Lotus Chinese Kitchen Menu

Crispy thin skin wrapped with mixed vegetables.\n

Slow roasted ribs in char siu sauce.

Large butterflied shrimp, batter fried and served with sweet and sour sauce on the side.

Large butterflied shrimp, batter fried and served with sweet and sour sauce on the side.

Deep-fried wontons filled with a mixture of imitation crab meat, celery, carrots and cream cheese. Served with sweet and sour sauce on the side.

Steamed soy beans with sea salt.

Crispy shrimp tossed in sweet and spicy sauce. Served on a bed of cabbage.\n\n

House marinate recipe chicken wings fried to order. Best in town!\n

House marinate recipe chicken wings fried to order. Best in town!

House marinate recipe chicken wings fried to order. Served with honey garlic sauce on the side.

House made pork dumplings. Served steamed or pan fried.

Japanese style dumplings made with pork wrapped in thin dough.

Meatless.

Silky egg threads in a clear, savory broth. Available in pint or quart sizes.

Wonton and egg drop soup blend, available in pint or quart sizes.

Hot and sour soup with options for pint or quart sizes.

Asian chicken and rice in a savory broth, served in pint or quart sizes.

Asian-style vegetable soup available in pint or quart sizes.

Wonton dumplings, chicken, pork, shrimp, mixed vegetables in chicken broth.

Pork broth with noodles, available in pint or quart sizes.

Chicken and noodles in a savory broth. Options for pint or quart sizes.

Chicken, red bell peppers, onions, broccoli in savory brown sauce.

Chicken, red bell peppers, onions, snow peas in mild spicy yellow curry sauce.

Chicken, broccoli and carrots in savory brown sauce.

Lightly breaded fried chicken with honey garlic sauce on the side.

Lightly breaded fried chicken with sweet and sour sauce on the side.

Chicken and string beans in sweet brown sauce.

Flank steaks with broccoli and carrots, in a brown sauce.

Flank steak, onions, red bell peppers and snow peas stir fried in savory brown sauce.

Beef and string beans in sweet brown sauce.

Pork, broccoli and carrots in savory brown sauce.\n\n\n

Pork, snow peas and carrots and snow peas in savory brown sauce.\n\n\n

Shrimp, broccoli and carrots in savory brown sauce.\n\n

Shrimp, snow peas and carrots in light white sauce.

Shrimp, minced chicken, egg, scallions in white sauce.

Shrimp, bell peppers, onions, snow peas in mild spicy yellow curry.

Fried tofu, broccoli, napa cabbage, carrots, snow peas stir fried in savory brown sauce.

String beans tossed in sweet and spicy garlic sauce.

Chinese eggplants with red bell peppers and scallions, in a sweet and spicy garlic sauce.

Chinese eggplants and fried tofu tossed in sweet and spicy garlic sauce.

Strings beans and onions stir fried in savory black bean sauce.

Broccoli, bean sprouts, napa, carrots, snow peas, onions in white sauce. Served with crunchy noodles on the side.

Crispy white meat chicken tossed in sweet sesame sauce finished with sesame seeds

Chicken tenderloin and broccoli sautéed in sweet tangy brown sauce topped with glazed walnuts

Pork/Chicken with shredded cabbage, scallions, mushroom, and egg sautéed in mild spicy hoisin sauce. Served with 4 pancakes.

Chicken tenderloin w/ onions, red bell peppers, broccoli sautéed in spicy hoisin sauce (contain peanuts)

Beef, red bell peppers, onions and broccoli in a spicy hoisin sauce. (contains peanuts)

Crispy white meat chicken in sweet brown tangy sauce

Quick fried beef in sweet brown tangy sauce.

Our #1 seller!!! Crispy white-meat chicken in sweet ginger-garlic sauce

Flank-Steak, scallions, onions tossed in savory soy sauce.

Tender slices of chicken and Asian eggplant stir fried in brown garlic sauce.\n

Tender sliced chicken with broccoli, onions, snow peas, red bell peppers, and scallions in mild spicy tangy sauce.

Shrimp with broccoli, onions, snow peas, red bell peppers, and scallions in mild spicy tangy sauce.

Shrimp ,chicken and pork toss with bean sprouts, scallions and eggs with rice noodles in a mild curry sauce.

Wide rice noodles and sliced beef stir fried with scallions and bean sprouts in dark soy sauce.

Lightly breaded fried chicken with honey garlic sauce on the side.

Lightly breaded fried chicken with sweet and sour sauce on the side.

Flank steak, onions, red bell peppers and snow peas stir fried in savory brown sauce.

Shrimp with lobster sauce, choice of white, brown, or pork fried rice.

Chicken or pork chow mein served with choice of white, brown, or pork fried rice.

Chow mein with choice of beef or shrimp. Served with white, brown, or pork fried rice.

Three barbecued spareribs, choice of white, brown, or pork fried rice.

Spicy chicken stir with red bell peppers, onions and broccoli with hoisin sauce. \n*contains peanuts

Flank-Steak, scallions, onions tossed in savory soy sauce

Lo Mein with choice of chicken or pork, served with white, brown, or pork fried rice.

Chicken with mixed greens and mushrooms in a brown sauce

Snow pea pods with beef option. Served with choice of white, brown, or pork fried rice. Protein options include beef or shrimp.

Shrimp, choice of broccoli or mixed vegetables. Served with white, brown, or pork fried rice.

Chicken, broccoli and carrots in savory brown sauce.

Beef paired with your choice of broccoli or mixed vegetables. Served with options of white rice, brown rice, or pork fried rice.

Ginger Garlic Chicken ( AKA ) One of our top sellers

Chicken pieces with seasoned rice, available in pint or quart size.

Roast pork mixed with seasoned rice. Available in pint or quart sizes.

Beef fried rice with choice of pint or quart serving size.

Shrimp fried rice available in pint or quart sizes.

Fried rice, chicken, shrimp, pork, egg, snow peas, onions and soy.

Stir-fried noodles with tender chicken, crunchy bean sprouts, snap peas, and sliced carrots.

Tender roast pork with stir-fried lo mein noodles, crisp snow peas, and fresh bean sprouts.

Tender beef slices stir-fried with lo mein noodles, crisp vegetables, and savory sauce.

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Egg noodles, chicken, pork, shrimp, carrots, snow peas, bean sprouts and napa stir fried in savory soy.

A delightful medley of tender chicken and stir-fried noodles.

Spicy pork stir-fried with veggies and noodles, a classic Chinese dish that will satisfy your cravings.

Succulent Shrimp Stir-Fried with Classic Noodles and Crisp Vegetables

Beef Stir-Fry with Crispy Noodles, and Scrumptious Veggies

Chicken, pork, shrimp, bean sprouts, napa, carrots, snow peas, onions in brown sauce. Served with crunchy noodles on the side.

Pure and refreshing bottled water.

Sourced from unique locations, Fiji offers a soft, smooth taste from an artesian aquifer, while Pellegrino provides a light sparkle with a hint of minerals.

Steeped oolong tea, offering a distinct aroma and taste, often sourced from Asian regions.