Lou’s Eastside Menu

Pulled roti chicken, bacon, romaine, avocado, tomato, blue cheese, chopped egg, red onion & creamy lemon dressing Creamy lemon dressing: Yogurt, buttermilk, white balsamic, basil, garlic, onion powder, avocado, parmesan, lemon, honey, salt, pepper. DAIRY - Blue cheese (pasteurized) DAIRY - Creamy lemon VEGAN - Creamy lemon (contains buttermilk, yogurt and honey) AVOCADO - Avocado AVOCADO - Creamy lemon dressing NIGHTSHADE - Tomato

5 chicken tenders marinated in spicy buttermilk, breaded, fried and served with hand cut fries. Spicy buttermilk: Buttermilk, Cholula, salt. Chicken fry flour: AP flour, garlic powder, onion powder, smoked paprika, cayenne, salt, pepper, baking powder. GLUTEN - Chicken fry flour GLUTEN - Fried in soybean oil DAIRY - Buttermilk dredge

Extra crispy fries served with ketchup

Kale, cabbage, almonds, roasted cauliflower, crispy rice & seeds, tahini dressing, parmesan. Tahini dressing: Tahini, dijon, lemon, honey, canola oil, olive oil, garlic confit, red wine vin, cayenne, lime zest, salt, pepper. Crispy seed mix: Flax seed, pumpkin seed, sesame seed, dehydrated onion, poppy seed, fennel seed, caraway seed, cumin, maldon salt, wild black rice, oil. DAIRY - Parmesan (unpasteurized) TREE NUTS - Almond SEEDS - Seed mix (flax, poppy, pumpkin, sesame, fennel, caraway) SEEDS - Tahini dressing (Tahini made with ground and hulled sesame seeds) VEGAN - Tahini dressing (contains honey)

Crispy fries tossed in parmesan garlic and fried rosemary. GLUTEN - Fried in soybean oil DAIRY - Parmesan (unpasteurized)

Brown rice, sticky brussels sprouts, kale, cauliflower, radish, arugula, pickled onion, avocado, sesame & white soy vinaigrette

Moores onions breaded and fried until golden brown. DAIRY - Buttermilk dredge GLUTEN - Breading GLUTEN - Fried in soybean oil

Whole chicken dry-brined. Cooked for approx. 1hr in custom made Old Hickory Rotisserie oven. Dry brine: Salt, garlic powder, oregano, onion powder, thyme, paprika, cayenne, black pepper, callo de pollo.

romaine lettuce, cucumber, cherry tomato, feta, red onion, kalamata olives, pepperoncini, radish, red wine vinaigrette. Red wine vinaigrette: Red wine vinegar, dijon, honey, shallot, dried oregano, olive oil, canola oil, lemon juice, salt, pepper. DAIRY - Feta (pasteurized) VEGAN - Red wine vin. (contains honey) NIGHTSHADE - Tomato

Battered and fried pickle chips Allergies: Gluten Soy

House made guacamole w/cucumbers, radish, and house made tortilla chips Vegan

8 oz

16 oz.

Kale, cabbage, almonds, roasted cauliflower, crispy rice & seeds, tahini dressing, parmesan. Tahini dressing: Tahini, dijon, lemon, honey, canola oil, olive oil, garlic confit, red wine vin, cayenne, lime zest, salt, pepper. Crispy seed mix: Flax seed, pumpkin seed, sesame seed, dehydrated onion, poppy seed, fennel seed, caraway seed, cumin, maldon salt, wild black rice, oil. DAIRY - Parmesan (unpasteurized) TREE NUTS - Almond SEEDS - Seed mix (flax, poppy, pumpkin, sesame, fennel, caraway) SEEDS - Tahini dressing (Tahini made with ground and hulled sesame seeds) VEGAN - Tahini dressing (contains honey)

Pulled roti chicken, bacon, romaine, avocado, tomato, blue cheese, chopped egg, red onion & creamy lemon dressing Creamy lemon dressing: Yogurt, buttermilk, white balsamic, basil, garlic, onion powder, avocado, parmesan, lemon, honey, salt, pepper. DAIRY - Blue cheese (pasteurized) DAIRY - Creamy lemon VEGAN - Creamy lemon (contains buttermilk, yogurt and honey) AVOCADO - Avocado AVOCADO - Creamy lemon dressing NIGHTSHADE - Tomato

