Los Rivera cafe Menu

Grilled steak served in a soft corn tortilla, typically garnished with cilantro, onions, and a squeeze of lime.

Grilled chicken taco served, onions, cilantro and guacamole on a corn tortilla.

Marinated pork with pineapple, onions, and cilantro on a soft corn tortilla.

6 small quesadillas with your choice of meat.

3 small tacos, with your choice of meat. (steak, chicken, fried pulled pork, mexican sausage, salted beef, roast pork with pineapple)

Braised pork, onion, cilantro, and salsa verde on a soft tortilla.

Savory Spanish sausage served with cilantro, guacamole & onions in a corn tortilla

Served with corn tortillas.

Savory blend of seasoned rice paired with hearty beans.

Slow-cooked, tender beef tongue delicately seasoned with traditional spices.

Battered fish taco with cabbage, pico de gallo, and chipotle sauce.

Beef tripe taco with diced onion and cilantro on a soft corn tortilla.

Slow-cooked beef barbacoa with cilantro and onions, served in a corn tortilla.

Slow-cooked beef in a spiced adobo, served in a corn tortilla, typically garnished with cilantro and onions.

Braised pork, onion, cilantro, and salsa verde on a soft tortilla.

Thinly sliced salted beef on a corn tortilla, typically topped with cilantro, onions, and guacamole.

Grilled chicken taco served, onions, cilantro and guacamole on a corn tortilla.

Savory Spanish sausage served with cilantro, guacamole & onions in a corn tortilla

hand made tortilla served with, Mexican Sausage, Steak, Beans, Cilantro, Onions & Guacamole

Mouthwatering Mexican delight, filled with savory ingredients and wrapped in a warm tortilla.

Marinated pork with pineapple, onions, and cilantro on a soft corn tortilla.

Grilled steak served in a soft corn tortilla, typically garnished with cilantro, onions, and a squeeze of lime.

Typically includes chamomile, peppermint, and ginger blends, offering a soothing and aromatic experience.

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Traditional Mexican coffee brewed with cinnamon and piloncillo (unrefined cane sugar).

Rice water, or horchata, is a traditional Mexican beverage made with rice, milk, vanilla, and cinnamon.

Made with natural tamarind pulp, this traditional Mexican agua fresca offers a sweet and tangy flavor.

A sweet and tart drink made from infusing dried hibiscus flowers in water.

Freshly squeezed lemon juice blended with water and a touch of sweetness.

Horchata is a traditional Mexican drink made from rice, milk, cinnamon, and vanilla.

Tamarind pulp sweetened and mixed with water, creating a traditional Mexican drink with a sweet and tangy flavor.

Soft, freshly made flour tortillas, perfect for wraps and tacos.

Grilled cactus typically served with onions and tomatoes.

Grilled vegetables typically include zucchini, squash, bell peppers, onions, and tomatoes.

Handmade corn tortillas typically made from masa dough.

Golden crispy fries, lightly salted for a perfect crunch.

Fried plantains topped with white cheese and Salvadorian sour cream.

Fried sweet plantains typically served with sour cream and a hint of sweetness.

Savory blend of seasoned rice paired with hearty beans.

Sliced avocado, typically includes lime and a hint of salt.

Smashed and fried green plantains

A refreshing Mexican water-based milkshake, typically includes fruit flavors like strawberry or banana.

Crisp, Chilled Can of Refreshing Soda - Perfect Thirst Quencher

A smooth, sweet juice featuring the tartness of cranberries.

Refreshing, Sparkling Beverage with a Zesty Ginger Kick

A delightful blend of creamy milk and ice cream, creating a smooth and rich milkshake experience.

Classic citrus refreshment.

Tropical refreshment with a sweet tang, freshly squeezed.

A widely recognized energy drink that provides a caffeinated boost along with its unique flavor.

Sparkling natural mineral water sourced from the Italian Alps.

Sparkling citrus soda with a cherry twist, guaranteed to delight your taste buds.

Typically includes flavors like lemon tea, kiwi strawberry, mango madness, and apple.

A variety of bottled sodas, including Mexican Coke, Sprite, Fanta, Jarritos, and mineral water, typically available in flavors such as lime, mandarin, and tamarind.

Grapefruit-flavored soda in a glass bottle, commonly enjoyed in Mexico.

Pure, refreshing hydration in a bottle.

Served with french fries.

