Los Tamales De Mi Ranchito Menu

Please choose as many (pork or chicken, and salsa) items as you like. Use the special instructions section to specify how many of each item you’d like to order. Red (rojo) or green (verde), pork (puerco) or chicken (pollo).

Tacos with a choice of grilled, marinated, slow-cooked pork, head, tripe, shrimp, barbecued brisket, or green marinated chicken. Served with chicarron in green sauce.

Super burritos with a selection of proteins including asada, adobada, carnitas, cabeza, tripa, camarones, barbacoa/brisket, pollo asado verde.

Quesadillas with choice of asada, adobada, carnitas, cabeza, tripa, camarones, barbacoa/brisket, pollo asado verde. Wrapped in a grilled tortilla.

Clear, refreshing bottled water.

Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.

The cold, refreshing, sparkling classic that America loves.

Gorditas typically consist of a thick corn tortilla, stuffed with meat, and often accompanied by lettuce, pico de gallo, cheese, and sour cream.

Nachos topped with a hearty blend of ground beef, shredded chicken, and beans, finished with fresh lettuce, tomatoes, and a dollop of sour cream.

A handmade, oval-shaped corn tortilla, filled with refried beans, typically includes toppings such as lettuce, onions, cilantro, queso fresco, and sour cream.

Shrimp served in a soft tortilla, typically includes onion, cilantro, and a blend of sauces.

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.

Three corn tortillas filled with slow-cooked birria, typically garnished with cilantro and onions, served with a side of consomé.

Corn tortilla filled with chorizo and shrimp, typically includes onions, cilantro, and a blend of red and green sauce.

Three tacos filled with rice and beans, typically garnished with cilantro and onions, encased in soft corn tortillas.

Two steamed tamales, typically filled with a seasoned mixture, garnished with sour cream, cheese, and salsa.

Authentic Mexican corn cakes topped with delectable fillings and garnished with savory ingredients.

A flour tortilla filled with a mix of ingredients, typically including meats and beans, generously smothered in a green salsa verde sauce.

Corn tortilla filled with tripe and beef head meat, typically includes onions, cilantro, and a lime wedge.

Crispy rolled tortillas filled with tender carnitas, typically accompanied by a blend of cheeses and topped with lettuce, tomato, and a dollop of sour cream.