Los Portales Mexican Restaurant Menu

Made fresh daily.

Crispy flour bowl filled with your choice of ground beef or shredded chicken and layered with beans, lettuce, tomatoes, cheese, sour creamand guacamole.

Rib-eye steak grilled and topped with sauteed onions and cheese sauce. Served with rice, beans and flour tortillas.

Chicken cooked in a sweet and spicy mango sauce. Served with white rice and steamed broccoli.

One flour tortilla stuffed with shrimp and deep fried to a golden brown. Topped with cheese sauce, lettuce, sour cream, pico de gallo and guacamole. Served with rice and refried beans.