Served with corn tortillas.

Potatoes, cheese or chicken.

6 small quesadillas with your choice of meat.

3 small tacos, with your choice of meat. (steak, chicken, fried pulled pork, mexican sausage, salted beef, roast pork with pineapple)

Served with mushrooms, sausage or bacon.

Lightly breaded and deep-fried calamari, typically served with chipotle aioli and garnished with pickled jalapeños.

Served with corn tortillas.

Ham, pineapple, refried beans, mayonnaise, avocado, jalapeños, fresh cheese, onions, and tomato in a traditional Mexican sandwich.

Breaded chicken, refried beans, lettuce, tomato, onion, avocado, jalapeños, mayonnaise, and cheese on a toasted telera roll.

Breaded beef steak on telera bread with refried beans, mayo, lettuce, tomato, onion, jalapeños, avocado, and cheese.

Beef torta with refried beans, mayonnaise, lettuce, tomatoes, avocado, onions, and jalapeños on telera bread.

Marinated pork with pineapple, refried beans, lettuce, tomato, onion, avocado, jalapeños, cheese, and mayonnaise in a Mexican sandwich.

Breaded steak, ham, sausage, cheese, refried beans, lettuce, tomato, avocado, and mayonnaise on a toasted torta roll.

Grilled pork, refried beans, lettuce, tomato, avocado, onions, jalapeños, cheese, and mayo on a soft Mexican roll.

Marinated spicy pork, refried beans, lettuce, tomato, onion, avocado, jalapeños, cheese, and mayonnaise on a Mexican roll.

Ham, refried beans, cheese, lettuce, tomato, onions, avocado, jalapeños, and mayonnaise on traditional Mexican bread.

Scrambled eggs with chorizo on a toasted bolillo bread, typically layered with refried beans, mayonnaise, lettuce, tomatoes, jalapeños, avocado, and Mexican cheese.

Sandwich with refried beans, chorizo, lettuce, tomato, onion, avocado, cheese, jalapeños, and mayonnaise.

Steak split in half, stuffed with Mexican cheese, onions, mushrooms, and special sauce.

Thinly sliced, salted beef, typically served with rice, beans, and grilled vegetables such as onions and jalapeños.

Roasted poblano peppers stuffed with cheese, dipped in egg batter, fried, and topped with a mild red sauce.

Salsa Roja

Crispy rolled tortillas filled with chicken, typically topped with lettuce, sour cream, tomato, and queso fresco.

Grilled steak, typically accompanied by rice, beans, and tortillas, with sautéed onions and bell peppers.

Breaded chicken breast, typically served with rice, beans, salad, and tortillas.

Grilled chicken marinated in Mexican spices, served with rice, beans, and a side of pico de gallo.

Tender, slow-cooked pork, shredded and seasoned to perfection.

Grilled steak typically includes onions, tomatoes, and jalapeño peppers, prepared in a traditional Mexican style.

Goat baked with traditional Mexican spices, typically including garlic, cumin, and oregano, for a tender and flavorful experience.

Grilled chicken, steak, shrimp, and chorizo with cactus, queso fresco, and salsa molcajete, served in a traditional lava rock bowl.

Chicken in a rich mole sauce made with a blend of dried chiles, spices, and chocolate.

Crisp tortilla chips topped with seasoned ground beef and a blend of melted cheeses. Typically includes pico de gallo, sour cream, and guacamole.

Tortilla chips topped with chicken, steak, shrimp, beans, cheese, sour cream, pico de gallo, guacamole, and jalapeños.

Grilled steak, chicken, and shrimp with onions, bell peppers, and tomatoes on a bed of nachos, topped with cheese dip.

Tortilla chips with melted cheese, black beans, sour cream, jalapeños, pico de gallo, and cotija cheese.

Fried tortilla chips with salsa, marinated chicken, queso fresco, sour cream, and onions.

Spicy chorizo and scrambled eggs, a delicious Mexican-style breakfast

Scrambled eggs with cactus, tomatoes, onions, and jalapeños.

Traditional Mexican breakfast dish with ranch-style eggs, salsa, and tortillas.

Eggs folded with chorizo, tomatoes, onions, jalapeños, and cheese. Topped with avocado and ranchero sauce.

Fried tortilla chips typically mixed with red or green salsa, topped with cheese, onion, cilantro, and sour cream.

