Los Portales Menu

Get your meal off to a sizzling start! A colorful plate of peppers, onions and tomatoes atop a pile of crisp tortilla chips topped with plenty of cheese.

Plate of French fries over a bed of chicken or steak with cheese dip on top and pico de gallo.

Crisp chips piled with beef, lettuce, tomatoes topped with guacamole and sour cream.

A generous bowl of Mexican cheese with chorizo, chopped tomatoes, onions and three tortillas.

Nachos served with a selection of toppings: chorizo, beans, chicken, beef, and combinations with cheese.

Jalapeño peppers stuffed with a savory filling, typically includes cheese and possibly a meat or vegetable, then battered and fried.

Golden-fried, stringy cheese sticks

Assorted dips with choices of guacamole, cheese, beans & cheese, beef & cheese, or avocado slices. Served with tortilla chips. Ideal for sharing.

Three skirt steak tacos served with pico de gallo.

Three tacos filled with marinated pork cooked in a spicy sauce.

Three fish tacos served with pico de gallo and tomatillo sauce.

Crispy tripe, choice of flour or corn tortilla.

Slow-cooked seasoned beef, option of flour or corn tortilla.

Shrimp, choice of flour or corn tortilla.

Beef tongue tacos with choice of flour or corn tortilla.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Steak or chicken on garden greens, choice of protein.

Delicious grilled chicken chunks cooked with tomatoes, bell peppers, onions, broccoli, carrots, cauliflower and mushrooms over a bed of lettuce with sprinkled shredded cheese on top.

Our classic salad of lettuce in a flour tortilla shell with tomatoes, cheese, sour cream and guacamole. Topped with your choice of ground beef or chicken.

Lettuce, tomatoes, bell peppers, onions and shredded cheese.

Lettuce, guacamole and tomatoes.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Creamy, mashed beans, lightly seasoned and cooked till perfection.

A traditional condiment featuring a creamy texture and a tangy taste, often used to enhance the flavors of various Mexican dishes.

Typically served fresh, pickled, or grilled, offering a spicy addition to enhance the flavors of your meal.

Choice of three tortillas, available in corn or flour.

Freshly chopped tomatoes, typically used to enhance the flavors of various dishes with their natural sweetness and acidity.

Diced onions, typically served as a garnish or addition to enhance the flavors of various dishes.

Fresh and aromatic cilantro, often used to enhance the flavors of various dishes with its bright and citrusy notes.

Savory blend of seasoned rice paired with hearty beans.

A blend of shredded cheddar and Monterey Jack cheese, typically used to enhance the flavors of various dishes.

A crispy corn tortilla typically topped with beans, meat, lettuce, cheese, tomatoes, avocado, and sour cream.

Shredded pork encased in a cornmeal dough, traditionally steamed in a corn husk.

With rice and beans.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

With lettuce, tomato and French fries. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have any medical conditions.

Traditional Mexican rice drink with cinnamon. Available in medium or large.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

A freshly brewed, medium roast with a rich aroma, sourced from select Mexican beans. Cream and sugar available upon request.

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

20-oz. option, choose between classic milk or rich chocolate milk

Freshly squeezed, this 20-oz. orange juice offers a burst of natural citrus flavor, typically including vitamins and antioxidants.

Mexican sodas with your 10 different flavors. Ask for your favorite.

Two rolled flour tortillas filled with chicken, black beans, spinach, green onions and Monterey Jack cheese. Served with guacamole salad, rice and beans.

Two chimichangas filled with your choice of shredded chicken or beef. Topped with cheese sauce, red sauce and served with fried beans, lettuce, guacamole, tomato and sour cream.

Served in a hot stone bowl filled with grilled steak*, chicken and shrimp smothered in a red sauce, topped with mozzarella cheese. Served with rice, beans, guacamole salad and warm tortillas. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have any medical conditions.

Steak or grilled chicken with onions wrapped in a flour tortilla and topped with melted cheese. Served with salad and rice.

An authentic dish of fried tortilla chips blended with our special green sauce and topped with grilled chicken and cheese. Served with rice and beans.

