Louie's Wine Dive Menu

4040 University Ave suite a, Des Moines, IA 50311

STARTERS GREENS PASTA ENTREÉS A LA CARTE DESSERTS BRUNCH | STARTERS BRUNCH | A LA CARTE GREENS STARTERS GREENS A LA CARTE DESSERTS ENTREÉS

STARTERS
- CHEESE & SALUMI
  lavash crackers, pickled red onion, bacon jam, candied pecans, dijon mustard Delice Triple Cream, Grana Padano, Prairie Breeze Cheddar, Prosciutto, Hot Soppressata
  $27.99
- GUACAMOLE
  avocado, cilantro, lime, fresh vegetables, corn tortilla chips. Vegetarian and gluten free
  $15.99
- SQUEAKY CHEESE
  rice flour batter, Ellsworth cheese curds, serrano dill aioli, marinara. Vegetarian and gluten free
  $12.99
- SPINACH ARTICHOKE DIP
  roasted garlic, cream cheese, Swiss cheese, parmesan cheese, tortilla chips
  $15.99
- POKE NACHOS
  ahi tuna, crispy wontons, sake soy glaze, serrano chili, scallions, cilantro, avocado, yum yum sauce, sesame seeds
  $19.99
- SHRIMP TACOS
  chipotle aioli, avocado, pickled onions, cilantro, corn tortillas
  $17.99
- LAMB SLIDERS
  potato roll, spiced lamb, harissa spiced yogurt, feta cheese, shaved cucumber salad
  $17.99
GREENS
- EMILY’S APPLE HARVEST SALAD
  field greens, grilled chicken breast, gala apple, sun-dried cranberries, bacon, goat cheese, candied pecans, balsamic vinaigrette. Gluten free
  $17.99
- WEDGE SALAD
  iceberg lettuce, cherry tomatoes, dill springs, applewood smoked bacon, Maytag blue cheese dressing, everything bagel crunch. Gluten free
  $17.99
- CAESAR SALAD
  romaine, anchovy vinaigrette, grana padano, garlic breadcrumbs. Gluten free option
  $17.99
- BUTTERNUT SQUASH SALAD
  baby lettuce, roasted butternut squash, harissa, toasted pumpkin seeds, pickled red onion, pomegranate seeds, feta cheese. Gluten free
  $18.99
PASTA
- 4 PORK GNOCCHI
  housemade gnocchi, prosciutto, Italian sausage, bacon, pork shoulder, red wine cream sauce
  $26.99
- SPICY SHRIMP DIABLO
  rigatoni pasta, shrimp, creamy chili pepper arrabbiata, green onions, Greek yogurt
  $27.99
- CREAMY SPINACH & GARLIC TORTELLONI
  caramelized onions, roasted butternut squash, brown butter, sage, toasted pumpkin seeds, goat cheese
  $33.99
- SPICY PEANUT CHICKEN NOODLES
  braised chicken, spicy peanut sauce, rice noodles, marinated shiitake mushrooms, purple cabbage, roasted peanuts, sesame seeds, cilantro. Gluten free
  $28.99
ENTREÉS
- CHICKEN PICCATA
  lightly breaded chicken cutlets, whipped yukon gold potatoes, crispy brussels sprouts, calabrian chili, lemon caper pan sauce. Gluten free
  $27.99
- CHAMPAGNE FISH & CHIPS
  champagne & rice flour battered Alaskan cod, Louie’s tartar sauce, sea salt fries. Gluten free
  $23.99
- LOUIE’S “HOT CHICKEN”
  seasoned fried chicken breast, dill pickle aioli, pickles, greens, potato bun, sea salt fries
  $18.99
- FILET DEBURGO
  whipped yukon gold potatoes, broccolini, deburgo sauce
  $39.99
- WAGYU BURGER
  100% American Wagyu, sauce gribiche, gruyere cheese, tobacco onions, potato bun, truffle fries
  $26.99
- THAI SALMON
  lemongrass & coconut cream, roasted fingerling potatoes, marinated shiitake mushrooms, roasted red bell pepper, bang bang slaw. Gluten free
  $31.99
- BRAISED PORK ROAST
  slow roasted pork shoulder, butternut squash puree, roasted turnips, braised cabbage, red wine mustard glaze. Gluten free
  $31.99
A LA CARTE
- BROCCOLINI
  Gluten free
  $8.99
- PARMESAN TRUFFLE FRIES
  Gluten free
  $8.99
- SIDE SALAD
  ½ wedge or mixed green. Gluten free
  $8.99
- WHIPPED YUKON GOLD POTATOES
  Gluten free
  $8.99
DESSERTS
- BEIGNETS
  powdered sugar, rum butter
  $11.99
- TRIPLE LAYER CARROT CAKE
  salted caramel, sun-dried cranberries 12
  $13.99
- CHOCOLATE GANACHE CAKE
  chocolate pudding, vanilla ice cream, caramel rice crisps, butter toffee peanuts. Gluten free
  $13.99
BRUNCH | STARTERS
- AVOCADO TOAST
  brioche, smashed avocado, sliced tomato, over easy egg, crispy prosciutto