Omelette made with bell peppers, onions, mushrooms, zucchini, spinach, and tomatoes, typically topped with cheese.

Beaten eggs folded over a filling of diced onions, bell peppers, and ham.

Fried tortilla strips simmered in red or green sauce, topped with cheese, onions, cilantro, sour cream, and two eggs.

Breaded and fried chicken tenders served with french fries.

Beef patty with ham, cheese, avocado, lettuce, tomato, grilled onions, and mayonnaise.

Breaded and fried mozzarella sticks served with french fries and marinara sauce.

Breaded shrimp typically served with rice and beans.

Breaded fish fillet, typically served with rice and salad.

Grilled fish fillet typically served with rice and a fresh salad.

Grilled shrimp platter typically includes seasoned grilled shrimp, rice, beans, and a fresh salad with lettuce, tomatoes, onions, and cucumbers, accompanied by tortillas.

Whole fried tilapia typically served with a smoky, spicy chipotle sauce.

Crispy, fried Mojarra fish- golden and delicious with a perfect crunch

Juicy shrimp served with tangy cocktail sauce for dipping.

Grilled chicken, steak, and shrimp typically cooked with bell peppers, onions, and tomatoes.

Grilled shrimp mixed with sautéed onions, bell peppers, and tomatoes.

Grilled steak with sautéed onions and bell peppers, typically served with warm tortillas, guacamole, pico de gallo, and sour cream.

Beef tripe in a spicy red guajillo broth, typically garnished with cilantro and onion.

Traditional Mexican soup made with hominy and tender pork, typically garnished with shredded cabbage, radishes, and lime.

Traditional Mexican soup made with hominy and tender pork in a red chile broth, typically garnished with cabbage, radish, onion, and lime.

Ramen noodles with birria beef, consomé broth, cilantro, onions, and lime.

Chicken soup with rice, diced tomatoes, onions, peppers, and cilantro.

Seafood soup in a creamy base with shrimp, scallops, mussels, fish, and crab legs. Typically includes onions, cilantro, and tomatoes.

A rich seafood soup featuring shrimp, scallops, crab legs, fish, and clams in a tomato-based broth with cilantro and onions.

Corn tostada topped with refried beans, shredded birria meat, lettuce, pico de gallo, sour cream, and cotija cheese.

Grilled shrimp on a crispy corn tortilla, typically topped with refried beans, lettuce, tomato, cheese, guacamole, radish, and onion.

Deep-fried flat corn tortilla topped with refried beans, shredded pork, lettuce, cheese, sour cream, and tomatoes.

Shredded chicken on a crispy fried tortilla, typically with refried beans, lettuce, pico de gallo, cheese, and sour cream.

An open-face crispy corn tortilla with refried beans, topped with chorizo (Mexican sausage), lettuce, tomatoes, cheese, and sour cream.

Spicy pork on a crispy corn tortilla, topped with refried beans, lettuce, sour cream, tomato, and cotija cheese.

A combination of beef, chicken, and shrimp on a crispy tostada, typically garnished with refried beans, lettuce, pico de gallo, and sour cream.

Crispy corn tortilla typically topped with refried beans, lettuce, cheese, tomato, and sour cream.

Crispy corn tortilla topped with beans, lettuce, tomatoes, cheese, and sour cream.

Fried corn tortilla with salted beef, refried beans, lettuce, cream, and cheese.

Crispy corn tortilla topped with refried beans, steak, lettuce, tomatoes, cheese, sour cream, and avocado.

Shredded chicken in chipotle sauce on a crispy corn tortilla, typically topped with refried beans, lettuce, tomatoes, avocado, sour cream, and cotija cheese.

Burrito filled with savory chicken and delicious toppings.

Typically includes seasoned ground beef or chicken, rice, beans, and cheese, wrapped in a flour tortilla and topped with red enchilada sauce and melted cheese.

Battered and fried fish, shredded cabbage, pico de gallo, and tartar sauce wrapped in a flour tortilla.

Flour tortilla filled with chorizo, rice, beans, cheese, sour cream, lettuce, and pico de gallo.

Filled with shredded beef, chicken, beans, rice, pico de gallo, cheese, sour cream, and salsa, wrapped in a flour tortilla.

Shredded chicken, rice, and refried beans wrapped in a flour tortilla, drizzled with mole sauce, and garnished with lettuce, tomatoes, sesame seeds, and sour cream.

