cheese, chopped chives, and a side of savory salsa.

Poached eggs on English muffins, topped with hollandaise sauce and garnished with herbs.

Crispy fried chicken paired with fluffy waffles, topped with a dollop of seasoned butter and a sprinkle of herbs, served with a side of syrup.

Crispy shrimp, wiesenberger cheese grits, benton's country ham, spicy maple syrup, sunny side egg.

Creamy avocado spread on toasted bread, topped with a delightful medley of seasonings and garnishes.

Salmon protein bowl with customizable meat temperature: rare to well done.

Bacon-wrapped dates stuffed with cheese, served on a bed of fresh greens.

Crispy green tomato slices coated in seasoned breadcrumbs, topped with a tangy mustard sauce and garnished with fresh herbs.

Crispy fries cooked in duck fat, offering a rich and unique flavor.

Crispy fries topped with grated Parmesan cheese, truffle oil, and a sprinkle of fresh parsley.

Chicken, mixed greens, and choice of side: soups, frites, fruit, mash, tots, Brussels, salad, or truffle parm frites. Ideal for lunch.

Fried green tomato, bacon, cheddar, over easy egg, maple mustard.

Fish tacos paired with choice of soup, fruit, frites, mash, tots, Brussels, house salad, or truffle parm frites.

Spicy chicken on a toasted bun. Options for lunch include soup, fruit, fries, mashed potatoes, tots, Brussels sprouts, salad, or truffle Parmesan fries.

Smash burger served with choice of soup (cup or bowl), fruit, frites, mashed potatoes, tots, Brussels sprouts, house salad, or truffle Parmesan frites.

Veggie sandwich with choice of side: soup, fruit, frites, mash, tots, brussels, house salad, or truffle parm frites.

Hot ham & Swiss on a toasted bun. Served with choice of soup, fruit, frites, mash, tots, Brussels, house salad, or truffle parm frites.

Reuben sandwich served with an option of soup (cup or bowl), fruit, frites, mashed potatoes, tots, Brussels sprouts, house salad, or truffle parmesan frites.

Italian Beef: Served with choice of side - soup, fruit, fries, mashed potatoes, tots, Brussels sprouts, house salad, or truffle parmesan fries.

roasted sweet potato , ancient grains, sage pesto, brie , apple cider reduction

Crisp romaine, buttermilk caesar, caper anchovy crumble, parmesan crisp.

Vegetarian. gluten free. mixed greens, cucumbers, red onions, heirloom tomatoes, kalamata olives, smoked feta.

Fresh Seasonal Fruit Selection

Mixed greens, cheese, tomato, pickled shallots, crouton, veggies, hard-boiled egg.

Crispy French fries topped with grated Parmesan cheese, truffle oil, and fresh parsley.

Bacon-wrapped dates stuffed with a savory filling, served atop a bed of fresh greens.

Crispy fried chicken strips with melted cheese and fresh herbs, nestled in soft tortillas with a savory gravy.

Steakhouse patty, port cheese, pepper and onion mix, bacon, pop's habagardill pickles. 2 per order.

Crispy fried greens topped with a tangy mustard sauce and garnished with fresh herbs and grated cheese.

3 meats, 3 cheese, pickled veg, jam and accouterments (board not included)

Roasted sweet potato , ancient grains, sage pesto, brie , apple cider reduction

Crisp romaine, buttermilk caesar, caper anchovy crumble, parmesan crisp.

Vegetarian. gluten free. mixed greens, cucumbers, red onions, heirloom tomatoes, kalamata olives, smoked feta.

Spicy chicken on a bun, with options for side: plain or duck fat frites, truffle Parmesan frites, loaded tots, Brussels sprouts, or house salad.

Smash burger served with choice of side: plain, duck fat, or truff parm frites; loaded tots; Brussels; house salad.

Crispy shrimp, wiesenberger cheese grits, benton's country ham, spicy maple syrup, sunny side egg.

butternut squash and roasted corn risotto , four seared u-10 scallops, fried sage

butternut squash puree, farro and quinoa pilaf, sauteed green beans , candied pecan crumble

boneless ribeye filet, green onion chimichurri, parmesan crusted hasselback potato, sauteed asparagus, cherry tomato

Crispy fried chicken paired with fluffy waffles, topped with a dollop of seasoned butter and a side of maple syrup.

Creamy pasta with black pepper, Parmesan cheese, asparagus, peas, and spinach.

baked airline chicken , sherry mushroom cream sauce, garlic mashed potatoes, sauteed green beans

warm apple chutney, mashed sweet potatoes, braised red cabbage

Vegetarian. parmesan risotto, chef's selection of locally-sourced vegetables.

Creamy cheesecake topped with caramel drizzle and a generous dollop of spiced apple compote.

Soft flour tortilla filled with melted cheese, served with creamy mashed potatoes.