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Lotus Restaurant Menu

$Chinese, Japanese, Pan-Asian
9011 S Howell Ave, Oak Creek, WI 53154
Order Online
Lunch Specials - Roll Lunch SpecialLunch Specials - Sushi & SashimiLunch Specials - Hibachi LunchLunch Specials - Bento BoxLunch Specials - Chinese Lunch SpecialJapanese Cuisine - Appetizer (From the Kitchen)Japanese Cuisine - Appetizer (From the Sushi Bar)Japanese Cuisine - Sushi or Sashimi EntréeJapanese Cuisine - Sushi or Sashimi à La Carte (Raw Fish)Japanese Cuisine - Sushi or Sashimi à La Carte (Non-Raw)Japanese Cuisine - Roll or Hand Roll (Raw Fish)Japanese Cuisine - Roll or Hand Roll (Vegetable)Japanese Cuisine - Roll or Hand Roll (Cooked)Japanese Cuisine - Hibachi MenuJapanese Cuisine - Hibachi Combo DinnerJapanese Cuisine - Kid's Hibachi MenuJapanese Cuisine - Kid's Bento BoxJapanese Cuisine - House Special RollJapanese Cuisine - Noodles (Soups)Japanese Cuisine - Noodles (Stir Fry)Japanese Cuisine - Teriyaki (Kitchen Entrées)Japanese Cuisine - Tempura & Katsu (Kitchen Entrées)Japanese Cuisine - American EntréesChinese Cuisine - AppetizerChinese Cuisine - SoupsChinese Cuisine - BeefChinese Cuisine - PorkChinese Cuisine - DuckChinese Cuisine - Chicken SelectionsChinese Cuisine - SeafoodChinese Cuisine - Chop Suey or SubgumChinese Cuisine - Fried RiceChinese Cuisine - Egg Foo YoungChinese Cuisine - VegetableChinese Cuisine - Lo MeinChinese Cuisine - Chow MeinChinese Cuisine - White Rice Noodle (Thick, Flat Rice Noodles)Chinese Cuisine - White Rice Noodle (Skinny Rice Noodles)Chinese Cuisine - House SpecialsJapanese Cuisine - Appetizer (From the Kitchen)Japanese Cuisine - Appetizer (From the Sushi Bar)Japanese Cuisine - Sushi or Sashimi EntréeJapanese Cuisine - Sushi or Sashimi à La Carte (Raw)Japanese Cuisine - Sushi or Sashimi à La Carte (Non-Raw)Japanese Cuisine - Roll or Hand Roll (Raw)Japanese Cuisine - Roll or Hand Roll (Vegetable)Japanese Cuisine - Roll or Hand Roll (Cooked)Japanese Cuisine - Hibachi MenuJapanese Cuisine - Hibachi Combo DinnerJapanese Cuisine - Kid's Hibachi MenuJapanese Cuisine - Kid's Bento BoxJapanese Cuisine - House Special RollJapanese Cuisine - Noodles (Soups)Japanese Cuisine - Noodles (Stir Fry)Japanese Cuisine - Kitchen Entrées (Teriyaki)Japanese Cuisine - Kitchen Entrées (Tempura & Katsu)Japanese Cuisine - American EntréesChinese Cuisine - AppetizerChinese Cuisine - SoupsChinese Cuisine - BeefChinese Cuisine - PorkChinese Cuisine - DuckChinese Cuisine - Chicken SelectionsChinese Cuisine - SeafoodChinese Cuisine - Chop Suey or SubgumChinese Cuisine - Fried RiceChinese Cuisine - Egg Foo YoungChinese Cuisine - VegetableChinese Cuisine - Lo MeinChinese Cuisine - Chow MeinChinese Cuisine - White Rice Noodle (Thick, Flat Rice Noodles)Chinese Cuisine - White Rice Noodle (Skinny Rice Noodles)Chinese Cuisine - House Specials

  • Lunch Specials - Roll Lunch Special

    • Any Two (2 Pieces) Rolls

      Choose any two rolls: select from classic raw options like tuna, salmon, or yellowtail; cooked variants such as spicy crabmeat or shrimp tempura; and vegetarian choices like avocado roll. Served with miso soup or house salad.
      $13.00

    • Any Three (3 Pieces) Rolls

      Choose any three rolls, options range from raw selections like tuna, salmon, and spicy variations to cooked favorites like spicy crabmeat and shrimp tempura. Vegetable rolls available. Served with miso soup or house salad.
      $16.00

  • Lunch Specials - Sushi & Sashimi

    • Sushi Lunch

      Six pieces of chef's choice sushi and one California roll.
      $16.80

    • Sashimi Lunch

      Nine pieces of chef's choice sashimi.
      $18.60

    • Sushi & Sashimi Lunch

      Four pieces of chef's choice sushi, five pieces of sashimi and one California roll.
      $21.60

    • Sashimi Salad Bowl

      Assorted slices of raw fish served atop a bed of mixed greens, typically accompanied by a light dressing.
      $17.40

  • Lunch Specials - Hibachi Lunch

    • Hibachi Chicken

      Hibachi chicken served with choice of white or Japanese fried rice. Includes choice of soup or salad on the side.
      $14.40

    • Hibachi Steak

      Hibachi Steak served with choice of white or Japanese fried rice. Includes soup or salad side.
      $15.60

    • Hibachi Shrimp

      Shrimp served with choice of white or Japanese fried rice. Includes option of soup or salad side.
      $16.80

    • Hibachi Scallop

      Hibachi scallops served with choice of white or Japanese fried rice. Includes soup or salad side.
      $18.60

    • Hibachi Salmon

      Grilled hibachi-style salmon: juicy, flame-seared perfection
      $15.60

    • Hibachi Vegetable

      Grilled hibachi-style mixed fresh vegetables
      $14.40

  • Lunch Specials - Bento Box

    • Teriyaki Chicken

      Teriyaki chicken bento box with choice of soup or salad side.
      $16.00

    • Teriyaki Shrimp

      Bento box with teriyaki shrimp. Includes choice of soup or salad.
      $16.00

    • Teriyaki Salmon

      Bento box featuring teriyaki salmon with choice of soup or salad.
      $17.00

    • Teriyaki Beef

      Bento box featuring teriyaki beef, choice of soup or salad.
      $17.00

    • Teriyaki Scallop

      Bento box with teriyaki scallops; includes choice of soup or salad.
      $19.50

    • Shrimp & Vegetable Tempura

      Shrimp & vegetable tempura, choice of soup or salad side.
      $16.00

    • Chicken & Vegetable Tempura

      Chicken & vegetable tempura in a bento box. Comes with a choice of soup or salad side.
      $16.00

    • Chicken Katsu

      Deep fried chicken vegetables and katsu dipping sauce.
      $16.00

    • Pork Katsu

      Pork Katsu (Tonkatsu) Bento Box: Served with choice of soup or salad.
      $16.00

    • 4 Pieces Sushi

      Four-piece sushi bento. Includes choice of soup or salad side.
      $16.00

    • 6 Pieces Sashimi

      Six pieces of assorted sashimi; choose between soup or salad on the side.
      $16.00

  • Lunch Specials - Chinese Lunch Special

    • Chop Suey

      Chicken, pork or vegetable.
      $10.80

    • Egg Foo Young

      Chicken, pork or vegetable.
      $10.80

    • Sweet & Sour (Chicken)

      Battered and deep fried chunks of chicken in our house sweet and sour sauce with pineapple, tomato, and green pepper.
      $10.80

    • Beef With Broccoli

      Stir-fried beef with broccoli and carrots in a brown sauce.
      $11.10

    • Chicken With Cashew Nuts

      Chicken and cashew nuts, offered with a choice of white or chicken fried rice. Select from 3 crab rangoon or 1 egg roll for the side.
      $11.10

    • Chicken With Broccoli

      Chicken smothered in a delicious white sauce with broccoli and carrot.
      $11.10

    • Moo Goo Gai Pan

      Delightful chunks of chicken stir-fried with mushrooms, bamboo shoots, bok choy, water chestnuts and broccoli.
      $11.10

    • Mongolian Beef

      Beef sautéed with white onions, and scallions.
      $11.40

    • Shrimp With Lobster Sauce

      Shrimp and shredded pork in a specially prepared garlic and black bean lobster sauce.
      $11.40

    • General Tso's Chicken

      Spicy. battered chicken smothered with tangy yet spicy general tso's sauce surrounded by broccoli.
      $11.40

    • Shrimp With Cashew Nuts

      Shrimp tossed with diced green peppers, water chestnuts, peapods, mushrooms, baby corn, and celery in a white sauce. topped with cashews.
      $11.40

    • Kung Pao Chicken

      Spicy. spicy, tangy brown sauce with diced chicken and vegetables, including baby corn, water chestnuts, carrots, celery and other vegetables. sprinkled with peanuts.
      $11.40

    • Orange Chicken

      Deep fried pieces of chicken stir-fried in a sweet orange sauce with orange slices and green onion.
      $11.40

    • Pepper Steak & Tomatoes

      Peppered steak stir-fried with green peppers, tomatoes, and onions in a black bean sauce.
      $11.40

    • Sesame Chicken With Strawberries

      Deep fried chicken in a tangy, yet sweet sesame sauce, with oranges, strawberries, and sesame seeds.
      $11.40

  • Japanese Cuisine - Appetizer (From the Kitchen)

    • Edamame

      Boiled soy beans sprinkled in salt.
      $7.50

    • Shumai

      Shrimp and pork. Japanese steamed dumpling.
      $8.50

    • Gyoza

      Japanese pan fried dumpling.
      $8.25

    • Deep Fried Gyoza

      Deep-fried gyoza typically consists of pork and vegetables encased in a thin dough, then deep-fried to achieve a crispy texture.
      $8.25

    • Tempura Vegetable Combo

      Lightly deep fried: mushroom, yam, onion, green pepper, and zucchini.
      $10.00

    • Tempura Appetizer

      Two pieces of tempura shrimp, mushroom, yam, onion, green pepper, and zucchini.
      $11.00

    • Tempura Rice Cheese Balls

      Pepper Jack cheese and cream cheese surrounded by rice, deep fried tempura style.
      $8.50

    • Soft Shell Crab

      Deep fried soft shell crab with ponzu dipping sauce.
      $12.50

    • Ika Suga Tayaki

      Grilled fresh squid in a teriyaki sauce.
      $12.00

    • Tempura Calamari

      Deep fried squid with ponzu dipping sauce.
      $12.00

    • Beef Negimaki

      Pan fried sliced beef rolled with scallion inside.
      $12.00

    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $4.00

    • House Salad

      Fresh mix of greens, with an assortment of vegetables and homemade dressing.
      $3.50

  • Japanese Cuisine - Appetizer (From the Sushi Bar)

    • Sunomono

      Freshly sliced sashimi with a special dipping sauce.
      $13.50

    • Seaweed Salad

      Marinated seaweed, cucumber, in a sesame dressing.
      $10.00

    • Pepper Tuna

      Thin sliced seared tuna with ponzu dipping sauce.
      $15.00

    • Martini Salad

      Seaweed salad, crab meat, cucumber, mango, masago, and apple in a special sauce.
      $13.50

    • Spicy Crunchy Bowl

      Spicy tuna, spicy salmon, and crunchy mixed with spicy mayo.
      $13.00

    • Tuna Or Salmon Tartare

      Tuna or salmon tartare, choice of fresh tuna or salmon, simply seasoned.
      $15.00

    • Sushi Appetizer

      Chef's choice of five pieces of sushi.
      $15.50

    • Sashimi Appetizer

      Chef's choice of seven pieces of sashimi.
      $17.00

  • Japanese Cuisine - Sushi or Sashimi Entrée

    • Special Sushi

      Two pieces each of tuna, salmon, yellowtail, white fish, and an eel & avocado hand roll.
      $29.00