Flour tortilla filled with slow-cooked pulled pork, Mexican rice, black beans, pico de gallo, cheese, and guacamole.

Cecina. Typically includes cheese, rice, beans, lettuce, tomato, avocado, and sour cream.

Grilled shrimp, Mexican rice, black beans, pico de gallo, lettuce, and chipotle sauce wrapped in a flour tortilla.

Burrito filled with grilled steak, rice, beans, lettuce, pico de gallo, sour cream, and cheese.

All burritos are stuffed with rice, beans, pico de Gallo, cheese, sour cream, jalapeños, lettuce & the protein.

Thick corn tortillas topped with refried beans, marinated shredded beef, lettuce, tomato, Mexican cheese, avocado, and sour cream.

Handmade corn tortillas topped with refried beans, cheese, lettuce, tomatoes, and sour cream.

Handmade corn masa sopes topped with refried beans, shredded chicken, lettuce, sour cream, and cotija cheese.

Handmade corn sopes topped with refried beans, spicy pork, lettuce, sour cream, and grated cheese.

Handmade corn sopes topped with refried beans, Mexican sausage, lettuce, tomatoes, sour cream, and grated cheese.

Handmade thick corn tortillas topped with beans, lettuce, sour cream, cheese, and a mix of meats.

Fried corn dough typically topped with beans, lettuce, meat, cheese, and sour cream.

Handmade thick tortillas topped with refried beans, slow-roasted pulled pork, lettuce, sour cream, and grated cheese.

Homemade corn tortillas topped with refried beans, salted beef, lettuce, sour cream, and cheese.

Handmade corn sope topped with refried beans, braised beef tongue, lettuce, sour cream, and grated cheese.

Handmade corn sope filled with tender beef tripe, refried beans, lettuce, Mexican sour cream, grated cheese, and pico de gallo.

Handmade corn tortillas topped with refried beans, grilled steak, lettuce, pico de gallo, sour cream, and cotija cheese.

Handmade corn tortillas topped with refried beans, shredded chicken in chipotle sauce, lettuce, tomato, cheese, and sour cream.

Handmade corn tortillas topped with refried beans, mixed vegetables, lettuce, tomatoes, avocado, cheese, and sour cream.

Melted Cheese in a Crispy Tortilla Fold

Melted Cheese and Tender Chicken in a Crispy Tortilla.

Griddled tortilla with melted cheese, spicy marinated pork, lettuce, pico de gallo, sour cream, and avocado.

Handmade corn tortilla with squash blossom, cheese, beans, nopales, and pico de gallo.

Folded flour tortilla filled with chorizo and melted cheese, typically garnished with cilantro and onions.

Grilled flour tortilla filled with mushrooms, cheese, onions, and bell peppers.

Birria (marinated beef), melted cheese, onions, and cilantro in a folded corn tortilla.

Handmade corn tortilla with melted cheese, salted beef, lettuce, tomatoes, onions, cilantro, sour cream, and fresh sliced avocado.

Succulent shrimp encased in a crispy, golden tortilla with melted cheese.

Marinated pork with pineapple, melted cheese, onions, and cilantro in a flour tortilla.

Tender steak and melted cheese in a crispy, golden-brown quesadilla.

Shredded chicken braised in tomato and chipotle, served in a handmade tortilla with melted cheese, lettuce, pico de gallo, and sour cream.

Grilled chicken on a bed of lettuce, typically includes tomatoes, onions, bell peppers, cheese, and avocado.

Grilled nopales, pico de gallo, queso fresco, cilantro, and onions.

Corn tortillas filled with cheese, topped with enchilada sauce and melted cheese.

Flour tortillas filled with Mexican chorizo, topped with ranchera sauce, avocado, and queso fresco.

Corn tortillas filled with various ingredients such as cheese, chicken, beef, or beans, typically topped with enchilada sauce, lettuce, sour cream, and cheese.

One beef, one chicken, and one cheese enchilada, typically topped with enchilada sauce, lettuce, and cheese.

Slow-cooked pulled pork wrapped in corn tortillas, topped with green tomatillo sauce, melted cheese, sour cream, and sliced avocado.

Shredded salted beef enchiladas with bell peppers, onions, and tomatoes, topped with red enchilada sauce, lettuce, and cheese.

Grilled shrimp enchiladas topped with red sauce and melted cheese.

