Louie Louie Menu

toasted baguette, salmon roe

port & fig compote, rosemary, brioche

crème anglaise

everything spice, sesame seeds, seasonal assortment of butters

remoulade, cocktail sauce, and fresh lemon

louie dressing, cocktail sauce, lemon

louie dressing, cocktail sauce, lemon

red wine shallot jam, whipped bone marrow

dried fruit & nuts granola, seasonal fresh fruit, honey yogurt

creste di gallo, smoked gouda, toasted breadcrumbs

birchrum blue cheese, honey mustard dressing, spiced walnuts

apples, winter squash, pumpkin seed brittle, apple cider vinaigrette

deviled eggs, pancetta marmalade, black pepper, sage, chive

romaine hearts, shaved parmesan, sourdough croutons, lemon-anchovy dressing

orange marmalade

grilled canadian bacon, toasted english muffin, hollandaise, home fries

wheat crepes, vanilla cream cheese, brandied cherries

bruleed bananas, walnuts,buttery rum sauce

multigrain toast, smashed avocadoes, pickled shallots, everything spice, hard-boiled egg , market greens salad

gruyère, cheddar, parmesan, fines herbs

bacon, gruyère, caramelized onions, greens

caramelized apple, brown butter, bourbon maple syrup

truffle scrambled eggs, home fries, bacon, croissant, greens

seared tuna, haricot vert, egg, potatoes, avocado, oven roasted tomatoes, dijon dressing

jumbo lump crab, avocado, oven dried tomatoes, iceberg

freebird turkey bacon, fried egg, cooper sharp, lettuce, tomato, dijonnaise, sourdough, market greens salad

butter poached maine lobster , toasted english muffin, hollandaise, home fries

vegan cheddar, smoked onion marmalade, spicy aioli

cooper sharp american, dijonnaise, b&b pickles, lettuce, tomato, brioche, truffled pomme frites

parmesan, spicy aioli

tinkerbell peppers, cello radish, cherry tomatoes, balsamic vinaigrette

blood orange, tumeric & ginger simple syrup, lemonade, ginger beer

apple cider, pear puree, cranberry, club soda

vodka, tomato juice, horseradish, lemon, olive

remoulade, cocktail sauce, and fresh lemon

louie dressing, cocktail sauce, lemon

louie dressing, cocktail sauce, lemon

everything spice, sesame seeds, seasonal assortment of butters

toasted baguette, salmon roe

port & fig compote, rosemary, brioche

danish blue cheese, almonds

red wine shallot jam, whipped bone marrow

deviled eggs, pancetta marmalade, black pepper, sage, chive

creste di gallo, smoked gouda, toasted breadcrumbs

truffled mushroom duxelle, comte mousee, fines, herbs

apples, winter squash, pumpkin seed brittle, apple cider vinaigrette

romaine hearts, shaved parmesan, sourdough croutons, lemon-anchovy dressing

arugula, shredded carrots, fresh and crispy chickpeas, honey vinaigrette

jumbo lump crab, avocado, oven dried tomatoes, iceberg

seared tuna, haricot vert, egg, potatoes, avocado, oven roasted tomatoes, dijon dressing

danish blue cheese, almonds

vichyssoise, basil oil, artichoke hearts, charred leeks, Meyer lemon curd

bacon lardons, mushrooms, burgundy jus

arborio rice, chanterelle mushrooms, king oyster mushrooms, parmesan

braised lamb shank, rose harissa, apricot, olive, couscous

cooper sharp american, dijonnaise, b&b pickles, lettuce, tomato, brioche, truffled pomme frites

impossible double patty, vegan cheddar, lettuce, pickles, smoked onion marmalade, spicy aioli, sweet potato bun, pommes frites

brown butter, lemon, roast potatoes, haricots verts

prince edward island mussels, white wine, shallots, garlic, butter, truffle pommes frites

red wine jus, truffle pommes frites

toasted garlic, chili flakes

preserved lemon vinaigrette, salt

spicy aioli

danish blue cheese, almonds

parmesan, spicy aioli

deviled eggs, crisp pancetta, black pepper, sage

multi-grain toast, smashed avocados, pickled shallot,everything spice, hard boiled egg

champagne mignonette, cocktail sauce

capers, radish, cornichons, everything spice, toasted pumpernickel

roasted chicken, cucumber, radish, lemon pepper mayo, baguette

cooper sharp american, lettuce, tomato, dijonnaise, b&b pickles, brioche

louie dressing, cocktail sauce, lemon

tequila, blood orange, lemon- verbena simple, lime

sweet vermouth, campari, simple syrup, sparkling wine

vodka, lemon, simple syrup, orange bitters

Shortbread cookie. Suggested pairing: Chateau Les Mignets Sauternes $13

Rum anglaise, apple compote, vanilla ice cream. Suggested pairing: Margotterie Pineau des Charentes $14

Honey whipped crème fraiche, candied walnuts, seasonal fruit. Suggested pairing: Royal Tokaji Late Harvest $12

Chocolate brownie, vanilla chantilly, fresh berries. Suggested pairing: Disaronno Originale $14

Dulce de leche & vanilla ice cream, chocolate brownie, chocolate chip cookie, chocolate sauce, caramel sauce, whipped cream, fresh berries. Suggested Pairing: Trendadue "Chocolate Amore" $14

chef's selection of three artisanal cheeses and accompaniments

assorted teas

toasted baguette, salmon roe

everything spice, sesame seeds, seasonal assortment of butters

port & fig compote, rosemary, brioche

red wine shallot jam, whipped bone marrow

danish blue cheese, almonds

lemon, black pepper champagne mignonette, cocktail sauce

louie dressing, cocktail sauce, lemon

apples, winter squash, pumpkin seed brittle, apple cider vinaigrette

romaine hearts, shaved parmesan, sourdough croutons, lemon-anchovy dressing

arugula, shredded carrots, fresh and crispy chickpeas, honey vinaigrette

jumbo lump crab, avocado, oven dried tomatoes, iceberg

seared tuna, haricot vert, egg, potatoes, avocado, oven roasted tomatoes, dijon dressing

impossible double patty, vegan cheddar, lettuce, pickles, smoked onion marmalade, spicy aioli, sweet potato bun, pommes frites

multi-grain toast, smashed avocados, pickled shallots, hard boiled egg, everything spice, market greens salad

freebird turkey bacon, fried egg, cooper sharp, lettuce, tomato, dijonnaise, sourdough, market greens salad

roasted chicken, cucumber, radish, lemon pepper mayo, sourdough

parisienne ham, gruyère cheese, whipped butter, mustard seed pickles, baguette

celery, pickled shallots, vegan aioli, tomato, baby arugula, toasted artisanal bread, market greens salad

swiss, baby bell peppers, dijon, fine herbs, market greens salad

duck leg confit, duck sausage, bacon, white bean

vichyssoise, basil oil, artichokes hearts, charred leeks, meyer lemon curd

red wine shallot butter, truffle pommes frites

prince edward island mussels, white wine, shallots, garlic, butter, truffle pommes frites