    • Sushi Regular

      Chef's choice of seven pieces sushi and one California roll.
      $24.00

    • Sushi Deluxe

      Chef's choice of nine pieces sushi and one tuna roll.
      $27.00

    • Sashimi Regular

      Chef's choice of 12 pieces sashimi and a side of sushi rice.
      $26.00

    • Sashimi Deluxe

      Chef's choice of 16 pieces sashimi and a side of sushi rice.
      $31.00

    • Sushi & Sashimi Dinner

      Chef's choice of six pieces of sushi, nine pieces of sashimi, and one California roll.
      $31.00

    • Maki Combo Dinner

      One California roll, one tuna roll, one salmon roll.
      $22.00

    • Spicy Maki Combo Dinner

      One spicy tuna, one spicy salmon, one spicy crab meat roll.
      $23.00

    • Unagi Don

      Broiled eel served over sushi rice, typically garnished with pickled vegetables and a drizzle of eel sauce.
      $24.00

    • Chirashi

      Assorted sashimi over rice.
      $28.00

    • Sushi For Two

      Chef's choice 16 pieces of sushi, one spicy tuna roll and one California roll.
      $53.00

    • Lotus Love Boat

      Chef's choice of 15 pieces sashimi, six pieces of sushi, one tuna roll and one rainbow roll.
      $65.00

    • Lotus Party Boat

      Chef's choice of 20 pieces sashimi, 10 pieces of sushi, one Oak Creek roll, one shrimp tempura roll, one California roll.
      $90.00

  • Japanese Cuisine - Sushi or Sashimi à La Carte (Raw Fish)

    • Tuna (Maguro)

      Sashimi-grade tuna, option for sushi or sashimi serving.
      $8.50

    • Salmon (Sake)

      Salmon (Sake) sashimi, thinly sliced, option for sushi roll.
      $8.50

    • Yellow Tail (Hamachi)

      Yellow tail (Hamachi) available as sushi or sashimi.
      $8.50

    • Albacore Tuna

      Albacore tuna, typically served as either sushi with rice or as sashimi, may include a ponzu sauce or onions as garnishments.
      $8.50

    • Red Snapper (Tai)

      Red Snapper (Tai) served as sushi or sashimi.
      $7.50

    • Salmon Roe (Ikura)

      Salmon roe, options as sushi or sashimi.
      $8.50

    • Smelt Roe (Masago)

      Smelt roe caviar, available as sushi or sashimi.
      $8.50

    • White Tuna

      White tuna, available as sushi or sashimi. Fresh and simple.
      $8.50

    • Striped Bass (Suzuki)

      Striped bass (Suzuki) sashimi, available as sushi, delicate slices of raw fish.
      $8.50

    • Scallop (Hotategai)

      Scallop (Hotategai) - Available as sushi or sashimi, featuring thinly sliced, tender scallops.
      $9.50

    • Squid (Ika)

      Squid, choice of sushi or sashimi.
      $8.50

    • Octopus (Tako)

      Octopus (Tako) sashimi or sushi options, served as delicate slices or atop seasoned rice.
      $9.50

    • Spicy Tuna

      Spicy tuna, with the option of sushi or sashimi.
      $9.00

  • Japanese Cuisine - Sushi or Sashimi à La Carte (Non-Raw)

    • Shrimp (Ebi)

      Shrimp sashimi or sushi option; elegantly sliced or rolled with sushi rice.
      $8.50

    • Crab Stick (Kani)

      Kani sashimi or sushi, thinly sliced or atop sushi rice.
      $8.50

    • Smoked Salmon

      Smoked salmon available as sushi or sashimi option.
      $8.50

    • Tofu Skin (Inari)

      Inari sashimi: sweetened tofu pockets, choice of sushi rice or thinly sliced.
      $8.50

    • Egg (Tamago)

      Tamago with options for sushi or sashimi style.
      $6.50

    • Eel (Unagi)

      Unagi elegantly served in your choice of sushi or sashimi style.
      $9.00

    • Sweet Shrimp (Amaebi)

      Sweet shrimp, available as sushi or sashimi. Delicate, non-raw amaebi, served per your choice.
      $9.50

  • Japanese Cuisine - Roll or Hand Roll (Raw Fish)

    • Tuna Roll (6 Pieces)

      Tuna encased in sushi rice, choice of traditional roll or temaki style.
      $7.75

    • Salmon Roll (6 Pieces)

      Salmon temaki, available as roll or hand roll, 6 pieces.
      $7.75

    • Yellowtail Roll (6 Pieces)

      Yellowtail roll, 6 pieces, temaki option. Choose between roll or hand roll.
      $7.75

    • White Tuna Roll (6 Pieces)

      White tuna, choice of roll or hand roll, served in 6 pieces.
      $7.75

    • Tuna & Avocado Roll (6 Pieces)

      Tuna and avocado wrapped in seaweed, available as roll or hand roll.
      $8.50

    • Spicy Tuna Roll (6 Pieces)

      Spicy tuna with sushi rice, wrapped in seaweed. Available as roll or hand roll.
      $7.85

    • Spicy Salmon Roll (6 Pieces)

      Salmon spiced with chili, inside sushi rice and seaweed. Available as roll or hand roll.
      $8.75

    • Spicy Scallop Roll (6 Pieces)

      Spicy scallop filling, served as roll or hand roll, six pieces per order.
      $9.75

    • Alaskan Roll (6 Pieces)

      Salmon and avocado
      $8.50

    • Philadelphia Roll (6 Pieces)

      Philadelphia Roll - Temaki: Creamy cheese, fresh salmon. Choose between roll or hand roll. 6 pieces.
      $8.75

    • Rock 'N' Roll (8 Pieces)

      Rock 'n' Roll: Temaki with choice of roll or hand roll, 8 pieces.
      $9.75

    • Naruto Roll (5 Pieces)

      Naruto roll, choice of roll or hand roll. Protein options include tuna, salmon, crab meat, or eel. Served as 5 pieces.
      $12.00

  • Japanese Cuisine - Roll or Hand Roll (Vegetable)

    • Vegetable Roll (6 Pieces)

      Avocado, cucumber, and asparagus.
      $8.25

    • Avocado Roll (6 Pieces)

      Avocado wrapped in seaweed, option for roll or hand roll, six pieces.
      $7.25

    • Avocado & Cucumber Roll (6 Pieces)

      Avocado & cucumber, wrapped in seaweed. Offered as roll or hand roll.
      $7.25

    • Cucumber Roll (6 Pieces)

      Cucumber wrapped in sushi rice and seaweed, choice of roll or hand roll format.
      $7.25

    • Oshinko Roll (6 Pieces)

      Japanese pickled carrot.
      $8.25

    • Tempura Vegetable Roll (5 Pieces)

      Onion, zucchini, and yam.
      $9.75

  • Japanese Cuisine - Roll or Hand Roll (Cooked)

    • California Roll (6 Pieces)

      Crab meat, avocado, and cucumber.
      $8.25

    • Boston Roll (6 Pieces)

      Shrimp, lettuce, cucumber, and mayo.
      $8.25

    • Eel & Avocado Roll (6 Pieces)

      Eel and avocado wrapped in seaweed. Choice of roll or hand roll. Six pieces.
      $9.25

    • Shrimp Tempura Roll (5 Pieces)

      Tempura shrimp, avocado, lettuce, and cucumber, with spicy sauce, eel sauce, and tempura crunch on top.
      $10.75

    • Chicken Tempura Roll (5 Pieces)

      Tempura chicken, avocado, lettuce, cucumber, with spicy sauce, eel sauce, and tempura crunch on top.
      $10.25

    • Spider Roll (5 Pieces)

      Deep fried soft shell crab, avocado, lettuce, cucumber, with spicy sauce, eel sauce, and tempura crunch on top.
      $12.75

    • Yam Tempura Roll (5 Pieces)

      Deep fried yam, cream cheese.
      $9.25

    • Spicy California Roll (6 Pieces)

      Spicy crab meat, avocado, and cucumber. Spicy sauce on top.
      $8.75

    • Spicy Shrimp Roll (6 Pieces)

      Spicy shrimp, cucumber, avocado, in temaki style. Options for roll or hand roll.
      $8.75

    • Spicy Crab Roll (6 Pieces)

      Spicy crab, rolled or hand-rolled temaki, six pieces.
      $8.75

    • Futo Maki (5 Pieces)

      Crab meat, egg, oshinko, tofu skin, avocado.
      $9.25

  • Japanese Cuisine - Hibachi Menu

    • Hibachi Vegetable

      Grilled hibachi-style mixed fresh vegetables
      $17.50

    • Hibachi Chicken

      Juicy chicken served with choice of white or Japanese fried rice.
      $23.00

    • Hibachi Angus Steak

      Angus steak served with choice of white rice or Japanese fried rice.
      $28.00

    • Hibachi Filet Mignon

      Juicy filet mignon served with choice of white rice or Japanese fried rice on hibachi grill.
      $32.00

    • Hibachi Shrimp

      Juicy shrimp with a choice of white or Japanese fried rice.
      $27.00

    • Hibachi Scallop

      Scallops prepared on a hibachi grill, served with choice of white rice or Japanese fried rice.
      $32.00

    • Hibachi Salmon

      Grilled hibachi-style salmon: juicy, flame-seared perfection
      $28.00

    • Hibachi Lobster

      Lobster served with choice of white rice or Japanese fried rice.
      $56.00

  • Japanese Cuisine - Hibachi Combo Dinner

    • Chicken & Angus Steak

      Tender chicken and Angus steak served with sautéed vegetables and fried rice.
      $27.00

    • Chicken & Scallop

      Grilled chicken and scallops, typically served with mushrooms, zucchini, onions, and soy sauce alongside fried rice.
      $31.00

    • Chicken & Salmon

      Grilled chicken and salmon served with a selection of mixed vegetables, typically accompanied by white rice or noodles.
      $29.00

    • Chicken & Shrimp

      Grilled chicken and shrimp served with a side of mixed vegetables, typically includes a special hibachi sauce.
      $29.00

    • Chicken & Filet Mignon

      Grilled chicken and filet mignon served with a special sauce, typically includes a selection of hibachi vegetables.
      $31.00

    • Chicken & Lobster

      Grilled chicken and lobster, typically served with hibachi vegetables, fried rice, and noodles.
      $40.00

    • Steak & Salmon

      Steak and salmon grilled on a hibachi, typically served with mixed vegetables, fried rice, noodles, and a hint of teriyaki sauce.
      $31.00

    • Steak & Shrimp

      Grilled steak and shrimp served with a selection of stir-fried vegetables, typically accompanied by rice and a savory sauce.
      $31.00

    • Steak & Scallop

      Grilled steak and scallops, typically served with a soy sauce-based glaze and a selection of hibachi vegetables.
      $33.00

    • Steak & Lobster

      Grilled steak and lobster tail, typically served with a selection of hibachi vegetables and rice.
      $41.00

    • Filet Mignon & Salmon

      Seared filet mignon and salmon, typically accompanied by hibachi vegetables, with fried rice or noodles.
      $33.00

    • Filet Mignon & Shrimp

      Grilled filet mignon and shrimp, typically served with a selection of vegetables and a special hibachi sauce.
      $34.00

    • Filet Mignon & Scallop

      Grilled filet mignon paired with succulent scallops, typically served with a soy sauce blend, mushrooms, zucchini, and onions.
      $36.00

    • Filet Mignon & Lobster

      Tender filet mignon and succulent lobster, typically served with hibachi vegetables, rice, and noodles, prepared on a hibachi grill.
      $44.00

    • Salmon & Shrimp

      Salmon and shrimp are expertly grilled on a hibachi, typically accompanied by miso soup, salad, a variety of vegetables, noodles, and fried rice.
      $31.00

    • Salmon & Scallop

      Grilled salmon and scallops, typically served with a selection of hibachi vegetables, fried rice or noodles, and accompanied by Japanese house soup and fresh house salad.
      $33.00