Deep-fried chicken strips combined with French fries, half dozen deep-fried shrimp and ketchup.

Two scrambled eggs with tomato, onions, jalapeños, rice and beans.

Two scrambled eggs with Mexican sauce, rice and beans.

Two scrambled eggs with red ranchero salsa, rice and beans.

Grilled chicken breast topped with grilled pineapple. Served with rice, guacamole salad and tortillas.

Grilled chicken breast with grilled broccoli, carrots and cauliflower. Served with rice, guacamole salad and flour tortillas.

A rich and flavorful dish of chicken and onions simmered in a creamy white mushroom sauce. Presented with guacamole salad. Your choice of rice or beans and tortillas.

Marinated chicken grilled and topped with sautéed onions, mushrooms, tomatoes and bell peppers. Finished with a blanket of melted Monterey Jack cheese. Served with rice, beans and three warm tortillas.

Grilled chicken strips with spinach and mushroom. Topped with melted cheese covered and offered with guacamole salad, tortillas, rice and beans.

An especially good dish of grilled chicken breast topped with shrimp and covered with cheese sauce. Served with rice, grilled onions, tomatoes and tortillas.

Two choices of meat al pastor, pollo asada, carne asada, barbacoa, chorizo, carne molida or tinga. Four toppings, beans, rice and tortillas.

Tender steak, chicken, shrimp and mexican chorizo (spanish sausage) with sautéed onions and mushrooms. served with beans, rice, lettuce, sour cream, guacamole, pico de gallo and three tortillas.

Tender steak, chicken, shrimp and Mexican chorizo (Spanish Sausage) with sautéed onions and mushrooms. Served with beans, rice, lettuce, sour cream, guacamole, pico de gallo and three tortillas.

Chicken, steak and shrimp cooked with sautéed onions, bell peppers and tomatoes. Served with rice, beans, lettuce, sour cream, pico de gallo, guacamole and tortillas.

Shrimp cooked with sautéed onions, bell peppers and tomatoes. Served with rice, beans, lettuce, sour cream, pico de gallo, guacamole and tortillas.

Shrimp, scallops and crab meat cooked with carrots, broccoli, cauliflower, cilantro, zucchini, red pepper and green onions. Served with rice, beans and tortillas.

A healthy mix of mushrooms, bell peppers, green onions, tomatoes, carrots, broccoli and cauliflower. Served with beans, rice, lettuce, sour cream, guacamole, pico de gallo and three warm tortillas.

A hearty meal of a tender grilled steak*, fresh grilled chicken breast and shrimp. Served with lettuce, tomatoes, beans and rice. Notice: Consuming raw or undercooked meat poultry seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have any medical conditions

T-bone grilled with cooked onions, tomatoes and bell peppers. Served with rice, beans, and tortillas. Notice: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have any medical conditions.

Sliced grilled steak served with rice, beans, lettuce, lime, avocado, tomatoes and tortillas.

Chunks of pork cooked in our home-style green salsa, with rice, beans and three tortillas.

Chunks of pork deep-fried until tender. Served with rice, beans, pico de gallo and tortillas.

A flour tortilla rolled with grilled steak, topped with cheese sauce and served with rice, beans and guacamole salad.

Burrito de fajita estilo California. A 10" flour tortilla filled with beans, your choice of chicken or steak, cooked with sautéed onions, bell peppers and tomatoes with lettuce, tomatoes, sour cream, guacamole and pico de gallo. Shrimp for an additional charge.

One burrito choice of beef or chicken with lettuce, tomatoes, sour cream and guacamole.

A big flour tortilla stuffed with chicken, steak and shrimp cooked with onions, bell pepper and tomatoes. Side order of rice.

Flour tortilla filled with chicken, beef, beans and rice, then covered with beef tips, salsa ranchera, cheese and sour cream. Spicy upon request.

Burrito filled with shrimp, grilled onions, peppers and tomatoes. Offered with a crisp taco shell stuffed with lettuce, guacamole and pico de gallo.

