Lotus Restaurant Menu

Deliciously crisp Spring Roll, filled with your choice of shrimp, BBQ pork, tofu, veggies, chicken, or mock duck. Pair it with your choice of dipping sauces, including sweet & sour, peanut, comga, comtam, fish, or garlic, for an extra burst of flavor.

Sesame chicken with lightly toasted seeds and a hint of soy.

Tender chicken pieces stir-fried with rice, shrimp, bean sprouts, and vegetables.

Egg noodles stir-fried with cabbage, broccoli, carrot, peapod, bean sprouts, and green onions.

The cold, refreshing, sparkling classic that America loves.

Taro, thai tea, or mango. available without tapioca pearls.

Deliciously crisp Spring Roll, filled with your choice of shrimp, BBQ pork, tofu, veggies, chicken, or mock duck. Pair it with your choice of dipping sauces, including sweet & sour, peanut, comga, comtam, fish, or garlic, for an extra burst of flavor.

Mixed greens and various pickled vegetables, typically dressed with a light, tangy dressing.

1 eggroll, 3 breaded chicken wings, 3 cream cheese wonton

A generous serving of our house-made broth, typically including a blend of traditional Asian spices and herbs.

Served wtih potatoes and carrots, rice noodles, beansprouts, basils, jalapeños and limes.

A modest portion of clear broth, typically simmered to concentrate its flavors.

A harmonious blend of tender chicken, succulent shrimp, and stir-fried rice, complemented by crisp vegetables and savory seasonings.

Fried rice typically includes a mix of eggs, vegetables, and a variety of proteins such as chicken, beef, and shrimp, stir-fried with soy sauce and sesame oil.

Tender beef pieces mixed with seasoned rice, bean sprouts, and vegetables, stir-fried to perfection.

Savory fried rice with crunchy carrots, crisp cabbage, fresh snow peas, and tender bean sprouts.

Stir-fried rice combined with diced tofu, bean sprouts and carrots, seasoned with soy sauce and sesame oil.

Includes 1 eggroll( pork or vegetable), 2 wonton (crab or cream cheese), and 2 breaded chicken wings.

Succulent BBQ Pork Mixed with Flavorful Fried Rice

Tender shrimp mixed with stir-fried rice, bean sprouts, and vegetables.

Broccoli and carrots stir fried in our house vegetables sauce.

Spicy stir fried with peanuts, bamboo shoots, water chestnuts, broccoli, cabbage, carrots, peapods, sautéed onions and peppers.

Green or yellow curry with choice of chicken, beef, pork, shrimp, vegetables, tofu, or mock duck.

Crispy potatoes with oyster sauce and sautéed onions.

Spicy. lemon grass, paprika and sautéed onions.

Broccoli, cabbage, peapod, carrot, bamboo shoots, and water chestnuts stir-fried with a special garlic sauce.

Stir fried in a red tomato sweet sauce with bell peppers, onions, bamboo strips, water chestnuts, carrots and pineapple

Breaded white meat chicken, served with a side of sweet and sour sauce.

Sesame chicken with lightly toasted seeds and a hint of soy.

Breaded White Meat Chicken, stir fried in a savory-sweet and tangy sauce combined with pineapple, bell peppers and onions

Egg noodles stir-fried with cabbage, broccoli, carrot, peapod, bean sprouts, and green onions.

Soft or crispy egg noodles served with fresh steamed vegetables.

Vermicelli noodles with lettuce, pickled diakon and carrots, cucumber, and cilantro. served with a side of fish sauce and crushed peanuts.

Thin vermicelli rice noodles stir-fried with fresh vegetables topped with crushed peanuts and fish sauce on the side.

Grilled pork over rice, served with lettuce, eggs, pickled diakon and carrot and a special fish sauce.

Two pieces of fried quarter leg chicken served with ginger fried rice, lettuce, pickled diakon and carrot, cucumber, and spicy ginger garlic sauce.

House pad thai includes stir-fried rice noodles with chicken, shrimp, and pork, combined with egg, green onion, bean sprouts, and peanuts, tossed in a sweet and spicy tamarind sauce.

Lo mein includes chicken, shrimp, beef, and pork. added carrots, broccoli, peapods, green onions, and beansprouts.

Includes 1 eggroll( pork or vegetable), 2 wonton (crab or cream cheese), and 2 breaded chicken wings.

House garlic includes chicken, shrimp, beef, and pork. added broccoli, cabbage, peapods, carrots, bamboo shoots, and water chestnuts.

Stir-fried rice noodle includes chicken, shrimp, beef, and pork. added carrots, broccoli, peapods, green onions, and beansprouts.

The cold, refreshing, sparkling classic that America loves.

Jasmine tea, served hot or iced, features green tea leaves infused with the essence of jasmine flowers for a subtly sweet and highly aromatic experience.

Rich Vietnamese coffee with sweetened condensed milk over ice.

Taro, thai tea, or mango. available without tapioca pearls.

Fluffy Steamed White Rice, a Perfect Side

A large serving of broth, typically simmering with a blend of aromatic Asian spices.

Thin rice noodles served as a side, typically including a blend of beef and pork in a spicy lemongrass-infused broth.

Steamed seasonal vegetables, including a mix of broccoli, carrots, peapod and cabbage

Deep-fried tofu typically served with a side of sweet chili sauce for dipping.