    • Salmon & Lobster

      Grilled salmon and lobster, served with a selection of hibachi vegetables, typically includes noodles, and accompanied by two hibachi shrimp.
      $42.00

    • Shrimp & Scallop

      Grilled shrimp and scallops, typically accompanied by hibachi vegetables, fried rice, and a hint of lemon and soy sauce.
      $41.00

    • Japanese Fried Rice

      Stir-fried with eggs, vegetables, and typically seasoned with soy sauce, this Japanese fried rice offers a simple yet satisfying taste.
      $12.00

  • Japanese Cuisine - Kid's Hibachi Menu

    • Hibachi Chicken

      Grilled chicken typically served with a mix of vegetables and complemented by a savory hibachi sauce.
      $16.00

    • Hibachi Angus Steak

      Angus steak cooked on a hibachi grill, typically includes vegetables and fried rice.
      $18.00

    • Hibachi Shrimp

      Shrimp grilled on a hibachi, typically accompanied by a selection of vegetables and noodles, often finished with a light soy or teriyaki sauce.
      $17.00

    • Hibachi Scallop

      Grilled scallops served with mixed vegetables, typically includes fried rice and a side of yum yum sauce.
      $19.00

    • Hibachi Salmon

      Grilled hibachi-style salmon: Juicy, flame-seared perfection
      $18.00

    • Hibachi Vegetable

      Grilled hibachi-style mixed fresh vegetables
      $14.75

  • Japanese Cuisine - Kid's Bento Box

    • Kid's Bento Box

      Fried chicken fingers, French fries, mochi ice cream, three pieces of California roll, choice of white rice or Japanese fried rice, and a Japanese soda.
      $18.00

  • Japanese Cuisine - House Special Roll

    • Oak Creek Roll (8 Pieces)

      Spicy tuna, crunch, avocado inside, with tuna, salmon, yellowtail on top. Drizzled with spicy sauce, eel sauce, eel sauce, crunch, and masago.
      $19.50

    • Giant Kirin Roll (8 Pieces)

      Big shrimp tempura, lobster salad, and avocado inside. Spicy crab meat and spicy sauce on top. Wrapped in soy paper.
      $23.00

    • Rainbow Roll (8 Pieces)

      Crab meat and cucumber inside with five kinds of raw fish, avocado, and masago on top.
      $18.00

    • Valentine Roll (8 Pieces)

      Shrimp tempura and avocado inside, with spicy crab, spicy sauce and crunch on top.
      $18.50

    • Hell Roll (8 Pieces)

      Spicy tuna, spicy salmon inside, with yellowtail, jalapeños, and two kinds of hot sauce on top.
      $20.50

    • Foxy Lady Roll (8 Pieces)

      Spicy tuna, shrimp tempura inside, yellowtail, avocado, and sweet chili sauce on top. Wrapped in soy paper.
      $19.50

    • Triple Tuna Roll (8 Pieces)

      Albacore tuna, white tuna, and avocado inside, with pepper tuna on top and lightly coated with sweet chili sauce.
      $21.00

    • Nemo Roll (8 Pieces)

      Spicy shrimp, cucumber, and cream cheese inside. Topped with spicy crab, tempura crunch, and spicy sauce.
      $19.00

    • King Of Spider Roll (8 Pieces)

      Soft shell crab and avocado inside; deep fried in panko crumbs. Topped with spicy tuna, spicy sauce, and crunch.
      $21.00

    • Geisha Roll (8 Pieces)

      Deep fried scallop inside with eel and eel sauce on top.
      $21.00

    • Volcano Roll (8 Pieces)

      Salmon, yellowtail and avocado inside with spicy tuna, spicy sauce, and crunch on top.
      $20.00

    • Kika Roll (8 Pieces)

      Deep fried crab meat, seaweed salad, cream cheese inside. Topped with mango sauce. Wrapped in soy paper.
      $19.00

    • Flower Roll (8 Pieces)

      Spicy crab inside. Topped with tuna and white tuna, with sweet chili sauce and black and green tobiko.
      $19.00

    • Super Lobster Roll (8 Pieces)

      Tempura lobster, lobster salad, and mango inside, with mango and wasabi sauce, green tobiko on top. Wrapped in soy paper.
      $20.50

    • Dragon Roll (8 Pieces)

      Eel and cucumber inside with avocado, masago, and eel sauce on top.
      $17.00

    • Tootsie Roll (8 Pieces)

      Shrimp tempura, tempura scallop inside. Eel sauce, and crunch on top. Wrapped in soy paper.
      $17.00

    • Godzilla Roll (8 Pieces)

      Salmon, avocado, crab meat, and cream cheese, deep fried. Spicy sauce, eel sauce and crunch on top.
      $19.50

    • Green Marster Roll (5 Pieces)

      Crab stick, spicy tuna, and avocado inside, wrapped in soy paper.
      $17.50

    • Pink Lady Roll (5 Pieces)

      Shrimp tempura, spicy salmon, cucumber, and avocado inside. Sweet chili sauce on top. Wrapped in soy paper.
      $18.50

    • Crazy Roll (5 Pieces)

      Crab stick, red snapper, and avocado inside, deep fried with spicy sauce, and tempura crunch on top.
      $17.50

    • Green River Roll (8 Pieces)

      Spicy shrimp and cucumber inside, topped with avocado, spicy sauce, and eel sauce.
      $17.50

    • Red Dragon Roll (5 Pieces)

      Shrimp tempura, lobster salad, avocado and cream cheese inside, topped with spicy tuna.
      $18.50

    • Mayflower Roll (5 Pieces)

      Spicy tuna and avocado inside, deep fried. Topped with tuna, salmon, white fish and four colors of tobiko.
      $18.50

    • Dynamite Roll (5 Pieces)

      Salmon, red snapper, tuna, and cream cheese inside, deep fried, with spicy sauce, eel sauce, and tempura crunch on top.
      $17.50

    • Hawaii Roll (5 Pieces)

      Mango, shrimp, pineapple, crab meat, and cucumber inside, with mango sauce on top.
      $18.50

    • Jo Jo's Roll (8 Pieces)

      Spicy salmon, spicy tuna, and spicy shrimp inside, topped with spicy crab meat, spicy sauce, and crunch.
      $18.50

    • Packer's Roll (5 Pieces)

      Cream cheese, crab meat, smoked salmon, and avocado inside. Wrapped in soy paper.
      $18.00

    • Angel Baby Roll (5 Pieces)

      Spicy crab, Pepper Jack cheese, and avocado inside; deep fried with sweet chili sauce and honey wasabi sauce on top.
      $17.50

    • Phoenix's Roll

      Deep fried scallop, salmon, crab meat inside; with spicy mayo, eel sauce, tempura flakes on top.
      $21.50

    • Sea King Don Roll

      Spicy scallop, king crab, avocado inside, spicy tuna on top. With spicy sauce.
      $21.50

    • Triple Salmon Cajun Roll

      Spicy salmon, avocado, cream cheese, smoke salmon, fresh salmon on top with jalapeños.
      $21.50

    • Pink Panther Roll

      Tempura red snapper, tomago, topped with shrimp, crabmeat, Ikura and pink sauce
      $19.00

  • Japanese Cuisine - Noodles (Soups)

    • Tempura Udon Or Soba

      2 Two tempura shrimps included.
      $16.50

    • Nabe Yaki Udon

      Chicken and vegetable stir fried with udon.
      $18.00

    • Vegetable Udon Or Soba

      Warm broth with choice between thick udon or thin soba noodles, served with assorted vegetables.
      $14.00

    • Seafood Sukiyaki

      Shrimp, fish, scallop, and vegetables, clear noodles in sukiyaki broth
      $22.00

  • Japanese Cuisine - Noodles (Stir Fry)

    • Yaki Udon Or Soba

      Chicken and vegetable stir fried with udon or soba noodles
      $16.00

    • Seafood Udon

      Shrimp, squid, scallops, crab meat, and various sashimi.
      $20.75

  • Japanese Cuisine - Teriyaki (Kitchen Entrées)

    • Chicken Teriyaki

      Juicy grilled chicken glazed with a savory and slightly sweet teriyaki sauce.
      $18.00

    • Steak Teriyaki

      Grilled steak, typically includes a rich teriyaki sauce, often accompanied by onions or vegetables.
      $22.00

    • Shrimp Teriyaki

      Shrimp glazed with a savory and sweet teriyaki sauce.
      $21.00

    • Scallop Teriyaki

      Scallops broiled and served with a rich, homemade teriyaki sauce, typically accompanied by a selection of vegetables.
      $24.00

    • Vegetable Teriyaki

      Assorted vegetables stir-fried and glazed in a savory teriyaki sauce.
      $16.00

    • Salmon Teriyaki

      Grilled salmon in a sweet-savory teriyaki glaze
      $22.00

  • Japanese Cuisine - Tempura & Katsu (Kitchen Entrées)

    • Tempura Dinner

      Five pieces of shrimp, one piece of chicken, mushroom, onion, yam, green pepper, and zucchini.
      $20.00

    • Vegetable Tempura Dinner

      Mushroom, onion, green pepper, yam and zucchini.
      $17.00

    • Chicken Tempura Dinner

      Five pieces of chicken, mushroom, yam, onion, green pepper, and zucchini.
      $19.25

    • Ton Katsu

      Deep fried pork, vegetables, and katsu dipping sauce.
      $18.00

    • Chicken Katsu

      Deep fried chicken, vegetables, and katsu dipping sauce.
      $19.00

  • Japanese Cuisine - American Entrées

    • Fried Shrimp With French Fries

      Battered and fried shrimp paired with crispy french fries, typically includes a side of tempura dipping sauce.
      $11.50

    • Chicken Fingers With French Fries

      Crispy chicken fingers served with golden French fries
      $10.50

    • French Fries

      Crispy golden strips of deliciousness served hot and seasoned to perfection.
      $7.25

  • Chinese Cuisine - Appetizer

    • Vegetable Egg Roll

      Crispy roll filled with a delightful mix of vegetables.
      $2.10

    • BBQ & Chicken Egg Roll

      Crispy egg roll filled with barbecue pork and chicken, served with fresh lettuce and shredded carrots.
      $2.50

    • Spring Roll

      Steamed rice roll filled with shrimp, noodles, carrot and cucumber.
      $3.00

    • Fried Chicken Finger

      Chicken fingers deep-fried in a light batter, typically served with a dipping sauce.
      $7.00

    • Fried Jumbo Shrimp

      Jumbo shrimp, lightly battered and deep-fried, typically served with a side of tangy dipping sauce.
      $8.50

    • Soft Shell Crab With Salt & Pepper

      Deep fried soft shell crab sprinkled in five different spices.
      $12.00

    • Boneless Ribs (BBQ)

      Shredded pork rib meat marinated in a BBQ sauce.
      $7.50

    • Korean BBQ

      Beef tenderloin grilled in traditional Korean style smothered in a Korean BBQ sauce.
      $11.00

    • Minced Duck Lettuce Wrap

      Minced duck, noodles, peanuts, hoisin sauce, with lettuce wraps.
      $11.00

    • Minced Chicken Lettuce Wrap

      Minced chicken noodles, peanuts, hoisin sauce, with lettuce wraps.
      $11.00

    • Crab Rangoon

      Deep fried wontons filled with cream cheese, crab meat, and onions.
      $7.00

    • Pot Stickers

      Pan fried dumplings filled with pork and chicken, served with our home-made pot sticker sauce.
      $8.00

    • Appetizer Plate

      One meat egg roll, two fried jumbo shrimp, four chicken fingers, three crab rangoon and boneless ribs.
      $11.00