Grilled steak wrapped in corn tortillas, typically topped with enchilada sauce, cheese, lettuce, and sour cream.

Corn tortilla filled with tripe, typically topped with salsa, onions, and cheese.

Corn tortillas filled with sautéed mushrooms, bell peppers, onions, zucchini, and tomatoes. Topped with ranchero sauce and cheese.

14" crispy corn tortilla typically topped with black beans, queso oaxaca, cabbage, tomatoes, red onions, radish, queso fresco, cilantro, and avocado.

Smooth, caramel-topped custard, a classic delight.

Vanilla ice cream scoop typically served with whipped cream and caramel drizzle.

Velvety three-milk cake, soaked and sweetened for a decadent dessert experience.

Freshly grilled catfish fillet, typically complemented with steamed vegetables, lettuce, tomatoes, and avocado.

Tequila, blue curacao, grand marnier, fresh lime, and pineapple juice.

Rum, lime juice, simple syrup, and mint.

Vodka, curaçao, and energy drink.

Tequila with grapefruit soda, lemon juice, and orange juice, typically garnished with chopped fruit and a touch of chamoy.

Tequila, fresh lime juice, mint, and a splash of soda water.

Tequila, lime juice, orange juice, and grapefruit soda, typically infused with flavors of tropical fruits.

Typically includes agave-based mezcal, known for its smooth, earthy flavors.

Mezcal-based cocktail featuring 7 Misterios mezcal, typically includes fresh lime juice and served over ice.

Mezcal shot typically infused with citrus and tropical fruit juices.

A traditional Colombian liquor typically made from sugar cane and flavored with anise, offering a distinct and unique taste experience.

A traditional Colombian spirit, typically made from sugar cane and flavored with anise.

Tequila mixed with lime juice, served over ice.

A shot of Avion Silver tequila, known for its smooth and crisp flavor.

A premium tequila typically served over ice, known for its smooth and refined flavor.

Premium whiskey served over ice.

Blue Label on the rocks is a premium Scotch whiskey served over ice.

Buchanan's 12-year-old Scotch whisky served over ice.

Buchanan's 18 served over ice typically includes smooth, aged Scotch whisky.

Typically includes Buchanan's Scotch whisky, served neat or as a shot for a robust and smooth experience.

A refreshing drink featuring pineapple juice and Buchanan's whisky, typically served over ice.

A refreshing mix of Buchanan's whiskey and pineapple juice, delivering a tropical twist.

Whiskey served on the rocks, typically includes Buchanan's blended Scotch whisky.

Casamigos tequila with fresh jalapeño, typically includes lime juice and agave syrup, served on the rocks. Contains alcohol.

Typically includes Casamigos silver tequila served as a shot.

Casamigos tequila shot with a hint of jalapeño. Typically includes a blend of smooth Casamigos tequila and fresh jalapeño for a subtle kick. Contains alcohol.

Casa Amigos Silver tequila served on the rocks, typically enjoyed with a hint of lime.

Smooth Corzo Silver tequila served in a shot glass, typically enjoyed neat.

Hennessy served over ice.

A robust shot typically featuring a blend of Mexican spirits, offering a bold and invigorating experience.

A shot of Maestro Dobel Silver tequila, typically enjoyed straight.

Malibu coconut rum, typically accompanied by pineapple or cranberry juice.

A traditional Mexican drink typically infused with a blend of herbs, spices, and rum for a unique and robust flavor experience.

Milagro Silver Shot: Milagro Silver tequila, typically served neat.

Salsa typically made with tomatoes, onions, cilantro, and jalapeños. Ideal for pairing with your favorite chips. (Chips not included.)

Classic Mexican salsa typically includes tomatoes, onions, cilantro, jalapenos, garlic, and salt. Does not include chips.

An oil-based salsa made from a blend of dried chilies, garlic, seeds, and nuts.

Tomatillo and jalapeño salsa, typically includes onion, garlic, cilantro, and lime. Classic green salsa ideal for enhancing your favorite Mexican dishes.

Soft tacos typically filled with assorted bell peppers, onions, zucchini, mushrooms, and cilantro. Topped with avocado, queso fresco, and pico de gallo.

Freshly made Mexican rice, typically includes peas and carrots.

Grilled bell peppers, onions, mushrooms, zucchini, squash, carrots, tomatoes, and fresh spinach.