Filled with choice of meat rice and beans inside.

Filled with choice of meat, rice and beans inside.

Filled with choice of meat, rice and beans inside.

Marinated shrimp nestled in a soft torta bun, typically includes lettuce, tomato, onion, avocado, and a creamy chipotle sauce.

Choice of meat

Shrimp sope features a fried corn tortilla topped with refried beans, shrimp, lettuce, tomatoes, sour cream, and cheese.

A mexican feast of five different enchiladas, one each of beef, chicken, shredded beef, bean and cheese. All topped with our el maya sauce and cheese. Garnished with lettuce, tomatoes and sour cream.

Three cheese enchiladas topped with pork and chile verde with rice and beans.

Our special home-style green sauce tops these three delicious beef or chicken enchiladas with rice and beans.

Three enchiladas filled with chicken or steak. Served with good portion of rice and guacamole salad. Shrimp for an additional charge.

A big grilled tortilla stuffed with chicken, chorizo and onions, served with rice and guacamole.

Chicken or steak cooked with sautéed onions, bell peppers and tomatoes. Covered with our white melted cheese and guacamole salad. Shrimp for an additional charge.

One quesadilla combined with rice, beans and your choice of chicken or beef.

An 8" flour tortilla filled with a blend of melted cheeses.

Choice of meat and cheese.

Choice of meat and cheese.

Choice of meat and cheese.

Succulent shrimp and onions simmered in our special sauce, served with shredded lettuce, tomatoes, avocado and three flour tortillas.

Our spicy sauce gives these peeled shrimp their special flavor. With rice, beans and three flour tortillas.

Quesadilla with shrimp, lettuce sour cream, guacamole, tomatoes, rice and beans.

Peeled shrimp grilled to perfection with onions and a touch of garlic. Served with rice, beans, avocado, tomatoes and three flour tortillas.

Almost too pretty to eat! Chilled shrimp swimming in a super 27-oz. Glass of our special cocktail sauce accented with avocado and pico de gallo.

A bountiful plateful of grilled shrimp topped with cheese, grilled broccoli, carrots, cauliflower. Served with rice.

Tasty deep-fried shrimp served with lettuce, rice, sour cream and pico de gallo.

Shrimp and onions marinated in special sauce. Topped with mozzarella cheese with rice, avocado, salad and three tortillas.

Served with rice, guacamole and three flour tortillas.

One tamale, typically filled with seasoned pork, paired with an enchilada commonly stuffed with cheese, both enveloped in traditional sauces.

Three flautas, traditionally filled and rolled, then fried for a crispy exterior. Commonly accompanied by toppings such as sour cream, lettuce, and cheese.

One tostada and one taco combo, featuring a bean tostada topped with lettuce, cheese, and possibly pico de gallo, alongside a crispy beef taco adorned with lettuce and cheese.

A burrito filled with seasoned meat and a taco, both typically accompanied by ingredients such as lettuce and cheese.

Two burritos, each wrapped in a soft flour tortilla, typically filled with beef, chicken, or ground beef, accompanied by rice and beans.

Two tamales, typically filled with a seasoned meat, encased in a cornmeal dough and wrapped in corn husks.

Three corn tortillas filled with a mix of ingredients, typically covered with enchilada sauce and melted cheese.

Two crisp tostadas topped with refried beans, a blend of meats, lettuce, tomatoes, cheese, and a touch of sour cream and avocado.

Two chile rellenos, typically featuring peppers filled with cheese, coated in an egg batter, fried, and served with a ranchero sauce topping.

These sweet fried dough pastries are sometimes called: "Mexican Doughnuts". We served them warm, sprinkled with powdered sugar.

Cool and creamy inside, crispy outside.

A fried banana topped with ice cream and lots of chocolate syrup. Crowned with whipped cream.

An authentic mexican dessert made fresh in our kitchen each day.

Cheesecake filling encased in a flour tortilla, deep-fried and dusted with cinnamon sugar. Served with whipped cream and a drizzle of chocolate syrup.