  • Chinese Cuisine - Soups

    • Wonton Soup

      Contains pork and chicken.
      $4.00

    • Egg Drop Soup

      Silky broth with whisked eggs, available in small or large sizes.
      $3.50

    • Vegetable Soup

      Broth-based, mixed seasonal vegetables. Available in small or large.
      $3.50

    • Chicken & Rice Soup

      Chicken & rice soup with options for small or large servings.
      $4.00

    • Chicken & Noodle Soup

      Chicken noodle soup: Tender chicken pieces, classic noodles in a savory broth. Options include small or large serving sizes.
      $4.00

    • Hot & Sour Soup

      Contains pork.
      $4.00

    • Sizzling Rice Soup (For Four)

      Chicken broth with vegetables, chicken, mushrooms, water chestnuts, and crispy rice, served in a portion suitable for four.
      $12.00

  • Chinese Cuisine - Beef

    • Beef With Mixed Vegetables

      Beef with snow peas, mushrooms, water chestnuts, carrots, and other vegetables.
      $12.50

    • Pepper Steak & Tomatoes

      Peppered steak stir-fried with green peppers, tomatoes, and onions in a black bean sauce.
      $12.50

    • Beef With Broccoli

      Stir-fried beef with broccoli and carrots in a brown sauce.
      $12.50

    • Beef With Snow Peas

      Stir-fried beef with a splendid amount of snow peas and carrots.
      $13.00

    • Mongolian Beef

      Beef sautéed with white onions, and scallions.
      $13.75

    • Bulgogi

      Marinated and tenderized beef stir-fried with green onions and red peppers.
      $14.00

    • Kung Pao Beef

      Spicy. A spicy kung pao sauce with diced beef and vegetables.
      $13.25

    • Szechuan Beef

      Spicy. A tangy, spicy Szechuan sauce with deep fried beef and orange slices, and green onions.
      $13.25

    • Garlic Beef

      Spicy. A delightful garlic, brown sauce with sautéed beef, broccoli, carrots and many other vegetables included, roasted garlic on top.
      $13.25

    • Crispy Spicy Beef Tenderloin

      Spicy. Lightly deep fried beef tenderloin with onion and chili peppers.
      $17.70

    • Beef Tenderloin With Black Pepper Sauce

      Spicy. Tender piece of beef in spicy black pepper sauce, served on a exciting sizzling hot plate. One of our best dishes.
      $17.70

  • Chinese Cuisine - Pork

    • BBQ Pork Almond Ding

      Diced roast pork stir-fried with peapods, water chestnuts, mushrooms, and celery, top with roasted almonds.
      $12.50

    • Moo Shu Pork

      Shredded pork and vegetables, served with four Moo Shu shells and plum sauce.
      $12.50

    • Twice Cooked Pork

      Spicy. Roasted pork, green peppers, bamboo shoots, and cabbage in a spicy bean sauce.
      $12.50

    • Garlic Pork

      Spicy.
      $12.75

    • Ma Po Tofu

      Spicy. Soft tofu and pork covered in a spicy pepper sauce.
      $12.50

  • Chinese Cuisine - Duck

    • Sweet & Sour Duck

      Battered, deep fried boneless duck in our house sweet and sour sauce with pineapple, green peppers, and tomatoes.
      $12.50

    • Rainbow Shredded Duck

      Roast duck stir-fried with assorted Chinese vegetables.
      $18.25

    • Pressed Duck

      Battered and deep fried boneless duck on top of mixed vegetables in a brown sauce.
      $12.50

    • Roast Duck Cantonese Style

      Half of a duck.
      $23.25

  • Chinese Cuisine - Chicken Selections

    • Moo Goo Gai Pan

      Delightful chunks of chicken stir-fried with mushrooms, bamboo shoots, bok choy, water chestnuts and broccoli.
      $12.25

    • Hung Sue Chicken

      Battered, deep fried chicken served on top of vegetables in a delectable brown sauce.
      $12.25

    • Sweet & Sour Chicken

      Battered and deep fried chunks of chicken in our house sweet and sour sauce with pineapple, tomato, and green pepper.
      $12.25

    • Chicken With Broccoli

      Chicken smothered in a delicious white sauce with broccoli and carrot.
      $12.25

    • Chicken Ding With Almonds

      Cooked with peapods, water chestnuts, mushrooms, bamboo shoots and celery.
      $12.50

    • Chicken Ding With Cashew Nuts

      Cooked with peapods, water chestnuts, mushrooms, bamboo shoots and celery.
      $12.50

    • General Tso's Chicken

      Spicy. Battered chicken smothered with tangy yet spicy General Tso's sauce surrounded by broccoli.
      $14.00

    • Chicken With Snow Peas

      White meat chicken mixed with a splendid amount of peapods and carrots.
      $12.75

    • House Boneless Chicken

      Chunks of boneless chicken, typically stir-fried with a mix of vegetables in a savory sauce.
      $12.50

    • Orange Chicken

      Deep fried pieces of chicken stir-fried in a sweet orange sauce with orange slices and green onion.
      $12.75

    • Sesame Chicken With Strawberries

      Deep fried chicken in a tangy, yet sweet sesame sauce, with oranges, strawberries, and sesame seeds.
      $14.00

    • Kung Pao Chicken

      Spicy. Spicy, tangy brown sauce with diced chicken and vegetables, including baby corn, water chestnuts, carrots, celery and other vegetables. Sprinkled with peanuts.
      $12.75

    • Volcano Chicken

      Spicy. Deep fried chicken breast over a bed of cabbage, carrots and peapods. Topped with a spicy volcano. Served on a sizzling hot plate. This one is on fire!
      $17.00

    • Szechuan Chicken

      Spicy. Deep fried chicken with green peppers and baby corn in a spicy Szechuan sauce.
      $12.75

    • Garlic Chicken

      Spicy. Stir-fried chicken with broccoli and carrots in a tangy, garlicky sauce, with roasted garlic on top.
      $12.75

    • Chicken In Hot Sauce

      Spicy. The title says it all. Mixed vegetable inside, including cabbage.
      $12.50

    • Crispy Spicy Chicken

      Spicy. Lightly deep fried to start, then stir-fried with garlic, green onions, and chili peppers.
      $16.70

  • Chinese Cuisine - Seafood

    • King Of Four Seas

      Shrimp, lobster, scallop and crab meat mixed with vegetables in a white sauce served on a sizzling hot plate.
      $20.25

    • Scallop With Mixed Vegetables

      The title says it all. Served in a white sauce.
      $18.00

    • Shrimp Kow

      Succulent shrimp with mixed vegetables in a white sauce.
      $13.50

    • Shrimp Hong Sue

      Battered shrimp rings on top of mixed vegetables in our Hong Sue sauce.
      $13.50

    • Shrimp In Lobster Sauce

      Shrimp and shredded pork in a specially prepared garlic and black bean lobster sauce.
      $13.50

    • Shrimp With Broccoli

      Shrimp with broccoli and carrots stir-fried in a white sauce.
      $13.50

    • Sweet & Sour Shrimp

      Battered shrimp rings in our house sweet and sour sauce with pineapple, green peppers, and tomatoes.
      $13.50

    • Shrimp With Cashew Nuts

      Shrimp tossed with diced green peppers, water chestnuts, peapods, mushrooms, baby corn, and celery in a white sauce. Topped with cashews.
      $13.50

    • Shrimp With Snow Pea Pods

      Sliced shrimp stir-fried with snow peas, typically includes water chestnuts, in a delicate white sauce.
      $13.70

    • Orange Shrimp

      Jumbo shrimp mixed with green onion and orange slices in a delicious orange sauce.
      $13.70

    • Shrimp In Hot Sauce

      Shrimp in a hot sauce with cabbage and carrots.
      $13.70

    • Kung Pao Shrimp

      Nuts, spicy. Shrimp in a sweet, spicy, brown sauce with diced vegetables and topped with peanuts.
      $13.70

    • Garlic Shrimp

      Spicy. Shrimp with broccoli, and carrots in a spicy garlic sauce with roasted garlic on top.
      $13.70

    • Szechuan Shrimp

      Spicy. Shrimp with baby corn, green peppers, chili peppers, and onion in a tangy, spicy Szechuan sauce.
      $14.00

    • Shrimp With Salt & Pepper Sauce

      Spicy.
      $16.50

    • X.O. Fish Fillet

      Spicy. Green pepper, red pepper and mushroom stir-fried in lightly deep fried solo fish fillet.
      $18.00

    • Kung Pao Scallop

      Spicy.
      $18.00

  • Chinese Cuisine - Chop Suey or Subgum

    • Pork Chop Suey

      Mixed vegetables, sautéed with pork, available in small or large sizes.
      $7.50

    • Vegetable Chop Suey

      Vegetable chop suey, mixed vegetables in a savory sauce, available in small or large.
      $7.50

    • Chicken Chop Suey

      Chicken, mixed vegetables in a savory sauce. Sizes: small or large.
      $7.50

    • Beef Chop Suey

      Tender beef strips, mixed vegetables. Available in small or large.
      $8.00

    • Shrimp Chop Suey

      Shrimp mixed with traditional chop suey vegetables. Available in small or large sizes.
      $8.00

    • Pork Subgum

      Mixed vegetables with tender pork slices, available in small or large servings.
      $7.50

    • Vegetable Subgum

      Mixed vegetables stir-fry, available in small or large sizes.
      $7.50

    • Chicken Subgum

      Diced chicken paired with mixed vegetables. Available in small or large portions.
      $7.50

    • Beef Subgum

      Stir-fried beef mixed with vegetables. Available in small or large.
      $8.00

    • Shrimp Subgum

      Shrimp subgum with mixed vegetables, available in small or large sizes.
      $8.00

  • Chinese Cuisine - Fried Rice

    • Vegetable Fried Rice

      Mixed vegetables stir-fried with rice; available in small or large sizes.
      $7.25

    • BBQ Pork Fried Rice

      BBQ pork, mixed vegetables, and rice, stir-fried. Available in small or large size.
      $7.25

    • Chicken Fried Rice

      Chicken pieces and seasoned rice. Choice of small or large.
      $7.25

    • Beef Fried Rice

      Sautéed beef mingled with seasoned rice. Options for small or large servings.
      $8.00

    • Ham Fried Rice

      Ham fried rice with peas and carrots. Available in small or large sizes.
      $8.00

    • Shrimp Fried Rice

      Jasmine rice, shrimp, peas, carrots, and egg. Available in small or large sizes.
      $8.00

    • House Fried Rice

      Chicken shrimp pork and vegetables.
      $8.00

    • Shrimp & Ham Fried Rice

      Stir-fried rice with shrimp, ham, peas, carrots, onions, and egg, seasoned with soy sauce.
      $13.00

    • Yang Zhou Fried Rice

      Yang Zhou fried rice combines shrimp, chicken, and roasted pork, stir-fried with eggs, peas, carrots, and rice, typically seasoned with a hint of soy sauce.
      $13.00

    • Japanese Fried Rice

      Stir-fried rice with egg, vegetables such as onion and carrots, seasoned with soy sauce and garlic butter.
      $10.50

    • Thai Fried Rice

      Pork fried rice cooked in a spicy Thai style. Garnished with cucumber.
      $14.00

  • Chinese Cuisine - Egg Foo Young

    • BBQ Pork Egg Foo Young

      Three patties are included in each dinner.
      $10.50

    • Vegetable Egg Foo Young

      Three patties are included in each dinner.
      $10.50

    • Chicken Egg Foo Young

      Three patties are included in each dinner.
      $10.50

    • Shrimp Egg Foo Young

      Three patties are included in each dinner.
      $11.50

    • Beef Egg Foo Young

      Three patties are included in each dinner.
      $11.50

    • Ham Egg Foo Young

      Three patties are included in each dinner.
      $11.50

    • House Egg Foo Young

      Three patties are included in each dinner.
      $11.75

  • Chinese Cuisine - Vegetable

    • Tofu Family Style

      Deep fried pieces of tofu stir-fried with broccoli, carrots, and other mixed vegetables in a brown sauce.
      $11.00

