Los Tres Mex Grill East Lansing Menu

Soft flour tortilla filled with choice of protein - options include carne asada, carnitas, chorizo, grilled or shredded chicken, ground beef, pastor, steak, birria, or veggies.

Deep-fried burrito filled with choice of carne asada, carnitas, chorizo, grilled chicken, ground beef, pastor, shredded chicken, steak, birria, or veggies.

Corn chips layered with a choice of protein: beef variants, chicken, pork, chorizo, or veggie; topped with cheese and traditional garnishes.

Served with your choice of protein: carne asada, carnitas, chorizo, grilled chicken, ground beef, pastor, shredded chicken, steak, birria, or veggie.

Mixed greens with choice of carne asada, carnitas, chorizo, grilled chicken, ground beef, pastor, shredded chicken, steak, veggie, or birria.

Corn tortilla filled with choice of birria, carne asada, steak, carnitas, chorizo, grilled chicken, ground beef, pastor, shredded chicken, or veggie.

Three tacos served with a selection of meat, typically garnished with cilantro and onions, wrapped in either corn or flour tortillas.

Our 16oz serving of beans is traditionally prepared, often featuring a blend of either pinto or black beans, seasoned with a mix of Mexican herbs and spices.

Refried beans traditionally prepared and served in an 8oz portion, often garnished with cheese.

Creamy blend of melted cheeses, often accompanied by spices and sometimes jalapeños, creating a rich and smooth dip.

Melted cheese dip, often prepared with a blend of cheeses and a hint of jalapeños, served in a 4oz portion.

Creamy cheese dip, typically includes a blend of cheeses and a hint of jalapeños for a mild kick.

A premium blend of select cheeses, enriched with a unique combination of spices for a rich and creamy experience.

Freshly fried corn tortilla chips, typically served as a crunchy accompaniment.

Corn in a cup combines sweet corn, mayonnaise, cotija cheese, and chili powder, typically served with a lime wedge.

A rich blend of premium cheeses, spiced up with a fiery kick of diablo peppers, creating a bold and creamy dip.

Guacamole typically includes mashed avocados, diced tomatoes, onions, cilantro, lime juice, and a hint of seasoning.

Mashed ripe avocados combined with tomatoes, onions, cilantro, and a hint of lime juice.

Guacamole, typically includes ripe avocados, fresh lime juice, onions, cilantro, and jalapeños, mixed to create a smooth, rich dip.

Ripe avocados blended with onions, tomatoes, cilantro, lime, and a select mix of seasonings for a rich taste.

16oz of selected protein: carne asada, carnitas, chorizo, grilled or shredded chicken, ground beef, pastor, steak, veggie, birria. Ideal for customizing your meal.

8oz protein choice: carne asada, carnitas, chorizo, grilled or shredded chicken, ground beef, pastor, steak, veggie, or birria.

Our signature Mexican rice, typically includes a blend of tomatoes, onions, and garlic, offering a simple yet authentic taste.

Steamed and gently tossed with tomatoes, onions, and a hint of garlic, following traditional Mexican culinary practices.

A 16oz serving of our homemade salsa, typically made with a blend of tomatoes, onions, cilantro, and jalapeños, offering a fresh and authentic taste.

A blend of tomatoes, onions, and cilantro, this salsa is a classic accompaniment for dipping.

A blend of tomatoes, onions, cilantro, and peppers, typically combined to create a traditional Mexican salsa.

8oz of assorted toppings, typically includes a variety of fresh ingredients to enhance your dish.

Smooth, caramel-topped custard, a classic delight.

Creamy, sweet pudding made with tender rice, and other spice

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Refreshing Hibiscus Tea, a Classic Caribbean Beverage

Refreshing Mexican soda in a variety of flavors, perfect to complement any meal.

Typically a refreshing beverage made from fresh or concentrated pineapple, often sweetened and served chilled.