With rice & beans.

With fries.

With rice & beans.

One taco and one burrito. Comes with a choose-your-own drink option from a selection of sodas including Coke varieties, Sprite, Mello Yello, and Mr. Pibb.

With fries.

With rice and beans.

Served with choice of rice or fries and a bowl of ketchup.

With fries.

Ground beef and cheese.

One beef burrito, Mexican rice and beans.

Bean burrito, cheese enchilada and rice.

One chicken enchilada, taco, rice and beans.

One burrito, one taco and rice.

Chicken, steak or shrimp cooked with onions, bell pepper and tomatoes. Served with rice, beans, lettuce, sour cream, guacamole, pico de gallo and three tortillas.

A soft corn tortilla stuffed with filling plus lettuce and cheese. Served with rice, beans, tomatoes and sour cream.

One beef burrito with sauce, topped with cheese, lettuce and tomatoes: one beef taco and sour cream.

Twelve breaded shrimp, deep-fried and served with rice, lettuce, pico de gallo and sour cream.

One chalupa, one burrito and one taco.

Two eggs topped with ranchera sauce, rice, beans and flour tortillas on the side. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have any medical conditions.

Crispy flour tortilla with melted cheese, chicken or beef, lettuce, tomatoes and sour cream.

Two chicken taquitos topped with our special sauce, lettuce, tomatoes, guacamole and sour cream. served with rice and beans.

One chimichanga and your choice of chicken or beef and rice topped with salad.

Served with rice and beans.

With your choice of chicken or ground beef. Served with rice and beans.

One burrito, taco and enchilada.

Flour tortilla filled with chicken, beef, rice and beans then covered with salsa ranchera, cheese and sour cream. it's like a meal by itself. Try it if your dare! spicy upon request.

Two fresh eggs scrambled with tomatoes, onions and jalapeños. served with rice, beans and three tortillas. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have any medical conditions.

A flavorful dish of two eggs scrambled with chorizo and plated with rice, beans and three tortillas. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have any medical conditions.

One rolled flour tortilla filled with chicken, black beans, spinach, green onion and monterrey jack cheese. served with guacamole, salad, rice and beans.

Steak* or chicken grilled with onions wrapped in a flour tortilla and topped with melted cheese. Served with lettuce, pico de gallo, sour cream and rice. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have any medical conditions.

One chicken burrito, one chicken enchilada with lettuce, sour cream, pico de gallo and guacamole.

Served with spanish rice and beans.

Grilled chicken breast combined with rice, beans, green salsa on top and tortillas.

Beef chunks mixed with our red sauce. Served with rice, beans and flour tortillas.

Chicken or steak cooked with onions, tomatoes and bell peppers. Served with rice or beans, lettuce, sour cream, guacamole, pico de gallo and tortillas.

Pork burrito smothered with green tomatillo sauce and mexican cheese. Served with rice.

A big flour tortilla stuffed with chicken, steak and shrimp cooked with onions, bell pepper and tomatoes. Side order of rice.

We start with a mountain of crispy tortilla chips then pile on steak, chicken, shrimp, lettuce, tomatoes and cheese.

Grilled chicken breast with rice, covered with cheese sauce and served with flour tortillas.

One taco, one enchilada & choice of rice or beans.

Get your meal off to a sizzling start! A colorful plate of peppers, onions and tomatoes atop a pile of crisp tortilla chips topped with plenty of cheese.

Plate of French fries over a bed of chicken or steak with cheese dip on top and pico de gallo.

Crisp chips piled with beef, lettuce, tomatoes topped with guacamole and sour cream.

A generous bowl of Mexican cheese with chorizo, chopped tomatoes, onions and three tortillas.

Nachos topped with choice of chorizo, beans, chicken, beef, and assorted cheeses. Served with jalapeños and salsa on the side.

Jalapeño rellenos, or Chile Relleno, are typically jalapeño peppers filled with a blend of cheeses, possibly enveloped in a light batter, and fried until golden.