    • Soft Tofu With Triple Mushroom

      Soft tofu mixed with three kinds of mushrooms in a brown sauce.
      $12.50

    • Buddha's Vegetables

      Bean sprouts, snow peas, bamboo shoots and bean curd stir-fried in a tangy brown sauce.
      $15.00

    • Yu Shang Broccoli

      Spicy. Broccoli, and carrots in a delicious garlic sauce.
      $9.75

    • Yu Shang Tofu With Eggplant

      Spicy. Deep fried tofu and eggplant stir-fried in a spicy brown sauce.
      $12.25

    • Vegetable Delight

      Mixed vegetables stir-fried in a white sauce.
      $11.00

  • Chinese Cuisine - Lo Mein

    • Vegetable Lo Mein

      Savory stir-fried noodles with crisp mixed vegetables in a light sauce.
      $12.70

    • Pork Lo Mein

      Savory pork lo mein with stir-fried vegetables and noodles
      $12.70

    • BBQ Pork Lo Mein

      Stir-fried lo mein noodles with BBQ pork, accompanied by a mix of traditional vegetables.
      $13.00

    • Chicken Lo Mein

      Savory chicken lo mein with tossed noodles and fresh vegetables
      $13.00

    • Beef Lo Mein

      Savory beef lo mein: Stir-fried noodles with tender beef and fresh vegetables
      $13.50

    • Shrimp Lo Mein

      Succulent shrimp tossed with traditional Lo Mein noodles and vegetables
      $15.50

    • Seafood Lo Mein

      Assorted seafood, typically includes shrimp, scallops, and calamari, tossed with egg noodles and a medley of vegetables in a savory sauce.
      $16.50

    • House Lo Mein

      Chicken, shrimp, and beef.
      $15.25

  • Chinese Cuisine - Chow Mein

    • Vegetable Chow Mein

      Savory stir-fried noodles with crisp, seasonal vegetables in a light sauce.
      $12.70

    • Pork Chow Mein

      Spicy pork stir-fried with veggies and noodles, a classic Chinese dish that will satisfy your cravings.
      $12.70

    • BBQ Pork Chow Mein

      Savory BBQ pork stirred with traditional chow mein noodles
      $13.00

    • Chicken Chow Mein

      A delightful medley of tender chicken and stir-fried noodles.
      $13.00

    • Beef Chow Mein

      Beef stir-fry with crispy noodles, and scrumptious veggies
      $13.50

    • Shrimp Chow Mein

      Succulent shrimp stir-fried with classic noodles and crisp vegetables
      $15.50

    • Seafood Chow Mein

      Stir-fried with shrimp, scallops, and calamari, typically includes mixed vegetables over soft noodles.
      $16.50

    • House Chow Mein

      Chicken, shrimp, and beef.
      $15.25

    • Pan Fried Noodles

      Crispy egg noodles lightly pan-fried, typically includes a mix of vegetables.
      $6.25

  • Chinese Cuisine - White Rice Noodle (Thick, Flat Rice Noodles)

    • Beef With Rice Noodles

      Stir-fried thick, flat rice noodles with slices of beef, typically includes vegetables such as bean sprouts and onions.
      $13.00

    • Satay Beef With Rice Noodles

      Spicy.
      $13.00

    • Pad Thai

      Spicy.
      $13.75

  • Chinese Cuisine - White Rice Noodle (Skinny Rice Noodles)

    • Singapore Fried Rice Noodles

      Spicy.
      $12.75

    • House Stir-Fried Rice Noodles

      Chicken, beef, and shrimp.
      $15.50

  • Chinese Cuisine - House Specials

    • House Delight

      A combination of chicken and shrimp, beef, mixed vegetables.
      $13.00

    • Phoenix's Nest

      Chicken, shrimp, beef and BBQ pork stir fried with baby corn, straw mushroom, peapods, ginger and carrots in an edible basket.
      $15.00

    • Sweet & Sour Delight

      Battered and deep fried chicken and shrimp in house sweet and sour sauce, with pineapple, tomato and green peppers.
      $13.00

    • Subgum War Bar

      Shrimp, beef, chicken and BBQ pork cooked with a variety of vegetables, served on a sizzling platter, with assorted nuts on top.
      $14.00

    • Triple Lobster Sauce

      Shrimp, beef and chicken in our black bean, garlic lobster sauce.
      $15.00

    • Seafood Basket

      Assorted seafood cooked with vegetables in an edible basket.
      $17.00

    • Shrimp With Walnut

      Shrimp surround by broccoli glazed in our sweet, tangy cream sauce and topped with walnuts.
      $17.00

    • Double Happiness With Walnut

      Shrimp and scallops smothered in our sweet, tangy cream sauce topped by walnuts.
      $18.00

    • House Specialty Casserole

      Assorted seafood and chicken simmered in a pot with black mushrooms, baby bok choy and other vegetables.
      $17.25

    • Spicy Seafood Casserole

      Spicy. Shrimp, scallop, squid, mussels and crab stick mixed with eggplant and bamboo shoots, cooked in a mild yet sweet sauce.
      $17.75

    • Golden Garlic Shrimp

      Spicy. Juicy shrimp sautéed in garlic and herbs, can be order with or without the shell.
      $17.25

    • Soft Shell Crab With Salt & Pepper

      Spicy.
      $25.50

  • Japanese Cuisine - Appetizer (From the Kitchen)

    • Edamame

      Boiled soy beans sprinkled in salt.
      $7.50

    • Shumai

      (shrimp & pork) Japanese steamed dumpling
      $8.50

    • Gyoza

      Japanese pan fried dumpling.
      $8.25

    • Deep Fried Gyoza

      Deep-fried dumplings filled with a mix of pork and vegetables, encased in a thin dough.
      $8.25

    • Tempura Vegetable Combo

      Lightly deep fried: mushroom, yam, onion, green pepper, and zucchini.
      $10.00

    • Tempura Appetizer

      Two pieces of tempura shrimp, mushroom, yam, onion, green pepper, and zucchini.
      $11.00

    • Tempura Rice Cheese Balls

      (4pcs) Pepper Jack cheese and cream cheese surrounded by rice, deep fried tempura style.
      $8.50

    • Soft Shell Crab

      Deep fried soft shell crab with ponzu dipping sauce.
      $12.50

    • Ika Suga Tayaki

      Grilled fresh squid in a teriyaki sauce.
      $12.00

    • Tempura Calamari

      Deep fried squid with ponzu dipping sauce.
      $12.00

    • Beef Negimaki

      Pan fried sliced beef rolled with scallion inside.
      $12.00

    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $4.00

    • House Salad

      Fresh mix of greens, with an assortment of vegetables and homemade dressing.
      $3.50

  • Japanese Cuisine - Appetizer (From the Sushi Bar)

    • Sunomono

      Freshly sliced sashimi with a special dipping sauce. Your choice of octopus, shrimp, or both
      $13.50

    • Seaweed Salad

      Marinated seaweed, cucumber, in a sesame dressing.
      $10.00

    • Pepper Tuna

      Thin sliced seared tuna with ponzu dipping sauce.
      $15.00

    • Martini Salad

      Seaweed salad, crab meat, cucumber, mango, masago, and apple in a special sauce.
      $13.50

    • Spicy Crunchy Bowl

      Spicy tuna, spicy salmon, and crunchy mixed with spicy mayo.
      $13.00

    • Tuna Or Salmon Tartare

      Tuna or salmon tartare, served with a selection of either protein.
      $15.00

    • Sushi Appetizer

      Chef's choice of five pieces of sushi.
      $15.50

    • Sashimi Appetizer

      Chef's choice of seven pieces of sashimi.
      $17.00

  • Japanese Cuisine - Sushi or Sashimi Entrée

    • Special Sushi

      Two pieces each of tuna, salmon, yellowtail, white fish, and an eel & avocado hand roll.
      $29.00

    • Sushi Regular

      Chef's choice of seven pieces sushi and one California roll.
      $24.00

    • Sushi Deluxe

      Chef's choice of nine pieces sushi and one tuna roll.
      $27.00

    • Sashimi Regular

      Chef's choice of 12 pieces sashimi and a side of sushi rice.
      $26.00

    • Sashimi Deluxe

      Chef's choice of 16 pieces sashimi and a side of sushi rice.
      $31.00

    • Sushi & Sashimi Dinner

      Chef's choice of six pieces of sushi, nine pieces of sashimi, and one California roll.
      $32.00

    • Maki Combo Dinner

      One California roll, one tuna roll, one salmon roll.
      $22.00

    • Spicy Maki Combo Dinner

      One spicy tuna, one spicy salmon, one spicy crab meat roll.
      $23.00

    • Unagi Don

      Grilled eel served over sushi rice, typically includes a special eel sauce.
      $24.00

    • Chirashi

      Assorted sashimi over rice.
      $28.00

    • Sushi For Two

      Chef's choice 16 pieces of sushi, one spicy tuna roll and one California roll.
      $53.00

    • Lotus Love Boat

      Chef's choice of 15 pieces sashimi, six pieces of sushi, one tuna roll and one rainbow roll.
      $65.00

    • Lotus Party Boat

      Chef's choice of 20 pieces sashimi, 10 pieces of sushi, one Oak Creek roll, one shrimp tempura roll, one California roll.
      $90.00

  • Japanese Cuisine - Sushi or Sashimi à La Carte (Raw)

    • Tuna (Maguro)

      Tuna (Maguro) - sashimi or sushi option, pristine slices.
      $8.50

    • Salmon (Sake)

      Salmon sashimi or sushi options, fresh slices or vinegared rice pairing.
      $8.50

    • Yellow Tail (Hamachi)

      Yellow tail (Hamachi) served as sushi or sashimi upon request.
      $8.50

    • Albacore Tuna

      Albacore tuna, available as sushi or sashimi.
      $8.50

    • Red Snapper (Tai)

      Red snapper (Tai) available as sushi or sashimi.
      $7.50

    • Salmon Roe (Ikura)

      Salmon roe, choice of sushi or sashimi, served à la carte.
      $8.50

    • Smelt Roe (Masago)

      Smelt roe, also known as masago, served as sushi or sashimi.
      $8.50

    • White Tuna

      White tuna, available as either sushi or sashimi.
      $8.50

    • Striped Bass (Suzuki)

      Striped bass, known as Suzuki, available as sushi or sashimi.
      $8.50

    • Scallop (Hotategai)

      Scallop (hotategai) available as sushi or sashimi, highlighting its natural sweetness and texture.
      $9.50

    • Squid (Ika)

      Squid (Ika) available as sushi or sashimi.
      $8.50

    • Octopus (Tako)

      Octopus, thinly sliced or atop sushi rice. Optional preparation as sushi or sashimi.
      $9.50

    • Spicy Tuna

      Spicy tuna, option to serve as sushi or sashimi.
      $9.00

  • Japanese Cuisine - Sushi or Sashimi à La Carte (Non-Raw)

    • Shrimp (Ebi)

      Shrimp sashimi, available as sushi option.
      $8.50

    • Crab Stick (Kani)

      Kani sashimi option, served sushi style or as traditional slices.
      $8.50

    • Smoked Salmon

      Smoked salmon available as sushi or sashimi.
      $8.50

    • Tofu Skin (Inari)

      Inari offered as sushi or sashimi, featuring seasoned tofu skin pouches.
      $8.50

    • Egg (Tamago)

      Offered as sushi or sashimi option.
      $6.50

    • Eel (Unagi)

      Eel (Unagi) sushi or sashimi, choice of preparation.
      $9.00

    • Sweet Shrimp (Amaebi)

      Sweet shrimp offered as sashimi or sushi, highlighting its naturally delicate sweetness.
      $9.50

  • Japanese Cuisine - Roll or Hand Roll (Raw)

    • Tuna Roll (6 Pieces)