  $10.99
- BEIGNETS
  Powdered sugar, rum butter.
  $11.99
- SQUEAKY CHEESE
  rice flour batter, Ellsworth cheese curds, serrano dill aioli, marinara. Gluten free
  $12.99
- CRISP PECAN BRUSSELS SPROUTS
  candied pecans, sweet serrano sauce, shaved green onion, sprinkled parmesan. gluten free, vegetarian
  $11.99
BRUNCH | A LA CARTE
- BACON
  $5.99
- BISCUIT
  $5.99
- BREAKFAST POTATOES
  $5.99
- ENGLISH MUFFIN
  $5.99
- FRESH FRUIT
  $5.99
- GUACAMOLE
  $5.99
GREENS
- EMILY’S APPLE HARVEST SALAD
  field greens, grilled chicken breast, gala apple, sun-dried cranberries, bacon, goat cheese, candied pecans, balsamic vinaigrette. Gluten free
  $17.99
- BUTTERNUT SQUASH SALAD
  baby lettuce, roasted butternut squash, harissa, toasted pumpkin seeds, pickled red onion, pomegranate seeds, feta cheese. Gluten free
  $18.99
STARTERS
- CHEESE & SALUMI
  lavash crackers, pickled red onion, bacon jam, candied pecans, dijon mustard Delice Triple Cream, Grana Padano, Prairie Breeze Cheddar, Prosciutto, Hot Soppressata
  $27.99
- GUACAMOLE
  avocado, cilantro, lime, fresh vegetables, corn tortilla chips. Vegetarian and gluten free
  $15.99
- POKE NACHOS
  ahi tuna, crispy wontons, sake soy glaze, serrano chili, scallions, cilantro, avocado, yum yum sauce, sesame seeds
  $19.99
- SPINACH ARTICHOKE DIP
  roasted garlic, cream cheese, Swiss cheese, parmesan cheese, tortilla chips
  $15.99
- SQUEAKY CHEESE
  rice flour batter, Ellsworth cheese curds, serrano dill aioli, marinara. Vegetarian and gluten free
  $12.99
- CRISP PECAN BRUSSELS SPROUTS
  candied pecans, sweet serrano sauce, shaved green onion, sprinkled parmesan. Gluten free and vegetarian
  $11.99
- LAMB SLIDERS
  potato roll, spiced lamb, harissa spiced yogurt, feta cheese, shaved cucumber salad
  $17.99
GREENS
- WEDGE SALAD
  iceberg lettuce, cherry tomatoes, dill springs, applewood smoked bacon, Maytag blue cheese dressing, everything bagel crunch. Gluten free
  $17.99
- CAESAR SALAD
  romaine, anchovy vinaigrette, grana padano, garlic breadcrumbs. Gluten free option
  $17.99
- BUTTERNUT SQUASH SALAD
  baby lettuce, roasted butternut squash, harissa, toasted pumpkin seeds, pickled red onion, pomegranate seeds, feta cheese. Gluten free
  $18.99
- EMILY’S APPLE HARVEST SALAD
  field greens, grilled chicken breast, gala apple, sun-dried cranberries, bacon, goat cheese, candied pecans, balsamic vinaigrette. Gluten free
  $17.99
A LA CARTE
- BROCCOLINI
  Gluten free
  $8.99
- PARMESAN TRUFFLE FRIES
  Gluten free
  $8.99
- SIDE SALAD
  ½ wedge or mixed green. Gluten free
  $8.99
- WHIPPED YUKON GOLD POTATOES
  Gluten free
  $8.99
DESSERTS
- BEIGNETS
  powdered sugar, rum butter
  $11.99
- TRIPLE LAYER CARROT CAKE
  salted caramel, sun-dried cranberries 12
  $13.99
- CHOCOLATE GANACHE CAKE
  chocolate pudding, vanilla ice cream, caramel rice crisps, butter toffee peanuts. Gluten free
  $13.99
ENTREÉS
- CHAMPAGNE FISH & CHIPS
  champagne & rice flour battered Alaskan cod, Louie’s tartar sauce, sea salt fries. Gluten free
  $23.99
- 4 PORK GNOCCHI
  house-made gnocchi, prosciutto, Italian sausage, bacon, pork shoulder, red wine cream sauce. Gluten free option
  $26.99
- SPICY SHRIMP DIABLO
  rigatoni pasta, shrimp, creamy chili pepper arrabbiata, green onions, Greek yogurt. Gluten free option
  $27.99
- SPICY PEANUT CHICKEN NOODLES
  braised chicken, spicy peanut sauce, rice noodles, marinated shiitake mushrooms, purple cabbage, roasted peanuts, sesame seeds, cilantro. Gluten free
  $28.99
- THAI SALMON
  lemongrass & coconut cream, roasted fingerling potatoes, marinated shiitake mushrooms, roasted red bell pepper, bang bang slaw. Gluten free
  $31.99
- CREAMY SPINACH & GARLIC TORTELLINI
  caramelized onions, roasted butternut squash, brown butter, sage, toasted pumpkin seeds, goat cheese
  $33.99

