Louisiana Fried Chicken & Seafood Menu

5 legs, 5 thighs with 2 large sides and 6 rolls

Served with fries and roll.

Served with fries and roll.

Shrimps and chicken tender.

7 pieces of chicken nuggets, a portion of fried, and a kool-aid pouch drink.

3 legs, 3 thighs, 3 wings, 3 breasts. Come with 2 large sides and 6 rolls.

2 legs, 2 thighs, 2 wings, 2 breasts. Come with 2 large sides and 6 rolls.

4 legs, 4 thighs, 4 wings, 4 breasts. Come with 2 large sides and 6 rolls.

Come with 2 large sides and 6 rolls.

Come with 2 large sides and 6 rolls.

Mix 4 each.

Mix 3 each.

Come with 2 large sides and 6 rolls.

Mix 2 each.

Come with 2 large sides and 6 rolls.

Mix 1 each. Most loved.

5 legs, 5 thighs, 5 wings, 5 breasts. Come with 2 large sides and 6 rolls.

Mix 5 each.

Served with side and roll.

Served with side and roll.

Leg, thigh, wing. Served with side and roll.

Comes with a drink.

Comes with a drink.\n

2 pieces. Comes with a drink.

3 pieces. Comes with a drink.

4 pieces. Comes with a drink.

Most popular. Served with side and roll.

Served with side and roll.

Most popular. Served with side and roll.

Cooked wing of a chicken coated in sauce or seasoning.

Breaded or battered crispy chicken

Fried cornmeal dough ball.

Potatoes that have been mashed and mixed with milk, butter, and seasoning.

Creole rice dish with diced meat and spices.

Cooked in oil.

Creole rice dish.

Cabbage salad.

Cold dish made from seasoned potatoes.