Brown rice, sticky brussels sprouts, kale, cauliflower, radish, arugula, pickled onion, avocado, sesame & white soy vinaigrette

Half or whole bone-in fried chicken. Marinated in pickle brine, buttermilk served with escabeche. Dairy: Buttermilk Gluten: Flour in the breading

Twice cooked, jumbo wings, seasoned with Lou's signature spice blend and tossed in your choice of sauce Lou's spice mix: Salt, garlic powder, oregano, onion powder, thyme, paprika, cayenne, black pepper. GLUTEN - Fried in soybean oil

Twice cooked, jumbo wings, seasoned with Lou's signature spice blend and tossed in your choice of sauce Lou's spice mix: Salt, garlic powder, oregano, onion powder, thyme, paprika, cayenne, black pepper. GLUTEN - Fried in soybean oil

5 chicken tenders marinated in spicy buttermilk, breaded, fried and served with hand cut fries. Spicy buttermilk: Buttermilk, Cholula, salt. Chicken fry flour: AP flour, garlic powder, onion powder, smoked paprika, cayenne, salt, pepper, baking powder. GLUTEN - Chicken fry flour GLUTEN - Fried in soybean oil DAIRY - Buttermilk dredge

Rotisserie chicken, rotisserie jus, parmesan, arugula, fennel, lemon vinaigrette, lemon mayo, ciabatta. Lemon mayo: Mayo, lemon, salt, pepper. Lemon vinaigrette: Shallots, dijon, lemon, honey, canola oil, olive oil, salt, pepper. DAIRY - Parmesan (Unpasteurized) GLUTEN - Bread VEGAN - Lemon vin. (contains honey)

3 chicken tenders, provolone cheese, pickled red onion, lettuce, tomato, smoked paprika aioli, hot sauce (Cholula), bun. Smoked paprika aioli: Mayo, smoked paprika, Cholula, garlic, s&p. DAIRY - Chicken tenders DAIRY - Mozzarella (pasteurized) DAIRY - Bun (butter) NIGHTSHADE - Tomato GLUTEN - Bun GLUTEN - Chicken tenders (flour dredge/soybean oil)

Your choice of a whole dry-brined Lou's spiced rotisserie chicken, or pickle and buttermilk brined bone-in fried chicken Comes with choice of: sauce, side and a salad.

1/2 lb house ground beef chuck, roasted poblano, onion & jalapeño, mayo, green sauce, swiss cheese, iceburg lettuce, and pickles, on a Swedish Hill bun bun. Lou's Green Sauce: Jalapeno, garlic, cilantro, mayo, aji amarillo(yellow pepper paste), canola oil, white vinegar, lime juice, parmesan, salt, pepper. GLUTEN - Bun DAIRY - Swiss (pasteurized) DAIRY - Bun DAIRY - Green sauce (contains parmesan)

1/2 lb house ground beef patty, iceberg lettuce, tomato, pickled jalapeño, avocado, american cheese, smoked paprika aioli served on a Swedish Hill bun DAIRY: Bun, American Cheese

house-ground, 1/2 lb beef chuck patty on a Swedish Hill bun with provolone cheese, mushrooms, caramelized onion & black pepper garlic aioli DAIRY: Bun, Provolone Cheese

Spiced falafel patty, tomato, arugula, dill yogurt, pickled red onion, pickles, bun. Falafel patty: Chickpeas, white onion, garlic, parsley, cumin, coriander, cayenne, baking powder, salt. Dill yogurt: Yogurt, pickles, garlic, lemon juice, lemon zest, fresh dill, olive oil, salt, pepper. DAIRY - Dill yogurt DAIRY - Bun GLUTEN - Bun GLUTEN - Falafel patty (fried in soybean oil) NIGHTSHADE - Tomato VEGAN - Yogurt VEGAN - Bun

Plain & Dry. 1/2 lb patty

Crispy fries tossed in parmesan garlic and fried rosemary. GLUTEN - Fried in soybean oil DAIRY - Parmesan (unpasteurized)