Golden-fried, stringy cheese sticks

Assorted dips: guacamole, cheese, beans & cheese, beef & cheese, avocado slices. Served with crisp tortillas.

Three skirt steak tacos served with pico de gallo.

Three tacos filled with marinated pork cooked in a spicy sauce.

Three fish tacos served with pico de gallo and tomatillo sauce.

Tacos de tripa with choice of flour or corn tortilla.

Barbacoa meat in a choice of flour or corn tortilla.

Shrimp tacos served with choice of flour or corn tortilla.

Beef tongue tacos served in your choice of flour or corn tortillas.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Single tacos. Served with two toppings.

Steak or Chicken with garden greens; choice of protein.

Delicious grilled chicken chunks cooked with tomatoes, bell peppers, onions, broccoli, carrots, cauliflower and mushrooms over a bed of lettuce with sprinkled shredded cheese on top.

Our classic salad of lettuce in a flour tortilla shell with tomatoes, cheese, sour cream and guacamole. Topped with your choice of ground beef or chicken.

Lettuce, tomatoes, bell peppers, onions and shredded cheese.

Lettuce, guacamole and tomatoes.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Creamy, mashed beans, lightly seasoned and cooked till perfection.

A creamy and tangy condiment, often used to enhance the flavors of traditional Mexican dishes.

Served fresh, pickled, or grilled, these peppers add a spicy kick to enhance any meal.

Three tortillas, available in flour or corn.

Freshly chopped tomatoes, typically includes a mix of ripe, vibrant tomatoes prepared for enhancing dishes with a fresh touch.

Diced white onions, typically served as a fresh, raw topping to enhance the flavor of various Mexican dishes.

Fresh and aromatic cilantro, typically used to enhance the flavors of various dishes such as tacos, burritos, and salads.

Savory blend of seasoned rice paired with hearty beans.

A blend of cheddar and Monterey Jack cheese, typically used to enhance the flavors of various dishes.

A crispy corn tortilla typically topped with refried beans, meat, shredded lettuce, diced tomatoes, and finished with cheese and sour cream.

Shredded pork encased in a cornmeal dough, traditionally steamed in a corn husk.

With rice and beans.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

With lettuce, tomato and French fries. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have any medical conditions.

Traditional Mexican horchata in choice of medium or large.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

A freshly brewed, medium roast coffee, offering a rich and smooth taste with options for cream and sweeteners upon request.

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

20-oz serving. Choose from classic milk or chocolate milk.

Freshly squeezed orange juice, offering a vibrant citrus flavor, typically served in a 20-oz. portion.

Pure and refreshing bottled water.

Mexican sodas with your choice of different flavors. Ask for your favorite.

Two rolled flour tortillas filled with chicken, black beans, spinach, green onions and Monterey Jack cheese. Served with guacamole salad, rice and beans.

Two chimichangas filled with your choice of shredded chicken or beef. Topped with cheese sauce, red sauce and served with fried beans, lettuce, guacamole, tomato and sour cream.

Served in a hot stone bowl filled with grilled steak*, chicken and shrimp smothered in a red sauce, topped with mozzarella cheese. Served with rice, beans, guacamole salad and warm tortillas. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have any medical conditions.

Steak or grilled chicken with onions wrapped in a flour tortilla and topped with melted cheese. Served with salad and rice.

An authentic dish of fried tortilla chips blended with our special green sauce and topped with grilled chicken and cheese. Served with rice and beans.

Deep-fried chicken strips combined with French fries, half dozen deep-fried shrimp and ketchup.

Two scrambled eggs with tomato, onions, jalapeños, rice and beans.

Two scrambled eggs with Mexican sauce, rice and beans.

Two scrambled eggs with red ranchero salsa, rice and beans.

Grilled chicken breast topped with grilled pineapple. Served with rice, guacamole salad and tortillas.

Grilled chicken breast with grilled broccoli, carrots and cauliflower. Served with rice, guacamole salad and flour tortillas.

A rich and flavorful dish of chicken and onions simmered in a creamy white mushroom sauce. Presented with guacamole salad. Your choice of rice or beans and tortillas.

