Los Primos Latin American Cuisine Menu

Crispy fried calamari served with a special cocktail sauce garnished with lemon and cilantro.

Four crispy corn tortillas stuffed with shredded chicken and served with salsa, sour cream and pico de gallo on the side.

All pupusas are gluten free, made with corn masa & cheese. Served with picked cabbage and tomato sauce. PICK THREE FLAVORS

Pork crackling and yuca fries accompanied by picked cabbage lime and green sauce.

Fried Chicken Wings served with celery carrots & Rocoto sauce

Sautéed shrimp in garlic butter topped with saffron wine & cream sauce accompanied with garlic bread.

A traditional Salvadoran soup made with tripe and slow cooked with assorted vegetables, seasoned and garnished with fresh herbs. Served with hand made corn tortillas.

A mixture of fresh vegetables and herbs in home made chicken broth. Served with tortillas or French bread.

A mixture of shell fish, shrimp, fish and calamari in an exquisite broth.

Fresh lettuce and assorted chopped vegetables sliced avocado. Served with your choice of dressing.

Three corn tortillas stuffed with cheese, beef, chicken, spinach or seafood covered with melted cheese topped with a home-made sauce. All enchiladas are served with beans and rice, pico de gallo and sour cream with your choice of red or green sauce. No protein combination

A fresh soft flour tortilla burrito served with rice, beans, lettuce, pico de gallo, cheese and sour cream.

A fresh poblano pepper, stuffed with melted cheese, dipped in egg batter, topped ranchera sauce. All chiles rellenos are served with rice, beans ans side salad.

Three Mexican tacos topped with cilantro and chopped onions and served with a special home-made sauce.

All fajitas are served with flour tortillas, rice, frijoles pintos, pico de gallo, guacamole and sour cream.

Sandwich made with Mexican style bread and your choice of meat, refried beans, mayonnaise cheese, lettuce, tomato, onions, jalapeños & avocado.

Beef short ribs marinated with Barbecue Sauce & seasoned with special herbs. Served with white rice, Black beans & grilled vegetables

Grilled beef short ribs, grilled chicken breast, Mexican chorizo, grilled Mexican cheese & jalapeño toreado. Served over a sizzling platter and accompanied with Mexican rice & Black beans.

Grilled NY strip steak topped with two fried eggs. Served with Mexican rice, black beans, fried sweet plantains and sour cream.

Hickory smoked baby ribs smothered with barbecue. Served with Mexican rice, pinto beans, guacamole, sour cream, pico de gallo and 3 flour tortillas.

Marinated grilled chicken breast stuffed with cream spinach. Topped with saffron cream wine sauce Accompanied with Mexican rice, black beans and grilled vegetables.

Grilled salmon filet stuffed with creamy spinach and topped with dill champagne sauce. Served with white rice, black beans & grilled vegetables.

My Steak & Lobster Tail served with black beans white rice & grilled vegetables.

Fried whole fish, garnished with fresh herbs and accompanied with white rice, black beans & grilled vegetables. Served with dill champaign sauce on the side.

Three tortillas stuffed with chicken, lettuce, tomato, cheese and sour cream on the side.

A flour tortilla stuffed with grilled chicken or beef with cheese.

Fried tortilla topped with honey, cinnamon powder sugar and vanilla ice cream. Garnished with berries.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

A side of our house-made sour cream, typically used to add a creamy and tangy finish to your favorite dishes.

Crispy tortilla chips paired with zesty and freshly made salsa.

Handmade corn tortillas, typically prepared from freshly ground corn masa, pressed and cooked to create a soft and pliable base for various dishes.

Three Mexican corn or Flour tortillas.

Ripe plantains, gently fried, accompanied by a smooth crema, typically found in Mexican cuisine.

Pork cracklings and yuca fries accompanied with pickled cabbage, lime & rocoto chili pepper sauce.

Sweet corn tamales served with a topping of cream, typically wrapped in a corn husk.

Spicy rice seasoned with Mexican flavors, perfect as a side or base for your favorite dish.

Savory Black Beans, Slow-Cooked to Perfection

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Jalapeño toreado typically consists of whole jalapeños, grilled or fried, and seasoned with a blend of lime juice and salt.

Light and fluffy white rice.

Savory Pinto Beans, Slow-Cooked to Perfection

Golden cassava, typically served with a side of creamy dipping sauce.

Refreshing, freshly squeezed lemonade with a perfect balance of sweet and tart.

Mexican beverages featuring natural flavors: hibiscus, passion fruit, rice-cinnamon, and tamarind.

Coke diet coke ginger ale sprite orange and inca kola.

Jarritos in various flavors, a traditional Mexican soda.

Pure, refreshing hydration in a bottle.