Los Portales Mexican Restaurant Menu

A two egg omelette filled with onions, bell pepper, mushrooms, ham and chorizo and topped with avocado. Served with hash browns and a flour tortilla.

Served with hash browns and smothered in green chile with a choice of toast or tortillas.

Two bone-in pork chop and hash brown with 2 eggs smothered in green chile cooked to order.

Eggs scrambled with Mexican-style sausage and smothered in green chile. Served with beans and hash browns.

2 eggs cooked to order and smothered in green chile. Served with beans and hash browns.

2 eggs scrambled with onion, tomatoes and jalapeños smothered in green chile. Served with beans and hash browns.

Crispy corn tortillas mixed with salsa and pan-fried, topped with scrambled eggs, served with fresh Mexican cheese, onions, sour cream and beans.

2 eggs scrambled with onions, bell peppers, hash browns and your choice of bacon, sausage or ham wrapped in a flour tortilla.

A flour tortilla with shredded chicken and melted cheese.

A flour tortilla with diced steak, onions and melted cheese.

A flour tortilla with diced shrimp, onion and melted cheese.

Our homemade white queso dip with just the right amount of jalapeño. Served with a bag of fresh made corn chips.

A melted cheese fondue topped with our fresh in house made chorizo, and pico served with flour tortillas.

All your favorites. A cheese quesadilla, queso fundido and jalapeño poppers. Served with sour cream and guacamole.

Tortilla chips topped with melted cheese, beans, tomatoes, jalapenos, sour cream and guacamole. Add chicken or beef for an additional charge.

Fresh made corn chips and our delicious salsa.

Diced steak mixed with onions and tomato.

Marinated pork chopped and cooked with onions, topped with radish, cucumber and cilantro.

Slow-cooked shredded pork.

Diced steak mixed with onions, tomatoes, jalapenos and potatoes.

Diced grilled chicken breast with onions and tomatoes.

Shrimp.

Fish.

Pork chops topped with grilled onions and green chile. Served with rice and beans.

Pork riblets slow-cooked in tomatillo sauce. Served with beans and rice.

Marinated pork with grilled onions and green chile. Served with rice and beans.

Pieces of pork slow-cooked, smothered in green Chile, topped with grilled onions. Served with beans, rice, guacamole, pico de gallo and tortillas.

Grilled chicken breast with grilled onions and jalapenos. Served with beans, rice, guacamole, pico de gallo and tortillas.

Raw. Grilled rib eye steak with grilled onions. Served with beans, rice, guacamole, pico de gallo, a fried jalapeno and tortillas.

Grilled rib eye steak smothered in green chile topped with grilled onion. Served with beans, rice and tortillas.

Grilled pork, steak, chicken, onions, cactus leaves, jalapenos, radishes and chorizo in a special molcajete sauce. Served in a warm bowl made of volcanic rock. Add shrimp for an additional charge.

Shrimp sauteed with onions, bell peppers and tomatoes. Served with a side plate of rice, beans, pico de gallo, lettuce, tomato, cheese, guacamole and tortillas.

Diced fish cooked in lime juice, mixed with onions tomatoes, jalapeño and cilantro. Served with tostada shells.

Combination fish and shrimp ceviche served with tostada shells.

Fish or shrimp ceviche served with a tostada shell.

A spicy soup with a variety of seafood and vegetables. served with your choice of corn or flour tortillas.

A spicy fish soup with mixed vegetables.

Shrimp and vegetables soup in a light spicy broth. Our cocktails are mixed with a special cocktail sauce including pico de gallo, diced avocado and diced cucumber. Served with crackers.

Mexican-style shrimp cocktail.

A cocktail with shrimp, octopus and oysters.

Raw. A cocktail with shrimp, scallops, octopus and oysters. Our fish dishes are served with rice, beans, lettuce, tomato, avocado slices and tortillas.

Grilled swai fillet.

A grilled swai fillet and grilled shrimp. Our shrimp dishes are served with rice, beans, tortillas and a light salad garnish unless otherwise listed below.

Shrimp cooked in garlic sauce.

Shrimp stuffed with cheese and wrapped in bacon.

Shrimp cooked in a white wine-based cream and mushrooms sauce. Served with black beans and rice.

Grilled shrimp in our ranchera sauce.

Shrimp cooked in a spicy diabla sauce.

Corn tortillas filled with your choice of chicken or shredded beef deep-fried. Topped with sour cream and guacamole. Served with lettuce, beans and rice.

2 soft chile rellenos smothered in green chile. Served with beans and rice.

A traditional Mexican stew made with beef and vegetables.

Chile Colorado. A broiled, bone-in pork dish in red chile sauce topped with lime-marinated onions and radishes served with beans, rice and tortillas.

Your choice of chicken or beef wrapped in a flour tortilla, deep-fried and smothered in a green chile topped with cheese, lettuce and tomato. Include rice and beans. Add shredded beef for an additional charge.

Diced shrimp, crab, bell pepper and onions wrapped in a flour tortilla, deep fried and smothered in salsa blanca topped with cheese and avocado slices, served with black beans and rice.

A poblano pepper, stuffed with cheese, breaded and fried – smothered with a fresh tomato and onion sauce. Served with rice, black beans, sour cream and guacamole. Add chicken for an additional charge.

A white homemade soup with pieces of pork. Served with a side of hot chile, radishes, onions cabbage, and your choice of corn or flour tortillas.

A traditional Mexican soup with hominy and tripe.

A crispy tortilla shell filled with your choice of chicken or beef, lettuce and tomatoes topped with cheese, sour cream, guacamole and green chile.

A beef patty and beans wrapped in a flour tortilla, smothered in green chile-topped with cheese, lettuce and tomato.

Grilled chicken breast on a bed of lettuce with sliced avocado, tomatoes, cheese and a side of ranch dressing.

A chile relleno with beans inside a flour tortilla.

Diced steak with onions, tomatoes and beans.

Diced marinated pork with grilled onions and beans.

Your choice of chicken or steak fajita meat, served with avocado sliced with beans, onions and bell peppers.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.