Menu Gallery

Know a great happy hour or special for this location?

Privacy

Terms

Louie's Wine Dive Menu

STARTERS

CHEESE & SALUMI

GUACAMOLE

SQUEAKY CHEESE

SPINACH ARTICHOKE DIP

POKE NACHOS

SHRIMP TACOS

LAMB SLIDERS

GREENS

EMILY’S APPLE HARVEST SALAD

WEDGE SALAD

CAESAR SALAD

BUTTERNUT SQUASH SALAD

PASTA

4 PORK GNOCCHI

SPICY SHRIMP DIABLO

CREAMY SPINACH & GARLIC TORTELLONI

SPICY PEANUT CHICKEN NOODLES

ENTREÉS

CHICKEN PICCATA

CHAMPAGNE FISH & CHIPS

LOUIE’S “HOT CHICKEN”

FILET DEBURGO

WAGYU BURGER

THAI SALMON

BRAISED PORK ROAST

A LA CARTE

BROCCOLINI

PARMESAN TRUFFLE FRIES

SIDE SALAD

WHIPPED YUKON GOLD POTATOES

DESSERTS

BEIGNETS

TRIPLE LAYER CARROT CAKE

CHOCOLATE GANACHE CAKE

BRUNCH | STARTERS

AVOCADO TOAST

BEIGNETS

SQUEAKY CHEESE

CRISP PECAN BRUSSELS SPROUTS

BRUNCH | A LA CARTE

BACON

BISCUIT

BREAKFAST POTATOES

ENGLISH MUFFIN

FRESH FRUIT

GUACAMOLE

GREENS

EMILY’S APPLE HARVEST SALAD

BUTTERNUT SQUASH SALAD

STARTERS

CHEESE & SALUMI

GUACAMOLE

POKE NACHOS

SPINACH ARTICHOKE DIP

SQUEAKY CHEESE

CRISP PECAN BRUSSELS SPROUTS

LAMB SLIDERS

GREENS

WEDGE SALAD

CAESAR SALAD

BUTTERNUT SQUASH SALAD

EMILY’S APPLE HARVEST SALAD

A LA CARTE

BROCCOLINI

PARMESAN TRUFFLE FRIES

SIDE SALAD

WHIPPED YUKON GOLD POTATOES

DESSERTS

BEIGNETS

TRIPLE LAYER CARROT CAKE

CHOCOLATE GANACHE CAKE

ENTREÉS

CHAMPAGNE FISH & CHIPS

4 PORK GNOCCHI

SPICY SHRIMP DIABLO

SPICY PEANUT CHICKEN NOODLES

THAI SALMON

CREAMY SPINACH & GARLIC TORTELLINI