Marinated chicken grilled and topped with sautéed onions, mushrooms, tomatoes and bell peppers. Finished with a blanket of melted Monterey Jack cheese. Served with rice, beans and three warm tortillas.

Grilled chicken strips with spinach and mushroom. Topped with melted cheese covered and offered with guacamole salad, tortillas, rice and beans.

An especially good dish of grilled chicken breast topped with shrimp and covered with cheese sauce. Served with rice, grilled onions, tomatoes and tortillas.

Two choices of meat al pastor, pollo asada, carne asada, barbacoa, chorizo, carne molida or tinga. Four toppings, beans, rice and tortillas.

Tender steak, chicken, shrimp and mexican chorizo (spanish sausage) with sautéed onions and mushrooms. served with beans, rice, lettuce, sour cream, guacamole, pico de gallo and three tortillas.

Tender steak, chicken, shrimp and Mexican chorizo (Spanish Sausage) with sautéed onions and mushrooms. Served with beans, rice, lettuce, sour cream, guacamole, pico de gallo and three tortillas.

Chicken, steak and shrimp cooked with sautéed onions, bell peppers and tomatoes. Served with rice, beans, lettuce, sour cream, pico de gallo, guacamole and tortillas.

Shrimp cooked with sautéed onions, bell peppers and tomatoes. Served with rice, beans, lettuce, sour cream, pico de gallo, guacamole and tortillas.

Shrimp, scallops and crab meat cooked with carrots, broccoli, cauliflower, cilantro, zucchini, red pepper and green onions. Served with rice, beans and tortillas.

A healthy mix of mushrooms, bell peppers, green onions, tomatoes, carrots, broccoli and cauliflower. Served with beans, rice, lettuce, sour cream, guacamole, pico de gallo and three warm tortillas.

A hearty meal of a tender grilled steak*, fresh grilled chicken breast and shrimp. Served with lettuce, tomatoes, beans and rice. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have any medical conditions.

T-bone grilled with cooked onions, tomatoes and bell peppers. Served with rice, beans, and tortillas. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have any medical conditions.

Sliced grilled steak served with rice, beans, lettuce, lime, avocado, tomatoes and tortillas.

Chunks of pork cooked in our home-style green salsa, with rice, beans and three tortillas.

Chunks of pork deep-fried until tender. Served with rice, beans, pico de gallo and tortillas.

A flour tortilla rolled with grilled steak, topped with cheese sauce and served with rice, beans and guacamole salad.

Burrito de fajita estilo California. A 10" flour tortilla filled with beans, your choice of chicken or steak, cooked with sautéed onions, bell peppers and tomatoes with lettuce, tomatoes, sour cream, guacamole and pico de gallo. Shrimp for an additional charge.

One burrito choice of beef or chicken with lettuce, tomatoes, sour cream and guacamole.

A big flour tortilla stuffed with chicken, steak and shrimp cooked with onions, bell pepper and tomatoes. Side order of rice.

Flour tortilla filled with chicken, beef, beans and rice, then covered with beef tips, salsa ranchera, cheese and sour cream. Spicy upon request.

Burrito filled with shrimp, grilled onions, peppers and tomatoes. Offered with a crisp taco shell stuffed with lettuce, guacamole and pico de gallo.

Filled with choice of meat rice and beans inside.

Filled with choice of meat, rice and beans inside.

Filled with choice of meat, rice and beans inside.

Shrimp torta typically includes marinated shrimp, lettuce, tomato, avocado, and a variety of cheeses, served on toasted Mexican bread with chipotle sauce and beans.

Choice of meat.

Shrimp sope features a fried corn tortilla topped with refried beans, shrimp, lettuce, tomatoes, cheese, and sour cream.

A mexican feast of five different enchiladas, one each of beef, chicken, shredded beef, bean and cheese. All topped with our el maya sauce and cheese. Garnished with lettuce, tomatoes and sour cream.

Three cheese enchiladas topped with pork and chile verde with rice and beans.