Moores onions breaded and fried until golden brown. DAIRY - Buttermilk dredge GLUTEN - Breading GLUTEN - Fried in soybean oil

Cabbage and Kale greens mix with lemon aioli and balck pepper

Yukon 'c' potatoes cooked in rotisserie fat, garlic confit, fried rosemary and salt. Served with mustard jus. Mustard Jus: Rotisserie fat drippings, whole grain mustard, dijon, chicken stock. VEG/VEGAN - Roti fat VEG/VEGAN - Chicken stock

Brussel sprouts cut in half and fried until hot and crispy, tossed in Spicy Chili Honey. Spicy Honey: Arbol chilies, garlic, shallot, honey, white distilled vinegar, salt. VEGAN - Honey GLUTEN - Fried in soybean oil

Jalapeno, garlic, cilantro, mayo, aji amarillo, canola oil, white vinegar, lime juice, parmesan, salt, pepper. VEGAN - Mayo (contains eggs) VEGAN - Parmesan DAIRY - Parmesan

Shallot, parsley, capers, garlic, Calabrian chilies, jalapeno, chili flake, white vinegar, smoked paprika oil, vegetable oil, salt, pepper.

Franks red hot sauce, butter. DAIRY - Butter VEGAN - Butter

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A sweet, spiced favorite that’s stood the test of time.

Housemade raspberry syrup, fresh lemon and topped with bubbly water.

Black Iced Tea with a splash of Housemade Raspberry lemon syrup.

Lou's Horchata with a shot of espresso.

House made Mexican Mocha with a shot of espresso and choice of steamed milk.

tequila blanco, jalapeno, cucumber, lime, sparkling water & tajin

vodka, fresh raspberries, lemon, soda

gin, fresh raspberries, lemon, soda

ketel one, kahlua, creme de cacao, intelligentsia espresso

ketel one, kahlua, creme de cacao, intelligentsia espresso, frozen custard, blended

mezcal espadin, amaro montenegro, pineapple, cilantro

tequila blanco, fresh grapefruit, grapefruit soda, salt foam

cappelletti, fresh orange and grapefruit, sparkling wine

PIlsner

Vienna Lager

Serves up to 10. Twice cooked, jumbo wings, seasoned with Lou's signature spice blend and tossed in your choice of sauce Lou's spice mix: Salt, garlic powder, oregano, onion powder, thyme, paprika, cayenne, black pepper. GLUTEN - Fried in soybean oil

Serves up to 10. Kale, cabbage, almonds, roasted cauliflower, crispy rice & seeds, tahini dressing, parmesan. Tahini dressing: Tahini, dijon, lemon, honey, canola oil, olive oil, garlic confit, red wine vin, cayenne, lime zest, salt, pepper. Crispy seed mix: Flax seed, pumpkin seed, sesame seed, dehydrated onion, poppy seed, fennel seed, caraway seed, cumin, maldon salt, wild black rice, oil. DAIRY - Parmesan (unpasteurized) TREE NUTS - Almond SEEDS - Seed mix (flax, poppy, pumpkin, sesame, fennel, caraway) SEEDS - Tahini dressing (Tahini made with ground and hulled sesame seeds) VEGAN - Tahini dressing (contains honey)

Serves up to 10. romaine lettuce, cucumber, cherry tomato, feta, red onion, kalamata olives, pepperoncini, radish, red wine vinaigrette. Red wine vinaigrette: Red wine vinegar, dijon, honey, shallot, dried oregano, olive oil, canola oil, lemon juice, salt, pepper. DAIRY - Feta (pasteurized) VEGAN - Red wine vin. (contains honey) NIGHTSHADE - Tomato

Serves up to 10. Whole chickens dry-brined. Cooked for approx. 1hr in custom made Old Hickory Rotisserie oven. Dry brine: Salt, garlic powder, oregano, onion powder, thyme, paprika, cayenne, black pepper, callo de pollo.

Serves up to 10. Cabbage and Kale greens mix with lemon aioli and black pepper

Serves up to 10. Extra crispy fries served with ketchup

Serves up to 10. Crispy fries tossed in parmesan garlic and fried rosemary. GLUTEN - Fried in soybean oil DAIRY - Parmesan (unpasteurized)