      Six-piece tuna temaki, available as a roll or hand roll.
      $7.75

    • Salmon Roll (6 Pieces)

      Salmon roll, choice of roll or hand roll, 6 pieces.
      $7.75

    • Yellowtail Roll (6 Pieces)

      Yellowtail temaki, available as either roll or hand roll, 6 pieces.
      $7.75

    • White Tuna Roll (6 Pieces)

      White tuna, sushi rice, wrapped in seaweed. Available as roll or hand roll.
      $7.75

    • Tuna & Avocado Roll (6 Pieces)

      Tuna & avocado, available as roll or hand roll, temaki style, 6 pieces.
      $8.50

    • Spicy Tuna Roll (6 Pieces)

      Spicy tuna with sushi rice, available as a roll or hand roll.
      $8.75

    • Spicy Salmon Roll (6 Pieces)

      Salmon seasoned with spicy mayo, available as roll or hand roll, 6 pieces.
      $8.75

    • Spicy Scallop Roll (6 Pieces)

      Scallop with spicy sauce, available as roll or hand roll, six pieces.
      $9.75

    • Alaskan Roll (6 Pieces)

      Salmon and avocado
      $8.50

    • Philadelphia Roll (6 Pieces)

      Philadelphia Roll, temaki option, with choice of roll or hand roll.
      $8.75

    • Rock 'N' Roll (8 Pieces)

      Temaki featuring rock 'n' roll theme, 8 pieces. Choose between roll or hand roll form.
      $9.75

    • Naruto Roll (5 Pieces)

      Naruto roll temaki, choice of roll or hand roll. Options include tuna, salmon, crab meat, or eel. Serves 5 pieces.
      $12.00

  • Japanese Cuisine - Roll or Hand Roll (Vegetable)

    • Vegetable Roll (6 Pieces)

      Avocado, cucumber, and asparagus.
      $8.25

    • Avocado Roll (6 Pieces)

      Avocado wrapped in seaweed and sushi rice, available as roll or hand roll, 6 pieces.
      $7.25

    • Avocado & Cucumber Roll (6 Pieces)

      Avocado & cucumber in seaweed, choice of roll or hand roll, 6 pieces.
      $7.25

    • Cucumber Roll (6 Pieces)

      Cucumber slices wrapped in sushi rice, choice of roll or hand roll, temaki style.
      $7.25

    • Oshinko Roll (6 Pieces)

      Japanese pickled carrot.
      $7.25

    • Tempura Vegetable Roll (5 Pieces)

      Onion, zucchini, and yam.
      $9.75

  • Japanese Cuisine - Roll or Hand Roll (Cooked)

    • California Roll (6 Pieces)

      Crab meat, avocado, and cucumber.
      $8.25

    • Boston Roll (6 Pieces)

      Shrimp, lettuce, cucumber, and mayo.
      $8.25

    • Eel & Avocado Roll (6 Pieces)

      Eel and avocado wrapped in sushi rice, offered as a roll or hand roll.
      $9.25

    • Shrimp Tempura Roll (5 Pieces)

      Tempura shrimp, avocado, lettuce, and cucumber, with spicy sauce, eel sauce, and tempura crunch on top.
      $10.75

    • Chicken Tempura Roll (5 Pieces)

      Tempura chicken, avocado, lettuce, cucumber, with spicy sauce, eel sauce, and tempura crunch on top.
      $10.25

    • Spider Roll (5 Pieces)

      Deep fried soft shell crab, avocado, lettuce, cucumber, with spicy sauce, eel sauce, and tempura crunch on top.
      $12.75

    • Yam Tempura Roll (5 Pieces)

      Deep fried yam, cream cheese.
      $9.25

    • Spicy California Roll (6 Pieces)

      Spicy crab meat, avocado, and cucumber. Spicy sauce on top.
      $8.75

    • Spicy Shrimp Roll (6 Pieces)

      Spicy shrimp, sushi rice, wrapped in seaweed. Available as roll or hand roll.
      $8.75

    • Spicy Crab Roll (6 Pieces)

      Spicy crab mixed with sushi rice, available as roll or hand roll.
      $8.75

    • Futo Maki (5 Pieces)

      Crab meat, egg, oshinko, tofu skin, avocado.
      $9.25

  • Japanese Cuisine - Hibachi Menu

    • Hibachi Vegetable

      Grilled hibachi-style mixed fresh vegetables
      $17.50

    • Hibachi Chicken

      Hibachi chicken served with choice of white or Japanese fried rice.
      $23.00

    • Hibachi Angus Steak

      Angus steak served with choice of white rice or Japanese fried rice.
      $28.00

    • Hibachi Filet Mignon

      Hibachi filet mignon served with choice of white rice or Japanese fried rice.
      $32.00

    • Hibachi Shrimp

      Shrimp cooked hibachi-style, served with a choice of white or Japanese fried rice.
      $27.00

    • Hibachi Scallop

      Scallops with choice of white or Japanese fried rice.
      $32.00

    • Hibachi Salmon

      Grilled hibachi-style salmon: juicy, flame-seared perfection
      $28.00

    • Hibachi Lobster

      Lobster served with choice of white rice or Japanese fried rice.
      $56.00

  • Japanese Cuisine - Hibachi Combo Dinner

    • Chicken & Angus Steak

      Tender chicken and Angus steak, accompanied by sautéed vegetables and a side of fried rice.
      $27.00

    • Chicken & Scallop

      Grilled chicken and scallops served with mushrooms, zucchini, onions, typically includes soy sauce and accompanied by fried rice.
      $31.00

    • Chicken & Salmon

      Grilled chicken and salmon served with a selection of hibachi vegetables, typically accompanied by steamed rice or noodles.
      $29.00

    • Chicken & Shrimp

      Grilled chicken and shrimp, served with mixed vegetables, fried rice, and accompanied by ginger and seafood sauces.
      $29.00

    • Chicken & Filet Mignon

      Grilled chicken and filet mignon, typically served with a selection of hibachi vegetables and special sauce.
      $31.00

    • Chicken & Lobster

      Grilled chicken and lobster typically served with a selection of hibachi vegetables, fried rice, and noodles, accompanied by soup or salad.
      $40.00

    • Steak & Salmon

      Steak and salmon grilled on a hibachi, served with noodles, mixed vegetables, and a touch of teriyaki sauce.
      $31.00

    • Steak & Shrimp

      Grilled steak and shrimp, typically served with stir-fried vegetables, accompanied by a side of fried rice and a hint of teriyaki sauce.
      $31.00

    • Steak & Scallop

      Grilled steak and scallops, typically accompanied by a selection of vegetables and fried rice, seasoned with soy sauce.
      $33.00

    • Steak & Lobster

      Grilled steak paired with succulent lobster tail, typically served with a side of hibachi vegetables and rice.
      $41.00

    • Filet Mignon & Salmon

      Seared filet mignon and salmon, served with hibachi vegetables, typically includes fried rice or noodles and a duo of hibachi shrimp.
      $33.00

    • Filet Mignon & Shrimp

      Seared filet mignon paired with shrimp, typically served with a side of hibachi vegetables and special sauce.
      $34.00

    • Filet Mignon & Scallop

      Grilled filet mignon paired with scallops, typically includes mushrooms, zucchini, onions, and cooked with soy sauce.
      $36.00

    • Filet Mignon & Lobster

      Tender filet mignon and succulent lobster tail, typically prepared on a hibachi grill, often accompanied by vegetables and rice or noodles.
      $44.00

    • Salmon & Shrimp

      Salmon and shrimp grilled on a hibachi, typically includes miso soup, salad, vegetables, two pieces of shrimp, noodles, and fried rice.
      $31.00

    • Salmon & Scallop

      Grilled salmon and scallops, typically served with hibachi vegetables, noodles, and a side of teriyaki sauce.
      $33.00

    • Salmon & Lobster

      Grilled salmon and lobster served with noodles, a medley of vegetables including carrots, zucchini, mushrooms, broccoli, and onions, complemented by two pieces of shrimp.
      $42.00

    • Shrimp Or Scallop Combo

      Shrimp or scallop, served with hibachi vegetables and choice of rice or noodles.
      $41.00

    • Japanese Fried Rice

      Japanese-style fried rice, typically includes egg, carrots, onions, and seasoned with soy sauce.
      $12.00

  • Japanese Cuisine - Kid's Hibachi Menu

    • Hibachi Chicken

      Grilled chicken typically served with a mix of vegetables and seasoned with a savory hibachi sauce.
      $16.00

    • Hibachi Angus Steak

      Angus steak prepared on a hibachi grill, typically includes fried rice and a selection of vegetables.
      $18.00

    • Hibachi Shrimp

      Shrimp grilled on a hibachi, typically includes a mix of vegetables like zucchini and mushrooms, served with a side of steamed rice.
      $17.00

    • Hibachi Scallop

      Hibachi scallops, lightly seared and served with a mix of vegetables and fried rice, complemented by yum yum sauce.
      $19.00

    • Hibachi Salmon

      Grilled hibachi-style salmon: Juicy, flame-seared perfection
      $18.00

    • Hibachi Vegetable

      Grilled hibachi-style mixed fresh vegetables
      $14.75

  • Japanese Cuisine - Kid's Bento Box

    • Kid's Bento Box

      Fried chicken fingers, French fries, mochi ice cream, three pieces of California roll, choice of white rice or Japanese fried rice, and a Japanese soda.
      $18.00

  • Japanese Cuisine - House Special Roll

    • Oak Creek Roll (8 Pieces)

      Spicy tuna, crunch, avocado inside, with tuna, salmon, yellowtail on top. Drizzled with spicy sauce, eel sauce, eel sauce, crunch, and masago.
      $19.50

    • Giant Kirin Roll (8 Pieces)

      Big shrimp tempura, lobster salad, and avocado inside. Spicy crab meat and spicy sauce on top. Wrapped in soy paper.
      $23.00

    • Rainbow Roll (8 Pieces)

      Crab meat and cucumber inside with five kinds of raw fish, avocado, and masago on top.
      $18.00

    • Valentine Roll (8 Pieces)

      Shrimp tempura and avocado inside, with spicy crab, spicy sauce and crunch on top.
      $18.50

    • Hell Roll (8 Pieces)

      Spicy tuna, spicy salmon inside, with yellowtail, jalapeños, and two kinds of hot sauce on top.
      $20.50

    • Foxy Lady Roll (8 Pieces)

      Spicy tuna, shrimp tempura inside, yellowtail, avocado, and sweet chili sauce on top. Wrapped in soy paper.
      $19.50

    • Triple Tuna Roll (8 Pieces)

      Albacore tuna, white tuna, and avocado inside, with pepper tuna on top and lightly coated with sweet chili sauce.
      $21.00

    • Nemo Roll (8 Pieces)

      Spicy shrimp, cucumber, and cream cheese inside. Topped with spicy crab, tempura crunch, and spicy sauce.
      $19.00

    • King Of Spider Roll (8 Pieces)

      Soft shell crab and avocado inside; deep fried in panko crumbs. Topped with spicy tuna, spicy sauce, and crunch.
      $21.00

    • Geisha Roll (8 Pieces)

      Deep fried scallop inside with eel and eel sauce on top.
      $21.00

    • Volcano Roll (8 Pieces)

      Salmon, yellowtail and avocado inside with spicy tuna, spicy sauce, and crunch on top.
      $20.00

    • Kika Roll (8 Pieces)

      Deep fried crab meat, seaweed salad, cream cheese inside. Topped with mango sauce. Wrapped in soy paper.
      $19.00

    • Flower Roll (8 Pieces)

      Spicy crab inside. Topped with tuna and white tuna, with sweet chili sauce and black and green tobiko.
      $19.00

    • Super Lobster Roll (8 Pieces)

      Tempura lobster, lobster salad, and mango inside, with mango and wasabi sauce, green tobiko on top. Wrapped in soy paper.
      $20.50

