LARGE PLATES
- 11.5oz Picanha SteakFries, grilled tomato and your choice of peppercorn or mushroom sauce£25.50
- Lump RumpWith Dauphinoise potatoes, pea purée, mixed peppers & tarragon jus£22.50
- Smoky Barbecue RibsPork ribs in barbecue glaze with coleslaw & pink onions, served with skin-on fries£18.90
- Pan-Fried SeabassServed with pak choi & a seafood dressing£16.50
- Warm Winter SaladPulled chicken, roasted root vegetables with a yogurt & mustard dressing£15.50
GOURMET BURGERS
- Vegan CheeseburgerBeyond Meat plant-based patty served in red poppyseed bun, with vegan cheddar, lettuce, onion, tomato, relish & vegan mayo£16.00
- Aged Rump Of Beef Burger6oz Aged Rump premium beef patty, cheddar, lettuce, onion, tomato, relish and house sauce. Add-ons available£16.00
- Buttermilk Cajun Chicken BurgerSliced buttermilk Cajun chicken breast, cheddar, relish, lettuce, coleslaw, and garlic sauce£15.50
SMALL PLATES & NIBBLES
- Crispy CalamariServed with garlic mayo£8.00
- Pulled Beef Mac And Cheese£8.50
- Croquettesof seasoned chicken£8.00
- Kibbehserved with citrus mayo£8.00
- Cheese Fondue Croquettes£8.00
- Barbecue Lamb Flatbreadwith charred aubergine & salsa verde£11.00
- Stuffed Bone MarrowTender barbecue beef marrow with pink onions & aged cheddar sauce£8.50
- Bao Bun DuoChoose from steak/pulled aubergine/crispy pork£9.00
ON THE SIDE
- Sweet Potato Fries£5.00
- Halloumi Friesw/chipotle mayo dip£6.50
- Green Saladw/lemon mustard dressing£4.00
- Dauphinoise ChipsServed with special mayo£5.00
DESSERTS
- Sticky Toffee PuddingWith vanilla ice cream£7.50
- Homemade BrownieServed warm with vanilla ice cream£7.50
BRUNCH FAVOURITES
- Eggs BenedictWith smoked streaky bacon£12.00
- Eggs RoyaleWith Scottish smoked salmon£12.00
- Beef HashBraised beef, sautéed potatoes, spinach, poached eggs,& hollandaise sauce£14.00
- Full EnglishEggs, sausage, bacon, mushrooms, grilled tomato, hash brown, black pudding & beans£15.00
- Vegetarian Full EnglishMushrooms, baked beans, hash browns, tomato, veggie sausage, spinach & toast£14.00
- Grilled ChickenGrilled free range chicken breast, crushed avocado & halloumi fries£15.50
SANDWICHES & TOASTS
- Avocado & Chorizo Jam On Toast With Poached EggCrushed avocado & chorizo jam, with chilli flakes & a poached egg£12.00
- French ToastServed with bacon & maple syrup£10.00
- Fish Finger SandwichHomemade fish fingers served in a charcoal seeded bun with house slaw, tartare sauce & triple cooked chips£14.50
- Buttermilk Fried Chicken WafflesIn Panko, with smoked streaky bacon & maple syrup on brioche waffles£14.00
- LS Steak Sandwich8oz Onglet on ciabatta, caramelised onions, bone marrow butter, blue cheese pesto, lettuce & fries£15.00
SUNDAY ROASTS
- Roast Striploin Of British Beef£19.50
- Rump Of Dorset Lamb With Crispy Mint£19.50
- Slow Roasted Gloucestershire Pork Belly£18.50
- Half A Roast ChickenWant it spicy? Ask for our roast jerk chicken£18.50
- Stuffed Butternut Squash SliceVegan slice stuffed with mushrooms, spinach & tofu£16.00
- Duo Of Roast MeatsGo all in and supersize your roast with a duo or trio of striploin of beef, rump of lamb, Gloucestershire pork belly, or roast chicken£25.95
GRAZING PLATTERS
- Charcuterie BoardA platter of coppa ham, salami Milano, chorizo, pickled vegetables & savoury seeded crackers£16.00
- CheeseboardA platter of Shropshire blue, red Leicester, brie, mango chutney, sun-dried tomatoes, marinated garlic, peppers, olives, cornichons, grapes & savoury seeded crackers£15.00