Our special home-style green sauce tops these three delicious beef or chicken enchiladas with rice and beans.

Three enchiladas filled with chicken or steak. Served with good portion of rice and guacamole salad. Shrimp for an additional charge.

A big grilled tortilla stuffed with chicken, chorizo and onions, served with rice and guacamole.

Chicken or steak cooked with sautéed onions, bell peppers and tomatoes. Covered with our white melted cheese and guacamole salad. Shrimp for an additional charge.

One quesadilla combined with rice, beans and your choice of chicken or beef.

An 8" flour tortilla filled with a blend of cheeses, typically includes cheddar and Monterey jack.

Choice of meat and cheese.

Choice of meat and cheese.

Choice of meat and cheese.

Succulent shrimp and onions simmered in our special sauce, served with shredded lettuce, tomatoes, avocado and three flour tortillas.

Our spicy sauce gives these peeled shrimp their special flavor. With rice, beans and three flour tortillas.

Quesadilla with shrimp, lettuce sour cream, guacamole, tomatoes, rice and beans.

Peeled shrimp grilled to perfection with onions and a touch of garlic. Served with rice, beans, avocado, tomatoes and three flour tortillas.

Almost too pretty to eat! Chilled shrimp swimming in a super 27-oz. Glass of our special cocktail sauce accented with avocado and pico de gallo.

A bountiful plateful of grilled shrimp topped with cheese, grilled broccoli, carrots, cauliflower. Served with rice.

Tasty deep-fried shrimp served with lettuce, rice, sour cream and pico de gallo.

Shrimp and onions marinated in special sauce. Topped with mozzarella cheese with rice, avocado, salad and three tortillas.

Served with rice, guacamole and three flour tortillas.

One tamale and one enchilada, choice of proteins including marinated pork, grilled chicken, steak, pork, Mexican sausage, ground beef, shredded chicken for both items.

Three rolled taquitos, choice of al pastor, pollo asado, carne asada, carnitas, chorizo, carne molida, or tinga.

Three tacos with choice of protein: marinated pork, grilled chicken, steak, pork, Mexican sausage, ground beef, or shredded chicken. Served in traditional style.

One tostada and taco pair with choice of seven proteins like marinated pork, grilled chicken, steak, among others for both tostada and taco.

One burrito and taco combo with choice of protein: marinated pork, grilled chicken, steak, pork, Mexican sausage, ground beef, shredded chicken for both burrito and taco.

Two burritos with choice of protein: marinated pork, grilled chicken, steak, pork, Mexican sausage, ground beef, or shredded chicken.

Two tamales with choice of protein: marinated pork, grilled chicken, steak, pork, Mexican sausage, ground beef, or shredded chicken.

Three enchiladas with choice of protein: marinated pork, grilled chicken, steak, pork, Mexican sausage, ground beef, shredded chicken.

Two crisp tostadas topped with choice of protein: marinated pork, grilled chicken, steak, pork, Mexican sausage, ground beef, or shredded chicken.

Two chile rellenos, stuffed with choice of al pastor, pollo asado, carne asada, carnitas, chorizo, carne molida, or tinga. Served with traditional Mexican garnishes.

These sweet fried dough pastries are sometimes called: "Mexican Doughnuts". We served them warm, sprinkled with powdered sugar.

Cool and creamy inside, crispy outside.

A fried banana topped with ice cream and lots of chocolate syrup. Crowned with whipped cream.

An authentic mexican dessert made fresh in our kitchen each day.

A taco-shaped waffle cone filled with vanilla ice cream and typically includes nuts, whipped cream, chocolate, and caramel.

A cheesecake filling encased in a tortilla, deep-fried and rolled in cinnamon sugar. Typically includes whipped cream and chocolate syrup drizzles.

With rice & beans.

With fries.

With rice & beans.

One taco and one burrito, served with choice of drink including Coke varieties and Sprite.

With fries.

With rice and beans.

Served with choice of rice or fries and a bowl of ketchup.

With fries.

Ground beef and cheese.