    • Dragon Roll (8 Pieces)

      Eel and cucumber inside with avocado, masago, and eel sauce on top.
      $17.00

    • Tootsie Roll (8 Pieces)

      Shrimp tempura, tempura scallop inside. Eel sauce, and crunch on top. Wrapped in soy paper.
      $17.00

    • Godzilla Roll (8 Pieces)

      Salmon, avocado, crab meat, and cream cheese, deep fried. Spicy sauce, eel sauce and crunch on top.
      $19.50

    • Green Marster Roll (5 Pieces)

      Crab stick, spicy tuna, and avocado inside, wrapped in soy paper.
      $17.50

    • Pink Lady Roll (5 Pieces)

      Shrimp tempura, spicy salmon, cucumber, and avocado inside. Sweet chili sauce on top. Wrapped in soy paper.
      $18.50

    • Crazy Roll (5 Pieces)

      Crab stick, red snapper, and avocado inside, deep fried with spicy sauce, and tempura crunch on top.
      $17.50

    • Green River Roll (8 Pieces)

      Spicy shrimp and cucumber inside, topped with avocado, spicy sauce, and eel sauce.
      $17.50

    • Red Dragon Roll (5 Pieces)

      Shrimp tempura, lobster salad, avocado and cream cheese inside, topped with spicy tuna.
      $18.50

    • Mayflower Roll (5 Pieces)

      Spicy tuna and avocado inside, deep fried. Topped with tuna, salmon, white fish and four colors of tobiko.
      $18.50

    • Dynamite Roll (5 Pieces)

      Salmon, red snapper, tuna, and cream cheese inside, deep fried, with spicy sauce, eel sauce, and tempura crunch on top.
      $17.50

    • Hawaii Roll (5 Pieces)

      Mango, shrimp, pineapple, crab meat, and cucumber inside, with mango sauce on top.
      $18.50

    • Jo Jo's Roll (8 Pieces)

      Spicy salmon, spicy tuna, and spicy shrimp inside, topped with spicy crab meat, spicy sauce, and crunch.
      $18.50

    • Packer's Roll (5 Pieces)

      Cream cheese, crab meat, smoked salmon, and avocado inside. Wrapped in soy paper.
      $18.00

    • Angel Baby Roll (5 Pieces)

      Spicy crab, Pepper Jack cheese, and avocado inside; deep fried with sweet chili sauce and honey wasabi sauce on top.
      $17.50

    • Phoenix's Roll

      Deep fried scallop, salmon, crab meat inside; with spicy mayo, eel sauce, tempura flakes on top.
      $21.50

    • Sea King Don Roll

      Spicy scallop, king crab, avocado inside, spicy tuna on top. With spicy sauce.
      $21.50

    • Triple Salmon Cajun Roll

      Spicy salmon, avocado, cream cheese, smoke salmon, fresh salmon on top with jalapeños.
      $21.50

    • Pink Panther Roll

      Tempura red snapper, tomato, topped with shrimp, crabmeat, kura and pink sauce
      $19.00

  • Japanese Cuisine - Noodles (Soups)

    • Tempura Udon

      Two tempura shrimps included.
      $16.50

    • Tempura Soba

      Two tempura shrimps included.
      $16.50

    • Nabe Yaki Udon

      Chicken and vegetable stir fried with udon.
      $18.00

    • Vegetable Udon

      Fresh udon noodles with seasonal vegetables in savory broth
      $14.00

    • Vegetable Soba

      Soba noodles served in a broth, typically includes a variety of vegetables such as cabbage, carrots, and mushrooms.
      $14.00

    • Seafood Sukiyaki

      Shrimp, fish, scallop, and vegetables, clear noodles in sukiyaki broth.
      $22.00

  • Japanese Cuisine - Noodles (Stir Fry)

    • Yaki Udon

      Chicken and vegetable stir fried with udon.
      $16.00

    • Yaki Soba

      Chicken and vegetable stir fried with soba.
      $16.00

    • Seafood Udon

      Shrimp, squid, scallops, crab meat, and various sashimi.
      $20.75

  • Japanese Cuisine - Kitchen Entrées (Teriyaki)

    • Chicken Teriyaki

      Juicy grilled chicken glazed with a savory and slightly sweet teriyaki sauce.
      $18.00

    • Steak Teriyaki

      Grilled steak, typically served with a rich teriyaki sauce.
      $22.00

    • Shrimp Teriyaki

      Shrimp glazed with a savory and sweet teriyaki sauce.
      $21.00

    • Scallop Teriyaki

      Scallops broiled and served with a homemade teriyaki sauce, typically includes vegetables.
      $24.00

    • Vegetable Teriyaki

      Sautéed mixed vegetables coated in a savory teriyaki sauce.
      $16.00

    • Salmon Teriyaki

      Grilled salmon in a sweet-savory teriyaki glaze
      $22.00

  • Japanese Cuisine - Kitchen Entrées (Tempura & Katsu)

    • Tempura Dinner

      Five pieces of shrimp, one piece of chicken, mushroom, onion, yam, green pepper, and zucchini.
      $20.00

    • Vegetable Tempura Dinner

      Mushroom, onion, green pepper, yam and zucchini.
      $17.00

    • Chicken Tempura Dinner

      Five pieces of chicken, mushroom, yam, onion, green pepper, and zucchini.
      $19.25

    • Ton Katsu

      Deep fried pork, vegetables, and katsu dipping sauce.
      $18.00

    • Chicken Katsu

      Deep fried chicken, vegetables, and katsu dipping sauce.
      $19.00

  • Japanese Cuisine - American Entrées

    • Fried Shrimp With French Fries

      Lightly fried shrimp paired with crispy French fries, typically includes a side of dipping sauce.
      $11.50

    • Chicken Fingers With French Fries

      Crispy chicken fingers served with golden French fries
      $10.50

    • French Fries

      Crispy golden strips of deliciousness served hot and seasoned to perfection.
      $7.25

  • Chinese Cuisine - Appetizer

    • Vegetable Egg Roll

      Crispy roll filled with a delightful mix of vegetables.
      $2.50

    • BBQ & Chicken Egg Roll

      Crispy egg roll filled with barbecued pork and chicken, served with a side of fresh shredded lettuce and carrots.
      $2.50

    • Shrimp Roll

      Deep-fried spring roll wrapper filled with shrimp and a blend of minced vegetables.
      $2.90

    • Spring Roll

      Steamed rice roll filled with shrimp, noodles, carrot and cucumber.
      $3.50

    • Fried Chicken Finger

      Chicken fingers coated in a light batter and deep-fried, typically accompanied by a dipping sauce.
      $8.00

    • Fried Jumbo Shrimp

      Jumbo shrimp, lightly battered and deep-fried, typically served with a tangy dipping sauce.
      $9.50

    • Soft Shell Crab With Salt & Pepper

      Deep fried soft shell crab sprinkled in five different spices.
      $13.00

    • Boneless Ribs (BBQ)

      Shredded pork rib meat marinated in a BBQ sauce.
      $8.00

    • Korean BBQ

      Beef tenderloin grilled in traditional Korean style smothered in a Korean BBQ sauce.
      $12.00

    • Minced Duck Lettuce Wrap

      Minced duck, or chicken, noodles, peanuts, hoisin sauce, with lettuce wraps.
      $12.00

    • Crab Rangoon (10)

      Deep fried wontons filled with cream cheese, crab meat, and onion
      $8.00

    • Pot Stickers

      Pan fried dumplings filled with pork and chicken, served with our home-made pot sticker sauce.
      $9.00

    • Appetizer Plate

      One meat egg roll, two fried jumbo shrimp, four chicken fingers, three crab rangoon and boneless ribs.
      $12.50

  • Chinese Cuisine - Soups

    • Wonton Soup

      Contains pork and chicken.
      $4.50

    • Egg Drop Soup

      Silky broth, whisked eggs gently poured in, available in small or large servings.
      $4.00

    • Vegetable Soup

      Vegetable soup, available in small or large sizes.
      $4.00

    • Chicken & Rice Soup

      Served in small or large size, blending tender chicken pieces with rice in a savory broth.
      $4.50

    • Chicken & Noodle Soup

      Chicken in savory broth with noodles. Options: small or large serving.
      $4.50

    • Hot & Sour Soup

      Contains pork.
      $4.50

    • Sizzling Rice Soup (For Four)

      Chicken broth with chicken, mushrooms, water chestnuts, and crispy rice, served for four.
      $13.00

  • Chinese Cuisine - Beef

    • Beef With Mixed Vegetables

      Beef with snow peas, mushrooms, water chestnuts, carrots, and other vegetables.
      $14.00

    • Pepper Steak & Tomatoes

      Peppered steak stir-fried with green peppers, tomatoes, and onions in a black bean sauce.
      $14.00

    • Beef With Broccoli

      Stir-fried beef with broccoli and carrots in a brown sauce.
      $14.00

    • Beef With Snow Peas

      Stir-fried beef with a splendid amount of snow peas and carrots.
      $14.50

    • Mongolian Beef

      Beef sautéed with white onions, and scallions.
      $14.75

    • Bulgogi

      Marinated and tenderized beef stir-fried with green onions and red peppers.
      $15.50

    • Orange Beef

      Tangy orange sauce with luscious chunks of beef with orange slices and green onion.
      $14.75

    • Kung Pao Beef

      Spicy. A spicy kung pao sauce with diced beef and vegetables.
      $14.75

    • Garlic Beef

      Spicy. A delightful garlic, brown sauce with sautéed beef, broccoli, carrots and many other vegetables included, roasted garlic on top.
      $14.75

    • Crispy Spicy Beef Tenderloin

      Spicy. Lightly deep fried beef tenderloin with onion and chili peppers.
      $19.20

    • Beef Tenderloin With Black Pepper Sauce

      Spicy. Tender piece of beef in spicy black pepper sauce, served on a exciting sizzling hot plate. One of our best dishes.
      $19.20

  • Chinese Cuisine - Pork

    • BBQ Pork Almond Ding

      Diced roast pork stir-fried with peapods, water chestnuts, mushrooms, and celery, top with roasted almonds.
      $13.50

    • Moo Shu Pork

      Shredded pork and vegetables, served with four Moo Shu shells and plum sauce.
      $13.50

    • Garlic Pork

      Spicy.
      $13.75

    • Ma Po Tofu

      Spicy. Soft tofu and pork covered in a spicy pepper sauce.
      $13.50

  • Chinese Cuisine - Duck

    • Rainbow Shredded Duck

      Roast duck stir-fried with assorted Chinese vegetables.
      $19.00

    • Roast Duck Cantonese Style

      Half of a duck.
      $27.00

  • Chinese Cuisine - Chicken Selections

    • Moo Goo Gai Pan

      Delightful chunks of chicken stir-fried with mushrooms, bamboo shoots, bok choy, water chestnuts and broccoli.
      $13.25

    • Hung Sue Chicken

      Battered, deep fried chicken served on top of vegetables in a delectable brown sauce.
      $13.25

    • Sweet & Sour Chicken

      Battered and deep fried chunks of chicken in our house sweet and sour sauce with pineapple, tomato, and green pepper.
      $13.25

    • Chicken With Broccoli

      Chicken smothered in a delicious white sauce with broccoli and carrot.
      $13.25

    • Chicken Ding With Almonds

      Cooked with peapods, water chestnuts, mushrooms, bamboo shoots and celery.
      $13.50

    • Chicken Ding With Cashew Nuts

      Cooked with peapods, water chestnuts, mushrooms, bamboo shoots and celery.
      $13.50

    • General Tso's Chicken

      Spicy. Battered chicken smothered with tangy yet spicy General Tso's sauce surrounded by broccoli.
      $15.00

    • Chicken With Snow Peas

      White meat chicken mixed with a splendid amount of peapods and carrots.
      $13.75

    • Orange Chicken

      Deep fried pieces of chicken stir-fried in a sweet orange sauce with orange slices and green onion.
      $13.75

    • Sesame Chicken With Strawberries

      Deep fried chicken in a tangy, yet sweet sesame sauce, with oranges, strawberries, and sesame seeds.
      $15.00

    • Kung Pao Chicken

      Spicy. Spicy, tangy brown sauce with diced chicken and vegetables, including baby corn, water chestnuts, carrots, celery and other vegetables. Sprinkled with peanuts.
      $13.75

    • Volcano Chicken

      Spicy. Deep fried chicken breast over a bed of cabbage, carrots and peapods. Topped with a spicy volcano. Served on a sizzling hot plate. This one is on fire!
      $18.00

    • Szechuan Chicken

      Spicy. Deep fried chicken with green peppers and baby corn in a spicy Szechuan sauce.
      $13.75

    • Garlic Chicken

      Spicy. Stir-fried chicken with broccoli and carrots in a tangy, garlicky sauce, with roasted garlic on top.
      $13.75

    • Crispy Spicy Chicken

      Spicy. Lightly deep fried to start, then stir-fried with garlic, green onions, and chili peppers.
      $17.70

  • Chinese Cuisine - Seafood

    • King Of Four Seas

      Shrimp, lobster, scallop and crab meat mixed with vegetables in a white sauce served on a sizzling hot plate.
      $21.75

    • Scallop With Mixed Vegetables

      The title says it all. Served in a white sauce.
      $19.50

    • Shrimp Kow

      Succulent shrimp with mixed vegetables in a white sauce.
      $15.00

    • Shrimp Hong Sue

      Battered shrimp rings on top of mixed vegetables in our Hong Sue sauce.
      $15.00

    • Shrimp In Lobster Sauce

      Shrimp and shredded pork in a specially prepared garlic and black bean lobster sauce.
      $15.00

    • Shrimp With Broccoli

      Shrimp with broccoli and carrots stir-fried in a white sauce.
      $15.00

    • Sweet & Sour Shrimp

      Battered shrimp rings in our house sweet and sour sauce with pineapple, green peppers, and tomatoes.
      $15.00

    • Shrimp With Cashew Nuts

      Shrimp tossed with diced green peppers, water chestnuts, peapods, mushrooms, baby corn, and celery in a white sauce. Topped with cashews.
      $15.00

    • Shrimp With Snow Pea Pods

      Sliced shrimp sautéed with snow peas in a delicate white sauce, incorporating water chestnuts for added crunch.
      $15.20

    • Kung Pao Shrimp

      Nuts, spicy. Shrimp in a sweet, spicy, brown sauce with diced vegetables and topped with peanuts.
      $15.20

    • Garlic Shrimp

      Spicy. Shrimp with broccoli, and carrots in a spicy garlic sauce with roasted garlic on top.
      $15.20

    • Szechuan Shrimp

      Spicy. Shrimp with baby corn, green peppers, chili peppers, and onion in a tangy, spicy Szechuan sauce.
      $14.00

    • Shrimp With Salt & Pepper Sauce

      Spicy.
      $19.00

    • X.O. Fish Fillet

      Spicy. Green pepper, red pepper and mushroom stir-fried in lightly deep fried solo fish fillet.
      $20.00

    • Kung Pao Scallop

      Spicy.
      $20.00

  • Chinese Cuisine - Chop Suey or Subgum

    • Pork Chop Suey

      Pork chop pieces mixed with assorted vegetables. Available in small or large sizes.
      $8.50

    • Vegetable Chop Suey

      Mixed vegetables in a savory sauce. Available in small or large sizes.
      $8.50

    • Chicken Chop Suey

      Chicken pieces mixed with assorted vegetables. Options available in small or large sizes.
      $8.50

    • Beef Chop Suey

      Sliced beef, mixed vegetables in a savory sauce. Available in small or large.
      $9.00

    • Shrimp Chop Suey

      Shrimp chop suey - Mixed vegetables and shrimp stir-fry. Available in small or large sizes.
      $9.00

    • Pork Subgum

      Mixed vegetables with succulent pork pieces. Available in small or large sizes.
      $8.50

    • Vegetable Subgum

      Mixed vegetables in a savory sauce, available in small or large sizes.
      $8.50

    • Chicken Subgum

      Diced chicken with mixed vegetables in a savory sauce. Available in small or large.
      $8.50

    • Beef Subgum

      Mixed vegetables and beef stir-fry, available in small or large sizes.
      $9.00

    • Shrimp Subgum

      Shrimp with mixed vegetables in a savory sauce. Available in small or large sizes.
      $9.00

  • Chinese Cuisine - Fried Rice

    • Vegetable Fried Rice

      Stir-fried rice mixed with fresh vegetables. Options available in small or large sizes.
      $8.25

    • BBQ Pork Fried Rice

      BBQ pork, green peas, onions, scrambled eggs in fried rice. Available in small or large sizes.
      $8.25

    • Chicken Fried Rice

      Chicken fried rice with two size options - small or large.
      $8.25

    • Beef Fried Rice

      Beef fried rice with choice of small or large serving.
      $9.00

    • Ham Fried Rice

      Ham, peas, onions, and eggs. Available in small or large sizes.
      $9.00

    • Shrimp Fried Rice

      Shrimp, mixed vegetables, eggs. Two size options.
      $9.00

    • House Fried Rice

      Chicken shrimp pork and vegetables.
      $9.00

    • Shrimp & Ham Fried Rice

      Stir-fried rice with shrimp, ham, peas, carrots, onions, and egg.
      $14.00

    • Yang Zhou Fried Rice

      Yang Zhou fried rice combines chicken, shrimp, roasted pork, and scrambled eggs, stir-fried with rice and mixed vegetables.
      $14.00

    • Japanese Fried Rice

      Stir-fried rice with egg, mixed vegetables, and a hint of soy sauce, garnished with scallions.
      $12.00

    • Thai Fried Rice

      Pork fried rice cooked in a spicy Thai style. Garnished with cucumber.
      $15.00

  • Chinese Cuisine - Egg Foo Young

    • BBQ Pork Egg Foo Young

      Three patties are included in each dinner.
      $12.00

    • Vegetable Egg Foo Young

      Three patties are included in each dinner.
      $12.00

    • Chicken Egg Foo Young

      Three patties are included in each dinner.
      $12.00

    • Shrimp Egg Foo Young

      Three patties are included in each dinner.
      $13.00

    • Beef Egg Foo Young

      Three patties are included in each dinner.
      $13.00

    • Ham Egg Foo Young

      Three patties are included in each dinner.
      $13.00

    • House Egg Foo Young

      Three patties are included in each dinner.
      $13.25

  • Chinese Cuisine - Vegetable

    • Vegetable Delight

      Mixed vegetables stir-fried in a white sauce.
      $12.00

    • Tofu Family Style

      Deep fried pieces of tofu stir-fried with broccoli, carrots, and other mixed vegetables in a brown sauce.
      $12.25

    • Soft Tofu With Triple Mushroom

      Soft tofu mixed with three kinds of mushrooms in a brown sauce.
      $13.50

    • Buddha's Vegetables

      Bean sprouts, snow peas, bamboo shoots and bean curd stir-fried in a tangy brown sauce.
      $16.00

    • Yu Shang Broccoli

      Spicy. Broccoli, and carrots in a delicious garlic sauce.
      $12.25

    • Yu Shang Tofu With Eggplant

      Spicy. Deep fried tofu and eggplant stir-fried in a spicy brown sauce.
      $13.25

  • Chinese Cuisine - Lo Mein

    • Vegetable Lo Mein

      Savory stir-fried noodles with crisp mixed vegetables in a light sauce.
      $13.70

    • Pork Lo Mein

      Savory pork lo mein with stir-fried vegetables and noodles
      $13.70

    • BBQ Pork Lo Mein

      Stir-fried egg noodles with BBQ pork, typically includes mixed vegetables such as cabbage, carrots, and onions.
      $14.00

    • Chicken Lo Mein

      Savory chicken lo mein with tossed noodles and fresh vegetables
      $14.00

    • Beef Lo Mein

      Savory beef lo mein: Stir-fried noodles with tender beef and fresh vegetables
      $14.50

    • Shrimp Lo Mein

      Succulent shrimp tossed with traditional Lo Mein noodles and vegetables
      $16.50

    • Seafood Lo Mein

      Stir-fried mixed seafood, typically including shrimp, scallops, and calamari, tossed with egg noodles and assorted vegetables in a savory sauce.
      $17.50

    • House Lo Mein

      Chicken, shrimp, and beef.
      $16.25

  • Chinese Cuisine - Chow Mein

    • Vegetable Chow Mein

      Savory stir-fried noodles with crisp, seasonal vegetables in a light sauce.
      $14.70

    • Pork Chow Mein

      Spicy pork stir-fried with veggies and noodles, a classic Chinese dish that will satisfy your cravings.
      $14.70

    • BBQ Pork Chow Mein

      Savory BBQ pork stirred with traditional chow mein noodles
      $15.00

    • Chicken Chow Mein

      A delightful medley of tender chicken and stir-fried noodles.
      $15.00

    • Beef Chow Mein

      Beef stir-fry with crispy noodles, and scrumptious veggies
      $15.50

    • Shrimp Chow Mein

      Succulent shrimp stir-fried with classic noodles and crisp vegetables
      $17.50

    • Seafood Chow Mein

      Stir-fried noodles with shrimp, scallops, calamari, and mixed vegetables, typically includes a savory sauce.
      $18.50

    • House Chow Mein

      Chicken, shrimp, and beef.
      $17.25

    • Pan Fried Noodles

      Pan-fried egg noodles, typically includes a medley of vegetables in a savory sauce.
      $8.25

  • Chinese Cuisine - White Rice Noodle (Thick, Flat Rice Noodles)

    • Beef With Rice Noodles

      Stir-fried thick, flat rice noodles with slices of beef and a mix of vegetables, typically served in a savory sauce.
      $14.00

    • Satay Beef With Rice Noodles

      Spicy.
      $14.00

    • Pad Thai

      Spicy. Shrimp, chicken, egg, and rice noodles stir-fried in a Thai hoisin sauce, topped off with bean sprouts and crusted peanuts.
      $14.75

  • Chinese Cuisine - White Rice Noodle (Skinny Rice Noodles)

    • Singapore Fried Rice Noodles

      Spicy.
      $13.75

    • House Stir-Fried Rice Noodles

      Chicken, beef, and shrimp.
      $16.50

  • Chinese Cuisine - House Specials

    • House Delight

      A combination of chicken and shrimp, beef, mixed vegetables.
      $14.00

    • Phoenix's Nest

      Chicken, shrimp, beef and BBQ pork stir fried with baby corn, straw mushroom, peapods, ginger and carrots in an edible basket.
      $16.00

    • Sweet & Sour Delight

      Battered and deep fried chicken and shrimp in house sweet and sour sauce, with pineapple, tomato and green peppers.
      $14.00

    • Subgum War Bar

      Shrimp, beef, chicken and BBQ pork cooked with a variety of vegetables, served on a sizzling platter, with assorted nuts on top.
      $15.00

    • Triple Lobster Sauce

      Shrimp, beef and chicken in our black bean, garlic lobster sauce.
      $16.00

    • Seafood Basket

      Assorted seafood cooked with vegetables in an edible basket.
      $19.00

    • Shrimp With Walnut

      Shrimp surround by broccoli glazed in our sweet, tangy cream sauce and topped with walnuts.
      $18.00

    • Double Happiness With Walnut

      Shrimp and scallops smothered in our sweet, tangy cream sauce topped by walnuts.
      $19.00

    • Golden Garlic Shrimp

      Spicy. Juicy shrimp sautéed in garlic and herbs, can be order with or without the shell.
      $18.25

    • Soft Shell Crab With Salt & Pepper

      Spicy.
      $27.50

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